Pudina(Mint) Leaves Powder & Coriander Leaves Powder / Preserve & Store/Tasty recipes

[@NagaLakshmi-mj8to]

uncle and aunty made for each other perfect example. Uncle assisting to put salt. really great uncle. both doing a good job.

[@GitasKitchen]

Thank you so much

[@chairmanexclusive7597]

Superb recipe , excellent explanations.. Easy to make even for youngsters

[@yeshwanthkumar7279]

Wonderful powder recipe of mint,coriander.

[@selvarajahaiyadurai4400]

Excellent presentation. Thank you very much for the recipes

[@GitasKitchen]

My pleasure 😊

[@padmavathykrishnaraju9019]

Very fine. Coriander leaves very intresting. You r great. I am very much interesting to see ur rexeipe. Your voice is nice. Nice english speaking. Continously speaking very nice. Keep it up. Thanku very much.

[@GitasKitchen]

Thanks and welcome

[@veenasingh513]

Lovely tasty podi recipe .

[@ramasreechandra5230]

Awesome recipes. Mouth watering

[@VIpanfried]

Really practical time-saver and a money saver too!

[@rajbthapar1880]

Very enjoyable I have been drying n using herbs now will do south india. Style by adding urad dal chana dal etc. too.

[@abegoswami]

Ingenious! Utility for eternity!!

[@parimalasubbarayan418]

Mouthwatering recipes Mam 👌 👌👌 👌👌 👌 Superb

[@geetakamat584]

Your cooking is very very interested and very very useful

[@GitasKitchen]

Thank you so much 🙂

[@ushajk3848]

Thank you so much for sharing yummy recepie

[@rohinibhagodia4659]

Very nice mam delicious dishes than u so much Gita ji

[@shardhasharma6168]

Very nice Mami enaku ungaludaiya villakam moolamagha parthu ipoludhu seyyapogiren thanks lot.veghu arumaiyagha irukuradhu varaverkiren congratulations

[@vaishalibhende6666]

Really your receipes are awesome

[@GitasKitchen]

Thanks a lot 😊

[@ramachakkaravarthy5951]

Mam pudina and coriander leaves useful tips sharing by you it is so awesome and also very interesting to hear thanks for sharing this video

[@chingschannel1786]

U spoke in a calm and relaxing way ur cooking shows ur experience excellent mam esp chapati with dash of pudina powder Super mam and all types of southindian pudina rice u explained so well

[@gurjindersayal2294]

Lovely recipes 👌👌👌👌

[@GitasKitchen]

😋

[@hemaganesh988]

Made pudina and coriander podi and coriander rice . Absolutely divine !!! Thank u so very much for such a wonderful receipe

[@GitasKitchen]

Thank you so much 🙂

[@ritaghosh227]

Thank you mam for sharing this recipe.❤❤

[@GitasKitchen]

Most welcome 😊

[@sukruthapr2465]

namaste gita aunty. very nice recipes, thanks so much for sharing.

[@srinivasam3638]

Very very useful recipes, I never knew pudina pudi, Coriander leaves pudi, thank you very very much, I’m grateful to you, With best wishes,

[@GitasKitchen]

Thank you so much 🙂

[@neelashivkumar3872]

Thanks Gita, for sharing the healthy recipes of pudhina and coriander.

[@roshanid6523]

Amazing video👍 Keep sharing such videos 🙏

[@sudhajayaraman352]

Super powder useful tips thanks mam

[@GitasKitchen]

Thank you too

[@shamiratalwar9779]

Sorry Geeta mam this video is 2yrs ago & very interesting to watch how to preserve the herbs & how to use it thank you Geeta aunty for the valuable information & superb recipe 👍👏⭐👌⭐thanks again 🙏

[@manjulabhatt457]

Thank you Gita madam for your way of explanation, health benefits & recipes.

[@jayanthivijayendran1550]

Awesome recipes with Methi, Pudina and Coriander leaves! We love these simple Podis, which can be used in various ways. Love to mix these Podis in hot rice with a bit of ghee and my day is made! Thank you very much!

[@GitasKitchen]

My pleasure 😊

[@jacquelinefdes7635]

Good idea....for quick food...Thanks Ma'am

[@GitasKitchen]

Thanks and welcome

[@girijasivamgirijasivam5339]

Super pudhina recipe in one video. Tku mam

[@shekhqamar9994]

Your all vdos are very useful and as well as informative also. I always see your vdos. Another thing as always looking very georgous in red banarasi kanjeevaram saree.

[@syamalaappaji2736]

Nice recipes i wil try these

[@Ambyscreations]

Lovely ways to make masalas... 🙏🙏🥰🥰🌹🌹

[@GitasKitchen]

🤩

[@rakhisavla8484]

Lovely tiffin recipe thanks a lot Gitaji

[@dimplesmukundan4348]

Hi Gita ur presentation is very good & easy to follow God bless U

[@GitasKitchen]

So nice of you

[@shirleygeorge6351]

Waah! Too good dear Gita...sadhams are going to get yummier in 2020..you've really enriched my cooking..thanks a ton.

