PLANT BASED BOLOGNESE SAUCE 🍝 Delicious authentic recipe for vegans!

  Рет қаралды 21,875

The Whole Food Plant Based Cooking Show

The Whole Food Plant Based Cooking Show

Күн бұрын

Пікірлер: 69
@greyfeather1183
@greyfeather1183 2 жыл бұрын
This is delicious! I made it and loved it. Thank you for sharing this recipe!
@janeladik1580
@janeladik1580 2 жыл бұрын
The best part of any of your shows is at the table when you take that first bite. Oh yes, I be cooking tonight!
@simplyzach
@simplyzach 2 жыл бұрын
Uncle of Max, Walter and Lilly here. Just saw the snapchat reaction to your shout-out, and it was priceless! Funny enough, thanks to them insisting we watch your channel on my recent visit, I just made your pineapple upside-down cake yesterday. Been binge watching your videos since, and you have opened my eyes to a lot of whole food options I didn't know I had. I grew up with Julia Child, and your show hits that perfect balance between informative, fun and just plain wholesome. She opened my eyes to the joy of cooking, and you're opening my eyes to the joy of plant based cooking!
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
Oh my gosh! That is wonderful! That just made my day 😊😊😊😊 Jeff and I would love to see that video if you are able to share it. Support@plantbasedcookingshow.com
@AnaTai3
@AnaTai3 2 жыл бұрын
haha just received copy of cook book and furiously searched for pineapple upside-down cake recipe in here.......not here.......
@angelahill3556
@angelahill3556 2 жыл бұрын
Happy Saturday to all & another yummy recipe from Jill!!! I can't wait to try this! ❤️
@janetbuckley3724
@janetbuckley3724 2 жыл бұрын
Looks absolutely Yum and Easy. Making it for dinner tonight. And, I have all ingredients in fridge and pantry.
@deepanijayakodi5253
@deepanijayakodi5253 2 жыл бұрын
Your cooking is amazing healthy.
@patriciahaan
@patriciahaan 2 жыл бұрын
Love this recipe, thanks Jill! I added a bunch of chopped parsley and homemade vegan parm. I may experiment with an instant pot version next time. 💚
@AnaTai3
@AnaTai3 2 жыл бұрын
wondering if you'll please share recipe for veg parm?
@AsintheDaysofNoah
@AsintheDaysofNoah 6 ай бұрын
Yum, looks so good!
@terri-sueclare2166
@terri-sueclare2166 2 жыл бұрын
now I'm craving this. got to make it this afternoon
@malka8901
@malka8901 2 жыл бұрын
I love watching your channel. You make cooking this way so easy.
@CoachCarolAnn
@CoachCarolAnn 2 жыл бұрын
You don’t know it, but you just accidentally added carrots to my shopping list. And I don’t even need them! LOL I was watching the video and telling Alexa to add mushrooms to my shopping list and she heard you say carrots immediately after so she added them too! Gotta love technology. Can’t wait to try this different version of vegan Bolognese. Thank you.
@mavisbroni1932
@mavisbroni1932 2 жыл бұрын
Hmmmmmm yummy I can't wait to try my hands on this. Thank you for showing us all these nutritious foods 👍
@patriciahartner7336
@patriciahartner7336 2 жыл бұрын
thank you
@thatveganchick668
@thatveganchick668 2 жыл бұрын
Thank you, thank you for a bolognese that doesn’t use lentils! 🙏🏻 I do like lentils, mainly in soups, but texturally, I can’t bear them in dishes like this or shepherds pie. This looks so delicious and I’m definitely making it this weekend! 😋
@webofstarlight
@webofstarlight 2 жыл бұрын
Yes!!! I made one with lentils and I couldn't stand it without adding a ton more sauce. At that point it was just a gritty marinara!
@thatveganchick668
@thatveganchick668 2 жыл бұрын
@@webofstarlight 😬 It’s not pleasant, is it?
2 жыл бұрын
Looks great! Thanks for sharing your recipe! 😊
@DrGeorginaCook
@DrGeorginaCook 2 жыл бұрын
This was delicious 😋
@elisabethheil4908
@elisabethheil4908 2 жыл бұрын
Thank you
@davidthescottishvegan
