I tried out the WORST RECIPES from TikTok food videos

[@scribliez]

“I don’t wanna be 2 blocks of cream cheese unhealthy but I also don’t want to be coconut water is milk for cereal healthy” is so relatable somehow lmao.

[@keylimetea]

Same

[@RadioactiveSheep]

Raphael, did you really use sugar free Monster? The sugar in the energy drink is the stuff that makes it a syrup.. XD

[@wendysaunders262]

Oooooops

[@thatdude.5393]

Raphael*

[@jalenandfam7893]

Is there a way that when you press on the link to vote that it will bring you to your spot to vote

[@jalenandfam7893]

Because I keep on looking for his name I cannot find it

[@yaritzam.garciachaparro678]

@@jalenandfam7893 To vote for him you must go to the categories section and select the one that says "Video". Then below the green thing will appear some subcategories, you need to select the last one "Video series & channels". A drop-down list should appear right below and from that list you should select the one that says "Food and Drink." That's all!

[@kamykay]

Am i going to watch an almost one hour long youtube video about bad tiktok recipes remake? *YES*

[@TheLizard818]

I didn't even realize it was that long and I just finished watching it 😂

[@f.nb.7800]

@@TheLizard818 ahhaaha me too

[@justanotherhuman8339]

On 2x speed..... *YES*

[@aimanraza9922]

@@TheLizard818 omg me too

[@Ky_5002]

Same and I’ll do it happily lmao

[@TrinaMadeIt]

In regards to that taco cone thing, WHY NOT JUST MIX IT IN A BOWL LIKE A CIVILISED HUMAN?!?!?

[@roanofarc]

YES! i mean he taco cone isn't that bad with a smaller scale, less seasoning etc in a bowl eating it like NORMAL nachos- or just make normal nachos

[@alexandrangl11]

And don’t mush it please omg you’re removing texture

[@gaming1zanagi-1999]

God imagine having to scrape whatever crap on top of the countertop with chisels. Like bruh how is it practical? The fat is hard to get rid off already.

[@alyssaannsolano1094]

Me watching the first video: Couldn't you just mix the ingredients in a bowl instead of the counter top?

[@augustthefallenangel3856]

Yeah that’s what I was thinking

[@briebaby8298]

It’s a food kink video is why is all hands 🤢

[@pippylongstockings8600]

She married to a magician comedian. They do stupid stuff like this.

[@gaming1zanagi-1999]

@@augustthefallenangel3856 exactly.

[@EosMuse]

Raphael looked disgusted like he's not gonna like the food in 5 seconds 😂

[@creative9993]

im pretty sure he is disgusted from her making it on the counter idk

[@remans6668]

He literally puts so much effort and time into his videos and i don’t feel like he gets the recognition he deserves it makes me feel bad bc i love him and his videos sm

[@girlthatcooks4079]

same

[@r0ttignflesh]

literally bro ive been watching his videos since 2018 though

[@Candice7]

you are right.. i started watching him.. but i feel like they stopped recommending the videos to me so i kind of forgot as well

[@maddygracelynn8572]

I’m literally crying!!! Nothing is funnier than him trying to reduce monster energy to just the sugary syrup but using sugar free drinks 🤣 I love you tho Raph lmaooo

[@lelizzard3589]

The white stuff from the chicken soup is called "scum" and its mosty free meat and blood particles and should be removed because its got a slightly metallic/bitter flavor. Ok and im dying did he just try to reduce sugar free energy drinks to a sirup?!

