My Best Chocolate Chip Cookies - Crispy & Chewy | Pai's Kitchen

[@PailinsKitchen]

HELLO LOVELY VIEWERS! Important Note: If you have questions about this recipe, you can post it here for the community to answer. But if you want to ask me, please get in touch via Facebook, Twitter, Instagram or my website (all links are in the description above). If you leave questions in the comments I may not see them due to the large volume of comments I receive across the hundreds of videos on this channel. Also, before sending on any questions be sure to read the written recipe on the website as I often add extra tips and notes not covered in the video. Thank you for watching!

[@sumbal3-d2m]

Pailin's Kitchen Hi, on which rack the cookies should be placed while baking?

[@mariacristinareglos4480]

Can i use microwave pai?i don’t have an oven

[@lubnaalharthy7697]

can someone please convert it to cups?

[@skeet256]

Lubna Al harthy people prefer to use grams because it is more exact

[@adamthehtkminion6750]

@@lubnaalharthy7697 Google is so good at that we don't bother with conversions ... try it out! Cheers! Adam

[@gyoumans2901]

I know this is an older video at this point but I just made these and everyone loved them. I really can't believe what a few days makes in the taste. Thank you.

[@hamdafarid9533]

I made this and it was the BEST cookie I've ever made. The only recipe that cookie recipe that actually worked with me and tastes absolutely AMAZING. Y'all have to try it!!

[@Lyagushka8669]

Chewing the cookie right now, I must say, they’re great! And that’s a lot coming from a non-lover chocolate chip cookies! I only had whole wheat flour on hand, didn’t have enough chocolate chips so I added a chopped up chocolate bar, and it’s delicious! I only baked 12 cookies now, will bake the rest after aging, curious to taste the difference. Thanks so much for the recipe! And congratulations on the pregnancy, best wishes of health and happiness! ❤️

[@s45256]

I made these and they turned out amazing even without aging. I have another batch that is aging in the fridge and can’t wait to taste it in 2 days. Thanks so much for this awesome recipe.

[@bertiebotts5698]

Please update your post once you baked them after aging. My ingredients are waiting to be mixed.. X'D

[@AndreaszTP]

So, how was it?

[@khairunnisa1990feb]

Try keeping it in freezer for 1 month. 🤯

[@larrywasserman294]

Wow what can I say she is very professional you’re the only show that I’ve seen so far that has shown detail Thank you very much

[@artemisdl5662]

I 've just made them! They were absolutely delicious. So many textures in a single cookie. Crispy and caramelised edges and soft center, amazingg! Thank you for sharing the recipe 🎉❤️

[@meeleetee8530]

I made it and was delicious; I just cut the amount of chocolate discs to 2/3 lb. Thank you for sharing this recipe Pailin!

[@evelynlyl01]

I made these the other day and they’re SO GOOD highly recommend this recipe!!

[@adamm3308]

You forgot to add fish sauce. When am I supposed to add that and how much?

[@MrDAN572]

I was just about to say the same thing 😂😂

[@nazlieismail5622]

😂😂

[@PailinsKitchen]

Trust me, I was tempted.

[@KTK-mm2wi]

HAHA

[@gotrescuedauto3584]

WHAT'S THE SECRET BEHIND FISH SAUCE?

[@tehe8369]

I tried like over 4 recipes and they all failed. And I am not a good baker lol. But when I tried this recipe it turned out perfect! It was so chewy, delicious, and melt in your mouth. I actually messed up and added in 3 sticks of butter instead of 285 grams of butter. But it still turned out perfect!

[@UltraHanisah]

I’ve tried many recipes: Rick from Bon Appetit, Claire Saffitz, Buzzfeed, but Pai’s is what works for me the most! And the batch is quite big so I get to freeze the dough and bake 2-3 cookies when I want to 😊😊

[@angelineloo9575]

Oooh...I couldn't wait for 48hrs, so did 2 pieces after 12 hrs refrigeration. It's sooo good. Can't imagine what 48hrs wld do to the taste. Will be heavenly I'm sure! 😋 Thank you, Pai, for this recipe. 😘

[@therealsocialgadfly]

Those sounds you make when prepping and cooking, “Wheee!”. That’s what adds flavor to your shows, Pai. 😁

[@juliexoxo1786]

This is the first cookie recipe that worked for me! Usually my cookies don’t spread and are dense and bready. But not these, they are perfect!!! I’ve tried tasty, ba, buzzfeed recipes and NONE compare to these cookies. If you want an even more flavour and gooey cookie here are some tips: 1. Add an extra egg yolk to the recipe (not a whole egg just egg yolk ) 2 eggs + 1 yolk 2. Split butter in half. Brown one portion cool it down to room temperature and then add the second half of just soft butter. 3. Aging does work! Age it at least over night.