[@anusastri9845]

Excellent🙏🏼🙏🏼🙏🏼

[@minalnanavaty3434]

Namaste Gitaji! Your heathy and simple cooking is very inspiring to me! Being a Gujarati, I truly appreciate learning " satvik" south indian meal preparation from you! Your motherly aura makes my heart feel warm too. Thank you!

[@GitasKitchen]

Thanks a ton

[@rajanirajani9515]

Thank you Gita garu.... Nice way you have explained....🙏🙏 Wishing you and your family Bhogi and Pongal 🙏🙏🙏

[@CLAREANDLISA]

Excellent ! Thank you Gita yet again for another very informative Vlog . I think I shall be adding these powders to my larder and look forward to trying all these recipes out !!!

[@kundatandel4378]

Very nice vedio easy testy recepy and nice effort s thanks Gitaji 🙂

[@nimminagaraj9207]

All excellent nutritious recipes . Love your presentation. You are so simple n sweet Gita ji. ❤️

[@rutapuri3078]

Versatile and enjoyable !

[@jayanthinagaraj5816]

After so many months, I saw the mixer you use, Morphy Richards.great going mam

[@GitasKitchen]

Thanks a lot

[@mythiliv1888]

Very nice presentation and thank you mam for your interest to make videos

[@valliramasundram8590]

Wow Gita such great receipes really super, l must try n definitely going to be tasty as always. Love n warm wishes to you n family from Malaysia. ♥️👍🙏

[@shakunthalajayaramaiah2613]

Mam, some of your recipes are so useful & handy for working women, my daughters are in US, I forward some of your recipes, & they find them very useful & handy, specially your tomato tikki, Thank you so much

[@GitasKitchen]

Thanks a lot

[@shardamani6901]

Thank you mam it reminds me my mother in law god bless you

[@rosierosario8156]

V v healthy receipe

[@mrisom17]

Very creative.👌

[@roopaprasad8170]

chapati was mouth watering madam. Very useful video. Thanks a ton

[@parvatibalakrishnan7267]

Such mouthwatering dishes with the pudina and dhania which we normallyuse oly for making chutney. Thank you Maam for the superb recipes. It will bring so much variety to the food with a little bit of effort.

[@veenasrivatsa5936]

Nice information mam thanks

[@GitasKitchen]

Welcome

[@jyothyscookingrecipes6011]

Really a useful and interesting video

[@divyasarwal6519]

Thanku keep inspiring , I learn a lot from u

[@maithilimanivannan3971]

Madam Extremely excellent simple and tasty dishes. Very simple and understandable language. You look very good and smart. My daily routine is to see your kitchen and whatever I wanted to do I will go thru your cooking style. Very very tasty and stomach friendly. Pl do post your receipes regularly. Again I thank you for your wonderful services.

[@radhadasi7398]

Superbb

[@jaganmazmudar6291]

In gujrat phudina is used to flavour tea like tulsi and lemon grass by boiling it with tea while preparing tea

[@teresajoseph1981]

Love all your recipes

[@sarveshgamingyt5698]

Really a unique and healthy recipe. Will try this recipe definitely 🙂🙂🙂

[@surekhasuri9244]

Thank you Gita maam for such wonderful recipes. It's so sweet of sir to remind you

[@usharani-mo9wt]

Tasty powders thank you so much mam.....

[@PoojaSharma-fm5kg]

Thank you Gita Ji for the wonderful recipes. Could you please share more versatile uses of curry leaves other then tadka. Thank you again. Regards, Pooja

[@GitasKitchen]

Please see curry leaf powder(karoveppilai powder) and Curry leaves thokku recipe on my channel

[@yadavallimalini4533]

Yes mam they are very good

[@anudivakar2757]

Excellent way of presentation mam

[@rasilarahman]

Amma...hw r u???super way for preservating this leaves

[@carmelinemarcus2102]

Hi Gitaji 🙂 I love the Pudina Powder and others too. Should I store the powders in the fridge or kitchen counter. How long do they last for. I make in big quantities. Thanks for yr recipes. 🙂

[@GitasKitchen]

Yes you can store in kitchen counter. pls see that there is no moisture . Always use dry spoon. in fridge you can store in ziplock bags for longer shelflife

[@vathsalasathyamurthy1585]

Really I enjoyed mam.

[@GitasKitchen]

Thanks a lot

[@vgkutty8792]

Very nice pre

[@vgkutty8792]

Presentation 🙏

[@anusastri9845]

I have tried all your recipes especially mint chetney powder and coriander chetney powder. Super excellent and we love it! Thank you so much 🙏🏼

[@debabratajee4566]

How to retain the green colour of the leaves after washing?

[@GitasKitchen]

dry in shade

[@swetapradhan6082]

Ma'am, can you share the video of Karnataka Bisibaile baath...?

[@GitasKitchen]

kzbin.info/www/bejne/hHuqo4h7mM6YfZo see this

[@neelambarideshpande3330]

Very nice very usefull

[@tilaaraam7171]

Super, ma'am. 🌷🌷🌷

[@lakshmivolety2184]

Lot of easy instant recipes with just two ingredients pudina & coriander leaves...thankq for your nice explanation about its health benefits in a understanding way...👌👌👍👍👏👏i am great fan & follower of ur blogs

[@jayshreekh5728]

V useful mam

[@srinivasannarayanan1113]

Namaste mam.Pudhina podi is a new recipe for me.The tempering that u make for these variety rice is really very good. Mama reminding u to add salt was also nice.

