Podcast Episode 17: 12 Reasons You Should Drink Pickle Juice

Find out why the juice from pickles and fermented vegetables can change your gut for good! If you don't like fermented vegetables then drink the juice, the benefits are huge! If you listen I will convince you, just you wait and see!
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Warmly,
❤Donna❤

[@getdelusional5027]

Donna is a God sent! 😇 I love her for sharing all her information with us and not being selfish!😘

[@CulturedFoodLife]

You're too kind. Thank you for listening.

[@barbaradearman5438]

Your podcasts are how I start my day…I listen to you while I drink my homemade kefir, from your grains I ordered. You are changing peoples lives… word of the year and forward - THRIVE!

[@CulturedFoodLife]

I love your morning routine! I'm so glad you are enjoying the podcasts and of course the kefir!

[@barbaracarbone4658]

Great vid. I've been getting into this n it's amazing how great this is!! I'll check out your jicima vid. Thanks much.

[@veronicagrant766]

Thank you for sharing. I am going to add to my change in life and my daughter who has MS.

[@bevzimmerman2102]

Donna thank you so much for all the awesome information . Keep doing what you're doing, I'm going to be try some of these things your doing. 👏👍🙏🌻💕

[@rustiek7899]

Thank you for this podcast. Will be going to your website. Fermenting cabbage at the moment.😊

[@rosasalas1437]

Thk u Im tried this , thk u for sharing ❤️

[@cathymcmahan7530]

for those who don't have time, superkrauts has many good flavors

[@elmariebreytenbach3301]

I am so glad I listened to this podcast. Love pickles and cultured veggies. One question...how much pickle juice is too much? I can drink glasses full during one day? Elmárie B.😊

[@whatdidyouthinkwouldhappen1203]

Hi Donna. Did you have any negative reactions to ferments when you first started? I thought I watched a video that said you did. I have been wanting to watch it again.

[@mothershelper1981]

Perfect timing for me to come across this because I just started some cucumber pickles a couple weeks ago and it's my first batch. I love pickles and love pickle juice so now I should have some nice healthy juice to drink. I've been wondering about whether it was advisable or beneficial to drink the liquids from the fermented vegetables. I suspected it was fine but it's nice to be validated.

[@nancymoore4992]

This is absolutely the truth 😊

[@blessmarcia]

Donna, Is Himalayan salt a mineral salt like you are talking about?

[@CulturedFoodLife]

Yes it is! Pink Himalayan Salt and Celtic Sea Salts are our favorites!

[@rosasalas1437]

I don't know how to do this I'm tried to.

[@vanessarocktressa1046]

Make pickel juice freeze pops

[@CulturedFoodLife]

If you love pickle juice that would be great!

[@kraff1993]

Cultured foods may heal my body but only Jesus can save my soul. Repent and trust in Him or pay the price

[@deskjockie4948]

Fear-based religion sucks.