MUST-TRY 15-minute dinner meals » easy + healthy

[@PickUpLimes]

📲 Our Pick Up Limes app is finally here (1-week free trial!): bit.ly/PUL_app 🎉 Which recipe would you want to try first? 🍜 🌮 🍝

[@sanayakhan3557]

Third recipe

[@mia2030]

Pick Up Limes pasta and taco definitely!

[@reenashivakumar5449]

Paaasta 😍😍😍

[@PriyankaUppal]

OMG Pasta! Here I come 😋😋 Thank you for the awesome recipes. Who else clicks the like button for Sadia as soon as you start watching her video lol I know I do 🤓❤

[@nidiacorzo7635]

Pick Up Limes pastaaaaaaaaas

[@eleanorp3202]

Every time i see someone using a knife I remember this tip, but I never share it...but today's the day! When you're using the knife to scrape something off of a chopping board, flip the knife over and use the non sharp bit of the blade. Stops the knives getting blunt! :D

[@evableichenbaum5673]

Great tip. Thank you for sharing.

[@ruslana2720]

That right! also my father always says that it is better to wash the knife right after you use it so the acids from the food won't hurt it

[@tavirag]

Thanks for sharing! I will do that from now.

[@PickUpLimes]

Love the tip, Eleanor, thanks so much for taking the time to share :)

[@julialucas6626]

We use the back of the knife. Need to look after our good cutting knives

[@TinaTastic3]

There's no way these recipies would only take me 15 minutes 😆

[@observer698]

I know right, I was thinking the same... cleaning the vegetables, cutting them sauteeing them etc... will take at least 1 hour.

[@TheCottonCandy707]

Ikr!! But they look worth it

[@tyagaraja]

I was just wondering if I'm super slow or what but these wouldn't take me 15 minutes either

[@victoriabui7400]

I’d say that even if you are quick, it’d take at least 35-45 minutes. Even if you have all ingredients ready cut in the fridge, it would also take you at least 25 mins. The recipes are not practical to me, bcos I am really looking for 15-min dinner ;))

[@parker.100]

Just thinking the same thing. These are at a minimum 35-45 minute recipes.

[@Curmudgeonhero]

I have to say, that as a classically trained, and now retired, executive chef, that I’m learning so much from you about vegan cooking. Thank you so much. 🙏😀👍❤️

[@Catherinnahq]

Nadia is awesome of course, but I also want to point out how humble, open, and generous you are to comment like this

[@Curmudgeonhero]

@@Catherinnahq Thanks! The words humble and executive chef are not the pair of usual descriptions that one hears, about my profession. I appreciate your kindness. 😀👍❤️🙏

[@sojadoesrandomstuff]

these are literally what i would do when I DID have time lol

[@ellalouise9510]

it would be easy if I would have at least half of the ingredients at home😂

[@KawtarElAallaoui]

ella louise I feel you on this, my fridge is crying right now

[@liberaazzurra]

Pasta, veggies, soy sauce, tofu, spices, legumes... Many of theese are staples, at least in my fridge

[@BrunetteGiant]

Well that’s when you go grocery shopping lol.... just for different ingredients than meat, cheese, ice cream, etc 😂

[@sparkletone1684]

@@liberaazzurra I usually have these things around too. Tofu is newer. I ate a lot of it, but had never cooked it. Once I started, I went crazy and never looked back, lol.

[@ambergreene5985]

I was thinking the same thing.

[@Sibbi_Mishra]

I've tried most of the recipes you've shared till now on your channel and oh boy, they all turned out SO WELL!! They're healthy, tasty and give my heart that wholesome- feeling which I absolutely love. Thank you so much Sadia!!🙌 Love from India💕

[@sadeamrutha4470]

Sadia-India wowww quite rhyming 😄🤗

[@prachijain7482]

From where do you buy this ingredients in India ? Damn I have had searched places but I can't find it anywhere and also they are too costly online . I beg you to help me find these ingredients at low prices.

