मज़ेदार ग्वार फली सब्जी 2 तरह से | spicy Gavar Phali sabji | Cluster Beans gravy | Chef Ranveer Brar

[@RanveerBrar]

Please string the beans before use !! कृपया फ़ली की तार निकाल lein ! मैंने पहले निकाल ली है ❤

[@kdgaming2412]

JI RANVEER JI ❤ MUJHE EKDIN APKA RECIPE KHANA HAIN LOVE FROM WEST BENGAL

[@Rjconstant215]

The Buckingham murders ❤

[@Xxd-c1w]

@@RanveerBrar okay😌

[@octane_199]

please make the recipe for Crackling Spinach Chicken Chef @ranveerBrar

[@archit5501]

sir please veg.dimsum ki recipe de do. Plz plz plz @RanveerBrar

[@rubinderthethi1040]

Chef Ranveer apne to Guar Phali ko upgrade kar ke business class mein saja diya. Ab har koi gaye ga main hoon hoshiyaar mujhe guar se hai pyar. Thanks for sharing, Ranveer.

[@shamlynimbalkar4606]

I make green sabji ... Lasun, hari mirch n kadipatta ka paste ... Tadke me jeera rai saunf and Hari paste... White pyaz halka pakao thoda dhaniya powder and halka sa garam masala .. pakao usey aur mast Hari Hari sabji ready

[@artiroh8931]

This is totally a new recipe for me, I've grown up eating this made in normal oil, mustard seeds, ajwain, koota hua garlic & ginger, add turmeric, chilly & dhania powder, add guvar, potatoes, (can also add aubergine) salt to taste, some water, cook 10-15 minutes, add tomatoes and ready to serve OR make dry one same way but just add til seeds, this is just as delicious too you can just have guvar, or add potatoes and aubergine or either of them, my family loves dry guvar with aubergine....turns out really yummy...(never acknowledged that guvar is bitter in taste 😂

[@vaani.192]

Jab mai MP me rehti thi tab bilkul bhi nahi khaati thi....ab Tamil Nadu me rehne aayi ..uske values pata chalne ke baad mai bhi khane lagi...bachchon ko bhi aadat daali hoon. Mai ek sabji ko kitne tarah bana sakte hai utne tarah try karti hoon ... KZbin ke help se .....itne saare states hai....hazaaron styles milte hain....par kuch tho zaroor try karti hoon...taaki bore na ho jaaye ...ek hi ek style me khake .❤

[@goodtimes0204]

Hi Ranveer, This is just for your knowledge. In Bengali Cuisine I prepare one dish, known as Labra. This is mixed veg in mustard oil, goes well with basanti Pulao or Gobindo Bhog Khichdi. It is a time consuming since needs to be cooked in low flame. This preparation involves around 10 vegetables. No garlic and onion is used.

[@daskharepreeti]

Honestly..your talk is as genuine as your food! Kammal ki delivery! You are a natural..

[@kalpanasridharan4940]

Surprising to know its use in pharma and cosmetic industries.wonderful information you give along with recipe.

[@RinkyKumari-m4q]

I love the way you cooked.मुझे आपके खाना पकाने का तरीका बहुत पसंद आया।

[@TaskeenMomin-q9g]

All your recipes are Best👍❤ Yesterday I made gavar ki dry sabzi with all ingredients you mentioned and in end by adding lahsun n phalli ki chutney n then cooked for few minutes. I also make it in very simple recipe onion,green chilly, gavar salt n pepper. That's it My dad loves this way. Another recipe... My mother in law was cooking it tariwali sabzi with onion, n all dry spices, potatoes, tamato, brinjal, gavar, and sukha bombil ( dry bombayduck) Awesome taste❤ Keep Sharing n Teaching us new new recipes Thanks🌹❤ for sharing

[@amanchowdhary2602]

मेरी पसंदीदा सब्जियों में से एक है। शानदार सब्जी बनाई है आपने। रणवीर जी जोधपुर के गांवों में ग्वारफली की सब्जी काचरा के साथ बनाई जाती है। काचरे की खटास से ग्वार ऐसी स्वादिष्ट बनती है कि लिखते लिखते ही मेरे मुंह में पानी आ गया।

[@nishabansal1109]

Right

[@मेराभारतस्वाभिमान]

जी, में भी जोधपुर से, मेरे बेटे को काचरे के साथ ग्वार फली बहुत पसंद है 👍😋

[@shellygarg5286]

Jis mousam main gawarfali aa rahi ho aur kachri na mile to kya karen please reply

[@patelnilofar3679]

U are the encyclopedia of all cuisine

[@arfathkhan5497]

Bahot hi badhiya andaz or bahot hi bahtreen banaya dekhte time face par smile si aayi jab tak video khatam nahi huwa 😊

[@divyanshsingh2742]

Ranveer Sir aapke dish batane ka tarika bahut hi anokha h. Mujhe gawar fali bilkul pasand nahi h lekin ab me mummy ko ye video dikha kar iss tarike se banane bolunga. Thanks for your lovely recipes.

