Oxtail Soup (Sokkoritang: 소꼬리탕): Spicy and Non Spicy Versions

Hello everybody! Today's recipe is for Korean style oxtail soup (called sokkoritang: 소꼬리탕 in Korean)! Many of you have requested this recipe over years but eventually today's the day that I release it! Full recipe is on my website: www.maangchi.com/recipe/sokko...
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[@ellycauffiel4381]

It’s really good way to cook oxtails soup. Thank you for sharing this recipe ❤

[@GamingFoodie]

Can we just take a moment to appreciate how she is sharing the recipes in her cookbook and isn't like "you want to know this you must buy my cookbook. Maangchi has always been so kind and giving and sharing and it even continues with her own merchandise. I still bought her book to say "thank you" to her

[@ms.t9411]

Mezasu This is exactly WHY I bought her book in the first place. I saw it in costco and realized she is more of a happy sharer than a greedy businesswoman.

[@vivihan5021]

I love how she shows herself washing the pot. She doesn’t just whip out a new pot... but has to wash and use like we all do at home 😂

[@shirleypost3351]

Very neat and clean! I like it, too!

[@dorothyyoung8231]

Shirley Post, yes, I was thinking the other day: she is the cleanest, tidiest cook on KZbin. A great example to all of us.

[@danielyin3010]

Vivi Han lllllll

[@lunayen]

That's nice, but the additional noise is very annoying.

[@tiahnarodriguez3809]

@@dorothyyoung8231 That’s exactly why I love watching her videos. She’s clean, organized, and shows us the process from beginning to end.

[@starlight7739]

Im African we love oxtail and i love asian way of cooking. Im happy i stumbled upon her 😁

[@jgam6432]

My Mexican grandmother makes a soup called Colita Soup same milky looking broth, a ton of green onions slow cooked with the bones to give that refreshing flavor and its just so heavenly. I want to try making this !!!!!

[@Maangchi]

Hello everybody! Thank you so much for your nice comments! Make this soup and be cozy with your family and friends! : ) 한국어자막 있어요. Caption time! English, Korean, Bosnian, Malay, Greek, and Russian caption are up! kzbin.info_video?ref=wt&auto=yes&bl=watch&v=waEOAvyBr9o&nv=1 All the captions were submitted by some of you volunteer translators. Check out the description box to see who did the captions and please subscribe to their channel if they make their own videos to show our gratitude. : )

[@maxineking5073]

Will do Maangchi take care of yourself and keep doing what you do 💝 M.C London

[@jeddycamacho3320]

Hi i was attempting to make makgeolli but do not have a hydrator do you absolutely have to use

[@AdmirLicm3]

@@mysticwizardphd just click on a link below the video... its easy...

[@AdmirLicm3]

Wonderful Maangchi!

[@Belleperez823]

Hi Maangchi! I love your videos and im always watching when im eating, as if im eating the food you are cooking 😊😍 we ( Filipinos ) also have this dish, its called NILAGA. And its very nice to eat especially when its raining, the temperature is cold, that you will want to sip a good savory soup 🍲 ! Keep on making good foods. Saranghaeyo!

[@wawachikitchen951]

This soup is perfect for this season!!

[@piaraghar8864]

Yes right

[@user-gd9bh9sh1k]

yes Korea is winter now~

[@olusia516]

My family and I have been sick with the flu the past 2 weeks.. we have been eating this soup nonstop! Thank you for making Korean cooking so easy to follow along!

[@livingit8084]

I made this yesterday Maangchi, I refrigerated the broth over night and collected the fat. I cannot wait until tonight to eat this!! It smells DELICIOUS!!!!!!!

[@Maangchi]

👏

[@bluebird7716]

Oh wow,That's exactly what I learned how to make oxtail soup from my mom when I lived in Korea! I made oxtail soup for my husband many times and he says that's his favorite korean soup now. He asks me to make oxtail soup when weather gets cold. Thanks for sharing it Maangchi. Korean mom's recipe=Maangchi's recipe :)

[@Maangchi]

Thank you for your nice message here! 👍

[@rinah_dm]

I love how Maangchi doesn't waste anything. She even scrapes the remaining paste from the spoon.

[@VanitasVanillaPapaya]

I was at Barnes and Noble the other day and saw your new cookbook. I didn't remember it was out, but as soon as I saw it, I told myself I have to buy it for my mother next paycheck. She has your first book which I gave to her for Christmas the year it came out, and she always loves your cooking, so I'm getting her your new book for this Christmas. Thank you, Maangchi, for gifting us with your wonderful cooking and lovely smile!