[@musically_insane]

hey is there a specific store or place you buy your ingredients from in India? it's so hard to find these exotic vegetables here.

[@shilpawaghmare1565]

yeah...hard to find in India...

[@babybalengo]

@@musically_insane you found them at foodhall….

[@tanzil8193]

The fact that you actually season your food makes me so happy 😂 salt and pepper are never enough😤

[@Caileighfranco]

I made the thai noodle soup and OMG it was the most amazing thing I've ever made myself! My boyfriend loved it so much he ate three huge bowls haha. Thanks so much for our new go-to weekly recipe!

[@sammi8259]

Keeping my fingers crossed that you’ll come out with a cook book soon!🤞🏼I’ll definitely be in line to buy that🙋🏼‍♀️ Thank you for your awesome videos!!

[@mialeeyoga]

Ebook please. But thankyou so much for this amazing FREE content, we are super lucky, can't wait to make some of your pestos Xx

[@user-wz4bh7ks4e]

Mia Lee They just announced that they’ve published an E-book!

[@user-zg2fh9cm9m]

Every time while watching PUL..i realize Cooking is a art..5:44 I love the way sadia cooking and I love the sounds during cooking, the vegetables, colors..it makes me happy 😍 Great work Sadia 😘

[@milenaz1849]

I am following you pretty much from the beginning and you improved sooo much. Everything you do is so valuable and quality of content, of video, of description bellow, of your blog is incredible. So simple and easy for use and yet so valuable. Thank you for sharing this content in a interesting and unobtrusive way. 🙂

[@PickUpLimes]

Thanks so much for the lovely comment, Milena

[@milenaz1849]

@@PickUpLimes You are very welcome, Sadia! Lot of love! xoxo

[@rolandaconnors2254]

I just love your recipes! I am not vegetarian, but our youngest daughter became vegetarian at 3 years old, so we have always cooked a lot of meat free dishes. She is now 27, is a wonderful cook. I couldn’t wait to share your site with her. The food is fresh, flavourful and beautiful to plate every time. Thanks!

[@RainbowPlantLife]

Yay so many videos in one week! 15 minute meals are my jam, and these look so tasty, especially that crispy tofu curry soup. Can’t wait to try it!

[@PickUpLimes]

Oh Nisha, one day we'll be united and we'll cook for each other and eat incredible food until we burst at the seams... then we'll nap and repeat :P

[@RainbowPlantLife]

Pick Up Limes haha I love this itinerary! Cool, eat , nap, repeat!

[@elizabethzepeda2122]

@@PickUpLimes OMG I'm glad you are internet friends, both your channels are my two favorite cooking channels. Please have a collaborative video!!!

[@snehaarvind3190]

love the twist in the Pesto sauce! It would be great if you could do a whole video on Pastas!

[@sharonevans7877]

Sadia I made the Thai Red Curry Soup tonight. Absolutely delicious and will make it again.

[@ninamoller175]

That looks amazing... A video about one pot recipes would be a great idea, too... LOVE your videos Sadia. Lots of love from Germany.

[@barbarajames4933]

There are so many truly awful cooking blogs up these days, it is like a gift finding yours ❤️ I cook using the ingredients you use, we now love the taste of whole grain. Trader Joe’s, Sprouts, and Whole Foods (Whole Foods less and less) are all good sources in the States. My problem has been i cook the same old way over and over, you are showing me wonderful alternatives to step it up. I also like High Carb Hannah. Her cooking is less precise, great for instant pot stuff. I like your overview videos very much, i also like a slower paced video i can cook along with without having to pause it so much. Seeing the food plated is a real bonus, that extra step is really worth it 🤗❤️

[@mainguyenvy1932]

Can you make a vid about your workout routine, please ?

