20-minute Zucchini Pasta

Get the Recipe: theplantbasedschool.com/zucch...
⭐️ Zucchini pasta, as in pasta with zucchini, is a creamy and easy one-pot recipe to have as a tasty weeknight dinner for the whole family.
⭐️ Ingredients
Main Ingredients
2 tablespoons extra virgin olive oil
1 yellow onion
4 cloves garlic
6 cups (27 oz) zucchini grated with the large holes of a box grater
1 teaspoon oregano or thyme
1 teaspoon salt or more to taste
½ teaspoon black pepper
12 ounces pasta rotini, fusilli, farfalle, penne, or other
3 cups vegetable broth start with 2 cups or 500 g and add more if necessary
½ cup parmesan cheese grated, or dairy-free cheese
½ cup greek yogurt or dairy-free yogurt
¼ packed cup basil leaves
Garnish with
1 medium lemon the grated zest
2 tablespoons pinenuts
Metric:
Main Ingredients
30 grams extra virgin olive oil
1 yellow onion
4 cloves garlic
780 grams zucchini grated with the large holes of a box grater
1 teaspoon oregano or thyme
1 teaspoon salt or more to taste
½ teaspoon black pepper
340 grams pasta rotini, fusilli, farfalle, penne, or other
750 grams vegetable broth start with 2 cups or 500 g and add more if necessary
50 grams parmesan cheese grated, or dairy-free cheese
100 grams greek yogurt or dairy-free yogurt
¼ packed cup basil leaves
Garnish with
1 medium lemon the grated zest
2 tablespoons pinenuts
❤️ Nico & Louise
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️

[@SmokeKinz]

This was one of the best tasting recipes I have tried. Belissima

[@ilohmeyer]

I’ve made something similar for years. Instead I use shallots and I actually let the zucchini cook down for 30 minutes to create almost a chutney. Then I add the pasta and pasta water which makes a super yummy dairy free sauce.

[@rottenfreddy3759]

Sounds like a better recipe.

[@dindasimpson5485]

I just made this and it was amazing!!! Superb and easy recipe!! I replaced the vegetable broth with chicken broth since thats what I had on hand. Instead of regular noodles I replaced it with chickpea noodles…delicious!

[@helenstaniskov4570]

Yummy, easy and delicious 😋

[@user-mj5qs7zr2u]

Easy right!!!!! Oh! I admire you, the way you describe evry receipt. I love pastas. Thank you. Να σε χαίρεται η γυναίκα που σε έφερε στον κόσμο, η μαμά σου.❤

[@suzanad9972]

I just finished making this dish 😱 so delicious thank you for your awesome recipes love them

[@douaher337]

You are good cooking.

[@paulinavu4778]

Thank you- I made this and it was SO good!! I left out the pine nuts

[@adityaghosh9893]

Thanks for recipes and love for being veg.

[@tinajohnson9412]

Hi, can you please post the recipe with the quantities. I'm making it now guessing it but would love the actual amounts please x

[@manelgamaeathige6857]

Your pasta recipes are great and excellent Thank you.

[@MatthiasHamilton]

I ACTUALLY MADE THIS IT WAS DELICIOUS.. TRY ADDING CHICKEN OR SHRIMP

[@verdad1234]

Great technique!

[@SpiceBear]

This was awesome. Make 2/3 batch, used pre-cooked pasta, chicken broth, & almond slivers bc that's what I had. Definitely a recipe worth saving. The lemon zest goes great on top

[@chrissys9968]

I LOVE Your cooking recipes 🥰

[@KajalSharma-hi9gd]

Thanks chef i tried its very tasty 😋

[@susancampos8959]

Looks delicious . Thank you for sharing this beautiful recipe . Yummy !

