Callos Ala Nadia Recipe | Learn how to Cook Callos!

The saying “Too many cooks in the kitchen” is not true when I cook with my children.
Daughter no. 3 Alyana is a chef and no. 2 Ynna took culinary lessons and all of my kids know their food! I made sure of that!
In this episode We made Callos. It was my late husband Boy’s favorite and my children love it. It brings back so many memories with every bite.
Callos is a spanish dish that originated in Madrid. It is easy to make and very filling. I hope you enjoy watching and making this dish! Can’t wait to hear your feedback and to learn from you about how you made Callos your own!!!
Please share and subscribe! ❤️ and always alway remember to cook with your heart.
#callos #cucinaninadia #assistiosisters
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[@marielouwes6091]

Not so many Filipinos know Spanish cooking nowadays. Appreciate that we now have Nadia M! Missed my mum’s callos. Thanks Nadia for sharing🙏🏼

[@florizadasco6340]

I will try callos very soon! Thank you for sharing your recipes.

[@gurlitsme9206]

Love your family thanks for sharing your recipes to us

[@JayeBautista1]

I graduated from cca, too. But truth be told, moms cooking is so comforting thats why my mother still cooks in the house.

[@NadiaMontenegroOfficial]

Jaywa1ker Hahahaha true!

[@simpaticaafilipina]

Thank you for giving in to my request. I am going to try your Callos. I love Spanish dish so please keep on doing more. My next request is Picadillo.

[@marygracejacinto4390]

Saraappp 😍

[@mipasionenlavida7312]

Nkpgluto nko before...ill try it again..this coming christmas.

[@giegabriel2512]

Thanks for showing Us the easiest way in making/cooking food.Gonna try to cook Callos😘

[@MingayGamay]

Proud mom Nadia You’re 3 maria’s are sweet and lovely

[@keiiryusaki4498]

napaka informative po ng channel nyo tsaka madaling sundan ung instructions, try kong lutuin yan mukhang masarap :)

[@pinkgal3667]

Ang COOL ng bloopers sa ending!!!!!!!!!

[@buhaypinoylondon3415]

Inspiring and really interesting to see the whole family cooking food together ❤️🙏🏼 it adds flavour talaga pag happy family Lang lalo sumasarap ang ni luluto kc may sangkap ng PAG MAMAHAL ❤️❤️❤️ well done and wishing you all more success in life 🌹Spread the love and Be kind to one another 🙏🏼☝️🇬🇧🍻❤️

[@evelynsurita709]

Sarap naman!!!

[@divineorosa8865]

Ang sarrrrap! I'll do this on Christmas :)

[@junjunStaMaria]

love it !!

[@chonadoplito4766]

Ang sweet naman ❤❤❤

[@wtfstudioinc.1827]

Thanks Nadia for this recipe!!!!

[@czaigarcia4411]

Yeeeeeyyyyy!!!!! Thanks Miss Nadia for this video. Now I have to jot down notes. :D :D :D And your daughters are so gorgeous. God Bless always :D :D :D

[@yollysy4756]

Czarina Adawag-Garcia 5

[@maybelmurakami1361]

Sarap!❤️

[@heatherc2062]

Shaaarap naman!

[@leahnicart294]

Nads..thank u for ur cooking show..so natural..

[@mariacristinafung1061]

Keep going Ms. Nadia!!!

[@inatriochannel7974]

Want to try this to my family🥰 have 3daughters too🥰😍😘thanks for sharing it,More power to you and God bless po

[@ProudlyPinayPo]

hahaha natawa ako dto para lang kayong magkakapatid,greetings to you and your beautiful daughters!

[@theskinnypot]

another video from you. so excited.

[@acesalazar6412]

Ang serep!!!!! Graveh!!!

[@Camsy131]

Lovely ladies😍😍😍

[@tessbuenaventura3370]

Sarap fave ko yan sa Christmas din handa namin

[@verdaseelbinder8465]

Hello and good day for you and your Best girls beautiful and good cook Same as your.good job . I'm watching here in Los Angeles CA. God bless 🙏

[@registerednursery4290]

I need to go to the grocery right now... i hope i can find chorizo in our oriental store here. Thanks sa recipe👍🏻👍🏻👍🏻

[@bukayr9683]

Sarap naman😋

[@jerrym.6753]

Just subscribed! Thanks for sharing 😊

[@jefftv7062]

sarap nyan callos..........yummy miss nadia

[@midasnaled5150]

hello Ms.Nadia, nag try ako ng carbonara with knorr na ginamit mo, and yes its true iba ang dating ng lasa, masarap! thank you and God Bless and more power! from Amsterdam

[@sibscooks4824]

Your show is so family oriented, i love how great food brings family closer😀Thanks Ms.Nadia

[@NadiaMontenegroOfficial]

Rachelle ann Samson Thank you! That is our intention! To make food a festive event daily w your loved ones! Enjoy!

