Can I use regular flour? By the way, where are you from? I notice the plug looks like a U.K. model, but you don’t have a British accent.
@TheCookingCanuck4 жыл бұрын
You can for sure use regular flour. In that case you may not need the egg as the flours gluten may provide the binding needed to keep everything together. Currently I'm over in Iceland so that's why there are EU plugs :)