[@Maangchi]

You thought about me when you saw the book at the bookstore! Thank you so much! : )

[@shinae117]

미국에 살고있는 신혼부부에요. 한국 음식이 먹고싶을때마다 망치님 레시피 너무 잘 보고있어요. 몇년째 유용하게 쓰고있는데 이제야 코멘트 남기네용. 늘 감사합니다💓

[@jihyegolino8105]

My veteran boyfriend, who stayed in South Korea (near Donducheon) for 13 months as a soldier of US Army, really loves your recipes (he said "Tell her I really enjoyed her recipes"). He told me that he is only missing his Korean friends and Korean food there. Since your videos are in English, it was easy to watch your video with him and cook together. Now we have your cookbook, we can cook Korean food without laptop in our kitchen :) But, I promise we will also keep watching your video!

[@Maangchi]

French caption was submitted by one of our viewers! Thank you so much! kzbin.info_video?ref=wt&auto=yes&bl=watch&v=waEOAvyBr9o

[@adamkassemtv]

I have your signed book! I read it for hours. I’ve already made 10 recipes.

[@Maangchi]

Yaho! : )

[@Maangchi]

Indonesian caption was submitted by Qurrota A.T. ota_qhi! Thank you very much! kzbin.info_video?ref=wt&auto=yes&bl=watch&v=waEOAvyBr9o

[@angelinechua4171]

Maangchi I cook my oxtail soup with ginger and it makes the soup more milky . I went to H-Mart to buy meats because I like the way they pack the meat which is clean and they remove the fats of the oxtails. I made Korean ribs and bulgogi for Christmas

[@Luke0701]

This is one of my favorite dishes!! My mom cooked this for me on special days. I will cook this this weekend for mom! Thank you!!!

[@Maangchi]

She will love it!

[@LP2488]

So thoughtful!

[@lerchan]

Luke Song great

[@Maangchi]

Japanese caption was submitted by UreshiTanoshi! Thanks a lot! kzbin.info_video?ref=wt&auto=yes&bl=watch&v=waEOAvyBr9o&nv=1

[@kaya9383]

I really like your pots where did you purchase them

[@Maangchi]

Vietnamese caption was submitted by Thanh Đoàn! Thank you so much! kzbin.info_video?ref=wt&auto=yes&bl=watch&v=waEOAvyBr9o&nv=1

[@Maangchi]

Arabic caption was submitted by one of my viewers! Thanks a lot! kzbin.info_video?ref=wt&auto=yes&bl=watch&v=waEOAvyBr9o

[@diraonadira]

Dear Maangchi.. Please teach me how to make a fish sauce... Please... I'm begging you.. 🙏

[@jellytots2158]

Maangchi I feel like a trash now but whenever I'm sad or depressed I watch you're video's it's make me feel good.. Thank you..

[@Maangchi]

Cheer up! : )

[@jellytots2158]

@@Maangchi thank you for making many people happy you're not just sharing your recipes you are sharing your love too

[@Maangchi]

Malayalam caption was submitted by Anjana UB! Thank you very much! kzbin.info_video?ref=wt&auto=yes&bl=watch&v=waEOAvyBr9o

[@gisellegonzalez2628]

My Mom would make a thick Ox tail soup with rice it’s called “Asopao de Rez” it was amazing. I’m going to try this version it looks so good!!! Thank you for sharing. 💖🙏🏽

[@lerchan]

Giselle Gonzalz sounds delicious

[@Maangchi]

Spanish (Spain) caption was submitted by Irene Serrano! Thank you so much, Irene! kzbin.info_video?ref=wt&auto=yes&bl=watch&v=waEOAvyBr9o

[@donnaleahy]

Maangchi where I can find your book?

[@Maangchi]

@@donnaleahy Your local bookstore should be able to order it, if they don't have it already.

[@apiulleira]

¡Muchísimas gracias Irene por tu esfuerzo y trabajo al traducir! Te lo agradezco mucho 🙏. Hi Maangchi! 👋 Your cookbooks are also in Spanish? Thank you 🍁.

[@leesungjoon]

ㅊㅇ

[@pengkayknows8451]

Maangchi What to do if my red peper flakes was no more spicyness?

[@vincenzosplate]

Wow! 😍 I've never tried this dish, and it looks peeeerfect for the winter, so I'll definitely try it! thank you!

[@angiet3535]

The hangover soup is the one that looks like it was invented for winter 😁

[@AzaleaChan13]

I subscribe to Vincenzo for stellar for Italian food and Maangchi for amazing Korean food. What a time to be alive!

