Pumpkin Bread Loaf 南瓜麵包｜Apron

[@meiremoreira9359]

It's great to see the affection that makes your recipes.♥️ I'm Brazilian and so sorry for my english.

[@chengwl7178]

Just baked them today. Super soft. Thanks for sharing the correct amount of ingredients needed for the different baking tins to use.

[@Mm2randomss]

Wow looks fluffy. Will try to make this. I tried ur Banana bread, came out fluffy. Thanx for ur lovely recipes 🤗🥰

[@natalyavorobyova2732]

The best pumpkin bread. Super. I was maked twice more portions. My family like so much. Thanks for video.👍👍👍👍🥇🥨🥖🥐🍞🤩

[@kurien737]

Wonderful recipe ..Baked it today...wow...it did come really good...and tasty too..

[@izmayi7054]

Great recipe!fluffly and easy to make..my daughter loves it!thanks a lot!!!

[@intiratammaput6708]

Thanks for your recipes. I learn how to bake bread from your channel. Easy to understand and super delicious. ❤️

[@ROClast4ever]

I tried the recipe and my whole family loves it, especially my one year old boy. thank you :)

[@vidaghadrdan3798]

Dear Apron thanks for replay. I love all your recipes because I think there is a sense of calm and beauty in your work. Good luck. 👍👍💚💚

[@leelageorge5680]

I love all your recipes. They never failed me so far. Thank you so much. ❤

[@diptipatel924]

Wow it is healthy n yummy too 😘😘thank u for sharing this eggless recipe 🙏

[@NeYung]

Thanks for another great recipe. I've made this few times and my family loves it.

[@codevilla]

Like a therapy watching your recipes...

[@anasanchez7503]

Tiene buena pinta. Lo voy a preparar. Muchas gracias por compartir la receta. Bendiciones!

[@shazianaz8312]

Hi tanks for share ur recipy try it today very good result very moist so soft thank u so much

[@Justforfun-bb2pt]

I just made it. So yummy. I also already made nutella bread loaf. It's very yummy too. Thx for the recipes

[@khadijael326]

Ho provato la tua ricetta è stata un successo. Grazie

[@nhungcrosbie8750]

This bread is looking sooooo good. I have to try it out soon! Thank you for sharing the recipe.

[@jendawatisetiakarma4171]

I am from indonesia, i have already try this recipe, very nice bread

[@gnintan1756]

Made this. It’s soft and fluffy. Like this pumpkin bread loaf! 😍

[@irina-slavkapolovina7367]

I tried this recipe and me and my boyfriend find it delicious!

[@nnnnnnnnnnn7292]

Made this dough yesterday. Love it. Thank you.

[@lyngoc6926]

Thanks .You for all Video .❤❤❤👍

[@sun.3192]

I made your recipe for buns it turns amazing 💐

[@hazelcartalaba5891]

I have just take out from the oven using your recipe. Mine turns out crunchy in the outside and fluffy in the inside. Thanks for sharing

[@debbielouey3844]

I love all you recipes, easy to follow , every time come out so surprise ,thanks for sharing.

[@kellyt4324]

Very thankful for the lovely receipe. Tasty and still soft bread after 3 days~

[@sandratoledo7641]

Simply poetic. I adore your videos.

[@pallavibardhar3006]

Definately food has one language that's perfection....very nice

[@07yylai]

Just baked, very soft and nice! Thank you for sharing the recipe ❤

[@mildredestradarodriguez4057]

esta receta es una maravilla la he echo muchas veces, muchas gracias por compartir algo tan bueno y sabrozo 😃

[@dapurmaksofia778]

so soft, looks so delicious

[@worthy1959]

I enjoy watching you work... It's a pleasure. Thanks for sharing.

[@Apronyoutube]

Thank you very much!

[@wijayanti7992]

Thank you for the recipe, I tried and wow ... Nice, love it.

[@ronalim1893]

Thanks for the Recipe, God Bless. I am baking right now.. love it so much...