[@riyapatel7006]

I made the thai red curry twice, once for my friends for a thanksgiving potluck and two days before for my family because I knew they would devour the potluck dish before i got it out the door unless they got a taste of it first. Everyone loved it, thank you so much for this recipe! (side note: it definitely took me more than 15 minutes to make)

[@albenanikolova1978]

I am so sorry that I could give this video only one"thumbs-up".It definitely deserves hundrends of these!

[@safiyarani4448]

What do you get out of kissing ass? Apologizing for only being able to give one things up? Really?

[@okayokay6163]

Safiya Rani lmao chill. no one here needs your negative energy. the commenter gets nothing, this is purely out of good intention.

[@dinasa39]

Safiya Rani She is soooo good. She deserves 10.000,000 👍🏼 You have problems with that? Really??? 🙈 Get a life.

[@camillagilot8819]

@@safiyarani4448 who the heck hurt you

[@amruthamanayath4570]

Evenif I can't try these ones... Seeing you cooking is amazing... The colours... The movement of your hands... The grace in all that is like a meditation for me 💘🤘💘

[@sravanikolukonda438]

Can you also mention the grocery you buy from... like sodium reduced soy sauce, thai curry paste and all... thanks!

[@liberaazzurra]

You can find everything online, or in health shops and ethnic shops, sometimes even in nornal grocery stores.

[@anjalim2360]

Making simple khichadi after a long day is much easier, isn't it? 😀

[@monal3650]

though Dr Gundry does not advise soy sauce for certain things in it! or some of those condiments or soya!

[@ParmodKumar-fw7jy]

@@anjalim2360 Exactly 😂😂😂😂 It's tasty,easy to make and nutritious 🌈

[@137mango]

Still probably the best PUL video ever made. All 3 of these recipes just fire on all cylinders!!!

[@ellalotte8060]

Hey, i found your chanel just yesterday and really like the topics and style of your Videos. The only problem is that i as a student do not own such a mixer or all of these ingredients as they are quite expensive. Thats why I would really appreciate a food or recipe video for low Budget with ingredients (especially when ist comes to the dips or sauces) nearly everyone has at home and without so much equipment. All in alle thank you for your videos! (Sorry for any mistakes i am not an english speaking person)

[@samiraansari5686]

Ella Lotte Hey! Have you checked out the Cheap Lazy Vegan channel? They have lots of recipes like you described ;)

[@joha_nn_a]

She has done one already!

[@karunahebsur5792]

I don't know if I will ever use ur ideas and cook same kind of food but I keep coming back and watch ur video because I feel positive and motivated, your videos are soothing and you add some magic to them. Lots of love Sadia❤️

[@lynnekelly4775]

I'd really appreciate if you would do a food hints and tips for those who work night shift. Xx

[@virginiamorelli9759]

Omg yes please!

[@shraiyasharma3381]

Yes please

[@panterloart9180]

YES!!

[@saskia....]

Yes yes yes!!

[@annaschleipfer-chakhchoukh9094]

I’ve made the soup several times using different noodles. It always turns out great. It takes me about 40 minutes start to finish.

[@scheggia0103]

I’m not vegan, but your meals always inspire me so much! They look so yummy!

[@casslarkin4567]

Seriously my favorite plant based youtuber. Delicious, beautiful, nutritious recipes and always presented with such genuine grace.

[@MindOfMine.]

I'm really happy with this video. Although I will definitely take 30 minutes instead of 15, I don't have all those ingredients at home at all and never cooked with tofu or tempeh before, I still am going to try at least one of these recipes.

[@KateWiium]

This is fantastic for people that are more advanced in their cooking and have a lot of ingredients at home :)

[@ElsaRhae]

The third recipe looks amazing! I would love to see more soy-free recipes!