[@08094denise]

Looks sooo good 👍🏾 I Will try to make it. Thanks for sharing 😊

[@almaacosta1143]

I love love your recipes! Easy right… 😅love it

[@soniaabdullah5754]

I love your cooking.😊❤

[@vedakumar9759]

Tried it and it tasted amazing, thank you for the recipe

[@swarnalath]

Super 🙏🏻🙏🏻

[@tessieagius1460]

That’s looks delicious 😋

[@nusratkamal9884]

WOW !!! EXCELLENT !!!

[@Sofia-tg7sv]

Thank you for the recipe😍 I love it

[@meenaji4287]

Great 👍 thanks 🙏🏼

[@sarahs7253]

This looks good. Im gonna make this

[@ioanamari3973]

Mmmmm Thank You very much I will prepare tomorrow.

[@rashnan5574]

Awesome... simply loved it.

[@skinisonfire]

added two zucchinis instead of one because i had an apparently false memory that two average sized zucchinis is what makes about 750 grams. didn't have oregano or thyme but did have some old italian seasoning that was stuck to the bottom of its mill, added some water to get it out. didn't have vegetable broth, one beef bouillon cube plus water it was. didn't have yoghurt , added some sour cream instead. didn't have cheese, added a maggi carbonara mix instead (it's supposed to go into 10% cream, so figured my 15% sour cream + the pasta water would work fine) plus some balsamic vinegar. still worked out okay. tomorrow i might add some dill (since I don't have basil) and lemon zest (i do have a lemon). no pine nuts though. thanks for the recipe.

[@MilaNekolita]

Omg thanks a lot for the recipe! It was absolutely amazing❤ I changed the type of yogurt tho. since I'm Turkish, I can't even imagine using an alternative version of our yogurt such as Greek yogurt etc there are already tons of varieties here lol. For example, I made it with Turkish buffalo yoghurt to give it an extra creamy texture. It's the thickest one in the world😹, I use it as an alternative to things like heavy cream. It is even thicker than Turkish sheep and cow yogurts. Oh and I wasn't too sure about lemon zest either, I've never tried it for pasta before. But I wanted to give it a try and it was soo delicious! can't even understand how a tinyyy touch balances the whole aroma that much. It was the best pasta I've had in a while ^^

[@joeyrich4452]

Amazing!

[@thelmasalcedo437]

Awesome .. you explained it fantastic🎉😊

[@respectpleasethankyou]

❤❤❤ Thank you! ❤❤❤

[@TheMrsarahanne90]

Hmm I'm going to try this with a homemade cashew/nutritional yeast cream!

[@julietteyanni8633]

Thank you very much ❤❤❤

[@Hunterthepunter126]

I am nowhere near being a vegan, but I enjoy watching your vlogs.

[@melcol]

Hope you are vegan for the animals now

[@carolynmanning314]

Looks so good!!!!

[@loredanadiklic8228]

Thank you

[@hanaashaba1263]

Delicious 😋

[@Sunshade94]

Its delicious 😋

[@geegaw1535]

Thanks for this

[@imkefeldkamp-ji8ug]

Bravo ❤👍👏

[@Teebee44]

No pine nuts but everything else is a gooooo ❤️

[@nerminaredzic2531]

Great

[@feluxjohn3236]

Yummy

[@lisaswrld]

This was good! I used small shells, and maybe that’s where I went wrong. It took about 30 mins and 4c of broth to get the pasta cooked.

[@wjfantastic3271]

Super

[@luzoniahardin4157]

Yummy 😋

[@debrahowe313]

Oh my.....looks absolutely delicious

[@FriedlyLisek]

It was super good even without cheese :> Greek yogurt made it smooth and tasty, thank you for the recipe!

[@nikkilaljamwal7222]

U r sweet high skills cuisine

[@luisaleonardi666]

Super Nico

[@ra.h.8840]

Yum 😋

[@tarac.4380]

This is amazing. I was wondering what olive oil do you prefer to use? Thank you

[@oliverkrautkremer5540]

dont use extra virgin its waste. for cooking cheaper olive oil for not cooking like salads extra virgin

[@fackyou2592]

Ich habe es ausprobiert. War lecker. Habe die Zitrone vergessen, ich glaube das war der Frische Kick 😂

[@rneustel388]

Do you have to squeeze the liquid out of the zucchini like you do in most recipes where you use grated zucchini? Thanks for sharing this recipe!!

