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没有烤箱也可以做。
人人爱吃的肉松饼怎么做更好吃更健康|How to make Popular meat floss Pie, more Tasty and Healthy
销售火爆的肉松饼自己做简单又健康, 比买的好吃|Popular meat floss Pie are easy to make, Tastier than bought.
制作简单,不用开酥,不用炒馅,配方健康,真材实料,外皮柔软,內馅不腻,比买的都好吃,学会再也不买了。
ingredients 所需食材:
1+1/3cup (200 g) all purpose flour 中筋面粉
1/2 tsp (1.5g ) active dry yeast 干酵母
1.5 tbsp (20g) sugar 糖
100g milk 牛奶
2tbsp+2 tsp (50g) vegetable oil 植物油
filling 内馅:
300 g red bean paste 红豆沙
100 g dried meat floss 肉松
Preheat the oven to 350°F/180°C in advance, and bake at the middle rack for about 15-20 minutes.
提前预热烤箱至180度,烘烤15-20分钟
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