嫩滑鮮奶蛋花麥皮 How to Make Simple Nutritious Milk and Egg Oat Porridge

鮮奶滑蛋麥皮
8湯匙麥片
3杯水
2湯匙糖（視乎口味加減）
1隻蛋
1杯鮮奶
＊這個配方是適合跟吐司（多士）一起吃的濃稠度，如果要吃濃稠些，可自行減水或加麥皮去調節。
❤️『我們愛，因為神先愛我們。』約翰一書 4:19 :
Milk and Egg Oat Porridge
8 Tbsp quick oat
3 cups water
2 Tbsp sugar (depend on your taste)
1 egg
1 cup milk
*Thickness of the oat porridge made from this recipe is for serving with toast. If you like thicker porridge, please adjust the amount of water or oat accordingly.
❤️ We love because he first loved us. - 1 John 4:19
🎶 Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. creativecommon...
Source: incompetech.com...
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[@DC-bn8zv]

Yummy 🤤, so easy to cook 👍👍👍

[@謝德華-d4f]

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