[@shilpajoshi1277]

Thanks amma we put in fridge pudina powder

[@GitasKitchen]

No need

[@najeebamallick6810]

Thank you Gita. Very useful and informative. I prepared sweet Pongal with jaggery, it was awesome. Thanks.

[@sapnas6066]

Wow it’s wonderful! So creative Gita Mam... will definitely add to my instant mix list.. Thank you for this recipe Gita Mam it’s very convenient 🙏🏻

[@lakshmimanipal5074]

Thanks for sharing this awesome recipe, its very unique and useful. Take care Amma, big hugs.

[@ransirinipremaratna6767]

I was really attracted to the coriander leaves powder, which I can take mixing with rice as my lunch especially on Saturdays when I go to my university. I was thinking of an easy & quick way of making a lunch box for me in a different way. So happy to see your cooking tips in this video. Very usefull. Thanks a lot !! It's so attractive that uncle reminds you to add salt & it shows his devotion, concern, support & every act he can do for you making you success in your work.

[@GitasKitchen]

thank you so much , i do hope you find it useful.. Yes God's grace uncle is really supportive and caring!

[@manjubalachandran9936]

Hi Gita maam, just now noticed this video. Awesome idea. Can we grind the coriander leaves alone to make powder same as pudhina ???!!! An one more question? Can we dry these in oven ???

[@GitasKitchen]

Yes, you can In microwave oven yes

[@girijaramakrishnan90]

Wow super j wonderful podis I also mk these podis .....still I watch u making ....u explain so well....I love watching yr receipes.....can v give these podi rice to delivered mother in d night with ulundu mixed....if course v reduce d chillies n add more of pepper....waiting for ye reply

[@GitasKitchen]

Thank you so much 😀 Avoid ulundu and use moong dal instead

[@girijaramakrishnan90]

Thank u mami

[@sreedevimenon5996]

Dear Amma,Thank you so much for this Healthy,Tasty recipes.

[@sunkusenior]

Geetha madam can we dry roast the leaves in microwave like you have done for Methi leaves?

[@GitasKitchen]

yes Sir

[@sruthi-p9r]

Thank you Gita mam...

[@GitasKitchen]

Most welcome 😊

[@anniejones6289]

This color suits u alot. It brings out the color in your face and u look very beautiful. God bless you. And yes. Nice recipe. 😁 I like to see how other ppl cook and make things. U get many ideas. In ones home they follow only one method and for me I find it a bit boring to eat the same veggies or types of food. So this is a nice idea. Will try it out. Thanks again😘 Uncle is very attentive. Good job uncle. I was also waiting for u to put salt no mention so then I was like okay yiu can add in the rice later n then uncle says add salt. So sweet. Respect to both of u

[@GitasKitchen]

Thank you so much Annie!

[@NagaLakshmi-mj8to]

aunty pls do a personal interview video of both of you guiding the youngsters as to how to live in difficult times, especially newly weds when they are not able to adjust with one another

[@GitasKitchen]

I have already uploaded videos on happy married life

[@manoharamexpert9513]

Namaste mam and Sir, Using your karuvepila powder for my curries, curd topping, chapathi dough, Romba nanna iruku taste mam. I will make these powders too. Kothamali powder sadham summa jorea, manama iruku mam.

[@GitasKitchen]

Nyabagama rendu appalam suttukongo.. Jora irukum!

[@kattanalanda3140]

Super

[@shruticookingandideas3943]

Pls upload how to make curry leaves powder

[@GitasKitchen]

I have already uploaded as karuvreppilai podi under Homemade powders

[@shruticookingandideas3943]

Pls send me a lomk

[@rolanddey6025]

Can curry Leaves be dried & preserved with retaintion of it's flavour& aroma? Plz cud u let us know the process.

[@GitasKitchen]

kzbin.info/www/bejne/a2WqpqyZjM54rNk yes pls watch this video

[@santhoshiroopa3520]

👌 excellent maa. Where we have to dry these leaves in shade or to direct sun. Please reply.

[@GitasKitchen]

You can dry in shade too

[@yeshwanthkumar7279]

Hi ma'am.I really love yr wonderful presentation .The way u tell the ingredients n the process is superb.Hats off to yr patience.

[@shreekrishnakrishna2741]

How to dry coriander leaves. They retain moisture for long time

[@GitasKitchen]

wash drain and spread on a cloth in shade overnight. You can also microwave it

[@dhanalashmi9952]

Super mam

[@ramaravi8055]

Can we make the same way like pudina -coriander plain.

[@GitasKitchen]

yes

[@jaigani1957]

Do we dry pudina in shade or in the sun?

[@GitasKitchen]

In shade is fine

[@muthun6007]

What is it's shelf life? How to get dried pudhina? Thanking you in advance.

[@GitasKitchen]

kzbin.info/www/bejne/o3SZnYFsqMiYaKc