How to Make SLICE CHEESE at Home/ American Cheese

[@thenickfoxx]

You're incredible. I'm from Canada and just started my "make everything that I can homemade" journey a few weeks ago to see how my overall health would improve. Cutting out preservatives and just sketchy ingredients in our everyday food. I'm having fun doing it, and knowing where my food came from is just a cool feeling. My family and I just bought a 50 acre farm for our businesses (non commercial, just horse and dog boarding) and I can't wait to get goats, chickens and setting aside about an acre for growing vegetables and a forest garden to help out the local wildlife. Getting that much closer to being self sufficient is exciting.

[@MyLockDownRasoi]

Thank you for your kind words! It's wonderful to hear that you've embarked on a homemade journey to improve your overall health and well-being. Taking control of the ingredients in your food by cutting out preservatives and questionable ingredients can have a positive impact on

[@humeras6470]

You r one type of genius. U must be a great chef... Never never imagine this can be made at home. Love to see u r work...

[@MyLockDownRasoi]

Thank You Humera..❤ Must try..☺ Also please share this recipe with your friends too.. 😊❤

[@rameshbehera6887]

Yes

[@muktac1238]

Humera S. Did you tried the recipe?

[@hamza_ali_]

LoL my name was humera before 😅🤣🤣

[@pujaagnihotri5819]

The single most beautiful thing on the internet today!! ❤️❤️ Every step of food making is filled with so much science, creativity and art!! ❤️❤️ This recipe is a testament to how beautiful the art of food making/cooking can be!

[@MyLockDownRasoi]

Thank puja 😊❤

[@geetah1419]

I'm watching your videos from France and I'm amazed that so many things can be made at home rather than buying processed food with doubtful ingredients! Thanks a lot for sharing your knowledge. Will definitely try your recipes!

[@MyLockDownRasoi]

Thanks Geeta.❤☺. I am so delighted that you loved it.. Must try.. Also don't forget to share with your friends too 😊

[@scientia659923]

I’m watching your video from Canada. You are An innovative and creative woman!!. Your selection of items are so useful. Helps us to stay away from the unwanted processing chemical, storage chemicals and packaging. I love how you convert all the factory made items to home made that too in a very easy affordable way. Thank you for being very down to earth and not being very fancy. I don’t know how but I wish all your videos go viral and popular. Will do good to all our kids health.

[@ezeonyilimbapatricia7207]

I’m watching from Nigeria. Thanks for demystifying the cheese making process for me. I was already giving up on making mine❤

[@AndinieSunjayadi]

Hi! I am Andinie, and I'm now watching you from Jakarta, Indonesia. Thank u for sharing

[@MyLockDownRasoi]

Hi Andinie, I am so glad you liked my recipe.. Thank you so much.. 😊❤

[@meghakothari8699]

I am a big fan of your cooking. had tried making processed cheese and it turned out very well. will definitely try cheese slice. a big thank you for all your efforts.always look forward for your recipes

[@MyLockDownRasoi]

Hope you enjoy

[@sowmyaradhakrishnan6009]

Hi Sunitha, hats off to you ! You are one of the amazing culinary experts I have come across. Stumbled upon you video while searching for cream cheese recipe. Going to try your recipes from now on 👍. Love from South India.

[@MyLockDownRasoi]

Thank you for this kind review 😊❤

[@haseebullah1225]

@@MyLockDownRasoi can I use packet milk ?

[@twuamoni_]

Hello I am watching from Bangladesh and I just love your recipies. You make recipes way more easier than we think .Thank you very much ❤❤❤

[@MyLockDownRasoi]

Thanks a lot..❤❤☺

[@selvarani6283]

I'm a big fan of your videos... I'm in watching in Tamilnadu... your videos are very very useful to me.. every one also... I'll be waiting for your videos... please upload every sweets and snacks and more more... thankyou... God bless you....

[@Unknown-cr3ow]

Awesome 👏 👏👏 ❤️ ❤️❤️. Very well explained. Two things I would like to ask: - wch brand milk did u use & - how to understand the temperature without the use of cooking thermometer

[@MyLockDownRasoi]

Hi Romita Ghosh I have used cow milk (Country Delight with 3.5 % Fat) but you can use any brand of milk.. if you don't have device, You can check with your fingers (touch method). Dip your little finger in the milk and you should feel hot but easy to bearable temperature, Also check my previously uploaded cheese videos in which i have not used device, link shared in description box.