[@cecilerealizan2899]

Beauty and brain c Ms. Nadia.

[@ManongChito]

Ang daming rekados. Heheheh. Nice. Yung luto ng nanay ko tuwalya lng at pork and beans.

[@karenchavez8046]

Nice bonding😊❤❤😘😘😘

[@asistiosiblings8]

YEY!!! finally!

[@naja.4985]

"Taga kain at taga tikim pag approve sa kanya ibig sabihin masarap" hahahaahaha baba 😂😂😂 the new recipe looks delicious 😍😍😍 Tita, Alfredo Sauce din po sana next time. Yaayyy. God bless ❤️❤️❤️

[@geraldbondoc8059]

Sarap...

[@ceciltulod9651]

tatry ko gawin yan ms nadia.

[@albertomanongdo4458]

I am inspired to cook because of your callos. I will try to make it. Just by the look of it, it must be tasty and delish. When I am in Manila, I will place an order!

[@simpaticaafilipina]

You are so pretty Nadia. You and Gretchen were my favourites in 14 Going Steady.

[@carolcarol2199]

Good evening po ma'am nadia..yummy gagahin iyan Thank you so much maam nadia.from 🇰🇼🙏🇨🇿

[@Zhil05]

Aww pasok ung joke na un ah😂

[@leamarie6039]

Thank you for the recipe Ms.Nadia❤My mom and her family loves to cook this dish in special occasions. I realized that predominantly---my maternal side loved Spanish Cuisine though I don't cook it because 'it looks matrabaho' but when I saw your video, I think I can do it!Thank you and more power sa show!

[@NadiaMontenegroOfficial]

LadyCraven yes you can. We all get intimidated at times but enjoy lang and make it your own.

[@jesusvicentecaparas1486]

Ganda ng mga episodes 😍 recently Subscribed and Hit the notification bell.

[@NadiaMontenegroOfficial]

Jesus Vicente Caparas Thank you! More fun episodes coming soon.

[@Dirty28Diana]

This is pretty cool. I have always wanted to cook this. I have seen in Puerto Rican and Dominican Republic restaurants and eaten as soup. Looks yummy.

[@NadiaMontenegroOfficial]

Dee M enjoy!

[@bongamolong272]

First liker! 💕💕💕

[@vhie565]

New subscriber here Mam Nadia.. Keep it up! Ganda po ng channel nio.

[@giegabriel2512]

Thank you and God Bless po

[@saharamangotara2217]

Like it..

[@johncustergonzales]

Notif squad 💪🏻🤚👍

[@viviangagan9362]

I will definitely try this. I did cook your version of pasta carbonara with Knorr seasoning, it was a hit. My kids love it. Well, keep coming up with more recipes Ms. Nadia. ❤️❤️❤️ Thank you. You make cooking fun.

[@NadiaMontenegroOfficial]

Vivian Gagan im glad your kids loved it. More to come.

[@marializatengco3216]

💙💙💙

[@virginiamyers8720]

i do the same way red and green capsicum last we have the same ingredients but I add pineapple juice, it's nice too. You look like an elder sister with your kids.

[@rginz09]

Hahaaha natawa ako kay Yana. 😂☺️

[@michaelangelolibunao6505]

Well normally or the most common household here in Spain do not serve callos with paella, bec. Both are heavy dishes on their own, it depends on the callos, if its callos madrileña, then it originated from Madrid (normally with garbanzos, but without tomato sauce) ...and the other one which I prefer is the Callos Asturiana which originated in the north of Spain (Asturias) thinly sliced.. normally without the spanish chorizo , and Callos here is served with patatas fritas or fried potatoes ... and a bit of chili oil on the side .. I think filipino callos is a bit different from the authentic one...maybe more suitable for the pinoy's taste...

[@NadiaMontenegroOfficial]

michael angelo Libunao Hello! My father was born in Madrid. My Grabdmother was from Barcelona. In our household every bday or occassion lengua callos paella were served all at one time. Its a FILIPINO TRADITION in a SPANISH HOUSEHOLD. Just like Kaldereta Adobo Sinigang are all heavy yet we eat them all together. Hahahaha to each his own. Thanks for the info and input. God bless.

[@michaelangelolibunao6505]

Nadia Montenegro thanks for noticing Ms. Nadia!!! I havent tried cooking callos... I should give it a try one time!!... You should visit Oviedo (Asturias) when you visit Spain... they have the best (traditional) gastronomy!! Madrid and Barcelona becomes so touristic already ....so a lot of fusion restaurants around (I prefer traditional)..... ♡♡♡♡ God Bless!!! y Besos!!

