Mam I follow your Chanel and I am in Melbourne Australia but when you show us the method it's so easy and I am able to make all our South Indian dishes following your recipe. I want to thank you so much for making people like me still enjoying our traditional flavoured food through your guidance on KZbin. A Big Thank you from all the Indian families living in Australia to you Revathy mam
@kumarisethu63595 жыл бұрын
வணக்கம் மேடம் மைசூர் பாகு செய்வது நிறைவேறாத கனவாக இருந்தது தாங்கள் மிகவும் அருமையாக சொல்வது நன்கு புரிகிறது கண்டிப்பாக முயற்சி பண்ணறேன் மேடம் மிகவும் நன்றி
@thamalrajagopalan96035 жыл бұрын
Madam.i tried your recipe it came out so well. My husband appreciated me for this. Thanks to you madam.
@nilavaseekaranvaseekaran91334 жыл бұрын
அம்மா நீங்க சொன்ன மாதிரி செய்தேன் அருமையாக வந்தது. மிக்க நன்றி அம்மா...... மிக்க மகிழ்ச்சி அம்மா........💟💟💟
@JaiSai1234 жыл бұрын
Mam Tried this recipe today .. with small.measure to avoid grand failure .. but within minutes of cooling down all gone .. it was superb.. thanks for such a easy process and letting us know where and what to check.. 🙏🙏
@vijayakumar-bd1ki4 жыл бұрын
Amma... undoubtedly you are genius, you made mysorepak easier than making maggie😛. Omg... this is simply amazing.... Thank you for showing the actual way of making mysore pak.
@divyasenthil61884 жыл бұрын
Tried this today for Diwali and it turned out awesome . Followed exact measurements in video and also tried with freshly prepared ghee . Thanks mam
@babuswami7523 Жыл бұрын
அம்மா நீங்கள் சொன்ன முறையில் பார்த்து பார்த்து மைசூர் பாக் செய்தேன். மிகவும் அருமையாக இருந்தது. நாளை என் கணவர் பிறந்த நாள் ஸ்வீட் பாரம்பரிய மைசூர் பாக் தான். மிக்க நன்றி மா.🙏
@abilifesytle5 жыл бұрын
Amma I did exactly as u said ...it came out well...thank u ma...my first experience....so happy ....thanks s d small word ma....
@kamalaa37294 жыл бұрын
What a nice mysorepaku iamalso do this method thanks wish you many more happy deep-water greetings
@poornima.n43514 жыл бұрын
Amma today i have seen almost all of your videos from morning 9 to 10 pm. Interesting and im enjoying. Thank you. All your videos are mother touching.
@devip65595 жыл бұрын
Mam , நேற்று தான் சொல்லுகிறேன் இன்று செய்துள்ளனர். Supar super mam
@thejesdurga2874 жыл бұрын
நீங்கள் சொல்லும் முறை அம்மா சொல்லி தருவது அன்பாகவும், கண்டிப்பாகவும், மனதுக்கும் கண்களுக்கும் இதமாக உள்ளது. மிக்க நன்றி அம்மா
@bhuvaram5 жыл бұрын
Excellent way of preparation aunty. "Nan 3/4 thadavai panni parthu thaan ungaluku solren" nu neenga sollumbothu unga humble nature theriyudhu aunty yaarum apdi sollamatanga...:) U r too sweet than ur sweet 💓😘
@sharmilasadasivam79494 жыл бұрын
🙏mam Really Mysore pak came very well. My son and my better half liked very much. I am very happy. We always buy this from A2B TAMILNADU MYSORE PAK. Vazhga valamudan ma. Thank you.
@guhapriyahari17415 жыл бұрын
Super amma... I tried adirasam came out very well thanks a lot amma... all ur palagaram explanation are clear and easy to follow.. pls upload somas amma
@chitraganesan1874 жыл бұрын
Hi mam... Tomo is my dad's birthday ... This old style Mysore pak is his favourite sweet... I made it today with slight modification,I have added 1 cup oil + 1 cup ghee... The recipe turned out very well... Thank you so much mam !!!
