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Discover the joy of making low carb gluten-free microwave crackers with our simple and delicious recipe! Using the same base as our popular low carb tortilla mix, this easy-to-follow guide requires just a few pantry staples: 220g of coconut flour, 50g of psyllium husk, and flax meal. In no time, you'll create a versatile dry mix that yields three cups-perfect for snacking or serving with your favorite dips. These crackers are not only quick to prepare but also satisfyingly crunchy and healthy. Get ready to elevate your snack game while staying true to your dietary goals!
#GlutenFreeCrackers #HealthySnacks