[@markfarago8846]

in lot of countries ppl leave the skin on the chicken, it gives lot of flavor to your soup, and yes, a whole onion is tottaly okay. You got the flavor of onion without the onion chunks. You dont eat the onion, its just for the flavor. You also have to remove those white things from your soup. ofc you have to use lot more spiceis, I mean she dont even put salt or anything to her soup, but the other parts was tottaly okay in her video

[@KrysLeHobbit]

Yeah the thing that really bothers me is the seasoning honestly , like nothing ? Really? 😂

[@CharlieBoop]

Fun fact about the second one! Chicken noodle soup thing 😂 ALWAYS REMOVE THE FOAM WHEN BOILING FRESH STOCK! The foam is pretty much just dirt and stuff you dont really wanna eat 😂 now once you have cleared the broth, you should boil it for a longer period of time than just an hour 😂 bacterias and yuckies you know 👀 I make loads of homemade broth, and this is something every chef and many others have told me… Just so you know ☺️

[@persephonehades850]

also skimming helps make the broth clearer... its a good thing to skim the foam :)

[@TheOcean0]

My mexican grandma would definitely be confused, but mainly because nachos are american, it's like fortune cookies. 😅

[@saramvi4600]

every other KZbinr uploads a 21 min video: not gonna watch it it's too long Raphael uploads an hour-long video: that's not enough

[@julia_btfl]

Yes, I can watch his videos all day

[@taebear]

fr he may be the only youtuber

[@ThisIsJessPaul]

Constant entertainment from this guy.

[@OjasavRathore03]

So true

[@purpletailsproductns]

just so you know: velveeta is a brand of american cheese, its comes in a block and is this really soft processed chedder cheese. its usually used to make mac n cheese or cheese dips! and a 'stick of butter' is about half/a fourth of a block of butter depending on how big the block is (4th if its really big, half if its small)

[@synovelle]

The way you dropped that bagel and it fell apart looked like one of those bad infomercials. 😂

[@nouraly6178]

Omg the video is 51:41 minutes long YESS HAVE BEEN WAITING FOR A LONG VIDEO LIKE THIS

[@redacikockaite981]

i was like: 😮🥳 when i saw it

[@AmamiHarukaX3]

Me too

[@burgerpatty]

SAMEE

[@bushramansoor2701]

Why would anyone dislike his videos!!! He's like the cutest and he just tortures himself in every way possible for his audience to stay entertained!!! Thank you Raf!! You're the bestt😊😊🥺🥺😁😁😂

[@nouraly6178]

THE NEW SETUP LOOKS BOMB

[@averymorgan3721]

Is bomb😂

[@parkjibooty5138]

Balm?

[@nouraly6178]

@@averymorgan3721 yes that's what I meant :)

[@keepwonderinghow]

HAHAHAHA when he thought the camera wasn’t recording for a moment, and the way he looked at the camera, it felt like he was looking right through my soul omg, I couldn’t breathe🥲

[@crystalfranklin2583]

Some of these are people that are too lazy to just boil a pot of water. It's like they think they're creating a masterpiece with minimal efforts, but they're pretty much epic fails... If a thing doesn't look appetizing, most people aren't going to eat it. Presentation does matter to an extent, but I really enjoy your videos, especially your reactions. I 100% agree with you most of the time.

[@cevatippenet5033]

I love how Rapha is basically bullying a soup and I'm here like "My mom just boils chicken then puts noodles, parsley and salt in it"

[@GeorgeHarrison_Fan]

Bro want me to ship you some spices-/j

[@cevatippenet5033]

@@GeorgeHarrison_Fan Nah bro, I'm good I usually eat it with some hot pepper anyway

[@GeorgeHarrison_Fan]

@@cevatippenet5033 Ohhh ok😭

[@amandanicole8786]

"Maybe she's on to something. Maybe she's on something." 🤣

[@Jessica-pl7sx]

Not me watching this at 12 am when I should go to sleep. But, I don't care cuz you are amazing and I LOVE a long video like this!! 🤩❤️

[@anjakoller6529]

Same haha ✋🏻❤

[@thatdude.5393]

2:32 am 😂

[@shobhajaiswal6001]

4.34am

[@escapism.101]

1 am and I have school 💀 yeah err ill go to sleep after this

[@idkk86]

3: 06 here

[@vrenelimeyer2856]

My grandma used to make chicken soup just like that, except that she used a whole chicken instead of just the drumsticks. It was really good. If the onion is still in one piece you didn't cook it long enough. It should be cooked until the chicken meat falls off the bones by itself