[@Divyaraviraj26]

Ha ha well said

[@julialucas6626]

Great recipes. Thank you Sadia for the quick meal ideas. By the end of the day I am tired and don’t feel like spending 30mins or more standing in the kitchen cooking . I love preparing healthy meals for our family. You are an inspiration 🌷💙🌿

[@danaleighformon_]

I love the layout when you show the ingredients!! 😍

[@crackatmidnight5974]

After 2 years i finally had confidence in myself to make these and it was so delicious... I just changed the recipes here and there, but so delicious

[@ferialismail7324]

I made both the pasta and the tofu noodle soup today and they are absolutely delicious! The pasta dish took around 20 minutes and the tofu dish around 30 minutes but that was including clean-up. I will definitely be making these regularly. Thank you Sadia!

[@natalieeallen29]

Your videos are amazing, and your competence with veganism is unparalleled as far as I'm concerned. You rock. Thank you for this blessing.

[@AussieNikkiH]

Yes! This is exactly the kind of meal planning video I feel I can actually replicate. More 15 minute meals would be wonderful :)

[@maryannez5264]

Long time viewer but never made a comment before. I just wanted to say how beautiful you are, your videos are so calming, no nonsense, one of my favourite you tubers darling. Congratulations on how many subs you have now. As soon as I see you have a new video I click on and always enjoy because I learn something new every time. I've been plant based for 5 years and still learning and I love how you always give nutritional value to the foods you cook thank you for that.

[@divyashreeiyer]

Amazing video, I was wondering if you could make a video for college students living in dorms, who can't make meals with a lot of ingredients or appliances. Just something easy but nutritional. Thanks

[@KJBsubscriber]

I was having a disappointing day in regards to a job interview that didn’t meet my expectation. Watching this video made me cheer up. Thank you. I needed it.

[@cillpinkbow]

Please do a kitchen tour! I want to know how you decorate w plants. It looks beautiful.

[@prettymayuricostumescreati3233]

this channel is my favorite , love your studio jungle kitchen , love your recepies of course and also the way you talk so naturally

[@MiaKloseFoodTV]

Love love love the 15 min meals! That’s basically what I do every day! 🌱🌱🌱🙋🏼‍♀️🙋🏼‍♀️🙋🏼‍♀️❤️❤️❤️🍋🍋🍋🍋

[@lauralevitan1442]

I love the way you present everything so effortlessly

[@rootedinplants]

I'm currently eating buckwheat banana blackberry waffles and watching this and craving red thai curry!!!

[@charlttenel1182]

Not gonna lie: these meals required approx 30-45 minutes of cooking for someone still learning in the kitchen like myself; but each of them had easy to follow steps with clear instructions (the blog posts really help to supplement the videos). Each final product tasted wonderful and I can see myself making them again and again!! I reserved a bit of my pasta water while it was still hot to thin out the pea pesto’s consistency in the last dish and it made reheating it for leftovers much easier (mainly for those wanting enjoy it hot instead of as a pasta salad)

[@poonamshukla8482]

Sadia your cooking style seems to be very much influenced by Indian cooking system and I am vegan too !! It's really refreshing to watch your videos !! Hope to see you in India soon 😊

[@xoxo_azshara]

thank you so much ^-^ not long ago i was desperate, becasue i did not know anymore what i wanted to eat and cook, just everything seemed not appealing to eat for me. But your videos are so great and inspirational now i found my joy with cooking and eating again

[@racheljones1738]

You always bring your 💯 to your videos! I love all the recipes

[@kelsihope4581]

So this pea pesto is the bomb! I’m on my second helping tonight! It’s so yummy my daughter said it looked beautiful and I agree but it tastes even better I’m on a renal diet and pick up limes has given me so many good recipes I’m so thankful

[@risstopherr]

I made the thai red curry soup and oh my god it was so good

[@osioneoseni-elamah4161]

I’m not vegan but I’ve been watching your videos for a few months now. I always really thought most vegan recipes lacked tons of flavour and excitement which are some key things for me. Through your channel I’ve been able to see that I don’t have to sacrifice these. This has enabled me to gradually start reducing my meat product intake. Thank you so much 🙏

[@DancerciseIn]

loved the video...i am turning vegan because of you...its hard but worth it...most of my endometriosis problems are going because of it....but why did you turn vegan?