[@Unknown-cr3ow]

@@MyLockDownRasoi thank u 🙏 😊

[@Unknown-cr3ow]

@@MyLockDownRasoi I actually thought of the finger dip method wch I had seen in your previous videos. Jz wntd to confirm 😊 as this time u had specified the temperature 😊. Thank u once again. Ur recipes are awesome and easy to make. Please do come up with such amazing videos again n again

[@VK-qo1gm]

Hello from Australia , you are definitely an amazing chef! Thank you for your genius creations Music is beautiful 🌺❤️🇦🇺

[@MyLockDownRasoi]

Hi VK I am so delighted that you liked my recipe.. Thank you.. 😊❤

[@qasimaliabbas]

I hope to see you hit 1m one day. You are a great chef and you have greatly improved the quality of your shots and all that. ❤️❤️

[@sellyjatmika805]

Hi...i am Farmer. Very lucky to see your video., now I can make my cheese by my self. Thank you very much, best regard from Indonesia❤

[@sadaffayaz9001]

Apki recipes bohat zaberdast hoti hain aur almost sub ko hi like karti hoon aur on recipes sy khany bnati bhi hoon aaj ki recipe kamal thi thank you shareing the wonderful recipes ❤️👍

[@MyLockDownRasoi]

thank you Sadaf Fayaz 🥰

[@CitiesForTheFuture2030]

Greetings from South Africa. Thanks for an awesome recipe. Cheese is starting to get really pricey here so am going to try this recipe. I love toasted cheese and our family has home-made burgers & chips every Friday night (I have also made your veggie burger patties - yum). Am going to try your various other cheese recipes too as I can't live without cheese ;-)

[@MyLockDownRasoi]

Hi There,😊 Thank you for this kind review of this recipe. I am delighted that you loved it, its must try recipe and your comment will encourage others to give this recipe a go.☺ Also don't forget to share with your friends 😊 Best, My lockdown Rasoi😊

[@Islam-quran50]

Thank you very much for your wonderful recipes. Is it possible to make a video of mozzarella cheese? That would be great. The best channel I have seen in my life.

[@MyLockDownRasoi]

Hi islam, I have already uploaded.. kzbin.info/www/bejne/enXNaINra71-m9k

[@leeannwescydebrown128]

Watching from Jamaica 💚💛🖤, keep the awesome content coming

[@nimzz3364]

Fantastic recipe. With groceries skyrocketed such videos are saviour. Could i know in how many days this cheese as well as homemade processed cheese (your another video) need to be consumed? Ty in advance!

[@divyashreebhat9045]

Hello.. I am watching this video from Bengaluru. I have tried making your vanilla essence. Will let you know when it gets ready ☺️. My daughter wants me to make your mango doily. Will make them too. I love the simple and easy way you prepare the so called gourmet recipes. Anyone can try them. Thank you very much 🥰

[@MyLockDownRasoi]

I have mentioned in my vanilla essence video..it will take atleast 5 to 6 weeks.😊

[@divyashreebhat9045]

Yes you did. And I have just assembled it a week ago. I have to wait until this month end to try it.😃

[@debbiespencer4363]

Thank you. This is the best cheese recipe that I have ever seen.

[@MyLockDownRasoi]

Hope you enjoy😊❤️

[@goldenbrownyoppong5744]

I think you are the reason I downloaded KZbin,you are so super,lots of love from Ghana.

[@MyLockDownRasoi]

Wow, thank you..😊❤️

[@fatensayed463]

Thank you from Egypt u r amazing l can't imagine that can be made at home. Love you 😍 and keep going ❤ 🥰🥰❤❤

[@MyLockDownRasoi]

Hi Faten. I am so delighted that you liked my recipe. Thank You so much. 😊

[@srijadey01]

It's great!!👍☺️ Your channel gives me so pleasure ❤️ Love from kolkata 🤗❤️ keep doing and keep growing 💗

[@MyLockDownRasoi]

Thanks Srija Dey.. ♥

[@aparnavl860]

Hello I Am Waching kerala. All your dishes are absolutely good.