[@reylucero2788]

Thanks for the info. I got the same problem with my cookies it's not spreading and it's like bread. Tried the tasty recipe and the other but didn't work well. I'll try this recepi soon hopefully it'll work😊 thanks again👍

[@rianinyader2188]

Pai pregnant? Oh my God i went from youtube a lot longer than i think😅 Congrats. . . Hope you have a nice pregnancy experience and met the baby safely. GBU

[@kawaiigeneral]

Just wait until Pai gets her hands on all the mini versions of everything they have available for babies!

[@aashly1O1]

Whoa I must have been away too long too. I didn’t know she was pregnant either until I saw your comment. Damn.

[@bobaboba1760]

ahh this looks so delish omg that crunchiness is unparalleled! will update when i make them.

[@chivyp]

Omg I can vividly imagine how good these would taste 😭

[@wranther]

Hi Pailin, Long long ago I discovered my right index finger worked really good for cleaning mixes from the hand mixer I use. Then I discovered my tongue worked amazingly well to remove all that sticky doughy substance from my finger. Soon there after I developed a taste for chocolate chip cookie dough! -Bob...

[@JustJimWillDo]

Looks great! I had to dig to find out if the 'aging process' should be done covered or open to the air in the fridge*. "Age the dough: Cover the dough tightly and refrigerate for 48 hours." Just in case anybody didn't want to go to the written version of the recipe. *Yes, sometimes you do want to do that. To make good crackling on a pork leg, for example.

[@rikacitra3521]

The. Best. Chocolate. Chip. Cookies. Recipe. Ever!!! I just made the dough and now I just need to wait for 2 days as your suggestion. I baked a scoop right after and it tasted already amazing! I can't wait to taste it after it's aged. :)

[@ayumiyui8226]

Congratulations Pai on your pregnancy..love from Malaysia..

[@PailinsKitchen]

Thank you!

[@DependantRope]

THANK YOU for the weight measurements! I've followed cookie recipes that measure flour in cups and they never turn out quite right.

[@emilyc8958]

I made these, they are INSANELY good- seriously I have been making subpar chocolate chip cookies my whole life until now. Also, I'm in Australia so I used Cadbury Melts as the chocolate discs and didn't have high hopes for it cuz I usually think melts are lower quality chocolate but they tasted REALLY good, if you're also in Aus and can't find chocolate discs the Cadbury Melts worked really well

[@kmellee]

One of my friends ages her cookies too and I was skeptical but now I’m convinced that I need to do this for my chocolate chip cookies!

[@rocket6718]

I just made these, they’re amazing, but i would cut the sugar and chocolate chips down to half, then it’s perfect! Thks for a great recipe tho. love it.

[@kennyrogers803]

Mmmmmmm... those fresh baked chocolate cookies taste so good but too heaty for my throat. That taste so crispy and delicious cookies. Great recipe. See u next time.

[@didibradette]

I'm going to try these, they look amazing... Btw the chocolate wafers are called merkins and you can find them at bulk barn

[@antoniokinsey4041]

I’ve watched a lot of cooking videos and I think yours is among my favorites. Thanks.

[@deantinney9120]

Hi from the Dallas, Texas area! Thank you for the quality shows about quality recipes, you are a great Home Chef Hostess.

[@bunnybunch5782]

If the stand mixer isn't mixing the bottom, it needs calibration. Thanks for the recipe! Can't wait to try it👍🏻

[@rplittle66]

It is always a good idea to allow flavors to meld.

[@kkgoucher9135]

After they come out of the oven I sprinkle with salt flakes.😋

[@FlyingChopsticks]

Congrats! I like your channel and you very much! You are such a passionate person!

[@noinaanina9854]

สวัสดีค่ะ เพิ่งเข้ามาดู กำลังหาสูตร คุ้กกี้ชอคชิฟที่ชอบที่สุดอยู่ค่ะ เดี๋ยวจะไปลองทำนะคะ ขอบคุณสำหรับสูตรค่ะ 😍

[@terencevdn]

Best cookies I've ever eaten.

[@knecht105]

Ah ... My all time favorites ... Chocolate cookies is a "Food Group" right Pailin !!!

[@PailinsKitchen]

It's part of a well-balanced diet ;)

[@penelopepiper8342]

I love thin with crispy edges

[@Terebiiii]

I tried this recipe and it’s so good!!! I forgot to add salt to the flour but it was still delish. I just need to use a smaller scoop coz the cookie is so big when I baked it. LOL. Chocolate buttons are really better than chips

[@leonfranks2158]

Always remember to say "whee!" when adding each ingredient.