[@santiagoaurelio6117]

Watching from canada. My wife love watching your cooking show

[@angelfernandez5585]

Yanna looks like Michelle G. 😊😊 boses din dati tuloy nacunfious ako kala ko iisa sila 😂😂😂 more power po miss Nadia just new to your channel 😊😊

[@tongduldulao2937]

Can you also please cook Lengua Estofado? Favorite ito ng familya namin. Thanks again, Ms Nadia 👍

[@IyaLovesLife]

I remember my abuela with callos

[@mariawelchsantos7928]

👍❤

[@melfernadvertising5666]

Yummy

[@laarnisawi1313]

kamukha ni Yana si Michelle Gumabao pretty!!!

[@maelenatheresamondonedo4192]

I will try to cook this one on my birthday next month :-) kahit malayo sa family pero nakakapawi ang lungkot pagnanonood ako sa ooking show mo. mas at home ako sa show mo !

[@NadiaMontenegroOfficial]

maelenatheresa mondonedo God bless you! 🙏❤️

[@nicssyaxx5102]

yeheeeeyyyy .. ate yssa ate ynna ate yana ❤️❤️ wala si ate ykka ❤️❤️

[@jasonibiza7993]

This is my favorite so far ms. Nadia

[@observantlady7977]

Grabe ang taga rin ni ina

[@imsh8234]

Hello ma'am nadia..watching from Kuwait carol Gayondato. .Thank you poh for this recipe..

[@NadiaMontenegroOfficial]

Im Sh God bless!

[@imnotyourdaddyx]

Yung movie na Oro Plata Mata kapartner ng Callos tinapay :-)

[@heartylara7843]

Hi po Ms Nadia . Thank u po sa recipe. Gagawin ko at sasama ko sa raket ko hehehe looks delicious . Ask lang po gaano pa sya tatagal kasi may tomatoe sauce pero kung masarap baka wala pang isang oras ubos na. Baka lang po kasi may mag ask kapag po titinda ko. Thank u po again sa recipe and reply po. Enjoy ako sa together ng iyong mga Marias minsan din kami ng unica nag luluto. Sya taga tikim pag okey ang lasa go.go.go. ang momshie. Ingat po.

[@cielo7056]

Thank you for sharing your recipes. I tried this and your adobong puti. It was super yummy. You are a blessing. Looking forward for more of your recipes.

[@NadiaMontenegroOfficial]

Chona Tahelo Thank you! You are a blessing too. You just blessed my day. This is why i do what i do. Thanks!

[@cielo7056]

Miss Nadia, you are so welcome. More power and blessings to you and your family.

[@divinanakamura9349]

Obviously beautiful genes! Beautiful marias! Ms Nadia, that Callos looks sooo yummy!!!😋I feel hungry now! Time for dinner!! Always watching from Tokyo🇯🇵❤️

[@NadiaMontenegroOfficial]

Divina Nakamura thank you! ❤️

[@marsheesantos3807]

Ang sarap. I miss my childhood and my lolo more and more with your cooking Ms. Nadia. He always cook spanish food for us. This is one of those. Pochero naman po next please.😊

[@NadiaMontenegroOfficial]

marshee santos Awww...Lolo must have been good in cooking. We will try Pochero soon. Thanks!

[@marializatengco3216]

💙💙💙

[@loveandlight8947]

medyo lumusog si ynna ngaun ☺️... pa-request po Pork kaldereta & pesto

[@mrlover6329]

Ilove all of your videos!😍😍😍

[@NadiaMontenegroOfficial]

cheng ningal thank you! Means alot! 😘❤️

[@mrlover6329]

Nadia Montenegro thanks for recognizing me miss nadia.. more power po😍😍😍 love lots from my family po.

[@mackztynne]

sarap

[@jerrym.6753]

Madrid po nag originate ang Callos, ang tawag ay Callos ala Madrileña sa menu sa Alba Spanish Restaurant pwede rin kayong bumili ng spanish chorizo nila may deli shop sa Makati.

[@ditche1973]

ang gaganda po ng anak nyo yung isa kamukha po ni kristine hermosa

[@prettypisces2907]

Hello ms nadia para lng kyong mgkakapatid ng mga daughters mo magaganda din cla.ktulad mo n.miss ko c yna s pg acting 😊

[@julit6130]

Ms. Nadia request lang recipe naman ng Pork Adobo mo pleaseeeeee...

[@NadiaMontenegroOfficial]

Juli T. Baka next week na lalabas. We made “Adobong Puti”! Hope you enjoy it.