@laavanya4965 жыл бұрын
Unga simplicity , andha sweet smile and arumaiyya clearaa solraa vidham ARE REALLY APPLAUDING. We are seeing ur cooking episodes from a very long time.
@evelynantonyraj59704 жыл бұрын
Thanks mam for teaching us this traditional sweet . Awesome Mam. Thanks for giving us the accurate ingredients details also.🙏
@bagavathivenugopal24515 жыл бұрын
மிகவும் அருமை. மிக அருமையாக தெளிவாக சொல்லிக்கொடுக்கிறீர்கள்Ssuper👌👌👌👌.கீழே comments படிக்கும் போது உங்களைப்போல உங்களைப்பார்த்து சில ரேவதி( mam வருங்காலத்தில்)கள் உருவாகிக்கொண்டு இருக்கிறார்கள் என்று நினைக்கிறேன் வாழ்த்துக்கள் Sister...
@poornimamohan38763 жыл бұрын
Wow wow Super Mysore pack my favourite Mysore pack mouth watering 👌🙏🏼
@lucygopinath8134 жыл бұрын
Excellent recipe. I tried and it came out very good. Thanks
@indhumathikvk5mathi611 ай бұрын
En amma ippadi than seivar... neenga en amma pola ❤❤❤❤
@girijav70415 жыл бұрын
Good Evening madam. I am Girija mami from chrompet. இன்று உங்க Father Birthday நிறைய மெசேஜ் எனக்கு வருகிறது. அவருடைய ஆசிர்வாதம் எல்லோருக்கும் வேண்டும். போன வாரம் Jaya Tv ல் அடுப்பங்கரை நிகழ்ச்சியில் வெண்டைக்காய் குருமா செய்து காட்டீணீர்கள்.அதை இப்போது நான் செய்தேன். ரொம்பவும் அருமையாக வந்துள்ளது. நன்றி மேடம்.
@SujanFunKitchen5 жыл бұрын
Dear Revathi ma'am, u have simplified the recipe in such a way that anymore can attempt to do it! Awesome!
@nirmalashekar71074 жыл бұрын
Mam.. Thank you so much. I followed this method and came out so well🙏
@k.sureshkumar63215 жыл бұрын
பாரம்பரியமான மைசூர்பா செய்து காட்டியதற்கு மிக்க நன்றி அம்மா
@akilalakshmanan35805 жыл бұрын
Madam we made Mysore pak it came out very well thank you
@vijayakarthik29105 жыл бұрын
மிக்க நன்றி மேடம்... அளவுகள் மிகவும் சரியாக உள்ளது.. சூப்பர் 👌
@ayswaryashanmugavelu67375 жыл бұрын
Amazing mam.. following all your recepie.. so happy and so nice of your small tips which is very helpful during we trying the same dishes at home.. thank you so much..
@girijav70415 жыл бұрын
நீங்கள் மைசூர் பாகு உடைத்து காண்பிக்கும் போது சூப்பர். பார்த்தாலே சாப்பிடனும் போல இருக்கிறது.
@velammalesakkiappan44224 жыл бұрын
Mam very Nice cooking Nice sweet preparetion I like all your items
@bhavanisureskumar46844 жыл бұрын
Awesome mam I made the mysore pak according to ur recipe turn out gd n tasty my kids loves it tq for sharing mam
@saradhasethuraman57864 жыл бұрын
Amma very happy to see you cooking. Teaching is your strength. Thanks for your knowledge sharing. 🙏
@ruthratnam94705 жыл бұрын
Ennudaya favourite sweet is mysorepak neenga thaan sariyaana murayil panni irukinga thank u naanum naalaikku seyyap poren happy deepavali
@vijayalakshmisomasundaram27655 жыл бұрын
Thank you for sharing this recipe mam... I tried it.. Came out well.. I got lots of appreciation from my family members and colleagues ... Mam can you please share sambhar powder recipe and garam masala
@jayanthivenkataraman70445 жыл бұрын
Advance Deepavali Wishes I tried nadam halwa as you said It came out excellent Thank you for that. I am also going to try Mysore pak with your tips
@anupushpa2725 жыл бұрын
Very sweetyaana tastyaana traditional mysorepak senji kanbithatharkku megavum nadri.tnq for ur tips asusual .love you and happy diwali mam
@girijav70415 жыл бұрын
Good Evening madam. I am Girija mami from chrompet. நீங்கள் சொன்னது போல் 7 cup cake செய்தேன். ரொம்பவும் அருமையாக வந்துள்ளது. நன்றி. தீபாவளி க்கு மைசூர் பாகு செய்து பார்க்கிறேன். நன்றி
@lakshmimathrumathru47185 жыл бұрын
Superma.ungal kadai sooper.where is it available? Is it safe to use?