[@정지연-t8f]

Wow!! fancy looking cookies ever!! Thanks 4 sharing your secret recipe !!!! 😋👍

[@marissak95]

Amazing recipe. Highly recommend. I never succeeded in making cookies but these came out so good!

[@kanedge]

Is this sweet? I scared that they are so sweet.. since my type is not-sweet type cookie :(

[@AussieAngeS]

I love making chocolate chip cookies, those look really delicious. Thank you.

[@azazelahh]

Pai, you can adjust the screw in the middle of the mixer’s base to make sure the paddle reaches all the ingredients in the bottom of the bowl.

[@gotrescuedauto3584]

HOW DO YOU DO THAT?

[@sharensaw]

Congratulations 🎊 on your pregnancy! Lots of love from Malaysia

[@lindalately]

I love chocolate chip cookies

[@bonnieraekonjevich2776]

Love your comprehensive presentation, especially with the K A tips as mine is 24. Great tips. Thanks!

[@cy24]

Looks so yummy. I have two favorite cookie recipes that I always go to. One is a chocolate chip and the other is an oatmeal with cranberries.

[@daliahb5620]

pailin thank you. i made these cookies with my wife and they were fantastic. thank you so much for your cool tips and tricks, i love your videos. also your hair looks so cute in this vid!!! hell yeah!!!!!!

[@elizabethluangasa8840]

Omg! I think this is the recipe I’ve been searching for! I’ve been making my own adaptations to recipes but haven’t had any luck! I’m hoping yours are the ones I’ve been searching for! Thank you for sharing!!!

[@nemo-chan9252]

First time seeing videos! Really like your personality, not to loud but very funny, casually funny 😄 100% will sub 👍 You give good tips and tricks to inform us viewers really like that.

[@dangergirl1187]

Nice recipe, I should give a try because I love to have chocolate chip cookies, paired with a glass of warm milk before bedtime...for the better sleep and to avoid hunger pangs during midnight... Thanks, Pailin...

[@Mazumello]

So yummy as always. Thanks for the recipe and congratulation on your pregnancy Pai!

[@courtneyscupboard]

Hi made these cookies yesterday and i used browned butter while they are delicious they are much thicker then using the original creamed butter method.should i reduce the flour?to create the flatter cookies i prefer in the video?

[@mrs.b6793]

3:35 ".. a mini spatula" 😍 Love it! 💕

[@hillaryhollins667]

Delightful!

[@bobowong2510]

Congrats Pai! Lucky of your kid can enjoy mummy happy and taste meal everyday!

[@gracehsiung6298]

Wow! Thanks for sharing. It is so similar to my own recipe and method. However, I can't easily try it as my kitchen scale broke and I am a lot more used to measuring in volume. I know measuring by weight is far better. In case that you have the measurement in cups, would you mind sharing it? Thanks again.

[@audreywong7494]

I love this recipe! Super easy, and never fails ❤🍪🍪🍪

[@sheilatorio6811]

Jus t made these and they are really good! Crispy, chewy, more on savory side! I call them Pai’s and people think I’m calling these cookies, “pies.”

[@adamthehtkminion6750]

lol!

[@Apocalypz]

8:31 Adam's favourite part of the day 😄 *psst* Hey Adam, you need to find more recipes for Pai to cook that aren't baby friendly. Helping a brutha' out.

[@stephaniespencer7849]

I tried this recipe and it is very very good.😍

[@purplelavender3249]

Congratulations Pai on your Pregnancy! You will make a lot of these for the little one. Do you have measurements in cups? My digital scale is not working properly. There are so may different measurements on line for cups and grams that are incorrect. Thank you. 🙏

[@PailinsKitchen]

I don't, but I also don't recommend baking using cup measures actually, as it's not accurate, which is exactly why online resources are all different! "A cup of flour" is not an exact measurement as everyone packs it differently. Christmas is coming, a new scale is in order for yourself perhaps? :)

[@asha6343]

Ha ha

[@hyescott]

Who else smiles when Pai says, “wee” Also, I can’t wait to try this recipe as chocolate chip cookies are my favorite ^_^

[@eunicetan3367]

Hi Pailin, this recipe is very sweet. You have 470gm of flour and 515gm of sugar. Can sugar be reduced? Most of us these days cut down on very sweet desserts.