[@pinkgal3667]

💥💥💥Your children are all pretty! 💥💥💥

[@NadiaMontenegroOfficial]

EE E Thank you! 😘😘😘😘

[@tongduldulao2937]

Favorite ito ng husband ko . I will try this in my kitchen. I like your style in cooking. Basta luto na lang ng luto and when you think its done, ayos na! Masarap na. Tama na, hain na. Ayos!!! Can you show us also how you cook Gambas? Spanish recipe din ba ito? Thanks Ms. Nadia. More ! More!

[@NadiaMontenegroOfficial]

Tong Duldulao Sure Lengua and Gambas soon!

[@tongduldulao2937]

Thank you, Ms Nadia. Looking forward to Lengua estofado. ❤️👩‍❤️‍👩

[@tongduldulao2937]

And gambas ❤️😊

[@luisserrano7150]

Hi Ms. Nadia, cook for us a version of your Murkon Ala Nadia. 😊😍

[@NadiaMontenegroOfficial]

Luis Serrano We’ll put that on the list. Thanks!

[@dianabaldonado8097]

Hi Miss Nadia medyo madilim ang kusina mo, mas ok siguro dagdagan mo ng konting lightning para kitang kita ang kusina mo pati na ikaw :)

[@marywee5787]

yes pls more lighting pls and sana next is paella naman

[@bebstan9961]

Hi ms. Nadia omg i thought the three with you were just your friends mga anak mo pla prang mga barkada mo lang sila i love callos too and i cook it sometimes tama ka me i dont follow recipes i create my own but yours is also yummy keep it up

[@NadiaMontenegroOfficial]

Bebs Tan thank you! Keep watching. More fun episodes.

[@bebstan9961]

Nadia Montenegro it's a big yes😉

[@donpepot2610]

Hi,miss nadia!na curious ako sa callos nyo dahil kay lmomshie carla.it looks yummy!nalito ako akala ko sisters kayo...hehehe...all pretty.i tried your adobong puti kahit hindi ako kumakain ng pork and my daughter loved it!palabok po muna i try ko sa next.God bless your family po.:-)

[@NadiaMontenegroOfficial]

Ariel Alvarez Im glad she liked it. Yes callos is a top of the list favorite of my family and friends. Callos is beef naman kaya ok din for non-pork eaters. ❤️

[@giovannocampo223]

Nakakagutom... Thanks for sharing this callos recipe.. Watching from Jordan

[@NadiaMontenegroOfficial]

giovann ocampo thank you! ❤️

[@tongduldulao2937]

Hi Ms Nadia, how do you prepare the tripe before putting it in the pressure cooker? How to clean it? Thanks. God bless.

[@NadiaMontenegroOfficial]

Tong Duldulao I clean it before and aftwr i cook it in the pressure cooker. just trim out all the excess fats. Wash well. ❤️

[@YamYam28]

It's nice that when you cook po,it seems so easy... nai-intimidate kasi ako sa callos,parang complicated at ang daming ingredients. May I ask lang po,pano nyo pinakuluan ung ox tripe,may nilagay po ba kaying pantanggal lansa? I'll try it,pag may budget na. Hehehe!

[@NadiaMontenegroOfficial]

nina pingol just add laurel leaves while boiling tripes. Thanks!

[@manny3ci]

Nadia’s recipe on callos is how it is done unlike other celebrities they don’t show everything in making the dish. As if they don’t spill out the secret on the video itself.

[@mia9772]

Hi Ms Nadia, comment lng po sana much better lighting po medj madlim ang dating with the yellow light.

[@jetmanzanolibero875]

I will be the happiest if she pins this. Love your callos, instead of fresh bell pepper try putting some pimientos.

[@liz2490]

Pano po yung paglilinis at pagpapakulo ng ox tripe?

[@jtolify]

Ms. Nadia are you fluent in Spanish? I'm really enjoying your Spanish food recipes. 😊

[@NadiaMontenegroOfficial]

jtolify Wished i did. Only my mom and sister speaks fluently but i can understand. Paella and lengua cominh soon.

[@jtolify]

Nadia Montenegro Yay! I'm excited for Lengua. My mom used to cook it... Anyway, I'll kopya your recipe once it's uploaded!

[@aurearosal7710]

You may add olives too.

[@mipasionenlavida7312]

Gaganda ng anak mo.

[@NadiaMontenegroOfficial]

Ma Lourdes Cruz Salamat! ❤️

[@noeter]

it looks really yummy, pero ano po ba ang pwede ma substitute sa tripe kasi medyo mahirap hanapin dito where I live. Thank you po. Good Luck and keep cooking!

[@NadiaMontenegroOfficial]

noeter some use same cut of beef for kaldereta. ❤️

[@fatsneakup]

Lol, benta yung "pasta"

[@tatah4268]

I'm a bit intimidated with the tripe. Is there anything you place in the pot (where you boil the tripe?) or just place the tripe and water in the pressure cooker and boil away?