[@tejaswinipolepeddi337]

She has written an article. Here's the link: www.pickuplimes.com/why-vegan

[@sakesaritha]

You are really great, helper, thank you for sharing your healthy vegan, nutrition meals and everything you share, love u 🙏❤

[@Chrissy4281]

Your recipes are so amazing. Creative, easy and well thought out as far as ingredients and nutritional value. I could totally see them in a subscription box 😘

[@debbiey9181]

Omg! You are by far the most well-spoken vegan chef I’ve seen by farrrrr!

[@Katielovegood44]

The white jumper while cooking again! 😮 How do you manage it?! Also just a big thank you for inspiring us with your beautiful videos!

[@AlisonLinh]

Can’t wait to try the pasta one! I don’t like spending too much time cooking so these recipes are perfect for me. :) Thank you!

[@trisnaekowiyatnikawaii3860]

It's kindly an odd question, but would you please share your home made hair care recipe, please. I love your hair Sadya ! It's thick shine and gorgeous. Thank you

[@ayishafarhana786]

I just love listening to ur videos, something about your voice is very calming to listen to.Keep doing these videos. I'm currently on keto and I'm trying to be healthy as much as I can, I used to binge eat now I have completely stopped.. I'm learning something new by watching ur videos during my free time.

[@hrituparnadeb9708]

have to try this curry n pasta!!! You really know how to make recipes simple!!! Love your videos!

[@bellebone6878]

My husband and I just made the red curry soup together. Waiting for the noodles to finish - we can't wait to try! Thank you for this video!

[@epicallyawesomebeth]

Did you like it?

[@bellebone6878]

@@epicallyawesomebeth it was amazing!! We will definitely make it again soon :)

[@SwiftlyScrumptious]

Love love love these recipes 💚💚💚So Simple and looks absolutely scrumptious! I’m definitely going to try all out. Thank you so much for sharing dear 👍🏼💕

[@jessica4321]

Sadia, thank you for this channel. My dinners were often hummus and pita chip or eating out. Watching these videos I’ve found joy in the process of learning to cook and sharing my food with others. I’ve made many of your recipes, which are tasty and I thoroughly enjoy. Tonight was my first time making your crispy tofu curry and my tastebuds exploded-it was SO good. I am truly grateful to you for opening up a fun, whole to world of cooking at 38 years old. Thank you.

[@BrunetteGiant]

I always thumbs-up your videos before they’ve even started lol I don’t even notice I do it anymore 😂

[@Aditi_1319]

the one thing I love about you is that you are vegan and me too .....veganism is amazing from India...

[@homereno858]

Thanks so much, I will definitely make these. All look yummy and although I'm not vegan we eat meat rarely and prefer veggie meals at least 4 times a week. My kids will love the variety... Thanks again xxx

[@RedditReads-RR]

Who is here just for Sadia even though you cook very seldom? Me🙋

[@vegone8894]

My boy friend who is not vegan makes me vegan food once a week. I sent him the basil pasta recipe and omgggggggg it was soo good!!! We both loved it. He made it again the next day. Because there were no left overs. Lol

[@sanasolis9906]

thank you for well produced and informative content, away from ex-vegan dramas and etc. Keep up good work ;)

[@TheChoiceofMotherhood]

I've been having my biggest meal for breakfast, medium meal for lunch, and then usually just fruit for supper. I love it because it's no prep, fast, easy, and no thought needed lol.

[@sydneycroucher749]

I need to learn to chop like you. It takes me an hour just to chop a gosh dang onion. Lol

[@brittneykang1015]

My husband is picky when it comes to healthy food but he absolutely LOVES the pea-pesto pasta recipe!

