Mango Mochi Ice Cream Recipe | Cooking with Dog

Let’s make Mango Mochi Ice Cream, ice cream wrapped with mochi. The unique texture makes this one of the most popular sweets in Japan. It takes many steps to make the mochi ice cream but the taste is really amazing!
How to Make Mochi Ice Cream
cookingwithdog...
(8 pieces)
50g Mochiko or Shiratamako - Sticky/Sweet Rice Flour (1.76 oz)
75g Granulated Sugar (2.65 oz)
100ml Water (3.38 fl oz)
1 tbsp Mango Jam
1 tsp Mizuame - a type of Japanese sweetener or substitute: 25g/0.9 oz granulated sugar
Potato or Corn Starch (about 100g/3.5 oz)
300ml Mango Gelato (1¼ cups)
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マンゴーの餅アイスクリームを作ります。お餅でアイスを包んだなんとも言えない食感が大人気です。作るのは大変でも美味しさに納得です！
もちアイスの作り方
cookingwithdog...
＜材料＞８個分
もち粉：５０g（白玉粉可）
グラニュー糖：７５g
水：１００ml
マンゴージャム：大１
水あめ：小１（無い場合はグラニュー糖を１００gに増やす）
片栗粉：適量（１００gくらい）（コーンスターチ可）
マンゴージェラート：３００ml
字幕表示可 ※このビデオに他の言語で字幕を追加していただけるととても助かります！ www.youtube.com... いつも応援していただき本当にありがとうございます！
フランシスのTシャツとエプロンを注文！
cookingwithdog...
フランシスのお弁当箱、巾着袋、お箸セットを注文！
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[@kirsten8238]

Not gonna lie, I come back to this video quite often simply because of the way Francis says blueberry

[@WaterBendingMaster07]

you mean "boobelly"

[@sadnessnsorrow]

same but when he says"potato starch", i heard "burrito starch"

[@TheLastHylianTitan]

same here. it's just so cute. actually, the whole concept of a dog teaching me how to food is cute.

[@lancelyde]

+TheLastHylianTitan i wonder what will happen to the channel when the dog dies

[@kimspindel]

Well now it's happened, so let's see.

[@chvrrvism3833]

i had mango ice cream mochi once and it was the greatest thing i have ever tasted. i want more.

[@akari_reipog]

im a yoongi trash too

[@mycroworld5777]

I llon

[@PjongaLee]

The way he host says "good luck in the kitchen" makes me so happy, because it sounds so happy ^^ Cooking with the dog is an amazing team!

[@norina195]

"Booberry" Very cute, Francis!

[@IlseBelievesInPink]

I finally made my first succesful batch of this! I'm so proud of myself. Lol

[@tamiaharris7248]

Ilse Cortés good job!

[@LisaWhite592]

It's funny how the dog falls asleep X)

[@dwgalviniii]

LOL 4:53 "Put the boooobelly..."

[@viewfromheavenn]

LOLL

[@nina1687]

lol, that was cute.

[@Nanancay]

8 months later but I'm laughing at this comment, because I didn't even notice that he said that HAHAHA I love the people behind the channel :D

[@kqxx]

LoL!

[@yenbui1339]

NANCAY WANG

[@angelic.angel_]

The dog and his 'voice' are so cute lol I love these videos(:

[@mkkhunnaphan5037]

Same!!

[@nikdigs4154]

What do you mean "voice"? That's his real voice!

[@angelic.angel_]

Nik Digs Hahaha...its his voice over but, I still like to think of it as his real voice, as if he were actually explaining everything:)

[@neossou501]

Francis's face just before Chef strained the mango jam was so precious! Good to see the both of them back to cooking again.

[@astigcoro8179]

wow this gives me nostalgia

[@rosette172]

I like how dog always says "good luck in the kitchen". There was no luck for me today. ^-^' absolutely delicious, but mine weren't nearly as pretty. Thank you chef for the wonderful recipe!