[@MyLockDownRasoi]

Thanks for being here Aparna.. ❤☺ i am from Rajasthan 😊

[@jocyleenfernandes578]

Im so carried away. Just can't imagine all this type rescipes can be easily made at home. God Bless you

[@MyLockDownRasoi]

Thanks dear asalways 😊❤❤❤

[@followerofjesus1114]

Super excellent. You’re my new favourite channel. Watching from Australia 👍

[@MyLockDownRasoi]

Thank you 😊 I delighted to hear that

[@islandgal500]

Again you are amazing for sharing your skills! I don't even like cheese (except some Mozzarella melted on pizza), but I am always fascinated by your recipes.

[@jayashree3972]

You are very clever..I m very impressed on your growth from lockdown...keep it up.I admire you.

[@MyLockDownRasoi]

Thanks jayashree 😊❤

[@talwinder_]

Wow so many people are watching you from other countries,,, so lucky ,,, all the best for more,,, and i m from delhi...and where are you from...

[@maryannkatunge2696]

amazing,thank you so much for the recipe,will try it.watching from kenya.

[@MyLockDownRasoi]

You're welcome Maryann😊 I hope you like it

[@loolovevoosh]

Amazing!!!!! Thanks for sharing, Chef!!!! I’m now a big fan of homemade and this is one of the things that made me curious about. I admire how you put it all together and explained in details. Thank you for all the wonders that you do!!! ❤️😍

[@MyLockDownRasoi]

Your welcome 😊 I delighted to hear that

[@chinonyelummortanya5188]

I just subscribed to your channel. I love what I'm watching. I'm watching all the way from Nigeria.

[@reCreationsOriginales]

Im from Bretagne, in France.. Your videos are really instructive !! Thanks to you ! Kiss from the sea ☀️🌊💕

[@MyLockDownRasoi]

Glad you like them!😊

[@dove2256]

It was the music for me. Nice job. Nigeria.

[@jacqulinmccauley5563]

I'm from East Texas and just found you.Thanks for sharing 😊

[@MyLockDownRasoi]

Thanks for watching!❤️

[@brittaneyhudson5913]

Omg I'm watching from Jamaica ...you are such a genius thanks for sharing I sure will try without the citric acid that is because I won't be able to find it here do you think it will come out ok ?

[@MyLockDownRasoi]

Hi Brittaney, Thanks for being here.. 😊❤ If you want to try without citric acid then try my homemade cheese using just 2 ingredients..Link shared in description box ..😊

[@andreafillaine6594]

You are such a great chef!! -Love from UAE... ❤❤

[@MyLockDownRasoi]

Thanks Andrea.. ❤☺ I am so delighted that you liked my recipes... 😊

[@alexandercounce3649]

Watching From US! thanks for the low additive recipes. just wonderful

[@MyLockDownRasoi]

You're welcome Alexander 😊

[@hinduabashiya9486]

Such a life saver. Can I used full cream powdered milk?

[@MyLockDownRasoi]

Hi there, I have not tried with milk powder so I would not suggest you to use milk powder for this recipe.🙂

[@lebohangmahlangu6129]

This is amazing I will it hey I wonder if I will manage without blender, thanks

[@MariamZahid]

Once again, very inspiring video. Thanks from Pakistan

[@vidhyajoshikonala456]

Greetings from Andhrapradesh 💐💐 all recipes are well and good we tried them and happy with the explanation 💐💐keep on going all the best

[@MyLockDownRasoi]

Thanks a lot 😊

[@lightitagain]

Brilliant, watching from south Sudan. You got my follow, hope to improve more in my culinary skills with a friend like you. Am David, nice to meet you, please

[@jessdalrymp]

Can't wait to make this! I'm in Utah, USA

[@MyLockDownRasoi]

Go for it! Hope you like it 😊

[@srajsu4901]

👌👍Wow!! looks yummy and mouth watering every one's favourite. you are marvellous. you are always unique. 🌷🌷 great, perfect superb and no words to say. keep it upt👍👍

[@MyLockDownRasoi]

Thank you Sraj Su.. ☺❤

[@FarhanaFaruq]

So interesting. Thank you for sharing and the very clear instructions.

[@suallehhassan3814]

enshaAllah i will try this Super great work

[@nkanyisongosi6202]

Thanks a lot for this recipe you're really creative and extremely talented, God bless you 🙏.