@davidthescottishvegan 2 жыл бұрын
A fantastic & yummy 😋WFPB Bolognese recipe Jill. Love 🥰 the video and love 💕 Jill.
@edyann
@edyann 2 жыл бұрын
It's so early here but I'm so hungry now. ☺
@karlhungus5554
@karlhungus5554 2 жыл бұрын
What a beauty.
@growclipbonsaiforseniors1951
@growclipbonsaiforseniors1951 2 жыл бұрын
Nice little recipe.
@HadriansWallNZ
@HadriansWallNZ 2 жыл бұрын
I use a spray bottle of water to sauté things like onions, garlic, mushrooms etc.
@shondaet
@shondaet 2 жыл бұрын
I think you are finally going to get me to use mushrooms! This looks so yummy. I've avoided mushrooms...just not my thing. But..you are tempting me!!
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
I agree, you should try it. I used to hate mushrooms too but now they are one of my favorites ❤️👍
@netty10453
@netty10453 11 ай бұрын
Could I use red wine instead of white? All I have on hand is
@TorbLlorts
@TorbLlorts 2 жыл бұрын
Im gona try this one today; is it refined pasta thought?
@djmoulton1558
@djmoulton1558 2 жыл бұрын
Small white, button, cremini and portobello are all the same mushroom; just at different stages of growth.
@MyLaura33
@MyLaura33 2 жыл бұрын
Some crushed walnuts might be a nice option.
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
Yes 👍
@christinepeters7110
@christinepeters7110 2 жыл бұрын
Hi Jill could I use rice wine vinegar or white vinegar?
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
Yes
@RC2214
@RC2214 2 жыл бұрын
Balsamic vinegar is good in Bolognese
@LeeAnnahsCreations
@LeeAnnahsCreations 2 жыл бұрын
Would Extra Firm tofu or mushrooms work for the sausage replacement???
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
Yes
@jeandixon586
@jeandixon586 2 жыл бұрын
Sounds just awesome and although I try to steer away from "modern wheat" I'll make this for my occasional pasta treat. Jill, did you use salt while boiling the pasta? I know you don't use salt as far as I saw, but pasta cooked without salt ... eek!
@mamakins5123
@mamakins5123 2 жыл бұрын
I doubt it. I never add salt to the water so I guess I don’t know what I’m missing.
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
No salt
@davidthescottishvegan
@davidthescottishvegan 2 жыл бұрын
I don't add salt either.
@jeandixon586
@jeandixon586 2 жыл бұрын
@@mamakins5123 Well that's good! Married to an Italian chef we always put coarse salt in the water, but now I use Himalayan salt. I don't think I could bear it without salt. I envy you 😂
@mamakins5123
@mamakins5123 2 жыл бұрын
@@jeandixon586 I do love my salt but really notice when extra is added. I’m afraid if I tried it with salt it would be another habit for me to break.
@juliastantic3033
@juliastantic3033 2 жыл бұрын
Hi there, what do you eat for breakfast, I don't like sweet breakfast, something salty, it so hard, I don't like toffy. Any idea, thanks in advance.
@christinepeters7110
@christinepeters7110 2 жыл бұрын
HI Jill could I use any organic pasta?
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
Yes
@KarenAlexandrite-aka-PinkRose
@KarenAlexandrite-aka-PinkRose 2 жыл бұрын
What can be used in place of mushrooms?
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
Lentils
@Phoenixrises89
@Phoenixrises89 2 жыл бұрын
Thank you… is the recipe written down anywhere? 👍
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
plantbasedcookingshow.com/2022/04/02/bolognese-sauce/
@kscoville6939
@kscoville6939 2 жыл бұрын
How much pasta did you use?
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
12 ounces
@carinaamaral4662
@carinaamaral4662 2 жыл бұрын
Can I use my pulp from my carrot juicing ?
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
I wouldn’t
@leannajohnson3749
@leannajohnson3749 2 жыл бұрын
Can I freeze?
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
