Pressure Cooker Pot Roast | TENDER and EASY

[@Thespicyapron]

Hit me up with your favorite side dish you serve with Pressure Cooker Pot Roast? And here's another awesome recipe you might like - Instant Pot Chicken Thighs with Creamy Gravy: kzbin.info/www/bejne/p5bLZHd4npWNqJI

[@angelel1470]

Rosemary and garlic mashed potatoes, sautéed cabbage, collard greens, Mac and cheese, roasted asparagus, broccoli or glazed carrots whichever I'm in the mood for. Great job on the roast. I'll be using my pressure cooker for the first time tomorrow for a pot roast and this recipe looks awesome!

[@MyForkingLife]

Thanks so much for the shout out! This looks amazing too, yummy!

[@frescod.9742]

Im new to my Instant Pot (Christmas gift) and I started watching a bunch of videos to learn how to use it. Thank you for the videos. Im so going to try this.

[@Thespicyapron]

Congrats on your new Instant Pot! This pot roast is a great way to get started! Please reach out ot me if you have any questions! I've gotta ask... what are you serving with it? (Obviously I'm a sucker for mashed potatoes!)

[@brianharder7714]

I have an old Fagor PC. Haven't used it in years for actual PCing but it's a nice big pot. I'm going to try this tonight. I'll add tomato paste and red wine as is my habit for the slow cooker version. Probably sautee off some of that with the onions and garlic. Gonna go with polenta tonight.

[@ronaldyeater3322]

Hi, great recipe tyvm. Do you have a video on pecipes and foods for pressure cooker? Happy new year

[@IvanSinger]

Neither video nor written recipe say what heat setting to set the Instant Pot after you turn off the saute heat. I'm trying "Slow Cook" since I don't want the meat to get tough, but I don't know if that's right...

[@jeffbrown5707]

Hey Beautiful glad to see you "finally" got back to making a new video. Very good video :-)

[@Thespicyapron]

Haha! Thamks Jeff! And don't worry... there's more where that came from! :) (Next up is Instant Pot White Chicken chili and should be out within the next couple of days!)

[@sarahstorck8307]

I'm new to the instant pot world. Thank you for the detailed directions!

[@Thespicyapron]

You'll love your Instant Pot! Please reach out to me if you ever have any questions!

[@jacquelinewhitaker1933]

Looks Yummy!! Thank You!! 😊💕

[@johnfriedmann2413]

Needed some carrots in there for flavor. And few more minutes to thicken that gravy.

[@gloriapeel6887]

Looks awesome . I love it with mashed potatoes and carrots!

[@Thespicyapron]

Yum! Yum! Yum!

[@deborahcook1916]

I like to put onions, carrots, potatoes and turnips in with the pot roast to soak up the flavor. And I have use dry soup mix with an broth and wine for more flavorful gravy. But have not done this in my instant Pot.

[@Thespicyapron]

That sounds awesome! You should give it a shot in your Instant Pot!

[@tracystoutbehunin9303]

I have not tried your recipes but I can tell you are an amazing cook. I can’t wait to try this pot roast recipe, Nec will be your chicken and dumplings one :-).

[@Thespicyapron]

Thanks Tracy! Let me know how your pot roast turns out! (I already know it will be great! lol!)

[@dianetrottier5704]

Just purchased a Ninja pressure cooker/air fryer, have to learn a new way of cooking

[@emilylulu3688]

Well wish I found this before I put my roast on I definitely am nervous of my outcome with what I did lol 😂 ugh well next time!!!

[@Mickey-jn8hz]

Can you use wine to deglaze?

[@andrewmerriman2963]

Ah there you are! Hope you had a great Christmas and New Year.

[@Thespicyapron]

Ha! Yes!! Here I am! And I had a very nice break and great Christmas and New Year. Thanks:) How was yours?

[@andrewmerriman2963]

@@Thespicyapron I had a nice Christmas and mellow New Year. ... About what you'd expect from a 62 year old tea toddler. Thanks for asking.

[@Thespicyapron]

Ain't nothin' wrong with that at all! Glad you had a nice one!

[@michaelb4512]

I have a London broil at the moment do you think it will do well in instant pot and if you have any tips on cooking it greatly appreciated?

[@Thespicyapron]

I personally would sous vide it, but that's just me...

[@carroll6]

WA-LA! That thing was bomb. The 90min cook time and small amount of water/broth.. had me doubting. Most on here say 60min, and 4 cups of water. This turned out great. The best one of all. I've used Pressure Luck's recipe.. Mindful Mom's recipe... this one is way better.

[@Thespicyapron]

Yay!! I was just going to reply to your other comment to ask you how it turned out! You beat me to it! I'm so glad it worked out!! (And I'm not surprised!)

[@zohan1999]

Loved the short hair. Sassy look nice

[@imrmoto]

Mashed potatoes and gravy with green beans

[@_Shimona]

yum! boiled steak with hot water sauce

[@donnamoreau150]

I dont cut up my roast. Thats ok right?

[@Thespicyapron]

Of course! That's the best way!

[@NotTelling51]

Same comment as last time.

[@mikehendrix6558]

You must not be from the South. Where is the celery,carrots and potatoes?

[@carroll6]

90min. MOst cooks on here use 60. I'm gonna do it your way tonight, 'cos the others the roast was all right, but not that super shredded type. Also, I didnt watch this and put the roast in there entero, entirely. Didnt saute the onions either. I pulled up this vid after started the roast.

[@jamilhaque82]

Tooo much talk , don't talk tooo much bla bla bla also make intro short okkk

[@Hacker-xe8yv]

Not a video for type A behavior types. I almost screamed trying to get to the chase in this one.