[@adamthehtkminion6750]

Hi Eunice! I asked her about this a while ago and if you reduce the sugar the cookies won't be as soft and won't spread as much during baking. Cheers! Adam

[@nazsyed6465]

This is just awesome

[@chriscmb]

Oh wow I really wanna try this but I have to Vegen-ize it first. This Looks so delicious. This looks to be the best chocolate chip recipe ever.

[@mytarateel]

Hi thank you for sharing your recipes. My question is i want to substitute sugar with stevia and little bit of molasses is it ok

[@bertiebotts5698]

You're pregnant! Congratulations! I might try this recipe since I have leftover chocolate disk here although they are a bit curved at the top then flat at the bottom. I just don't know if I'll be able to stop myself from baking them right away..

[@brianfrost970]

When pai said ‘You know what would be good for this’ I thought she would pull out the fish sauce!

[@lumiere1897]

Hi Pai - thanks for sharing the recipe.. your cookies look fab and I look forward to trying the recipe. Quick question - if I'd like to make a smaller batch, would halving the ingredients work?

[@cecilialoke6505]

Thank you for this great video !

[@emalinel]

Omg...those look great. I need to make these. Also I was skeptical too about aging cookie dough batter but i get why it'd work. It's like with aging meats how you withdraw some of the extra moisture and concentrate the flavor?

[@rinahana5448]

I like chocolate 1st time feel Wana try out this cookie making 😍🍪

[@thanh-trucle3585]

Thanks Pai! If the sugar amount is reduced, will that impact the chewy or crispy taste?

[@adamthehtkminion6750]

Hi! They won't be as soft or chewy for sure. ... and maybe take a look at some of the similar comments below for some hints :) Cheers! Adam

[@sabrinaquock9204]

Love this recipe! Congratulations to you & Mr Thai Kitchen!

[@PailinsKitchen]

Thank you!

[@malleysmama]

They look amazing the 2 day aging is so interesting I trust they make a huge difference def will be baking this weekend😋 Congrats on baby to come exciting!

[@ms.perfectionist2835]

They look so yummy

[@zackarysantos6097]

I made the cookies and they were awesome

[@gagesmith9669]

Do you think truffle salt would be good in it?

[@pamelynteh7744]

8.02!!!! You're pregnant?? Yay!!! Congrats to you. Oh gosh. Please make vlogs and more mummy diaries!!!!! Been a silent watcher all along. But now I can't. Haahahaha. You're amazing!

[@itsmaichee]

Congrats on baby! ❤❤

[@laurakoskenmaki6969]

Congrats on the baby!

[@rip_sliceYT]

Thank you for this recipe its delicious.. 🍪🍪🍪🍪.. Just baked this today..

[@nelsonbrooks]

Within your cookie dough, those chocolate discs are creating chocolate strata; yum. Love you Pai, long time subscriber. Funny thing, Pastry chef Jacques Torres, aged his chocolate chip cookie dough 36 hours back in the day.

[@PailinsKitchen]

I think he was the one to start the practice!

[@PokeDJnyc]

Congratulations! Hope you have a wonderful and healthy baby. Is there a substitute for the eggs. I have a egg allergy.

[@johannaseng7113]

Can I replace the softened butter with browned butter for your recipe?

[@moumitasaha6561]

Your recipe is very delicious ❤️❤️❤️❤️

[@kittykatsvlog3411]

Love your cooking... love thai foods... love from Bangladesh 🇧🇩🇧🇩

[@mirandama5585]

Wow this looks phenomenal!!

[@MLLL1234]

Never thought to aged a cookie receipe!!

[@tinekhan]

I have tried this a few times and always a favourite! How do i make it less sweet? Will it compromise of the texture of the cookies? If anybody has tried it can you share your experience? Thank you and much love from Malaysia

[@dianeflowers1483]

Omg yes I have had those clumps in my cookies too

[@Eguzzisme]

I melt my butter, until it’s browned. It imparts an incredible almost nutty flavor. You will not be disappointed.

[@maryanndubrovin6809]

Your baby bump is showing. Too sweet

[@geekywithbri3791]

These were perfect ♥️ worth the 48 hour wait 😋

[@tetsuyatoshiro2292]

You and your mini utensils Pai! Haha! Gosh that proud face 😂

[@nauyuchi]

And whenever i saw mini utensils, always remind of Pai ❤

[@zucchinigreen]

Hey Pai! Those look great. How come you didn't add salt?

[@mommyfindingfit]

That is how I love my chocolate chip cookies. I would love to know how to make a more gooey, chewy, dense, peanut butter cookie. All the recipes I have tried are either cake like or crispy.

[@pa8741]

OMG! I love those kind of cookies ! Mmmm