Mama Sue makes 2 INGREDIENT BISCUITS | Easy biscuit recipe | how to make simple southern biscuits

[@deborahrambo6565]

They look delicious and so easy

[@dl7425]

What a precious couple. I wish I would have known about Mama Sue’s videos before she passed. 😢 I’ll have to try these biscuits. RIP sweet lady. ❤

[@jayeeberhart5937]

Thank you for sharing this recipe, I have been looking for this 2 ingredient for weeks. Thank you Mama Sue

[@deborahmckinney3414]

Mama Sue...I am praying for you...I hope God Blesses you with good health...I lost my husband almost two years ago...I miss making biscuits and gravy...that was his favorite meal...take care...hugs

[@MamaSuesSouthernKitchen]

Bless you.

[@staufferfamily9629]

Yummy! These look wonderful! You guys are such a blessing to watch! 🙂

[@teresapeters4822]

Mama Sue your biscuits look so delicious! You and your husband are so sweet and kind.Y'all have a blessed night and God bless you🙏💖🤗🌺😊🙏

[@itsruf1]

Observation: Just what the world needs. Another "2 ingredient biscuit" video. There are already 1000 but heck we need more?

[@terrigentry7412]

Can't eat to try these!! Love Uou dear Lady!@ Lord Bless you!!

[@misslady1629]

We love these! They are such tender little biscuits. I make a small batch of 2 to have with our afternoon coffee or tea. I’m a Louisiana gal and a cancer survivor. It would be so wonderful to meet you on your next trip to Louisiana. I’ve just recently discovered your videos and you have blessed me so. And honey you look wonderful. My hair did the same thing after chemo. The top was the slowest to come back. I’m praying for you. 🦋

[@dgrkar2002]

I ordered some of "Y'all" tea today to try it out. Hope it is as good as you say it is. We swear by our Red Diamond around here. So far it has been the best tasting tea we have every had. But going to give yours a try. I am also going to try to make your biscuits in the near future. Love watching your videos..Keep up the good work...!! I am also a cancer survivor.

[@dgrkar2002]

Well we did try out your Y'all sweet tea. I have made 2 batches of it so far. I will admit it does taste really good. To be honest it really is a toss up between Y'all sweet tea and Red Diamond tea. They BOTH are really good teas..!! We buy ours by the gallon (ready to drink) or in package form like Y'all is.

[@lillienewman8558]

Looking good

[@RWells-oj7kt]

You all made me want some biscuits now! Maybe for breakfast tomorrow. 😋

[@roxeyserckie5414]

Amen on can do all things thru Christ who gives us strength. God bless you and your family. Praise God for your recovery and good health! Bless Harold for being such good support and love!

[@brendaschenck859]

I have to try these…I like my biscuits like Harold does, thin and top & bottom crunchy…

[@cynthiagriffy9206]

.made these and cooked over the fire. Very good!!

[@sammyhakimvlogs5608]

This 2 Ingredient Biscuits recipe looks so delicious Mama Sue.

[@edsteinbeck8090]

My wife made these today and although they are not bad, they are not nearly as good as her normal good old southern biscuits. They had a very slight sweetness to them that we did not care for.

[@VeronicaRonniDorval2638]

Philippians 4:13 is my favorite!

[@marthaanthis3980]

Yummy! I like thinner biscuits, too. I brush mine with Veg oil before putting them in the oven

[@harrietlivengood6793]

The biscuits look delicious. I’m like Mr. Harold, I like thin browned biscuits. Mama Sue, you look beautiful. Your hair looks wonderful. God bless you both.

[@BOYFRIEND.XML0214]

So good to see You!! You look Great as always!! I can't wait to try this recipe. Those biscuits look so tasty!

[@jeanwalker3697]

I wonder if buttermilk would work in place of the heavy cream.

[@debipugh4997]

Check on Pinterest. There are allot of different 2 ingredient ones.

[@misslady1629]

The buttermilk doesn’t have enough fat in it so you would need butter, crisco, or lard if you do buttermilk biscuits.

[@sandradummer4726]

I’d give it a try, I use buttermilk all the time making my biscuits, but…I truly don’t make many 2 ingredient biscuits.

[@annelenington7368]

It’s actually equal parts self rising flour and heavy cream…so if you use a cup and a half flour you’d use a cup and a half heavy cream…etc

[@Peyton12372]

What do you put your oven on? When I make biscuits the bottom is done but it don't look brown on the top. I've just started watching your videos. You look great! God bless you.

[@susananderson7473]

Sue, you look beautiful as always. Will try this recipe. They would be good with apple butter.

[@sandrapowell9686]

Thank You Mama Sue, those biscuits look so delicious.

[@marilynarroyo6105]

Im going to try those biscuits also i order that sweet tea from Amazon, i get the decalf one and it's real good

[@maryhunton8341]

They look delicious. Is your tomato gravy in your cookbook?

[@MamaSuesSouthernKitchen]

It is, but it's also on my website.

[@ChefVicCuisine]

Wow! New sub here! I recently made Cheddar Biscuits on my page too and *your dish looks amazing!* Hope to stay connected! 😀

[@sheryllazenby4205]

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