Quick & Easy Tuna Casserole | Chef Jean-Pierre

[@1003196110031961]

If you need a reason not to hate Mondays, this wonderful man is all you need. God bless Chef Jean Pierre and Jack.

[@celticfiddle7605]

I love this man!!!

[@theastewart6721]

So true!

[@ChefJeanPierre]

🙏🙏🙏❤️

[@JohnThomas-cb1fv]

@@ChefJeanPierre Hey Chef, would it work with canned salmon instead of tuna?

[@donmaga6806]

I feel like he is my friend.

[@Dr.Boombatz]

Is anyone else super excited for chef JP at 1.99 million subscribers!!!! Moar budder for everyone!!!

[@racey1979]

This man and channel is the greatest thing to happen to not only just cooking, but life in general.

[@ChefJeanPierre]

🙏🙏🙏❤️

[@mumo9413]

As a single mum, I would make tuna casserole weekly to last us 2 days. Cheap, healthy, quick meal! If I didn't have rice I'd use Orzo pasta! Any left over veg! It's lovely in a baguette with melted cheese! Nom nom!

[@michelpassone8804]

It's always moving to have childhood memories come back. We literally relive these blessed moments and it's a beautiful tribute to reproduce what she passed on to you. May God watch over her soul.

[@LindseyLouWho]

Thank you so much for sharing this wonderful recipe from your mother; she raised you and was obviously a fantastic woman. Rest in peace.

[@ChefJeanPierre]

🙏❤️

[@lemonygood6471]

In these trying, stressful days, one man brings a relaxed smile to my face. I am grateful for the teachings, the humor, and, the love of Chef Pierre.

[@longaugust]

I'm a chef in the Army who is also a trained culinarian. This is the kind of food we cook and I'm glad to see another chef embracing the style. When I saw the ingredients, I was like "oh this is like a ratatouille!" It looks wonderful Chef -- you're mama took good care of you. You should make some chili-mac someday; it's one of our favorite dishes in the Army!

[@ChefJeanPierre]

Thank you for your service! 👍👍👍🙏❤️

[@longaugust]

@@ChefJeanPierre Thanks for your support Chef!

[@victoriabell4436]

Thank you so very much for your service to us and our country.

[@SusanMary-mx3bv]

Good on you solder be safe and take care were you are .yes I'm a chef to but yea no the best food is home food do you agree

[@longaugust]

@@victoriabell4436 thanks so much for your support!

[@derekbidelman2442]

Bless your mother, for raising a very good person .

[@ChefJeanPierre]

🙏❤️

[@michaelstusiak5902]

I have not made tuna casserole in 20 years because my wife didnt like my recipe. It wasnt as good as her dad's. This one she will love. Thank you

[@watthaile2053]

Get a new wife whose father is a better cook.

[@BigPoppieSeed]

"Goog"... what does this word mean?

[@williamoneal2763]

@@BigPoppieSeedPerhaps “goog” means “good”?

[@onesri6108]

​@@watthaile2053I was thinking the same

[@rileyzmusic]

2 MILLION subscribers!!!! Congratulations, you’re simply the BEST my friend ❤️❤️

[@ChefJeanPierre]

Thank you very much! Could never have happens without YOUR guys! Much love to all of you! 🙏🙏🙏❤️❤️❤️

[@miinyoo]

@@ChefJeanPierre It's so simple a kid can do it. You don't get this good by being a kid but you get the kid in you by being really good. Same thing goes for Jack. Film making is very tough but Jack gets it and is hilarious when it really needs it, nothing more. A mark of good taste.

[@Batvolle]

God bless your mom for feeding the kids even with little resources. And god bless you for showing us these recipes because many people suffer from the current economy.

[@ChefJeanPierre]

🙏❤️

[@angec9908]

This definitely not the tuna casserole of my childhood and for that I am very thankful.