[@HowToCookWithLook]

Waw... very nicely cooked and making process is also great as well

[@vidaghadrdan3798]

I love all your recipe. Perfect

[@Apronyoutube]

Thank you so much 😊

[@annaketalaudadio]

Ho già provato il Nutella bread....non vedo di provare anche questo😍😍

[@silviaqoniatul939]

Thanks for recipe I'm just make And good

[@suthathipteerapornamornrat1745]

ขอบคุณค่ะ น่าลองทำ น่าสนุกค่ะ

[@silvinha.a]

#APRON meu canal favorito.👍👍👍👍 👏👏👏👏👏

[@silvinha.a]

Love this Channel and recipes You are the best. 👏👏👉💕

[@aliciakow6600]

Hi! My son is allergy with milk. Can I substitute water with milk for all your bread recipes? Your breads look good. TIA

[@Apronyoutube]

Yes you can!

[@hennydewigustini3967]

Thank you for recipe sharing, will try it soon

[@SL-ko6dl]

Hi, may I know why is the dough still very sticky after kneading for a long time? Did i overdo it? BTW, I am using a Bosch stand mixer. The speed is different from yours. Thanks!

[@Apronyoutube]

Hi, each of the flour to absorb water are different, can try to adjust the liquid

[@loocheek4]

Hi, the water after steaming the pumpkin, do you throw or puree together with the flesh??

[@MariaGonzalez-bx3cy]

Hola me.encantan tus recetas excelente gracias por compartir

[@hemafrancis8259]

Baked it, turned out yummy! Thank you for the recipe!

[@nwenwewin2157]

Very nice thanks for sharing

[@jenteong8674]

I have baked this, so delicious!

[@jenteong8674]

Will bake again!

[@happykimmy]

I made it yesterday for the first time. It was so soft and yummy. Thank you for the recipe.

[@sonalikamlesh5067]

Request you to please suggest egg replacer in each of your recepie... love your preparation but since we don’t eat eggs cannot make many of your recepie ...

[@peacenlovegirl1]

Hi. This is sweet or you dont taste the sugar in the finish product?? I want to make sweet pumpkin bread(not overpowered but want to taste the sweetness)

[@rowenalfl]

Do we needs to use the pan or just after braided can put on the baking tray to rise before baking?

[@peacenlovegirl1]

Do you try this with pumpkin spice?? Should be very delicious 😋

[@nathitasriurairuttana3244]

Ton of thx.for ur sharing. Appreciated 1.Can I use whole wheat flour+oat flour instead of the white bread fl.and what s the proper ratio to keep the same texture n consistency as yours? 2. Coconut oil instead of butter? How much?

[@Apronyoutube]

Hi, thank you for your suggestion, i will share the video after research. Yes, can be replaced coconut oil with same amount of butter

[@nathitasriurairuttana3244]

Hi Apron,Thx.so much. I m looking forward .

[@kayshaanninduibansibu4878]

Wll try this..tq..for sharing..😋

[@ElizabethPangan-q3q]

Can i use all purpose flour instead of bread flour?

[@maureenobiorah2485]

Love your recipe. Please can I use hand mixer to mix the dough

[@Apronyoutube]

Yes you can!

[@janetlee44]

Good morning. Tried this bread over the weekend and it turns out great😍But could I add more sugar coz I want it abit sweeter?

[@Apronyoutube]

Yes you can!

[@janetlee44]

Apron thank you 😃. 20g more sugar is it ok, or any suggestions what I can add /do to make it slightly sweeter?

[@呂學琳-y1n]

很👍，謝謝老師分享作品超級棒的

[@waichesey1143]

🥰以后可以做多一些材料丰富的面包吗？例有奶类、牛油、鸡蛋，样样都要有的😁

[@tinawong6995]

Do you use cold milk or room temperature milk?

[@rowenalfl]

can glaze the bread with egg instead of milk?

[@waikeifionama17]

I've try it, so delicious and my kids loved it. Thank you!

[@peacenlovegirl1]

Hi. This is sweet or you dont taste the sugar in the finish product?? I want to make sweet pumpkin bread(not overpowered but want to taste the sweetness)

[@julieng1348]

Hi Apron can I use Tanjong method to bake pumpkin bread!!thks

[@laiyeeyip6014]

Hello, can I use this same recipe in the bread maker?

[@Shylusspecialkitchen]

These are lovely. Tell us how to make bread flour at home

[@nordacampbell4394]

Beautiful and yumny

[@Smithaa1]

Wow eggless bread!!!! Thank you.. Thank you!!!! Gonna try

[@ina.yutube7965]

ThNks for the recipe 🥰my bread look so yummy nd soft!

