The Holiday Dinner Roll That ENDS All Other Dinner Rolls

[@NOTANOTHERCOOKINGSHOW]

If you tried to download the plan of attack and the recipe wasn't in there, it is not in there. Sorry for the delay. Every week go and upload the lastest version as I upload the recipes as they release. love yous Holiday Plan of Attack bit.ly/2Qj9Sa7

[@stringbeanseventeen]

When can I look forward to the physical copy of the book? It's a personal need of mine at this point.

[@mrsmac5196]

Got your holiday plan of attack, its a great resource. Why did I wait so long? 😉

[@anthonyalphonso8186]

P

[@LRWdesign]

Okay. So I made these. Let me tell you my mother and grandmother made the best yeast rolls. I never made any or learned how. So I made this for the first time. My husband went crazy nuts. He has begged me to make these all the time now. He has used them as mini sloppy Joe buns, mini burger buns, sandwich buns, by themselves slathered in butter. He’s in love. Thank you so much for a great easy recipe that turned out 1000% successful on my first try. 🥰❤👍

[@Toguse]

This is my favourite bread. I didn’t know what it is called. Just my mom made it for past 35 years. Thank you!

[@Aenglish101]

Just finished baking these. Can’t wait to try them. Taking them to Thanksgiving dinner along with your Lazy Tiramisu!!!! Thank you so much for sharing your recipes! Hope you have a wonderful Thanksgiving with your family! 🦃🍁

[@spicerack4397]

Those rolls are a masterpiece. A triumph.

[@carolseven3802]

New subscriber who currently has 2frozen shoulders and can’t knead dough. Thank you so much. I’m wanting fresh rolls and here you are.

[@grandmarie7638]

Your method is exactly how I have always made dinner rolls! As a retired corporate caterer I can tell you these rolls were always a huge hit. Yum!

[@1121383]

Thank you for always taking care of us during the holidays! I’ve made several recipes from your plan of attack.

[@anishkajones8141]

Can you send me the dinner rolls recipe I’m poor 😂

[@TABLESAWTIM]

Dude, those rolls! I was just offered your channel today Dec 5th, 24 & I'm also doing a run of these before Christmas day. Thank you sir.

[@blujen1642]

Dinner Rolls are essential and also for the late evening turkey sandwich.

[@ToddWiseman-w8j]

I consider you family

[@benyeung4684]

So, the making of this dinner roll is a little bit similar to Brioche bread. I am currently taking a professional cooking class and learned to make brioche bread recently, I love it so much.😀

[@jenniferwalter9494]

Finally found a good dinner roll recipe! These were great! Thank you!

[@LadyMaltese]

Thanks. They look delish. Most T-Day dinners have stuffing, gravy, mashed potato, sweet potato, corn, etc., like you said are heavy on the carbs but I can see these served with turkey leftovers. Love your Kitchenaide mixer. I've had the Classic model for years and it shows no signs of slowing down. Be good to yourself and go feed yourself.

[@mickeysantana725]

Started following your videos. Love every one of them. Thank you for sharing your recipe.

[@melaniewhite3300]

They look awesome!! I don't know why so many are against doing it this way. Yes it would be easier to just buy some but doing something from scratch that tastes good, you can't pay for that. There is not much that is better than cooking something that someone else really enjoys and hearing wow those rolls are freaking amazing 😍. You can't pay for that feeling either!! ❤

[@scruffybehr]

WOW excellent job! I'm making these this weekend. Thank you and God bless you... 😊

[@lianebabb9638]

You can never have too many carbs….especially during the holidays!!! I love the slightly sweet rolls, thanks for this & happy safe holidays 😊

[@cwavt8849]

I grew up on homemade butter. Too much trouble for too little improvement over store bought. But, those rolls! That wash Really gave them a beautiful crust. Great work

[@BP-or2iu]

It’s better than the average stuff at the store like the average stuff (if you’re American). But if you buy the good stuff at the grocery store, then yes, you’re correct.

[@drkaplin98]

Great and easy way to get people to make homemade rolls. Excellent job. Have an amazing holiday!

[@lindabedker9105]

I sure these same rolls every holiday. They are perfect!

[@cyndimanka]

I read the comments then watched the video. He did it perfectly. He did it exactly how I do it. My family goes so crazy over my roles at holidays that when I walk in the door, they run to me and grab one off my plate. I don’t get mad at them. I just laugh because that is a compliment. This is very user-friendly. You don’t have to use a scale to measure out the balls get over it. The way he cut it is almost like we did in the school district. I worked in for 25 years. His method makes natural balls, whereas ours were longer, and we would turn them into a knot. Makes a really pretty raw. Nice area for the butter to seep into. Also, you can dredge the strips in butter and then cinnamon sugar and then not them and make cinnamon rolls.

[@loufancelli1330]

I will be making these! Your stuffing recipe has become an annual staple for me now and I am sure these will be a hit!

