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We can make the famous evening snack Kerala style nadan pazhampori/banana fritters at home with wheat flour with the same perfection and taste as in the restaurants.
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Banana/plantains-2
Wheatflour-1.5 cup
Riceflour-1.5 tbsp
Salt-a pinch
Sugar-2 to 3 tbsp
Turmeric powder-a pinch
Cardamom-4
Baking soda-a pinch
Oil-for frying