[@gwynjustice2575]

Bravo to you!👏 Much love from the states.💝

[@MyLockDownRasoi]

Thank You for being here.. ☺❤ Pls Share this video 😊

[@conniemiller2491]

Hello I am watching from Mount Gambier South Australia I enjoy your work very much

[@MyLockDownRasoi]

Thank You 😊❤️ Connie Miller

[@karizmadesignerboutique7748]

I don't know why you doesn't reach 1 million subscriber till now.... Thank you for your awesome recipe

[@papamark4599]

Thanks so much for the video! Can't wait to try it! Utica, New York USA here. 🙋

[@soniirawan1097]

Terima kasih resep keju slice nya bermanfaat .

[@MyLockDownRasoi]

selamat datang Soni😊

[@pehalbhandari5502]

Never even imagined that cheese slice could be made at home

[@sistersin2010]

I’m watching from Ohio in the United States. I just made my first cheese (mozzarella) on Thursday and I think I’m going to try this next. Thanks for the great video.

[@angelmanga1946]

I'm from Tanzania, I really enjoyed the recipe, Gorgeous!

[@MyLockDownRasoi]

Angel, Delighted to hear that 😊 I hope you will give this a go

[@MyLockDownRasoi]

Angel, delighted to hear that 😊 I hope you will give this a go

[@angelmanga1946]

@@MyLockDownRasoi absolutely! why not🥰

[@agiesafitri]

Salaam from Bandung, Indonesia. Thank you for all your great recipes. It doesn't look complicated too! Kudos!

[@hyitsmeminuarmy882]

From Pakistan and I just love your recipes, 🥰

[@MyLockDownRasoi]

Thank you Eman Ali..❤☺

[@BDTravelFoodVlog]

Mashaallah so Great Sharing dear

[@worldhello8642]

Hi, I'm from Malaysia. I enjoy watching Ur videos very much n u r a brilliant cheese maker which I sincerely never know can be done this way 👍🏻❤️ thanks for sharing n keep posting more videos 🙏❤️😘

[@gracefulbaker5996]

Hi, I m watching from a little town in Tamil Nadu!! Love your vids wish I was this talented. Love cooking and baking please post baking 101 videos

[@MyLockDownRasoi]

Thanks Graceful Baker, i am so delighted that you loved my recipe..i will definitely try to upload cakes recipes.. 😊

[@dollienaroian7783]

This is awesome. I cannot wait to try your recipes. I am from New England in the US.

[@nooralwile5482]

Thanks alot for your amazing videos , Can I add a butter substitute, any oil ?

[@girishraje209]

Mam very good information of homemade slice chees I am watching your video from India

[@MyLockDownRasoi]

Thank you Girish 😊 Stay connected for more interesting Recipies

[@karenpinto4989]

Awesome recipe...am going to try this one as well just like your other recipes....how many slices did it yield?

[@MyLockDownRasoi]

Hi Karen, Must try..😊 9 slices (approx)

[@karenpinto4989]

@@MyLockDownRasoi Thank U

[@27kutty]

Thank you so much for the recipe.... I m watching from pondicherry

[@bean7479]

Really very amazing recipe, Maine aapki last 2 cheese ki recipe try ki thi bahut hi perfect bani thi. Mai definitely try karunga.thanks for sharing this Unique Recipe 🙏👍

[@dornstadter]

Great video! I'll definitely try this one (too). Btw, I'm watching it from Japan.😁 I'm from Hungary, but living in Japan right now. One of your video popped up in my recommendations a few weeks ago, that's how I know your channel.

[@MyLockDownRasoi]

ありがとうございます..♥ ♥

[@dipikachordiakothari]

Awesome videos...keep inspiring Thank you for doing everything with ease and perfection ❤️❤️

[@MyLockDownRasoi]

Thank you Dipika☺❤must try this recipe.. 😊Also don't forget to share with your friends too 😊

[@mariannedal9068]

I am watching from Denmark, Like the video very much

[@MyLockDownRasoi]

Hi Marianne, Thanks for watching 😊❤

[@foodplanetkarachi3001]

Boht hi lajawab recipes hoti hny ap ki 👍👍👍 thanks for sharing love from Pakistan ❤

[@Odozi_aku]

Thank you so much! Definitely trying this

[@shaikhveera7393]

Love from delhi....for me you are not a chef....you are a magician....literally I can't imagine how can you made all receipes with simple methods

[@MyLockDownRasoi]

My pleasure 😊

[@TheZakia16]