[@hochhoch-pu2gd]

No need to apologies at chef who can draw on unlimited ressources! The real art is to create something delicious out of nothing. You do a really, really great job chef JPB!

[@hn1928]

Very well said!!!

[@mastrake]

I love this guy and hope he lives forever.

[@ChefJeanPierre]

🙏🙏🙏❤️

[@hn1928]

Put the basil in the end - yesss!!!

[@stevenplancich6449]

By Far, this is my Favorite Channel…Chef “Cooks for the People”😜

[@keganwallace8753]

This cheers me up. Just lost my mom and I enjoyed listening to you honoring your mom with this recipe. My mom didn't cook fancy but it was always delicious.

[@analogguy5548]

“We’re cooking for home people” 🤣🤣🤣 Thank you. I’m going to make this very soon. Sounds like your mother and my mother had a lot in common!

[@BobRooney290]

there's nobody like mom. you honor her with sharing her recipe with us. well done Chef. she would be so proud of you.

[@archimedes1077]

I respect you remembering your roots and honoring your momma. Honestly I feel like the recipes that mean the most are the ones that inspire you to remember the childhood memories of what those who came before you made.

[@lawrencetaylor4101]

We had eight kids in our family, and my Mom made some great dinners, even though she also worked almost full time. But when the nest emptied, she still would make huge dishes. Bless her heart.

[@FATIH2688]

I literally watch this gem of a person for therapeutic purposes. God bless you, chef Jean Pierre, and long live ur mother's memory.

[@LisaSonger-k6h]

Bless your heart Chef! For thinking of folks who can't afford expensive ingredients.

[@gayprepperz6862]

"We're cooking for home people." One of the reasons I like Chef Jean-Pierre so much!

[@dicmccoy]

Friends, remeber that there isn't just 1 tuna casserole recipe for the whole world. The american tuna casserole that you might have grown up with as a child will be vastly different from the one Chef group up with from a child. Chef, thank you for sharing this recipe. I'll have to give it a try soon. It look delicious. 😋

[@johns.4708]

Yes! Where are the crushed potato chips?

[@brunolegal2631]

Chef, you are a Rock Star... I found your channel 2 months ago and have been catching up watching your videos daily. You gave me back the pleasure of cooking and experimenting in the kitchen again....I am trying your recipes one by one for my children. Thank you so much, not only for sharing your wonderful recipes and cooking techniques with us, but also, above all, for sharing your experience, knowledge and humor and your warm, shining and inspiring personality with us. Thanks also to Jack for bringing it all together in a friendly and professional easy to watch format. Please continue amazing us, both of you... we can't get enough of your videos...❤😄👍

[@ChefJeanPierre]

🙏❤️

[@valvenator]

God bless Chef John Pierre, and God bless his mom. ...and Dad. So glad those two met to create this wonderful man.

[@jean-jacqueskaselorganreco6879]

Dear Chef, delicious recipe.We reach 1,99 millions of enthousiasts for the channel! I think we should seriously think about the gathering and make a 2.000.000 festivity out of it.With a special dinner you would prepare for the selected group of people, one in your area, and one in Provence for all your european friends.What an amazing journey! Merci pour tout

[@ChefJeanPierre]

🙏❤️

[@adamuk5037]

Better yet, run it like a Japanese barbecue so we can all cook together 😊 plus chef doesn’t need to cook for loads of people and can enjoy the gathering

[@glenwhite4443]

Never seen a tuna casserole like this! 😋

[@spiritoflights]

Jean-Pierre this is comfort food we can all thank your Mum for this 🙏 R.I.P

[@seanc.mcnally2118]

Good memories of Aix en Provence from when I visited there & Marseille back in the '80s

[@PalladiumOne]

I’m making this as I’m typing this, thank you chef for sharing this wonderful recipe from your mother!

