Top 5 ICONIC Noodle Stir-Fry Dishes | Marion's Kitchen

[@ChiliPepperMadness]

These all sound delicious!

[@kwilli10]

I struggle with “beef that sucks”, so this video is right up my alley! The Singapore Noodles also look amazing, and a great way to sneak some veg into my diet during a brutal Canadian winter season where nothing seems palatable.

[@edcastillo4456]

Thank you for this!

[@joyjohnson8776]

I wish we were neighbors so I could have dinner at your house. You always make me hungry

[@nathalieguiragossian6981]

Thank you so much for sharing these recipes. 🙏🤗😊

[@sophiaisabelle01]

We appreciate your dedication and hard work. Keep working hard as always.

[@srezzy1326]

Looks amazing! But then again, all your recipes look so delicious!

[@palomahealing5073]

You made that Beef Chow Fun so easy!🙌🩷🩷🩷

[@joannegroves4902]

Marion I wish u was my friend so u could invite me to one of ur fabulous stir frys😃🤗or any of ur delicious recipes, you really are wonderful🙏👌

[@brittanylooney7623]

I just love all your recipes. They all look delicious 🤤

[@y00tquake]

Thanks Marion!! I think I'll try those Singapore noodles.. they looked too delicious!

[@peternyombi7282]

Love from Uganda, it's amazing how you cook food compared to our ways. Love it!

[@KelvinsKitchen]

0:42: 🍜 Tips for tender beef noodles with a flavorful marinade. 3:57: 🍜 Delicious stir-fry noodle dish preparation with beef, bean shoots, and spring onion. 7:59: 🍜 Cooking glass noodles with spinach and seeking recommendations for a specific type of noodle in Bangkok. 12:08: 🍜 Delicious Korean stir-fry noodle dish with chewy texture and vibrant colors. 16:10: 🍲 Pork preparation and vegetable slicing for stir-fry noodles demonstrated. 20:09: 🍜 Delicious noodle stir-fry with tangy, savory sauce and optional pickled ginger. 24:28: 🍜 Creating a flavorful sauce for a noodle stir-fry dish with Thai soybean paste, fish sauce, tamarind paste, and Thai chili powder. 28:23: 🍜 Epic Singapore noodles recipe with barbecue pork and tips for the best noodle stir fry. 32:20: 🍳 Cooking a flavorful noodle stir-fry dish with pork, prawns, and raw eggs in a wok.

[@deeberryhill5656]

So much yum!! 🍜

[@barbaragood6]

❤GREAT.! Love watching So inspiring for me. Thank you

[@Missjlyn]

Can’t wait to try these recipes! Where are those little bowls that you use for your ingredients from? I love how they look. Please share.

[@TomWDW1]

I can't eat shrimp/prawns. So I'll skip those [might just leave them out of the Singapore Noodles and do double pork 😀 ]. But all of these look AAAAAMAZING!! My husband and I cook Asian food quite a lot, so I can't wait to try them.

[@FOCUSonASIA13]

Beef Chow (Ho) Fun is my top noodle dish followed by Phad see Ew. The wide rice Noodle dishes take some patience as I end up with clumps sometimes but so good when you get it right

[@CB97113]

Any recommendations for gluten free substitute for yakisoba?

[@sharmishthabanerjee6852]

awesome recipe chef , please show New Zealand lamb chops and Xinjiang Lamb recipe please

[@diva555sg]

Sweet potato noodle get it at Korean supermarket or International Asian Market. Check online. When you come to Singapore you can come grab some. Shelf-life: It last super long (years) than all other noodles.

[@lenalynn5878]

Can you add a link for thai red chili flakes? Does Marions kitchen have an amazon store?

[@diva555sg]

What is the taste difference between the light coloured palm sugar than Malaysia/Indonesia dark palm sugar?

[@Millielai12]

Malaysian dark palm sugar has deeper sweeter and light smoky taste (full bodied). Idk about Indonesian dark palm sugar

[@christianchauhan23]

❤🤍💙 all your videos #MARION👍

[@sebastianheld5986]

Hey can you make more vegetarian and vegan recipes please? 🙈😊

[@oregongreatgrandma7759]

Yeung Man Cooking is all vegan cooking mostly Asian cooking. He’s very good. On KZbin.

[@JenniferGowan-ro1hj]

Dcokoy JENNIFER mommy