Ninja Foodi Easy Collard Greens & Baby Back Ribs Pressure Cooker at the same time G Hughes bbq

[@SelitaEbabe86]

Thank you for this! I'm doing my first collard greens for Thanksgiving ❤❤❤

[@Gold_dusted]

Just got my Ninja Foodi a few days ago & I'm loving it! Thank you for helping me with my Collard Greens today!!!

[@tech2480]

Been having a taste for greens and here you go...man!!!! Appreciate you Doug!!!!

[@Claudia-ur6sv]

You've got me drooling over here, Doug! Looks fantastic.. thank you!

[@sheilad83]

I used your instructions for my collards, but no ribs tonight! I made a veggie and cornbread dinner and it was fantastic! Thank you for sharing❤

[@chrisgaurissr1504]

My two favorite things collard greens and ribs.! They look amazing Doug.

[@alexandriahatten2167]

I love the way you seasoned those greens!!!

[@kayl2141]

Looks really good, you rolled your collards like a pro!

[@ConniesCookingChannel]

“Looks like 🐓” were my exact thoughts 😀 Wow, this kitchen gadget is an investment👩🏽‍🍳 Hot sauce is a must for me on the greens. Thanks for sharing the video, the content was excellent, and the greens, Mac needed cheese, and ribs look so good 😋

[@hunchovb]

Hi there Boo. I’ve been doing my greens like that sometimes I use a little avocado oil. Good eats‼️👍👍

[@patpeterson958]

Looks delicious, thanks Doug! Now I'm hungry!

[@willenefrancisco6718]

Yummy!! Thanks for the tutorial i have to try all of it!!!

[@tonirenfroe8832]

Your plate of food looks sooooooo good!

[@mariaquarterman7079]

I have a ninja foodi and I love it cooking meat is the greatest. My husband loves ribs mac and cheese and greens.

[@lindaparker6102]

Inviting thumbnail ! Ooh Doug, your food looks so good !Delicious delicious !

[@Timsvids2915]

That Grillmate Applewood Rub is sooo freakin good on grilled pork chops.

[@williamharris5126]

Love this

[@soulfoodqueennet]

Hello Doug good recipes 👍128

[@VocallyYours3]

MmM Mmm Good, for sure!!🙏🏽

[@ThroneRoomTalks]

I'm trying it right now.

[@nailladyk]

Looks amazing!! But where did you get the paper towel dispenser?

[@saritaf72]

I was not hungry before watching this video but now I am. Thanks Doug lol.

[@ThroneRoomTalks]

It was great!!!!!!

[@Patricia-zf1tu]

Once again looking tasty

[@DeeJDesignz]

Yummy! Now I’m hungry!

[@karenketchum5520]

Looks delicious!!!

[@Jatermck]

Where is the smoked turkey or ham hocks?

[@COOKINGWITHDOUG]

No meat in my collards...but it still taste BOMB!

[@catcolbert9044]

Damn that meal looks good!!!! Ijs.... :)

[@gentsuthern8827]

Did the fat from the ribs drain into the collards?

[@tracyb3198]

Yep

[@tracyb3198]

That’s crazy because you only cooked your greens for 20 minutes and for at least 40 because if I do 20 minutes they’re gonna be hard and rough