Pave - Brazilian Dessert Recipe

Pavê - Brazilian biscuit cake that is made of sweetened condensed milk, biscuits, chocolate and more. Easy and delicious dessert recipe that doesn’t require any baking.
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Ingredients:
For the cream:
2 Egg yolks
1 can (400g) Sweetened condensed milk
1 cup (240ml) Milk
3 tablespoons Cornstarch
1 teaspoon Vanilla
200ml Heavy cream
For assembly:
Lady fingers
1 cup (240ml) Milk
Chocolate ganache:
100g Dark chocolate
1/2 cup (120ml) Heavy cream
Garnish:
Dark chocolate shavings
Directions:
1. Make the cream: In a saucepan mix cornstarch, sweetened condensed milk and egg yolks. Mix until smooth. Add milk, vanilla pean paste and mix and combined.
2. Heat over medium heat, stirring constantly until thickens.
3. Turn the heat off, add heavy cream and mix until combined. Allow to cool.
4. Assembly: dip the biscuits in the milk and arrange them at the bottom of a small-medium sized dish. Spread 1/2 of the cream. Repeat one more time. Refrigerate for at least 4 hours.
5. Make the ganache: chop the chocolate and place in a heatproof bowl. In a small saucepan heat the cream, when starts to simmer remove from heat and pour over the chocolate. Let sit for 1-2 minutes and stir until melted and smooth.
6. Pour the ganache over the cake and refrigerate for at least 30 minutes before serving.
7. Before serving shave some dark chocolate on top.

[@TheCookingFoodie]

If you enjoy my videos, please like this video and subscribe to my channel for 3 new video recipes every week: kzbin.info

[@syri8766]

can I substitute vanilla pean paste for vanilla extract?

[@anapandrade]

Sou brasileira e confirmo a correção dessa receita. É deliciosa!

[@TheCookingFoodie]

❤

[@samy7013]

That looks insanely delicious. Wow!

[@MeeowShejzy]

I tried this recipe ..it's absolutely delicious ... I made it with Marie biscuit and dipped them in coffee instead of milk ... And for the cream mixture I used 2 cups of milk to avoid the dessert getting dried .

[@syri8766]

can I substitute vanilla pean paste for vanilla extract?

[@petersenfineart]

Yes

[@gulrukhgilzai3541]

So what did u add for sweetness?

[@AMAbreu-kp6fm]

Thank You, It reminded me of an old dessert my Mother-in-law used to make. I’m Going to try it. Have a Wonderful Rest-of-week & Weekend 🙏🏼❤️🙏🏼

[@leadingkitchenbysumaira]

Wow amazing looks tooo yummy delicious dessart 😋 ful packed of flavoured perfectly done super wounderful presentation stay blessed stay connected have a nice day fully watched hope to see you around thank you

[@dianebaker5243]

So calming to watch. And it looks super delicious 😋

[@TheCookingFoodie]

Thank you Diane 😊

[@alexeadecarvalhoperelson6672]

Greetings from Brazil Rio de Janeiro ! That's it ! We Love pavê !😚😚😚😚😚😚😚😚😚😚

[@TheCookingFoodie]

Thank you so much ❤

[@joaoalbertodosanjosgomes1536]

Meus pêsames.

[@joaoalbertodosanjosgomes1536]

Eu só ❤ Deus e a minha família. 💋s para vc.

[@joaoalbertodosanjosgomes1536]

My Allah! It exists. 🙏.

[@Reinolds_Recipes]

Think I will try this soon :) you have explained it very well!! Keep sharing, I’m subscribed! ☺️

[@TheCookingFoodie]

Thank you 😊

[@asmaa_vlog_85]

I feel happy when I get a notification that you have uploaded a new video 🥰😘😍. Thank you very much for uploading the video. Your videos fill me with so much positive energy 🍓♥️🥰😍😍🍓♥️🍓

[@JessicaAkAAdiz]

Wow! Very interesting! Will definitely give it a try 😊🙌🔥

[@ineznordstrom2311]

Eu amo pave.

[@Miss.Thrillernightmare]

Thank you for sharing this delicious recipe. I made this dessert for the first time and it turned out great. This recipe is super delicious. Love Brazilian dessert 🇧🇷🥰🤤🤤❤

[@TheCookingFoodie]

Glad you liked it ❤ Thank you for your comment 😊

[@Miss.Thrillernightmare]

You welcome 🙏

[@syri8766]

can I substitute vanilla pean paste for vanilla extract?

[@diloresalii8024]

Terrific 🥣💪❤️thx👍

[@vanessaPereira6250]

Ficou delicioso 😋 Mãos incríveis 😀🖒💖

[@joaoalbertodosanjosgomes1536]

Puxa-sacod até na internet tem

[@joaoalbertodosanjosgomes1536]

O que não mata engorda.