[@Maangchi]

Turkish caption was submitted by SYHN JTJ and French caption was submitted by one of my viewers! Thank you very much! kzbin.info_video?ref=wt&auto=yes&bl=watch&v=waEOAvyBr9o&nv=1

[@powerrangers874]

궁금한게 하나 있는데 꼬리곰탕과 꼬리탕의 차이가 궁금합니다.

[@thuytran3578]

Làm ơn để phục đề Việt Nam bạn oi😞

[@kyungjhan]

OH MY GODDDD

[@lovepotionsinc]

Nothing beats oxtail soup. My mom cooks her own version when she can. So warming and comforting.

[@rhondabaroli2683]

Omg she’s awes and it kinda relaxing watching cooks making healthy food !

[@user-hh3ur7oo6v]

꼬리곰탕이네요~사먹기만했지 해먹어볼 생각은 전혀 못해본 요리에요 간장겨자 소스에 찍어서 야무지게 뜯어먹으면 진짜 건강해지는 느낌💕

[@dunowatudufoodtravel365]

Yup, oxtail is just an ingredient sent from heaven above. Its taste and texture is just mindblowing

[@Maangchi]

@@jordanallen3078 : )

[@user-co5zu9vk6z]

한국식 발음 하시니까 ~ 영어가 귀에 쑉쑉 들어 옵니다~ 최고의 영어 강사 입니다.

[@slntemy5526]

나는 항상이 부엌을 사랑했습니다.이 맛있는 요리법을 준비하고 공유해 주셔서 감사합니다.❤🙏

[@sunnychoe8134]

기름 없이 단백한 곰탕 너무 좋아요. 덕분에 저도 만들어야 겠어요. 감사합니다 😊

[@user-wq1sk1zg6d]

망치님 덕에 영어가 늘었어요 ㅋㅋ또다른 교육방송 ㅋㅋ

[@user-jc6vo8kc7l]

기름을걷어낸 소꼬리탕 단백하겠네요~👍

[@-_IT_-]

I stopped all else just to watch you cook and your reactions to the taste of your food! You remind me of my wife when she eats! Just so adorable!

[@Mlynn88]

Hello Chef Maangchi, I want to say thank you so much for your videos 🙏, I loved Korean food, Special kimchi and Tofu kimchi soup. I’m self-talked restaurant chef in Atlanta GA, and also I am New Yorker, Move to Atlanta 12 years ago, Met my husband in ATL and opened the first fine dining restaurant in midtown Atlanta 7 years ago, Our restaurant is featuring the dishes from all over the world, every three months we change different country, and I have to do all the research online, watch videos and searching for the best recipes and add my own spin to the recipes, I have done Ethiopian, Columbia, Zambia, GreenLand, Chinese, Cuba, Russian...... right now we are featuring the Cambodia country, we are going to Korea in December, Recently I have watched all of your cooking videos, I loved all of your recipes and showing all of your details in the videos, I event made the Kimchi first time ever, and my Korean staff and her family loved it, I’m so happy, you inspired me so much. Thank you so much to sharing your Amazing and wonderful recipes to us 🙏🙏❤️❤️

[@botchoyjourney6655]

I love the way you cook - very healthy style

[@pamelavalencia7334]

Good timing, it's now rainy season and I will definitely try!

[@phuongmartinez3342]

Thank you so much for not only sharing your amazing recipes and your funny cooking style but also spreading positivity energy. Whenever I feel down and need to cheer myself up, I’ll get to your channel and watch you cooking. Then I’ll feel better. Keep up your great work. God bless you, sweetest lady ever 🥰

[@Maangchi]

Thank you so much for your nice message here! Cheers!

[@lightofchrist4636]

Thank you for making this recipe. I just made it today and turned out perfectly. The soup flooded me with memories of the way my mom(who is now in heaven) used to make it which comforted me. It is amazing that food can warm and comfort our souls. Bless you and I pray that Jesus comforts and keeps you safe during this time.

[@Maangchi]

You must be missing your mom's cooking! Mom's food is the best! : )

[@mlcamc77]

This is one of my favorite dishes when I go to a Korean restaurant. Now, I can make at home.😲 Thank you Maangchi!❤

[@WinniesJournal]

I love both Caribbean and southern style oxtails. it would be so cool to try another variation.thanks maangchi! You're amazing ♥️

[@DRUGSTOREMAKEUPDIVA]

With all due respect, in my world that's more like oxtail souse. I like the other version better. But to each is own. Enjoy.