[@cevans9798]

I made the pea pesto pasta dish tonight...delicious! Thanks!

[@Francisco_Manos]

I don't like peas but that pea pesto recipe books delicious.

[@emmaponymous]

For the soup, if you have an air fryer, you can toss the tofu in a bit of oil to coat then throw them into the air fryer at 400°f for ~10 mins, tossing them a few times to make sure they're getting evenly crispy. I know PUL likes to use basic kitchen appliances for accessibility but I've found the air fryer much easier than watching a pan and flipping cubes individually. 🙂

[@pinkmacprincess]

Where did you get your pan? No rivets! I looked at your shop and couldn’t find it.

[@carolbonjour6613]

I'm not vegan but I like see your videos and I appreciate your meals. 😄

[@damilolaodebode8843]

I would love some fall food recipes! Love your vids! ❤️

[@ravneetgugnani8990]

Ur smile n voice is wat one needs to blow off the negativity... Love love

[@ThrivewithSierra]

Those tempeh tacos are definitely being added to my shopping list next week!!!

[@Childfriendship]

Can I just say YOU HAVE THE BEST FOOD CHANNEL! your tone of voice pace and clarity is perfect. Thank you! Oh and I'm not vegan but the food is everything friendly!

[@veganvantage2596]

Thanks for doing this, everything looks awesome!! 🌿🥕

[@anna7928]

Thai red curry soup is divine! It's a go-to in our household.

[@kavinboylah]

This would take at least 30 -45 mins

[@vanamarkarian]

Kavin Intrada not really, their really easy and simple recipes!!

[@mish2773]

The boiling yeah

[@ChineseHandwriting]

Today I made a bowl of the sauce with onion/ tomato/ potato/ mushroom and Minced Pork. Oh that's delicious. I reserved some leftovers for the coming a few lunches.

[@bensaadaamina7615]

Dinner is always the trickiest part to figure out of the day ^^' Thanks u so muchhh !! Loved the little tweak on the pesto pasta definitely trying that one out PS: lately u have been upping ur filming / editing game ur hard work is showing Sadia okay now i stop fangirling and go back to my eternal silent subsriber status Love u so much from Algeria

[@PickUpLimes]

Noooo, don't stay silent! :P I appreciate it - thanks so much! :D

[@claireelliott9195]

Thanks Sadia, your instructions in the video are great and they give me the confidence to try the recipies.

[@getgloss]

omg i just watched your other video and theres A NEW ONE IM SO EXCITED!!!

[@lauap03]

Thanks for your videos I totally adore them! I live in a dorm in a new country for me so my food options are kind of limited but your videos keep me inspired to eat healthy and respectful of the planet, all that from my dorm! Haha

[@kristinachepak8696]

That’s the most perfectly cooked tofu I’ve ever seen

[@linnetcullen1053]

U r an angel....even just listening to your voice feels like a guided meditation session....Bless you..love from India.😍😇💐💐

[@gabllie8820]

AMAIZING!! For sure my dinner tonight will be the pesto one. :) Is there any chance a summer-style smoothie for breakfast video??? =). Thanks and the best wishes

[@Magicbubble888]

Tempeh is one of traditional food from Indonesia. Great recipes!!

[@clarak1586]

quickest homemade delicious meal ever: kimchi fried rice, you're welcome

[@Hustlebee23]

I'm not entirely sure I could do all of these in 15 min, but they do look delicious!

[@emmelienbreeman7924]

Looks delicious 😍 Where did you buy the corn tortillas? I haven't been able to find those here in the Netherlands!

[@sonikakamble9]

Your videos are like therapy.

[@mk22514]

Sadia u are beautiful. I admire u a lot,u are my inspiration for beautiful living. Hope to meet you some day. Best wishes! Love from India❤️

[@irinagolovnia8778]

mk22514 ррг пирттлло

[@irinagolovnia8778]

mk2251лоогшщгмньлллжзхх