[@robinsykes6330]

I just watched your channel for the first time. Loved it and your roll recipe. You had easy instructions and explanations and I appreciate that. I'm going to make these for Thanksgiving for my family bc I'm one of the bakers/cooks in my family. Thank you and Happy Holidays. PS I subscribed 😊

[@mikep8683]

Yes. Will be doing this. Another great demo.

[@zoemetro9824]

They are gorgeous. Now I must get your book.

[@ArdyAryan]

Awesome video, short, descriptive, to the point and fun!

[@bowtiebonanza]

I’m gonna make these this year. Looking forward to it!

[@mrsmac5196]

Great recipe and great process instructions. I made them, they look exactly like those in the video and taste amazing! Quick to make too!

[@bkm2797]

They look great, they remind me of Parker rolls which I love. Stephen, a cookbook it’s time! Thanks for another tasty recipe.🥖💕👍

[@sandragrowe3554]

Holy cow!!!! Homemade butter. I was too quick to comment earlier. HUZZAH FOR HOMEMADE BUTTER!

[@michellemackinnon4746]

Oh yeah I have that mixer...so inspiring

[@richewilson6394]

Omg these are the dinner rolls that remind me of high school cafeteria back in my day They were so moist and spongy oh they're so good. I've been trying my best to try and find a recipe that would come close to that.

[@lucascady4992]

Steve, those look amazing! Flex for the homemade butter! 💪😮

[@elvataylor9279]

I am a lazy cook, dinner rolls if something I have never made. You make it look so easy!❤❤❤

[@danielsantiagourtado3430]

They look amazing! Thanks For this ❤❤❤❤

[@Kchernek]

Been hoping for bread related videos from you. I know you're now in holiday season, but making good bread for sandwiches/hoagies/subs would be a good video for those who have trouble finding it at a store. There's other creators that have tackled it, but similar content in your style is always appreciated.

[@b.l.8611]

OMG. Those look so good! 😊. YUM.

[@Atr0nCr0ss]

Always look forward to November for your channel since the Holiday bangers start coming out!

[@colleenpritchett6914]

I can guarantee you that your great grandmother never used a scale and made perfect breads and rolls

[@madmike2624]

Outstanding content my brother!!!!~~

[@deangullberry2420]

Shows you how to measure a cup of flour without a scale, then proceeds to weigh individual dough balls with a scale. Good shit

[@jensenvonjensen]

And use a $400 mixer to mix the dough 😂

[@EclipseCircle]

Assumes the viewer doesnt have a food scale but then pulls out a stand mixer. People are way less likely to have the latter than the former.

[@counselorchick15]

@@EclipseCircleand then those receiving all this free content bitch due to their inability to budget for a stand up mixer.

[@Elle9228000]

I can’t stop reading this comment because I laugh every time 😂🤣😂🤣😂

[@stayupthetree]

@@EclipseCircle Right?! somehow $10 scales are hard to come by these days 🤣

[@misterpoopoo]

"Not everybody has a scale and some people still wanna bake... and that's how you measure a cup without a scale." "And we're looking for about 2 1/4 oz balls. Then after they're all WEIGHED OUT." LOL. I had to.

[@annespun]

Japanese milk buns are almost the same. You make a little roux first and also use milk powder in addition. THey are fantastic!!

[@ronalddevine9587]

Looking delicious.

[@orfitna]

Stephen, your buns look so good!

[@tonkabear2369]

Dang those look good.

[@sarahmiller7612]

Oh Beautiful!

[@danadyd59]

Looks amazing. I have never made rolls. May try!😅

[@JacTedesco]

I'm drooling ❤

[@danielsantiagourtado3430]

Love your content 🎉🎉🎉🎉🎉

[@imsorfa]

Definitely Yummy 😋

[@rmpapa-zz6vv]

Those look good, a little time consuming but really good.

[@imalec]

These are 🔥

[@DeathBlowTTV]

my favorite part is how every single video or recipe uses the stand mixer, and leaves those of us without one no idea how to make these. dope.

[@bryancollins1359]

You just knead it by hand like people did before stand mixers.

[@DeathBlowTTV]

@bryancollins1359 "just do it like people that know how to do it" lmao ok, thanks. Suuuuper helpful

[@bryancollins1359]

@ you’re on the internet watching a tutorial on making rolls. You can’t be bothered to watch a video on how to knead dough? Which is literally just pushing dough around with your hands? Ok. Go off. 💁🏾‍♂️😂

[@DeathBlowTTV]

@@bryancollins1359 You're on KZbin trying to berate people in the comments of cooking videos. So let's not look down our nose @ literally ANYONE. True degenerate, friendless, nobody loves me behavior. But hug your cat tomorrow, loser. Obviously, each dough is different. A different consistency is needed, different tendencies will happen. So why use the lazy method in EVERY video, where a machine makes it come out exactly the same way each time? Doesn't help anyone. But by all means, keep being as big of a douche as humanly possible. It's why you're eating KFC tomorrow all by yourself. and i love that for you.

