Oreo Cupcakes! No eggs | No Dairy | Vegan | Cookies and Cream Cupcakes!!

#vegan #baking #oreo
This is the ultimate vegan cookies and cream cupcake recipe! They are every Oreo lover's dream!
1 1/2 cup flour (200g)
1 cup sugar (225g)
1/3 cup cocoa powder (30g) I use Hershey's Special Dark
1 tsp baking soda (6g)
1/2 tsp Kosher salt (3g)
1 cup hot water (180 ml)
1 1/2 tsp espresso powder (5g)
1/3 cup vegan mini chocolate chips (60g)
1/2 cup oil (109g)
2 Tbsp white vinegar (30g)
1 Tbsp vanilla (12g)
1 cup chopped Oreos - about 15 (or other chocolate sandwich cookies)
For the frosting:
1 cup Oreo cookie powder - about 20 cookies, centers removed
1 cup vegan butter (426g)
1 cup vegetable shortening (426 g)
1/2 tsp salt (3g)
2 lbs confectioner's sugar (907g)
1/4 cup plantbased milk or heavy cream (60ml)
2 tsp vanilla (10ml)

[@TheSillyKitchenwithSylvia]

What a lovely treat!

[@RhubarbAndCod]

Oh wow! These turned out incredible Maggie! Gorgeous piping on them!

[@MaggiesMusings]

Thanks so much 😊

[@Noorskitchun]

These cupcakes look amazing and so yummy!😍 Subscribed to you ❤️

[@MaggiesMusings]

Yay! I know you'll love them! 🥰

[@chumkipatel3502]

This is awesome... Thank you again. Is that possible to practice backery food with less sugar and eggless? Sugars are scary. 😬. I saw your other receipies which is substitute of egg, and I still need to try that. And also please mention the temperature settings is possible for small microwave+convection.. Thank you again 🎉