[@Alpha-xt6ow]

I love how Francis watches carefully❤️

[@mcrXalana]

But that microwave though...that's some high tech stuff.

[@flameshoter6]

It is still high tech 4 years later.

[@flameshoter6]

how much would one cost?

[@greykitten7569]

Descended_Flames $100?

[@flameshoter6]

I don't know? I doubt it? Its probably like $200 or more? I now finish my sentences with question marks?

[@sadae4293]

いつも手の混んだお料理、丁寧に作っていらして感心します。私は忙しさ故に簡単なものばかり家族に作っていますので、反省しています。 フランシスのママの家族は本当に幸せですね〜！そしてお元気になられて本当によかった。

[@studioabby]

For people who want to try mochi ice cream.lol they sell it already made at trader joes!! I've had it from a few dif places love it very delicious. Thanks for this video , it is great! And ur dog is so cute lol that hat it looks like he is taken good care of :)

[@nicolejuniper6319]

The way he pronounced blueberry was very cute

[@cookingwithdog]

When the ice cream firms up, it's ready to serve :) It might take couple hours to firm up. It depends on the temperature of your freezer.

[@jaidenboorman2830]

I tried this recipe today almost exactly, except I used mango nectar from a juice can and honey instead of the jam and mizuame. I also used mango sorbet instead of icecream or gelato. For those thinking of trying it, you'll either love it or hate it. I really liked the texture and squish of the mochi on the sorbet, but my brother had to apit it out because he hated it (he's not a fan of asian food in general for some reason though). So keep that in mind before trying, because it is very time consuming! ^~^

[@lokikura2257]

Love how he says 'wrap'. Seriously, it makes me happy.

[@GeorgiaAndrea]

If the dog isn't there, then it wouldn't be cookingwithdog already, wouldn't it? Love you Francis!

[@sugarysalad6956]

haha love the dog expression at 0.46

[@NoriMori1992]

I laughed so hard at Francis's hat! :'D

[@angelougalam8672]

Chef i used your pineapple ice cream recipie and made this with the ice cream but i used ordinary mochi. Its the best!!

[@shivagoddess333]

Such a lovely and polite doggy..sitting all the time there and watching ❤

[@odd0odium]

She's so graceful and elegant like a princess.

[@MinteaJade]

I tried this recipe for the first time today and it was hilariously messy!! I made mistakes, but I had a lot of fun! I should have let the mochi cool a bit longer before putting it in the freezer. Also, I made the mistake of rushing the freezing process - the mochi ended up way too sticky when trying to fold it over. Next time, I swear Chef, I'll get it right..!

[@ceecee8757]

It does look messy! Lol. Glad you had fun though. I guess it's one of those recipes that the more you practice, the more you'll perfect it.

[@DollieLife]

I NEED TO MAKE!!! :D

[@cocoaanddarrellgaming4055]

how has no one replied but sameee

[@hotcurry5084]

I loved it when the dude said "Plasticu Rapu"

[@joliewalt1988]

i seriously just "awed" soooo loud when i saw francis wearing his little straw hat! :D sooooo cute! :D

[@jackieedavis]

BOOBELY. I love it.

[@siyingzhou9218]

The puppy attend every show and never taste the food

[@annie808286]

Your dog is so well behaved! Good manners!

[@miyku3445]

since stumbling on your channel tonight, i can happily say i've watched about two or so hours of videos. you guys are very cute and everything you make looks delicious

[@Jammy4838]

i really like this english version xD

[@ぱんだ-z5s]

うまそすぎやろ

[@Jade-mm1wl]

何? も 一度 ください

[@murlocchieftain9862]

Yes. I like button.

[@imkadosh]

Thank you so much for uploading this video. I wanted so badley to know how to make this ice cream for a long time that I really did not know where to search. I am so happy, finally it is here.

[@AtribecalledQ]

hence cooking with a dog! Chef is amazing as usual. The end product looked perfect, man i wanted to eat all three of those so badly.