[@lynneedwards3208]

Love that you make recipes in honor of your mom and sometimes your grandmother. I do the same and it's a very emotional process. So many happy memories come from the smells of delicious food. I imagine Jack gave you his olives! 😂❤

[@alistairurquhart6902]

I’m cooking for everyday people Well said Chef JP… people that are quite often overlooked..a joy to watch, all the very best from the highlands of Scotland

[@DC-tk8mp]

This channel has been a gift. Jean Pierre teaching methods and the online platform make every thing easy. No rushing for commercial breaks like food network.

[@jeschinstad]

I love it when many ingredents are things you can just have. Very practical. Looking forward to this one!

[@rosemaryus-ct6151]

i love this guy's recipes. i'm still making his cole slaw. my dad was french and also an outstanding cook. everything started with roux. he always cooked sunday dinner, the best meal of the week by far. the french accent brings fond memories of my childhood.

[@DeborahWheeler-v1q]

Yummy, I will try this in honor of your Mother. Thank you Mom and Chef.

[@ChefJeanPierre]

🙏❤️

[@sisterbarbarasfcc5299]

Hi Chef!!😊 This looks sooooooo good. I'm going to try it. I love anything with rice! Thank you for sharing your Moms memory with us. You should show us a picture of her someday. She surely must have been a very special person. May she rest in peace. For me, my grandparents were the cooks in the family. My grandfather used to make breaded and fried cardoons, meatballs, his own sausage, sauce. My grandmother was famous for her chicken soup, and home made cannolis filled with pastry cream. So many of their recipes I try to recreate, but no measurements or written recipes. If I could just bring them back for a week, it would be spent cooking, and writing down the recipes. God bless you Chef and have a great day! 🙏🙏❤

[@jtlemay4878]

My Momma made Tuna helper. I was the only one who liked it. Same brand as hamburger helper. Gonna make this for my 6 day work supper. Looks superb

[@paulhenry5174]

He makes cooking interesting and fun to watch. Always has a positive attitude. God bless you chef.

[@faithsrvtrip8768]

Cucina Povera, or poverty kitchen, cooking is absolutely my favorite kind of cooking Chef! People with a limited budget make the best dishes! I'm not poor, now, but I live like I am! I love buying the little bags of small yellow and orange and red peppers! Totally worth it! If you don't have Harissa try Calabrian chili or Sambal / garlic-chili sauce!

[@CattleRancher863]

Albacore is great. Will try this wonderful recipe soon. Have zucchini and squash coming out our ears still.

[@konstantinivanov1986]

Thank you and thank you to your mom for raising a good kid turned good gentleman and amazing chef.

[@travisrepp3731]

Congrats on 2M followers! Thank you so much for all that you do, happy cooking and Laissez les bons temps rouler!

[@VegasKiki]

May your Mom rest in peace. Thank you for sharing with us Chef. God Bless you, Jack and your families. ❤

[@wendynelson1887]

What an amazing human being, concerned about cost for families... My boys are grown now, but for a long time I was a single mother, and I didn't know what I could make that was healthy when they were young. I wish I had JP to help me navigate good meals at the lowest cost. I really hope others that were in my situation are benefiting now. JP you are incredible.

[@ChefJeanPierre]

All the pleasure is mine! 🙏❤️

[@victoriabell4436]

I never miss Mondays, we're almost to 2 million!!

[@rss1z28]

You Are Absolutely Correct We Are Poor Especially With what all is going on in the World today. Thank-You

[@theastewart6721]

This looks delicious! A nice one pot meal, healthy and inexpensive. God bless your Mom. She sounds delightful. May she rest in peace.❤

[@douglasbrown3493]

2 Million Subscribers. Congratulations Chef.

[@leedoss6905]

It's a twist on jambalaya. Looks good.

[@isabellamarshall3643]

I came here to learn but now I’m a devoted follower! I love his jokes, omg he makes me laugh. I love your personality! My new favorite chef❤

[@roxane7432]

Someone gave me tuna fillets, they are so clean, and pure, tasty,. Ive been eating it with nothing. I been waiting for a recipe. Thanks chef

[@AndreZA979]

Congrats on 2 million subs Chef!