I tried wheat halwa. It came out well. Thank you amma.
@bhavaniv97233 жыл бұрын
Mam I tried today but it came out like uppuma. Where did I go wrong
@arularul63345 жыл бұрын
Wow super very nice super deepavali valthukal amma thankyou
@geethakalyan95815 жыл бұрын
Thanks Madam for the excellent traditional mysurpa recipe. Will try it
@ramachandramouli31172 жыл бұрын
Mysorepak super very nice madam
@swiftdezire20095 жыл бұрын
Thank you Amma Paku is a nightmare for me thrice I tried .To tell u truth I could not remove my sppoon from mysure pak bcos the consistency of sugar syrup went wrong.
@revathyshanmugamumkavingar20245 жыл бұрын
It has happened 2-3times to me also.but I kept trying in small quantities till I was confident.
@mknthsri5 жыл бұрын
Hi mam i have tried it.. it really came out well thank you so much!!
@drjyothianand5 жыл бұрын
Loved the way you explained it so well👌👌
@akilalakshmanan35805 жыл бұрын
Fantastic madam. Thanks for the recipe. We were planning to try it for Deepawali. Will surely do it
@vasv214 жыл бұрын
Hello Mam, can we use palm sugar (Vellam) instead of white sugar?
@sridevichakaravarthi5 жыл бұрын
Love this Mysore Pak amma. Looks delicious. Thanks for sharing amma. Definitely I'll try this.
@ranibaas3964 жыл бұрын
what is the difference between soft and traditional mysore pak same quantity and same procedure followed
@ambujamnarayanan46244 жыл бұрын
Super madam thanks
@ushasrinivasan52194 жыл бұрын
Super o super ma'am.
@shobananair91043 жыл бұрын
Thank you Revati ma’am. You are always great ❤️
@revathyshanmugamumkavingar20243 жыл бұрын
Thanks ma
@shobananair91043 жыл бұрын
God bless you ma'am
@kumarisethu63595 жыл бұрын
தங்களுக்கும் அன்பான தீபாவளி வாழ்த்துக்கள் அம்மா
@sudha34315 жыл бұрын
Thank you very much for giving traditional mysorepak
@vijiskitchen58375 жыл бұрын
Amma super preparation.The way you had added began flour awesome 👏
@deepaviga.g13495 жыл бұрын
Tq amma.it's mouthwatering😋😋😋
@SanasLifestyle5 жыл бұрын
Tasty mysorepak recipe....Thank u mam❤❤
@anithavaliyarakkanchath81794 жыл бұрын
Vanakkam madam, Please show how to make ellu urundai.
@saranachu65875 жыл бұрын
Super amma.pls do traditional jelebi recipe using urad dal.nowadays people are going for maida version.
@bhagyavans44164 жыл бұрын
Super madam.... thank you so much for your recipe
@revathyshanmugamumkavingar20244 жыл бұрын
Most welcome.
@gurulakshmiravichandran9595 жыл бұрын
Which type oil we can use mam . ground nut oil use pannalama mam?
@revathyshanmugamumkavingar20245 жыл бұрын
Only refined oil.It has no flavour.