[@hex1740]

Is the dog supposed to be talking? LOL xD

[@OmegaMegalodon]

+Hex Roth it just said boob berry ice cre3am ;)

[@Dundereshock]

i came from Emmy's mochi

[@smurlr4854]

RCPlayer145 hey me too!

[@chewygold3152]

Same

[@brynh2714]

dat microwave tho

[@itsniane]

lol ikr, i thought i was an oven XD

[@Lilyium]

It's so advanced...mines just a regular one. 😌

[@カーヤ-p8s]

It says "YOU LIKE THE BUTTON" at the end omg this is so cute I can't I love this show so much

[@resuri_]

This was the only cooking show that mattered then and only matters now

[@SplendidViVi]

4:55 "Put the boob-berry and the strawberry mochi ice cream..."

[@IPODsify]

Dog sounds jamaican

[@amoxmo]

reminds me of italian man who went to malta

[@TheSignatureK]

Sounds like my brother when he tries to speak with a French accent.

[@starlite04]

He sounds French to me also.

[@tamiaharris7248]

Akihito Da Grandaddy of Japan to me it just sounds like he's speaking Engrish lol (yes I meant to spell it like that)

[@mandygreen9413]

To me he sounds French

[@hua9329]

Oh how I wish she was my neighbor (￣▽￣). *drools* Free desserts everyday ~~

[@Lilyium]

Hua Fujoshi all my neighbour gives me is chicken poop stench and sometimes the evil eye because he's old and hates kids. I just wish I had a more friendlier neighbour...

[@orangetangyvideos]

dude, I've been wanting to make mochi ice cream for AGES now!! So glad I found this!

[@kayie08]

i love the background music whenever she's serving the food on the plate.

[@kombuchaaddict]

4:54 booburlee :D

[@kykiiwi]

I thought you're not supposed to put plastic in a microwave...

[@abbey4026]

I thought that too. :/

[@dreanatsu]

+**Derpy Kelly** there's special baking plastic wrap now to use when cooking in the microwave if you put normal plastic wrap, it'll obviously melt

[@kykiiwi]

+dreanatsu Ok thanks :D

[@Lilyium]

There's toxic free ones too. Just see if the packaging says microwave safe.

[@peacepollution6632]

YOU LIKE BUTTON

[@monkeypoo8511]

ikr hehehe

[@1Cvete]

I just made mochi with red bean paste! Thank you Chef and Francis. The recipe was exact.I am so happy! Thank you

[@yasatariaswin7458]

One of the best Cookingwithdog show.

[@RonnieNolanRaharjo]

So, when are we going to cook the dog?

[@itsarockfact0130]

But in the videos they always say Cooking with THE dog so it's not cooking the dog.

[@mitsukuyomi]

Jamie Du It's a joke associated with asians >_> lol

[@itsarockfact0130]

I've never learned the joke... Hmmm...

[@mitsukuyomi]

Jamie Du it's a bit racist. Basically, the joke is Asians will eat almost everything white people won't. Including dogs (China, Vietnam, maybe a couple others)

[@OR0R0]

RonnieNolanRaharjo do not be rude and disrespectful with poor attempts of humor.

[@NightFoxProductions]

I love Mochi Ice Cream, especially ones with Black Sesame Seeds and Red Bean Paste. I will have to give this try some time.

[@AB-rx8kr]

i never get tired of the song!!

[@victoriawatkins770]

My son loves this dog cooking!

[@EvanescentEvents]

I made this today! It was very fun and the results were great! I made 16 to share with family. Thank you!

[@Figgy5119]

Frances' face looks so sleepy with the hat on! so cute !!! ^_^

[@priscillasmith4600]

The dog looks so happy!

[@Suntro]

This is the greatest video ever made.

[@Dzung911]

OMG; you made my day. I can not believe that I found out this show in youtube. I watched the show when I was a kid so I could not remember its name, however I do remember her face. Thanks you so much for sharing all wonderful videos!