[@joycedudzinski9415]

Thank you for bringing high brow chefs a step or two down.👏👏

[@rv120186]

Doesn't have to be fancy to be good! Fantastic Chef Jean-Pierre!

[@danielhoulihan7769]

God bless your Mom and thank her for giving you and us such delicious recipes!

[@cynthiadavis3102]

Bless your mom!

[@hannahmcdougall55]

Thank you chef Jean Pierre for all you do! I’m a mom of 3, and I generally like cooking but it often gets redundant and overwhelming. But you have helped me and my husband fall in love with cooking all over again. We love all your recipes. Thank you!

[@anniegiguere5714]

Remind me of when my kids were in little school and they would just come fast to the table when called for dinner, the smell of this dish worked so well! Thank you chef, I will pass it on to my grandkids now!

[@lcypher5579]

Les recettes de maman sont toujours les meilleures recettes. Chef JP... vous êtes le meilleur chef sur KZbin... merci beaucoup.

[@jtlemay4878]

I love tuna casserole. Only ever had it public school

[@edwardkornuszko4083]

Thank you Chef. God bless you. Eternal memory to your Mother.

[@alienrefugee51]

I think we can all say without a doubt that you have made your mum very proud.

[@Rougebasque]

One important thing I have learnt from you is getting A LOT of spatulas! It's a game changer and so pleasant to use. Merci beaucoup!

[@joshd3192]

My favorite chef.

[@ML7556]

Awww..I can totally relate…my mom was a chef…I have maybe 20 of her bajillion recipes. I have spent many an hour recreating memories…❣️

[@michaellane5679]

That looks amazing Chef! You’re my TOP CHEF! Thank you my friend! Love you!

[@Tobi_Wan_Kenobi]

Can I just say, I've been struggling with crippling depression for the past few months but everytime I watch a Jean-Pierre video it boosts me up so much and inspires me to cook, thank you from the bottom of my heart

[@ChefJeanPierre]

🙏❤️

[@TorbjørnJenssen]

We love you Jean Pierre. Me and my wife watch you every day and we have bought all the tools you use. Staub and Demeyere. These brands should sponsor you. We make dishes every day from you and for an inspiration, thank you very much.. We would love if you Show us your way of makeing Bacalao. Thanks from Norway.

[@raeannemery258]

Thank you so much, Chef, for a heartwarming, family oriented, dish. It is so wonderful that you share your mother's recipes with us! I love them.

[@michaeldunn7716]

God bless all here.

[@jessecampbell-o6v]

CONGRATS ON 2 MILLION SUBSCRIBERS!!!!!!!

[@ChefJeanPierre]

🙏❤️

[@giraffesinc.2193]

How much do I love Chef JP? Well, my entire family despises tuna, but I am still here! Your Mother must have been a lovely person, because here you are!! Love you, Chef JP!

[@mumo9413]

Bless Jean-Pierres Mum RIP❤

[@andreacarr909]

I have wonderful memories of my mom’s cooking. So I love that you’re sharing your mom’s recipe. Will definitely try this. May our mothers rest in peace 🙏🏽 Jack, I hope you got to try the cooking even though you hate olives??

[@ChefJeanPierre]

🙏❤️

[@omfgyt]

Another amazing video from Chef JP! One day, can you please make a video about the pans and pots you use in the kitchen and what you use them for? It would be great to learn your thought process. Thank you chef!

[@igorest2619]

Thanks for another fantastic recipe, I make a lot of your stuff and it's always a big hit! You really should put a picture of your Mom somewhere on the counter when you're making one of her recipes. Nothing screams "America" more than honoring your mother!!!

[@micheandmikey]

Perfect camping dish!!

[@MsBrooklyn62]

I could listen to him say "onyon" all day!

[@JenFoley-g6y]

Very different from the one I grew up on. This looks interesting too.