[@seemanazeemnazeem739]

❤

[@autumnleaves8717]

Super Recipe Bro 🫶

[@suzellebailey1896]

I i like your dishes what can i cook for cholesterol

[@AnaMaria-gc3um]

👏👏👏👏

[@bohditony]

😋❤️

[@ashwinbhartia4d]

Any advice on what to use if I don't have or don't have the time to make veggie broth

[@escapingmynut8539]

🌺🌺🌺🌺

[@fim4160]

Hi can i cook this with gluten free pasta the same way or would i have to boil the pasta first

[@mayrasanchez9008]

Delicioso 🤤

[@samranibrahim6211]

🎉

[@zeenatmalik4419]

Did you use raw pasta?

[@vaayu_05]

Yogurt or hangcurd??

[@oanagrigorie6631]

Would this work with rice instead of pasta?

[@fim4160]

Oh like a risotto most likely

[@anabucky2446]

Where I can find the recipe?

[@chandlernathan3816]

easy right ?????

[@aswathythayil6346]

😍💞💞🥰😍😍💞🥰😍😍💞💞🥰😍

[@yasmine4777]

I made this and it didn’t turn out at allll. I definitely need amounts listed

[@lizglezv]

I'm going to try it, looks really yummy. However this is not zuchini pasta, it's pasta with zuchini 😅

[@marziaghaffari6976]

Yum ❤️❤️❤️🙏🙏🏆🏆👏👏👏👍👍🇦🇺🇦🇺🇦🇺🇦🇺

[@akshaydubey457]

Whats a zuccini

[@gohawks3571]

Dangit, I thought it was pasta made with zucchini, like zoodles

[@melindaoliveri3757]

This takes MUCH LONGER than just .20 minutes and you know it,,, why all these people try to claim 10 min meals and 20 min meals is ludicrous (???)

[@Dimitris-wx6hn]

I deny to taste pasta with lemon. I just deny. Yoghurt is totally a treasure for an ingredient... It s match to almost any recipe!! It replaces flower if you want a dense sauce milk cream or creme cheese... I love yoghurt...

[@cirta6972]

Can I omit the vegetable broth ? and replace the yoghurt with cooking cream?

[@IrieAllDay88]

I reckon the pasta has to cook in some form of liquid it being a one-pot pasta dish.

[@user-tn2fd1mr8o]

What else can be added in place of zucchini

[@lemonjens8235]

Any vegetable you like I'd say. Peppers, eggplant e.g

[@TheMrsarahanne90]

Also there are a ton of cauliflower 'alfredo' recipes!

[@tarbaris]

Greek yogurt😂

[@cristinav5043]

u lost me at putting uncooked pasta

[@johnjohng668]

That looks like chicken broth not vegetable broth. Did anyone catch that? 😅

[@aurtd6097]

You lost me at the yoghurt

[@Pete-rs4yz]

Wait, yogurt is made from milk. Milk comes from cows, sheep and goats. So what exactly is 'dairy-free' yogurt?

[@adventureexe6032]

Type that into Google and your good

[@helenageerts2115]

Most plantbased dairy-like products are made from soy or cashews

[@adventureexe6032]

​@@helenageerts2115 soy, almonds, coconut, oats is the norm

[@Kev.in1997]

Wait have you been living under a rock?

[@Pete-rs4yz]

Here's your answer, dum dums. You can't call it yogurt. 🤦

[@user-fy3dl5eg9v]

1💩💩💩

[@aton6830]

Gonna puke

[@ccirish4519]

why do we have to watch you eat?

[@nicoldavis-johnson7080]

Yummy 😋

[@kittykate168]

Yummy