[@Shiyiou]

Aww, Francis with hat is so cute

[@guysurfingthenet]

that dog has so much self restraint. freakin awesome

[@JaredAsaurus]

it's amazing that the dog stayed still for that long haha

[@alexkrizel]

YUM!!!!!! I used some Matcha and made green tea Mochi. Not my idea, I had it in a restaurant and loved it. This is just as good. Thanks!

[@lokikura2257]

And 'blueberry'. Love it.

[@FlickerFlee]

Made this last weekend with my friend, it was so refreshing and delicious!! Thank you Chef & Francis for this wonderful recipe!!

[@SunnasChariot]

Mochi, mochi, mochi!!! So cute! Looks so tasty!!!

[@soyuncatacol]

Now I know how to get the dough so thin and so round. Thank you!!!

[@litoantolin]

Thank you so much Francis it worked my kids loved it

[@Lolz172]

Awww... when she made a mistake at the end, SO CUTE~! :D

[@Kiashling]

I spent the better part of my afternoon making orange and raspberry mochi...... it was so good! Thank you Francis!!!

[@cindys1859]

My kids love mochi ice cream and it's so expensive to buy in the store. It costs more than 5 bucks for 6 tiny pieces . I will definitely try to make some. Thank you so much for this video.

[@mrssuperstar411]

japan has so many cool recipes!!!! thank you!!!

[@angieacero8917]

Omg cutest puppy ever!!

[@Suntro]

This is the greatest video ever made

[@Nocturne22]

This something that I HAVE to try. It's one of my favorite things, but it's like $6 for a single box with only a few at my Asian supermarket. Thank you Chef!!!

[@bellabearmusic]

I made this as Giant Mochi ice cream cake for my birthday :D it's so easy and delicious. Love your video.

[@cookingwithdog]

Heat the mochi a little at a time using an 800 watt microwave :) Chef heated the mochi for 2 minutes, mix until smooth and then heated additional 40 seconds with a 600 watt microwave.

[@cherilynmendoza9267]

I absolutely love this recipe! It's almost exactly like the store bought ones and is a lot less expensive. Thx so much, it's delicious!

[@Dumass88]

I miss Francis, i know it has been a while since he passed but my sympathies goes out to you, he was such a nice dog. RIP

[@shamaramill]

The dog is so adorable!

[@5nowpeaaaa]

OMG, thank you for showing us how to make mochi icecream i totally LOVE!!!! them

[@williamaseng]

I love this channel a lot. I love the lady's smile too.

[@cherryboo65]

so happy you are back!

[@MissBossy]

The hat! SO CUTE!

[@Quixo667]

this show rules... this is the only way i've had mochi. and i want more!!

[@alineKawanishi]

Adorooo ver esses videos !!!me recordo de quando morei no japao !!

[@KonataStar00]

The color already makes it look sweet and delicious ^.^

[@cookingwithdog]

You can substitute 25g/0.9 oz sugar for 1tsp mizuame. Adding mizuame or sugar prevents the mochi from hardening when it is stored in the freezer. The reason Chef uses mizuame instead of sugar is she wants to make the mochi less sweet :)

[@mouhitorinoboku9655]

the restaurant I went to on my birthday gave me one of these for desert... it was delicious!!!

[@Saturn_Ivory]

Mochi ice cream is my favorite! Thank you for showing how to make this:)

[@cookingwithdog]

You can also make mochi by steaming the dough in a pot. You can see how to do this in our Ichigo Daifuku video :)

[@cookingwithdog]

You can't substitute powdered sugar for potato starch or corn starch. The starch will prevent the mochi from sticking. Sugar will not work for that purpose.

[@danielolivan]

AM I THE ONLY ONE WHO NOTICED THE MICROWAVE UPGRADE? T_T SO AWESOME.

[@WithLoveDess]

Best technique I've seen

[@goldieparadise5520]

Cooking With Dog is FAMOUS!!

[@sdw9182e]

Thank you for sharing. I am going to make it as a birthday treat for myself.

[@julianamorris4547]

This was so detailed and helpful. I love mochi ice cream and have been wanting to make it.Thank you! :)