Very simple easy recipe. I love this. Perfect. Enjoy❤️❤️❤️❤️💯💯💯💯
@hazrajuteram429610 ай бұрын
I'll be trying this for breakfast😊
@suemg187810 ай бұрын
I've tried all your recipes so far for Diwali everything came out perfect and tasty ❤ thank you for your recipes I'm amazed
@onikamcintosh204210 ай бұрын
Can you send me the recipe for parsd
@reshmaramnarace918410 ай бұрын
How much pounds is this parsad
@wendyheralal707010 ай бұрын
It's certainly d best true & tried recipe,wasn't overly sweet and very delicious!!Thanks Natasha😊
@cdipsingh10 ай бұрын
Beautiful recipe!! Thank you so much!! Share a link for the brass bowl please!
@carolbrown342610 ай бұрын
Natasha Thanks for sharing will be using this recipe to make Prasad.
@melissajagessar747410 ай бұрын
Thanks for showing how to make Parsad Natasha! You always make everything look so easy. Happy Diwali 🪔 to you and your family
@kloveys2 ай бұрын
Do Hindus use cinnamon in parsad?
@tenishastairpraisegod764810 ай бұрын
😮😮😮😮
@leelaboodram31610 ай бұрын
Happy divali
@Nia-1a10 ай бұрын
Natasha you are tantalizing my palette at this hour, love the color, wish I had some right now. U am on the flight to Florida for my order. Happy Diwali to you and your family 🪔🪔🪔🪔