[@moduqueRN]

Great recipes

[@timgilligan3885]

Thanks

[@carolbaughan8768]

Recipe? Delicious looking bread. I took everyone out for Greek food. Its getting to be too much work and a big family ❤️❤️❤️

[@ianmcc2420]

As a kid, the rolls were the main reason I wanted to go to Grandmas'

[@trudgemankPhD]

You’re right that there are ample carbs at thanksgiving, but ample isn’t enough. Excessive is enough.

[@johnnywoodmusic]

Hell yea!

[@lauriegelinas257]

They would be great as baked sliced ham sliders!

[@jpgiii85]

Gonna make these tomorrow

[@Sirianstar10]

I'm Italian/American. Never had dinner rolls one time at Thanksgiving be it at home or with a relative. My grandmother never had them at her Thanksgiving either.

[@yitziyyb]

Please edit the description with all your links and recipe

[@mtndewhero]

who else watching this intently despite buying a pack of Kings Hawaiian rolls for Thanksgiving anyway

[@ericplaisance9346]

These look amazing we have to make them sometime. If you would ever consider it. And I’m just throwing an idea out here. But I personally would like to see something on a good homemade Italian bread like a semolina bread with the sesame seeds. I’ve looked everywhere for that type of bread. I live in the tri-state area (TN-AL-GA) where there are no Italian bakeries. I would love to see your take on it if you would ever consider playing around with that idea. Love your channel, man. Keep up the good work.

[@YeshuaKingMessiah]

I love that area I used to live an hr west of Chatt on Ala/Tn line west of Ga

[@leyley1970]

if u use the regular instant yeast.. add a teaspoon of vinegar that acts as a bread improver. i add it in the milk..

[@ryguyw1]

I am definitely “team dinner rolls” for thanksgiving. It’s carb overkill but it is necessary in my book 😂

[@JG_SmileSOBright]

Something my granny made so well, I've never had the nerve to try to make myself

[@tparker1984]

I’m coming hard at my MIL this year. Screw Rhodes rolls 😂 thank you!!!!

[@monkeymugs8703]

I can smell this video!!😊

[@cyndimanka]

Great video NACS

[@natalienaranjo9597]

My lord! Gorgeous!!!! ❤

[@capstar633]

Please tell us what brand of stove you use and what brand of separators you use -- it is 🔥!

[@nancykay6318]

Fresh home made dinner rolls sole reason for existence is so you can make sandwiches the next day with leftovers. 😉

[@HisVirusness]

Homemade dinner rolls will always beat what you get in a can, or those pre-made rolls that you have to reheat. Almost anything baked homemade is better than you'd find at the store.

[@niconeitorrr]

bread and honey butter? luke would be proud

[@sandragrowe3554]

Too funny. I agree re your carbs comment. I have never made rolls to have with thanksgiving dinner.

[@zcvxs]

Rolls are for game day sliders ...maybe turkey sandwich ..lol

[@AttackGoose]

I'm still here! 🤙

[@jackiewalsh6678]

Can you make the day before? How would you store them?

[@LRWdesign]

These freeze really well. We take some out of freezer, but them in a microwave warming package for 30 seconds or less and it’s just like they came out of the oven, warm and delicious.

[@Lameth1971]

Chef, Can these be made ahead of time in the greased pan in the little balls, after rise, then put in the refrigerator for a few days before bake? I would think yes they would just go through a longer cold ferment.

[@kam7056]

❤❤❤

[@Paul-oh4fe]

Can i make these the day before? Will they stay fresh the following day? I got too much to make thanksgiving day.

[@sweetinsanity8874]

Are these still good next day? Looking for "make ahead" recipes that can easily be warmed up.

[@yaniracardona8752]

👏🏻👌🏻

[@KSGomez88]

Potato rolls > dinner rolls

[@fastrich75]

My wife has perfect buns !!!

[@brandonb8532]

Dumb question. Can you weigh the dough any size for more rolls or is this recipe size specific for 12 rolls

[@michaelkoltosky6438]

Steve how does one get tickets to one of your dinners? I want to take my fiances 92 year old grandma from italy

[@zayduh6623]

What happens if I need to bloom the yeast? What’s the change I need to make so it’s not too wet?

[@Bleeblaablooo]

Does anyone know how long to knead if we don’t own a mixer?

[@salester26]

could i use honey instead of sugar

[@jackiegluszczyk8369]

I need help with two items for Thanksgiving. First is I need a good recipe that is easy for Oyster stuffing and the second is Oyster stew. Can you help at all please and thank you.

[@malihadekhani5771]

Can we use whole wheat flour

[@heatherholden3774]

I wonder if it would bake the same if you made the rolls smaller. I am expecting double the people and really don’t want to make two batches.

[@johnclark546]

nice buns

[@markwilson9652]

I heat up my bowl in the microwave to help with the rise.

[@compunurse]

Is it really that easy? Dang. 50+ years of cooking and I never knew that. I’m sorry, sister Schubert. I’m going to leave you in the freezer.

[@aidancallaghan7059]

“Not everyone has a scale” …. *pulls out temperature laser thing