[@erichjort2546]

I'd have to agree, 6 kids 2 adults in the 70s so dirt cheap was the way in our house , egg noodles, carrots , peas and mushroom soup then baked and if we were really really lucky we got bread crumbs on top baked with it 😊

[@DanielleNicoleMakeup]

​@@erichjort2546 same!

[@wissamsaab9841]

Hi Chef JP . God bless your Mum's & all the Mums' souls . Excellent tasty one pot dish , ready to eat within one hour . I do the same without the rice which I have on the side & sometimes with ' couscous ' insted or mashed olive oil potatoe dusted with tangy ' summac ' ! So fragrant & nourishing yummy dish👍 ❤

[@GrandmaSheila]

I'm making this Thursday. Bless you for sharing your lovely mom's recipe, I know she's so proud of you Chef.

[@Lisa-sq3zl]

I've been having such a rough week and this suddenly popped up. Didn't know how much I missed ya!

[@gregoryraven3213]

Simply recipes are the best recipes

[@mbd6054]

Thank you for sharing your memories of the wonderful Aix-en-Provence, and your culinary tribute to your Mother. You may not have grown up wealthy, but you obviously inherited everything that matters in life, from your roots.

[@muhammadthejust]

Yeah!❤❤❤❤ Chef Jean-Pierre is the vary best French (Home) Cooking show-channel on KZbin! In Our opinion. You're doing just Fine, Chef! Your Channel is approaching the over a 100Millon views mark! Amazing, Guy!

[@ChefJeanPierre]

Wow, thank you! 🙏 ❤️

[@Dr.Boombatz]

Mondays are much better with chef JP in the world! Love the family recipes!! God bless!

[@sanderarts2834]

One of my favorite channels!

[@ChefJeanPierre]

🙏🙏🙏❤️

[@puppetmark]

Thank you so much for the wonderful budget friendly meal. I think many people would eat better if they knew they could make a meal like this instead of buying processed food!

[@ms_beth8]

In Tanzania 🇹🇿 we like it when the rice sticks in the pot it becomes crunchy 😋 we call it 'ukoko' 🤌🏾

[@mihaipop8222]

❤

[@aprilmeowmeow]

You are a man with a wonderful soul. Thank you for teaching us to cook, and not just showing us recipes (though I appreciate the recipes, too). I make your pain de mie at least once a week. I cut it into slices, freeze it with parchment in-between so they don't stick, and keep my family stocked up on bread this way. We haven't had store bought bread in many months. My 9 year old also asks for creme patisserie on his strawberries now, something which would have made my mother laugh if I asked for it as a child 😂

[@one4stevo]

I'll be making this dish for sure. Love the one pot dishes. Your mum would be so proud, or maybe you might get a spanking for cutting the basil. God bless you guys.

[@esther.f.g]

Thank you, I would like to see more fish and sea food recipes, and if they are not very expensive even better

[@ChefJeanPierre]

We have almost 40 recipe in this link of fish and seafood. Enjoy it! kzbin.info/aero/PLnujfCpADfge6lqVl_gsV55cPcYy8Piu7&si=gJiokEvWq7d5SQG4

[@jimshanks9495]

Jean Pierre, you are a good soul

[@MorroccoM13]

My mom's tuna casserole does not bring back good memories. Your dish looks wonderful. Can't wait to try it.

[@jorgeconcheyro]

the best food is the humble people

[@kadidjaaboubaker5669]

I love his personality, very entertaining.

[@PhantomFilmAustralia]

Whenever I hear "tuna casserole," I think of Bill Burr's _"There's No Reason to Hit a Woman"_ routine. Thanks, Chef JP! I'm going to try this on the weekend. 👍

[@shanghaiffgg]

"tuna casserole! and start swinging......"lol

[@PhantomFilmAustralia]

@@shanghaiffgg That's the one! 😂😂

[@myjewelry4u]

In honor of your mom ❤ will make this! We all have a tuna casserole recipe.