[@sharvarichoure7675]

Thanks for sharing dahi vali tip. Sukhi sabji Mai bhi banati hoon .ab 1 dahi vali tip bhi mil gayi

[@minisingh8661]

❤शेफ बहुत ही अच्छी लगी ग्वार फली की सब्जी। ।गुजरात राजस्थान याद आ आ गई सर मजा आ गया ।।धन्यवाद शेफ

[@romance_vibes]

Thanks aaj tak pata nahi tha soaf bhi taste enhance karti hai gavar ki phalli may... amazing tips thanks chef.

[@anumehta8607]

I tried dry version and it turned out very tasty, thanks paaji❤

[@beenadarbari7433]

Very nice...me kabhi nahi khati ..mere pati ko bahut pasand hai...aapki recipe dekhne k baad is method se banaane or khane ka man kar gaya

[@Vishalrajbhar122]

Maharashtra style me bahot achhi banti hai gvar

[@Vishalrajbhar122]

Thank you

[@gomtimishra7785]

भाई आपने कमाल कर दिया है बहुत सुंदर है सब्जी बताया है बहुत बहुत धन्यवाद

[@professionalrajasthan4631]

सर नमस्कार मे आपके सारे वीडियो देखता हु अच्छे भी बहोत लगते ह मे राजस्थान के शेखावाटि से हु हमारे यहां गवार फली को काचरे के साथ बनायीं जाती ह और बाजरे कि रोटी के साथ खायी जाती है. बाकि आलू गुवार यह गुजरती fusion है राजस्थान मे तो गुवार कि फली मे खटाई काचरी से लायी जाती है

[@shellygarg5286]

Agar gawarfali aa rahi ho aur kachre na mile kyuki kachri delhi main kabhi kabhi hi milte hain to kya karen please reply

[@safiyakhan7327]

Aap ka batane ka tarika bhot achha h

[@urwashiparmar9545]

Gavar ki phali itni tasty bani. Aapki recipe dekhi aur banayi. Thank you.

[@nazimulhoda3561]

Badiya recipe sir ji I love it my fabret dishes thank you so very much 🙏

[@achyuttrivedi5157]

Beautiful way of cooking, simple idea best result.

[@aminashaikh9729]

Wow very nice recipe. Bhuta hi accha tareeke sa bataaya hai. Gavar phale kisi tera bhina pani dala banane ki. Bhuta hi yummy aur declious recipe. Thanks🌹 a lot.

[@NargisShaikh-j1b]

👍mujhey aap khana bananey ka tarika bahot pasand hai n main aap ko hamesha follow kerti hun

[@umaghosal7931]

Achchhi recipe hai 👌👌..... thank you so much Chef 🙏

[@arunasharma1318]

Kabhi banayi nahi lekin achi lag rahi God bless you banayenge zaroor thanks

[@msbrg31]

Aloo is my favourite vegetable. It's actually the fav of everyone from West Bengal issi liye yaha ke Chicken curry Mutton curry aur Biriyani mein bhi aloo daaltey hai.

[@Xxd-c1w]

❤❤ 🙂 my favorite sbji gwarfhali, but isko mai ajwain or heeng m hi bnati hu. Ab aaj k recipe follow krky try krengy . Nice 👌recipe

[@snehlatatalwar-jq7hp]

Nice a simple n different way of making it. Will try thx

[@babitabhatia3895]

Looking very tasty 😊I will try

[@monaverma1329]

Sir meri bht fav.hai ye bachpan se. . And thanks for sharing these amazing recipies

[@rajeshwarimore1589]

खूप स्वादिष्ट गवारीची भाजी ❤

[@KathleenRundlett-p9l]

Chef ranveer brar I love what ever you make it is too good God bless you thank you from kathleen

[@Rashmi-k2y]

I love this veg ,mughe bahut pasand h

[@roniemeditrades215]

Besan wali dry gwar fali mujhe bahut pasand h. Rajasthan me real favourite h. Koi khana complete nahi hota.