[@WinniesJournal]

@@DRUGSTOREMAKEUPDIVA are you talking about her recipe? Or the others? But I do really love smothered oxtails.theyre delicious!

[@DRUGSTOREMAKEUPDIVA]

@@WinniesJournal yes. Her recipe in the Caribbean would be considered souse. The oxtail soup though southern style would have much more veggies, (carrots, onions, celery, green peppers) & potatoes. And the liquid would be much more thick. The Caribbean style soup would have the same as the abovementioned, but would include yams & squash. They both would be much more hearty. But again, to each his/her own. I'm aware we all cook differently in each part of this huge world. ☺

[@WinniesJournal]

@@DRUGSTOREMAKEUPDIVA thanks for the info! It's cool to know! 😊

[@Annika9517]

I only know and love the german oxtail soup that is very thick and dark. My grandma taught me how to cook it. But oxtail in general is so yummy. I want to try the korean one next. And after that i guess i will have to find southern and Caribbean recipes too. :D

[@Sojung0714]

좋은 레시피, 영상 감사합니다. 영국에서 잘 해먹었습니다. ㅎㅎ 이것 말고도 여러가지 따라해 봤는데 너무 맛있어서 행복했어요.

[@Maangchi]

맛있게 만들어드셨다니 기쁘네요! 해피쿠킹!

[@jacquewog5213]

I’ve been waiting for this recipe! Yess! My favorite growing up! 😊

[@PorkChopJones]

Your videos are great, right to the point and easy to follow! Thank you, for showing us how to make these wonderful meals!

[@darkphantom454]

Thank you. I followed your recipe and it turned out exactly how I had it when I was in Korea. DELICIOUS! Thank you.

[@KayeDagz]

Will definitely make this in this cold weather! Perfect! Thank you, Maangchi!❤

[@300Mdb]

Iam currently making your oxtail soup for family dinner, soup looks delecious, mine is still cooking. A a great channel, good job.

[@Maangchi]

👏

[@G90242]

소꼬리탕 지금 한국날씨 특히 오늘같은날 정말 좋은 음식같아요 먹으면 따뜻해지는...😍 만드는시간이나 정성이 많이 들어가야하는 음식이지만 정말맛있죠~🥰 오늘도 영상 잘보고 갑니다~~^^

[@coffeekatk4067]

I love my cookbook! Best birthday present ever! Thank you sooo much for signing it!!

[@songsukcho6542]

추운 날씨에 딱이네요!!!

[@JPMasonDun]

I love the videos and her cookbooks. I cherish both of them!!

[@fallenemo29]

My family loves oxtail, it is very popular in my country of Trinidad and Tobago, I will definitely give this a try 💜

[@calistatv_myday]

Yummy yummy💕 늘 감사합니다. 행복한 겨울 보내세요🎄🎅🎄🎅

[@Maangchi]

감사합니다!

[@momskitchen]

You reminded me to buy oxtail and to make soup for this winter! It is the best soup in this season!

[@cherylcodilla4583]

Your such a wonderful friend and chef haha. I don’t feel bored every time I watch your video.. I will try this one promise .

[@foodielah535]

Love your recipe. Love your kindness to make both spicy and non-spicy versions. 💕

[@user-fe9gz3fn1q]

소꼬리까지 👍멎지세요

[@PumpkinPails]

Gonna have to try this, soon. It looks tasty and comforting on these dark winter days.

[@farhanaiqbal8803]

Cool

[@blacqueen_4_channel140]

As always great content. I can’t wait to try this.🤤🤤🤤🤤

[@beautifulsnow9043]

I am excited to try this recipe. Thank you so much Maangchi. ❤❤❤

[@bethclark9319]

Thank you, Maangchi for all of your recipes.

[@lenakim4250]

omg, eventually I can make 소꼬리탕 in my home!!! perfect soup for cold weather these days in Korea😆 chikchick, pokpok(칙칙,폭폭) is so fun!

[@Maangchi]

haha, you like my chikchik pokpok!

[@llee2954]

한국은 수능한파때문인지 하룻밤사이에 겨울이 되어버렸습니다 ㅠ 그래서 영상보는 내내 침에 고입니다 ㅠㅠㅠㅜㅠ 소꼬리탕은 항상 어려운 음식이라 생각했는데 오히려 좋은 소꼬리만 사면 곰탕보다 쉽군요. 꼭 만들어봐야겠습니다 ㅎㅎ 썰기와 끓이기만 간신히 하는 요알못들에게 희망을 주시는 쉬운 레시피를 항상 알려주셔서 감사합니다!!!