I agree. You are a magician, my mom used to make cheese but alas! I never got a chance to ask her what ingredients she used because we never bothered. Now she is no more and I regret I never spent time with her so I could transfer these traditional cooking tips with my children. Thank you, your channel made me relive her cheese making experience and joy again. Love from Pakistan#MyLockDownRasoi

[@sososara8241]

هل بأمكاننا الاحتفاظ بالجبن في الفريزر؟؟ وكم هي المدة ؟؟ ارجو الرد 🌷

[@about_every_thing92]

أظن أن عليك إستهلاكه في فترة وجيزة، لأنها لم تستعمل المصبرات الإصطناعية

[@melissakibler4966]

I've been making this cheese for 3 years now. I use my raw Jersey milk from my cow. BUT I make the curds and then put them into a pan and add the baking soda and butter and heat on low then add a little milk and salt and then pour into a bread loaf pan and put into the refrigerator then cut slices out and they are the perfect sizes for sandwiches. ❤

[@pavitralunawat7296]

Hi ! Amazing recipe do you have any other alternative for checking milk temperature and few notes in between which I did not follow 😊

[@healthesoul631]

Nice recipe 😊...watching from India

[@MyLockDownRasoi]

Thank you juwairiya.. 😊❤

[@amartaimron4269]

Many thanks for the sharing of this cheesy recipe. Good work !

[@MyLockDownRasoi]

You're welcome 😊 I hope you will give this a go

[@sridevi786vlokkesh9]

u are great.cant imagine ur dishes can make at home.Thanks a lot.i need dairy milk hocalate recipe sir .one of my favourite

[@MyLockDownRasoi]

i know Sridevi you want this Chocolate recipe.. i am woking on that..Give me Some time, I Will definatly upload..😊😊

[@sridevi786vlokkesh9]

Thank u sir

[@Nevergiveup-pf4hn]

Am watching u from Uganda🇺🇬🇺🇬🇺🇬🇺🇬🇺🇬🥰🥰🥰👍your are the best my dear

[@kitchenwithanmol1812]

wow..what an amazing recipe..thanks for sharing..stay connected 💜❤️

[@carolfelix4225]

Watching from Pakistan 😊can't wait to try making it

[@lolwele]

Awesome awesome. Please make Cheddar Cheese please 🙏🙏

[@sabahharoon8340]

Fantastic too good my chef from pakistan❤

[@sherryworkman3257]

Thanks so so much this is gonna save me so much $$$.🤗 Barbourville Kentucky USA

[@margofernandes4600]

Your recipes are innovative. Amazing !

[@MyLockDownRasoi]

Glad you like them!❤️

[@kristinaclark8307]

Palm Desert Ca....l am so glad l saw your channel! Can't wait to try some of your recipes...amazing ideas!!!

[@wen-a8703]

I'm watching from Trinidad and Tobago. I enjoy your videos tremendously, thank u! I keep asking myself, "how do u know all these things"? lol. Take care!

[@rajeshreepralhadnikam3895]

Awesome Awesome. Just loved your channel. Watching from Vasai, Mumbai

[@harshabiliangady3211]

Good Morning from Bengaluru, perrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrfect recipe!!!

[@grace.p544]

Superb video, I am from Tamil nadu India 🇮🇳 😀

[@MyLockDownRasoi]

Thanks and welcome

[@ameliasamrina4586]

Seems super recipe. Will definitely try.

[@MyLockDownRasoi]

Thanks Amelia.. 😊❤

[@bhavnakumari8291]

Thank you🌹🌹🌹🙏 I am watching from vadodara

[@MyLockDownRasoi]

You're welcome 😊

[@RomaaBose]

Pure Genius.. May I know your Name and the Country you are From

[@soha_sajjad]

Amazinnnng ........ love from karachi , pakistan

[@MyLockDownRasoi]

Thank You 😊

[@sirrobertrobertson2270]

Very cool how you did that, I am in Ontario, Canada watching. But not born in Ontario and sold my home and leaving. Stay safe. Cheers.!

[@MyLockDownRasoi]

Thanks for watching!

[@yasminzaidi5545]

Genius..Absolutely no other word..

[@قرانياولويتي]

Hello i am waching from algeria.thank you for your recipes.

[@MyLockDownRasoi]

Thank You..😊❤

[@قرانياولويتي]

@@MyLockDownRasoi you're welcome ❤️