[@tonychan5175]

Thanks for sharing 🙏🙏🙏👍👍👍

[@swapnabadegaonkar3459]

I can see your recipes only because due to lockdown I can't purchase yeast. Please share bread by homemade yeast.

[@xiaofu1811anle]

Can I replace pumpkin puree to pumpkin powder for this recipe?

[@sister1626]

You are a genius Baker👍

[@rosannalung7581]

I tried today but outcome is not favourable. It is more like the cake than the loaf. Don’t understand why????

[@miracle7lee]

Looks yummy, mark and bake later

[@lindyannfarrier8463]

How many days can this be left out at room temperature

[@rochellemckinney3220]

OMGoodness both are beautiful and I wish I could reach through the screen to grab a piece of the breads😋😋😋😋

[@michaelsit7089]

请问您的厨师机是什么品牌的呀？揉出手套膜需要多久呢？单次可以连续工作多久（中途不需休息）呢？如果我只做一个模具的面包，是不是所有材料的分量减半即可？

[@Apronyoutube]

你好，厨师机是Kitchen Aid

[@michaelsit7089]

@@Apronyoutube 谢谢！请问如果我只做一个模具的面包，是不是所有材料的分量减半即可？

[@jannatmawa5952]

Can we use ghee instead of butter?

[@fun2a3c]

Hi Apron, I just tried this but my dough is super sticky. I used bread maker machine to knead. Could you please advise why this is so? Thank you very much

[@Apronyoutube]

Because the amount of water absorbed by each flour is different, you can try to adjust the amount of moisture, can might try to adjust the amount of moisture

[@fun2a3c]

@@Apronyoutube thank you. I'll try again

[@ngavu3928]

Thank you so much for your recipe ! Can I use all purpose flour?

[@Apronyoutube]

Yes you can!

[@ngavu3928]

Apron 👍 thanks again 🥰

[@zinatabdi.s.5953]

Woooow..i love it..thankyou for sharing this video...🙏🌹👌

[@MJBakerss]

Superb recipe

[@charlenevenzuelo4331]

I will try this recipe for my boss.. 😁☺Its healthy yummy 😋😋😋🤩😍

[@kaitlyntran1997]

Can I use whole wheat bread flour for this receipe? If yes, do you think it'll have the moiture and smooth texture like the regular bread flour?

[@Apronyoutube]

Hi, the milk needs to increase in moderation because the wheat flour will absorbs more moisture

[@mirnagarcia9965]

Tanks apron good job

[@samacer1]

Hi there. Great recipe. May I know wats the weight of the pumpkin before u pureed.

[@Apronyoutube]

Hi, yes

[@ВікторіяЗаборська777]

Рецепты всегда супер, все всегда получается. Вы молодец. А дизлайк ставят завистники и конкуренты. Вдохновения Вам.

[@nilzabatista6597]

Adorei essa receita. Coloca a receita em português na descrição do vídeo.

[@josephinemiharja5744]

Hello apron, can I change pumpkin with zucchini? Thank you.

[@Lanjiao_69]

Hi please advice can i use hand to mix and knead the ingredients? Wonder if the bread turn out not as fluffy thanks in advanced

[@Apronyoutube]

Hi, yes can knead by hand

[@lindyannfarrier8463]

Why do you put the butter in the spaces at the end?

[@mariaamorim6967]

Só não entendi o quanto de fermento é 10 gramas ou 1 grama?

[@elizabethr.h169]

maravilloso sería que todos tu videos tengan la receta en español

[@moraespriya]

@Apron Can we make this bread with whole wheat flour ?

[@neideoliveira6882]

100 por cento perfeito, eu amo esse canal, Apron vc é de mais.

[@soniabonatto9967]

Boa tarde! Mas mtas não tem tradutor,aí fico sem saber a receita...

[@kiranmaigeda2814]

Hello Apron, can I replace pumpkin with zucchini .. awaiting your reply.. thank you

[@Apronyoutube]

Yes, you can

[@mariaamorim6967]

Que delícia vendo vc fazer parece tão fácil será que consigo fazer tbm amei vou tentar parabéns

[@nilawatisafurin3617]

Can you tell me .. What is soffen butter..?

[@Apronyoutube]

Hi, just lift the butter at room temperature