[@hitarthikapadiya4610]

Delicious 😋😋😋😋....i love guvaar falli .... definitely try both recipes

[@jayashreevanarsr336]

बहोत टेस्टी अलग तरी का बताया

[@sandhyadhulkhed8232]

We are from south and make it with coconut and ginger and a little mustard powder and curry leaves but will try your style this time I follow all your recipes

[@ArunaGunturi]

Aam mine ye recepi banaie Bahutu acchi bani 👌👌👌

[@jayashreekarkhanis6205]

Aaj ki sabji to bahot pasand aayi.hum log sukhi subji jyadatar banate hai aur usme jaggery dalte hai gravy Vali kabhi banayi nahi hai lekin ab vo bhi try karenge.this vegetable is very tasty and full of nutrients.thank a lot chef

[@laxmidevi-kv2lu]

Gvar fali ki sabji iske sath chach maja aa jata hai good resipi aaj bna ke khana h ♥️👌🇮🇳🙏

[@prasadkulkarni8033]

Excellent Chef ! This is my wife's favourite vegetable! And because of you I just learned two fantastic ways to prepare it... generally we make it the traditional Maharashtrian,Goan way!

[@anjubisht1329]

Namaste sir 🙏 bahut hi tasty recipe h thank you so much ❤❤❤❤❤

[@syedabukhari2413]

The way you telling recipe, mujhy to lgta hy k koe story sun rhi hon mai😍😋👌

[@janetnair6071]

Wow..amazing methods..I will surely make these both as v luv Gavar veg...super recipies n must be definitely yumm.. Tku Chef Ranveer beta...God bless u n your precious fly..lots of luv your Mum..❤❤❤ I too m a Sr citizen n a good cook too..😂 Grandmas recipies..always d best without catering classes...only imagination n luv for cooking..❤❤❤ Simply luvd the abv recipies😊

[@vineetadutt9285]

Followed your recipe exactly then it took more time as the fali was not as tender as shown in the vedio. Both potato and fali took time to be soft and without the taste of rawness. Then next time I steamed both the things and followed rest of your recipe it was so yum कि बस पूछो ही मत क्योंकि बता नही सकती टेस्ट बड्स बोल नही सकती एंड वोकल कार्ड टेस्ट नही कर सकती। Loved this new addition to my list of vegetables ❤

[@ssarguro]

Dhanywad- bahut hi gharelu recipe. We need to promote such home recipes also🙏

[@Lakshita412]

Achha style hai, I like it ,❤❤

[@meghnavyas6310]

Thanks for sharing gawar fali sabji please show like all home made subjis ❤❤❤❤

[@nasreenfazal8124]

Muh mai pani agaya receipe daikh kai

[@Pardeep-w7e]

Good afternoon sir bahut hi tasty 😋 recipe h mouthwatering mujhe gawar ki phali ki sabji bahut pasand hai sir aj mera birthday 🎈🎂 h

[@amitapande4940]

नमस्कार सर जी आज गवारफल्ली की सूखी सब्ज़ी सरसों के तेल में बनाकर देखी, सारे मसाले भी जो आपने डाले थे वही सब डालकर सब्ज़ी बनायी और एकदम टेस्टी बनी बहुत पसंद आयी. धन्यवाद सर🙏🏻

[@PratibhaSingh-c9e]

Nice vegetable recipe sir 😊

[@dattarajyaguru8249]

Gavarfali ke sath ajvine bahut testy lagti he❤

[@IbneKamran]

100%right ❤ guar next day bht delicious lgti ha❤

[@sakshikamra1929]

Ranveer sir m going to try this for sure .. me n my husband both love gavar fali ❤❤

[@ayeshat271]

Humare yaha gavar ki phalli ko mutton ya beef me bhi banaya jata hai bhot acha taste ata hai. My favourite phalli😋

[@janhavipandit6359]

Sabji Looking so delicious chef 😋😋 love your recipes 😊

[@renuprasad8967]

These gwarphali dishes were a masterpiece! You’ve truly turned healthy into heavenly. Can’t wait to taste what you whip up next!

[@kamakshiramachandran8553]

Aapke recipes bahuth achae lagate hain. Yehi gavarphali ya french beans ke South indian dishes mein Parappu Usili ki video banao please

[@nirikshapatel2682]

Nice both receipe❤ 👌pl. share Guvar Dhokli receipe Ranveer Brar style👍

[@bhartisurtani1993]

You have changed my recipe totally ! I always boiled and murdered it. Bought some this afternoon will try it your way and let’s see who wins😊

[@worth_considering]

Nothing can beat THE combination of ajwain hing garlic groundnut for gavar!!