[@BCBTC2012]

brilliant

[@TheCookingFoodie]

Thank you 😊

[@zoharanafha7670]

Insha allah will try tommorov

[@TheCookingFoodie]

Let me know how it comes out

[@ramavlogs2024]

That looks yummy 😋

[@TheCookingFoodie]

Thanks 😊

[@sameeraalkhaja5786]

Amazing

[@motialvim]

As a brazilian, I have to say it's pretty much like we prepare. Of course there're plenty of variations, but in most of cases we don't use vanilla at all, and the lady fingers we deep it on milk with chocolate (I prefer dark because the recipe is already very sweet), very fast to avoid it to be completely soaked and perishing itself. At home, instead of using chocolate on top, we use chopped walnut.

[@TheCookingFoodie]

Thank you for your comment and the info ❤

[@oMundodaCintia]

aqui em casa faço igualzinho o do vídeo

[@syri8766]

can I substitute vanilla pean paste for vanilla extract?

[@carlianegomes9950]

I love it 🇧🇷🇧🇷🇧🇷

[@TheCookingFoodie]

Thank you 😊

[@joaoalbertodosanjosgomes1536]

My condolences.

[@lieliane3280]

@@joaoalbertodosanjosgomes1536 viralatice tem cura!

[@carlospecanha1826]

​​@@lieliane3280 oxe ele só elogiou o país dele isso é ser vira lata? Pior é você que não faz nada a não ser ficar dando uma de troll nos comentários.

[@antoniolamalfa3826]

Is a sort of Italian tiramisú but without mascarpone cheese

[@gulrukhgilzai3541]

Please i just want to know like how is it sweet? Are the biscuits that u added normally sweet enough? Or what quantity sugar should be added?

[@helerin6275]

biscuits are sweet and condensed milk is very sweet so that cake is definitely sweet

[@aandreasemi]

Pavê ou Pacumê? 😹

[@niloferframji5527]

I am allergic to chocolate as it gives me migraine if I want to use coffee instead of chocolate how much quantity. Please do reply 🙏

[@niloferframji5527]

But atleast this person should have answered me

[@TheCookingFoodie]

You can't use coffee instead of chocolate

[@Luigi-ts8ec]

mixing hot milk with coffee powder won't work. Chocolate is used because it thickens when chilled. If you are allergic to cocoa you could use white chocolate instead of dark or milk chocolate, but the cocoa in chocolate is what gives a slight bitter aftertaste as opposed to the sweetened condensed milk filling, so it combines well unlike white chocolate.

[@andres706]

What else can I use If I couldnt find heavy creeam?

[@TheCookingFoodie]

Regular cream (15% far or more)

[@iswra7]

💛💛

[@Adwaa_Aleman]

Please run the subtitles to all languages especially Arabic

[@joaoalbertodosanjosgomes1536]

Wait seated. Englush language all the 🌎 uses. 💋s to you.

[@syri8766]

can I substitute vanilla pean paste for vanilla extract?

[@TheCookingFoodie]

Sure

[@oliviiaaaaa]

é pave ou pa come hahahahahahahhahahah piadas de tiozão

[@niklasp.3202]

I tried it but my cream was too liquidy … what did I do wrong 😮‍💨 I cooked it so long and even added more maizena …

[@joaoalbertodosanjosgomes1536]

It is not brazilian but française dessert. 💋s to you. I am brazilian

[@joaoalbertodosanjosgomes1536]

@@user-ef3vu8jy7c France, naturellement, ma cherie. 💋s pour vous.

[@belovedvas]

It's not. The name probably has French origins, but the dessert is Brazilian. BTW, it is older than the Tiramisu, despite the later being more famous.

[@user-ul4lf3zh8z]

Can you dunk the lady fingers in coffee instead? Kind of like a Brazilian tiramisu

[@TheCookingFoodie]

Yes, you can

[@CartooZito_YT_BR]

É pá vê, ou é pá comer?

[@lilyzepeda991]

How is that different from tiramisu?

[@joaopedrorodriguesdasilva8072]

Café?

[@daniellegrace100]

No coffee. No mascarpone.

[@sharonhill2602]

So it’s like tiramisu?

[@TheCookingFoodie]

You tell me 🤷‍♂️

[@lexxnataliatan]

vanilla "pean" paste?

[@TheCookingFoodie]

Vanilla bean paste

[@evinpetekkaya6048]

:)

[@siranoushmalkhasian4446]

👍🌹👍🌹👍🌹

[@-_-...30]

Second

[@joaoalbertodosanjosgomes1536]

Stoopid. Indeed.

[@joaoalbertodosanjosgomes1536]

Stoopid. Indeed.

[@-_-...30]

@@joaoalbertodosanjosgomes1536 I'm not only the one that is stoopid

[@serunasorin6250]

This is literally tiramisu

[@asmrmukbang123]

Delicious