[@USARoadtrip364]

I ate it yesterday... yours looks very delicious... thanks for sharing your video. I will try it again soon.

[@jubukim]

와 완전 외국분밖에없네요 ㅎㅎ 대단하세요 해외에서 재료 구하다 하시는게~~전 호주 멜번에서 요리하고 있답니다 예전부터 잘보고있어요 화이팅하세여 !

[@masterwhiteduck]

You don't have to edit so hard we love you for who you are maangchi ❤️❤️❤️

[@sher2942]

Maangchi, you are so right! Good food is hard to forget. Thank you for bringing so much good food to us in Canada!

[@elkratzador5555]

Perfect for the cold weather. Looks delicious!

[@YummydayKorea]

Korean food❤❤

[@MillaRaeDeshibeau]

I have watched you videos and attempted to make your Kimchi, cucumber kimchi, and a couple more recipes. It came out great!!! I bought your book on Tuesday 11/12/19, i love your KZbin and love your book!! :-)

[@NeonColorsxx]

Never had this before! Very excited to try this recipe

[@ellykitchen5317]

소꼬리탕의 2가지 서빙 방법을 새로 알게 되었어요:) 전 늘 도자기 그릇에만 담았거든요. 영상 재밌게 잘 봤습니다. 최고에요 👍

[@Zinie]

Perfecr soup for this season😍😍😍😍

[@YummydayKorea]

korean food❤❤

[@silverwisdom_goldlife]

소꼬리 손질이 까다로울줄 알았는데 의외로 간단하네용ㅋ 감기걸렸을때 밥말아서 먹고 땀 쫙 빼면 최고^^

[@BigMamaTV]

It's getting cold and I'm wanting to cook this ox tail soup for my family. I'm drooling...

[@PurplePaisleyPlanner]

Yummy....love Korean Oxtail soup. So delicious. Thank you for another great video Maangchi.

[@nyssaalden5507]

I tried Caribbean oxtail soup (at sister's college) to try it. I loved it. Now I'm going to make yours! I hope my sister can enjoy it too.

[@kayokojames1513]

Love your recipes and the stories behind them😘

[@kellzchiba1997]

My momma puts egg noodles in this soup when I was growing up! Soooooooo delicious :) can't wait to try your version!

[@israellaisraella5998]

One of my favourite soups. Thank you Maangchi.

[@minimochi2206]

You're so adorable and your videos are addicting lol keep up the good work!!

[@ginamarie7624]

Looks so delicious!!! 😋 I will definitely make this, my favorite 💕 thank you for sharing

[@andreawill154]

I love watching your videos!!!! thank you!!!!!!

[@FITZIEBLUE]

i never new about the first washing steps !!!! no wonder; the only time i tried to make it was a failure. Thank you Maangchi

[@Amy-rw3dm]

I live a keto lifestyle, yet still able to make many of your recipes, even if I have to omit something (rice, noodles)... I absolutely love you!

[@katrinthorsdottir7514]

Thank you so much for these recipes! My youngest child shared a link to one of your videos, and I am now watching them a lot. I would love to learn more about Korean cooking, and culture! I love that you explain how to do this in such a clear manner. I am looking so forward to getting your cookbook!

[@yanjijay6752]

Yum love ox tail soup thnx for the delicious recipes..

[@lendseyjohnson3365]

I was just thinking of this! Thank you💜

[@ms.t9411]

Just got your cookbook for Christmas!!! It’s amazing!!!

[@Maangchi]

Thank you! Happy cooking!

[@elizabries8017]

Hello Maangchi. I come from tthe Philippines. Today I discovered a new Korean Mart which sells all the brands of the ingredients you are using in your films. And they are selling kimchi prepared using your recipe. I so love this store now. And they do home delivery as well. It is really awesome.

[@kittyfox7]

Good food is hard to forget. I love that phrase because it’s so true!

[@MakingMicroWaveGreatAgain]

Excellent recipe! I used to live in South Korea where i would go and eat this especially during winter time. Yummm 🔥💥👍🏾❄️

[@vanessalee3641]

Yum that looks so simple and tasty 🙏🏽 thank you

[@pdtw1592]

I just made it myself, and the soup is super super delicious!!! Thank you for sharing the recipe.

[@Maangchi]

So glad!👏

[@juniethduarte9079]

Hola buenas noches, me encanta tus videos, porque haces fácil la preparación de los platos de comida Coreana. Saludos

[@karidowns]

I made this soup and it was delicious.