[@harshbala5446]

Thanks for sharing this recipe. 😊

[@sursanam7]

Great sir❤❤❤ u look cool in white need ur wardrobe 😊😊

[@daddydeval]

Desiçcated coconut goes well with gavar

[@nomadicsachan]

I love your cooking style, aapke karn maine dobara cooking start ki hai, mera Beta bahut khush hota hai mere hath kaa khana khaa kar

[@kharatakshay2192]

I would love to see more such homely recipes ❤

[@anuradhareddy3052]

Sir ,I like the way u cook, and today I am cooking guvar in your style...

[@sweetygarg933]

Very nice and new recipe for me I used to boil and make it now ill make this way thanksji😊

[@gitanjalinagu6185]

Love every seasonal vegetable including gwarphali. Make dry usually without potato. Will definitely try both your recipes.

[@MalaShanmugm]

Two ways of making Guar pheli Recipes. Nice Recipes. Thank you For Sharing with us.😊

[@darshanashah266]

We use garlic and ajwain. These two are interesting. We also use dhokli. Tastes wonderful

[@vaniaman5424]

This GWAAR PHALI is my favourite ❤️ Humare ghar bohot banti hai Sookhi masale wali Too yumm But thanks is sabzi ki video banane k liye 🙏❤️ Ab sab janenge iski baare mein.

[@dr.kajalpatel]

My favourite sabji , you made it differently, I will sure try it

[@vijaykumarmakwana8078]

So nice of your style, efforts and taste, Sir. I am a Gujarati, ajwain(carrom seeds) in guar sabji adds a level up in flavour. Thank you Sir, luv u ❤

[@sameerbhatt2189]

We in Gujarat use Ajwain in tadka instead of jeera. And no use of sugar/ jaggery. Pepare dry guwar subji without potato. We also cook Dhokli with guwar both dry and gravy

[@kirtivaghela5587]

Mai bhi yehi comment karne wali thi.. or apki comment padhi.. gwar ki wo wali sabji my fev. Hai .

[@khyatipatel1769]

Yes ajwain and garlic is must

[@mariumsheikh2665]

Every recipes to cool and his way of presentation is awesome we love his style

[@IqbalKaur-k5v]

Yummy Subji .my fvt gwaar flli with Aloo 😊 Super Subji with Pruontha .

[@neenasinha10]

Tasty recipes 👌🏽lovely vlog👍🏼😊

[@Abritykitchen]

Bohot hi majedar recipe ❤❤

[@pushpaluna1149]

Hello Ranveerji 🙏 very nice recipe 👌 stay blessed 😇 ❤

[@anmolsontakke9245]

Out of blue, never expected this simple sabzi to be taken up, rightly said that who will watch this as totally unexpected but awesome

[@seemaSK2945]

I tried gravy wali sabji first time yesterday...and it was really good 👍

[@mahipalsingh4567]

Rajasthan main gawarfali k sath chibbad melon ka combination bhut khaya jata hai

[@anjugupta226]

Thank you so much Ranveer sir for this recipe..maine ye sabzi phle kabhi nhi banai thi aur na hi khai thi ..ye recipe kamml ki hai ginger aur green chilli jo baad me dali gyi hai uska itna mast taste aaya hai ki poonchho mat.. very very tasty 😋😋

[@rekhashriwas1491]

Reshe nikalkar garam masale aur adark pyaaj lasoon k paste me bani Maja aa jaata hai❤

[@sindhumenon7383]

Super recipe👌👌👌👌👌 your explanation and history behind that vegetables is amazing❤❤❤❤

[@RanveerBrar]

Thank you so much 🙂

[@Reenaisdifferent]

My favourite sabji...🤤😍

[@ppmahashabde]

Ranveer, too good...U have taken this under rated veg to a different level altogether...Hats Off...❤

[@monikashah185]

Tasty Tasty recipe sir ji 🙏🏼👍

[@umairilyas]

Ranveer baji gawar mere favorite sabzi ha.. Love from Pakistan

[@nehashah6802]

Guar fali me atte se bane chote pende dal ke banate hai vo bhi bhut tasty sabji banti hai

[@luckykated4841]

my favret chef ho aap ❤

[@umaraghuwanshi1238]

सर आप बहोत अच्छी तरह से सीखाते हो खाना बनाना। धन्यवाद सर।

[@Shreya166]

बहुत ही अच्छी रेसिपी 😊😊बेस्ट m बेस्ट