I haven’t tried it but I think it would do just fine 👍
@MyLaura33
@MyLaura33 2 жыл бұрын
If you had a dinner for 50 people, and were making a bolognese and an alfredo sauce to top the pasta, how much would you make?
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow 2 жыл бұрын
This bolognese recipe serves 6 so I would do 9 -10 batches
@oliverleslie7382
@oliverleslie7382 Жыл бұрын
Hi, I am looking for no sodium, not low sodium pasta sauces. I know all whole foods have salts in them - your recipe doesn't list the ingredients as having added salts but it states - Sodium: 425mg Potassium: 405mg Is this added salts and potassium?
@wholefoodplantbasedcookingshow
@wholefoodplantbasedcookingshow Жыл бұрын
The nutritional info is an online service where we list the ingredients and it automatically calculates it but some of the ingredients like canned tomatoes don’t give the option of salt free. Other than that we only use low sodium tamari or Braggs liquid aminos for a low sodium salty flavor but you can absolutely leave that out.
@joanyoon4672
@joanyoon4672 2 жыл бұрын
I add vegan cashew cheese to the sauce. I pour the spoonful of the sauce over my vegan lentil meatballs just enough so the meatballs don't get soggy. Thanks again for your expertise. It has been a tough journey at times flipping flop always coming back to vegan meals. Meat is now becoming very disgusting to me. If I can't kill it myself to eat, why eat it.
@raniayacoub1770
@raniayacoub1770 Жыл бұрын
Greast recipie n fkavirful ingrefient discriotion Vudro! Great job Chief!
@scienceislove2014
@scienceislove2014 Жыл бұрын
Added no salt 😭😭
@jaleinegreen7411
@jaleinegreen7411 2 жыл бұрын
Wow, Jill❣️ I sure wish SMELLavision was a reality, looks amazing!
@maureenbrown6610
@maureenbrown6610 2 жыл бұрын
Unfortunately I can’t eat mushrooms
@georgiannaneller1394
@georgiannaneller1394 2 жыл бұрын
Me, either. I'm thinking of substituting beans or lentils.
PLANT BASED SESAME TOFU & BROCCOLI 🥦 A sweet & sour vegan delight!
11:47
The Whole Food Plant Based Cooking Show
Рет қаралды 19 М.
PLANT-BASED ZUCCHINI RAVIOLI » Easy fine dining experience at home!
16:11
The Whole Food Plant Based Cooking Show
Рет қаралды 16 М.
How Strong Is Tape?
00:24
Stokes Twins
Рет қаралды 96 МЛН
小丑教训坏蛋 #小丑 #天使 #shorts
00:49
好人小丑
Рет қаралды 54 МЛН
The Best Band 😅 #toshleh #viralshort
00:11
Toshleh
Рет қаралды 22 МЛН
PLANT-BASED TACO PIZZA 🍕 You will never see pizza the same way again!
17:53
The Whole Food Plant Based Cooking Show
Рет қаралды 43 М.
VEGAN CHEESY BEANS & RICE CASSEROLE » the oil free casserole that will BLOW YOUR MIND!
13:08
The Whole Food Plant Based Cooking Show
Рет қаралды 66 М.
THE BEST PLANT BASED BLACK BEAN BURGER 🍔 Nothing Impossible about it!
10:57
The Whole Food Plant Based Cooking Show
Рет қаралды 118 М.
TASTY PLANT BASED POTATO & LEEK QUICHE 🥧 Breakfast, lunch, or dinner done right!
18:42
The Whole Food Plant Based Cooking Show
Рет қаралды 29 М.
PLANT-BASED BUCKWHEAT CINNAMON RAISIN BREAD 🍞 Breakfast just got a whole lot better!
12:57
The Whole Food Plant Based Cooking Show
Рет қаралды 27 М.
THAI PEANUT CHOPPED CABBAGE SALAD 🥗 Quick & easy plant-based delight!
9:29
The Whole Food Plant Based Cooking Show
Рет қаралды 23 М.
VEGAN VEGETABLE ENCHILADAS ❤️ Delicious comfort food for these trying times
17:16
The Whole Food Plant Based Cooking Show
Рет қаралды 85 М.
PLANT BASED MAGIC COOKIE BARS 🍪 Refined sugar-free dessert done right!
13:59
The Whole Food Plant Based Cooking Show
Рет қаралды 96 М.
Plant-Based Split Pea Soup: Protein-Packed Comfort Food! #veganrecipes #plantbasedcooking
5:21
The Whole Food Plant Based Cooking Show
Рет қаралды 22 М.
Black Bean Burger
7:03
Christina Pirello
Рет қаралды 3,6 М.
How Strong Is Tape?
00:24
Stokes Twins
Рет қаралды 96 МЛН