Osakana Fish School 5 -How to store fish fresh-

[@flavorcuntry2140]

Thanks so much! I really appreciate you sharing fish eduX!

[@Megaman624705]

These are good tips. I have tried marinating some sea bass in white miso and the recipe used some white wine and for some reason it tasted horrible, like it was too much white wine when I didn't use that much. Can't wait to see next video!

[@flavorcuntry2140]

I didn’t know about the skin facing up. So helpful! Would I add salt daily when I change the underwear, or just salt the first time?

[@PlanetGreat]

Do you wash fresh fish fillet from the market first before preparing to store ?

[@gustavomatsuoka1130]

This method is for sushi/ sashimi grade fish too ? thanks !! This videos are next level ... only find out about this now .. ( Big hug from Brazil)

[@UrSushiSenpai]

How do you age fish ?

[@coaimuabinhyenkhong1106]

could I share it and translate to my language for people to know, I will let people at my country know and that I get it from your channel