@inmykitchentoday77395 жыл бұрын
அருமையாக செய்து காண்பித்தார்கள் அம்மா
@vbhuvana91375 жыл бұрын
Fine
@ayishasaleem71505 жыл бұрын
Thanks for sharing traditional recipes
@vijayalakshmivasudevan63974 жыл бұрын
Very nice mam I will definitely try this mysurpak recipe . Can we put the ghee oil ratio 1 and 1
@preethivijayakumar2465 жыл бұрын
Tried it today. Came out well.
@gandhimathysundar76155 жыл бұрын
Mam one diubt no need to dry roast basen flour?
@krishabhinav80785 жыл бұрын
Mam. உங்க ரிசிப்ஸ் எல்லாமே சூப்பர்..
@krishabhinav80785 жыл бұрын
Today 2.7.2010. அவள் விகடன் சமையல் book kedaichuthu. நீங்க write panne oil less சமையல் book. I am svaing all the book. Unga kitte சொன்ன சந்தோசம் paduveeunga தான் சொன்னேன்.
@srividhyap28085 жыл бұрын
Mysore paku super mam
@sumathygopinath20265 жыл бұрын
Super mam, nice recipe I made it yesterday, came out very well. Tried to post images, but youtube coudn't allow me. Thanks for simplfied procedure. 👍. Happy Deepavali mam.
@harikrizz1025 жыл бұрын
அருமை அம்மா தீபாவளி நல்வாழ்த்துகள்
@omjothidanilayam25925 жыл бұрын
Semma azhaga dress panriga...nice
@suguna.j61385 жыл бұрын
Very nice mam
@hemamalinisivaramakrishnan9765 жыл бұрын
Vehu arumai excellent
@saraswathiab59955 жыл бұрын
Thank you so much mam.Amazed by your humble n graceful looks.my ever cheerful mam.love to you.wait eagerly to see you not for the dishes but your beautiful persona.
@beulahsimon95155 жыл бұрын
Arumai , my favourite Mysore Pak. Amma, sarkarail yerumbu iruthathe parkalaya. Otherwise I love this recipe. Thanks ma. I will try
Paramperiya mysore park super but wwhich oilusesin mysore pak
@shreekrishnakrishna27414 жыл бұрын
Enakku karppa vandhathu hard aga iruku. Nei full veliya vandhuduthu.What mistake I HV done?
@seetars29053 жыл бұрын
Revati Super star !
@Madhumidhakrish5 жыл бұрын
Madam looks yummy 😋 and tasty No need to dry roast besan flour madam?
@thejesdurga2874 жыл бұрын
Suggested to slightly roast and add
@vsanthi45245 жыл бұрын
எங்கள் கவிஞர் வீட்டு சமையல் ராணி அம்மாவுக்கு அன்பு மகளின் இனிய தீபாவளி நல்வாழ்த்துக்கள்.
@jeevithamurugan62715 жыл бұрын
Super mam siruthaniya dosai n idlli batter measurements soluga mam plz
@sunitaeaswar68795 жыл бұрын
Thank you sooooo much for responding to our request so quickly....just what i was looking for👌👌👌😋😋😋
@preethivijayakumar2465 жыл бұрын
Tried mysorepak. Came out really well. Thank You so much.
@kalyani15-h8e5 жыл бұрын
Secret receipe ma. You revealed thank you so much
@srinivasan20535 жыл бұрын
Thanks ma and super
@sreedevidiwagaran22154 жыл бұрын
Super
@sridevi29944 жыл бұрын
Can we do it with Readymade gram flour
@thesouthindianmumbaiker59665 жыл бұрын
Very nice
@kavinarayanan17515 жыл бұрын
Super அம்மா நன்றி.
@swathykamalkumar91373 жыл бұрын
Hi mam, My mom tried to make ur mysore pak recipe as u said but the mysore pak taste was very good but the color was white mam it did not came out as yellow color of urs . So can you say me how the mysore pak turned yellow color have you added any color to it mam...???
@revathyshanmugamumkavingar20243 жыл бұрын
It depends on the dhal ma.I don't add any colour.
@revathyshanmugamumkavingar20243 жыл бұрын
Moreover the colour looks more yellow in the camera.