Matcha & Strawberry Snowskin Mooncake Recipe 🥮 冰皮月饼 | Custard Filling with Strawberry 🍓

[@Teresafong1823]

Wonder how long you can keep this.

[@SikfanKitchen]

@@Teresafong1823 1 week in the fridge is good

[@Huachengs_spybutterfly]

Bro this took me 5 HOURS

[@SikfanKitchen]

yep It's a labor of love! It took me about 3 hours or so. A good chunk of the time is waiting for the custard and skin to cool in the fridge

[@מרסלבןסימון-ט8ד]

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