[@amandablevins2539]

Video: “we don’t measure” Raphael: whispers “I KNOW” 😂😂😂😂 More of these videos pls I died the entire hour

[@irener1111]

That’s what I learned in Culinary school. Enough butter and cream and everything tastes good. Oh and how to dice an onion

[@marinaburlot766]

The worst thing maybe isn't the fact that those recipes were created but that no f**ing one told those ppl how bad it was (especially the spaghetti mess and chicken vomit) and that it shouldn't be recreated by any other human beings 😂😂

[@josephinetijerino]

"Even nestle wouldn't touch this water" I'm dying!! 🤣🤣🤣

[@kittenknuckles1753]

Fact: the Monster energy thingy didn't turn pasty because: 1• in the video the lady used the black one, which is full of sugar and sugary drinks thickens when cooked. 2• You used sugar free low calorie monster drinks which will not thicken, the sugar used in that is artificial/chemical and not real, so it won't thicken.

[@stardestroyerrr]

Came here to say this!

[@quan2984]

that was a joke

[@disneygal200016]

You’re a very interesting mixture of intense knowledge and a young person’s lack of experience. Love it! 🥰

[@lesliec.359]

love that perspective. 😂

[@nouraalaoui2360]

I had to like this video solely because of the side comment 'my next video is gonna be a 20min apology, sitting on the floor, crying to all of my mexican viewers'!! This line had me DED

[@zarintasnimela138]

Guys! I voted and he's at 2nd place! He's such a humble guy and ig he deserves this.. let's get him to the first position? We'd all love to see how happy he gets 🥺

[@barbarawilson7450]

What category is he in I can’t find it 😂

[@melissamenchaca9121]

How did you find him? The link goes to travel

[@ekohw]

@@melissamenchaca9121 click on categories

[@ekohw]

@@barbarawilson7450 then go to videos and click on video series, should be at the bottom

[@ekohw]

@@LifeOfNigh then click on food and and vote for him

[@chloebarrick2225]

Raphael: “I’ve never heard of anyone make spaghetti in the oven with sauce only.” Also Raphael: *literally made mac and cheese in oven with sauce only*

[@shannonmejia3626]

I just found Raphael literally 2 days ago and I've been binge watching him since! I find him very entertaining, but this video has me cracking up at some of his comments! 🤣

[@blueyedmermaid1447]

The chicken soup one where she was skimming.. yes you do that when making broth. It is taking the "scum" off. But yah that is a horrible way to make a chicken soup.

[@666golem]

If someone presented me with the last one, I would probably just assume that I'm supposed to take one mug of coffee and eat those doughnuts along with it.

[@angellj9639]

yep

[@shoujojidai]

“In somewhere else in the world, it’s also 4:50 in the morning and someone hit the weird part of youtube” Me, watching this, at 4:50 in the morning: 😳

[@cherriespeaches3132]

Are u from India

[@afreensiddiqui6074]

It's almost 6am where I live 💓

[@nickiwilliams9960]

😆 I'm watching it at 3:27 am lol

[@samreenkhan1872]

It’s Ramadan and I’m fasting today so I woke up 2:50 and ate and now I’m in bed watching this 4:05

[@thatdude.5393]

@@samreenkhan1872 same

[@little_hedgehog_98]

About the chicken soup 🍲: - I think it should be cooked for at least an hour or hour and a half. 🕙 - Also, you don't have to eat the skin, what I usually do is that at the end of cooking, I remove the skin and then I take the meat from the chicken, make pieces of it and throw them into the finished soup (without bones). 🍗 - You don't eat the onion, it's there just for taste! 😁 - The carrot, the celery and the pasta should be added at the end, maybe for the last 10 minutes 🥕 - And you should definitely use salt and some spices, I use peppercorns and bay leaf 🌿 Chicken soup is not difficult to cook and tastes very delicious when done properly, so I hope you're not gonna give up after the first try 😊

[@bubblegumprincess5392]

seriously??! if u cook like that then im disgusted. a whole onion ??? no salt bcuz the recipe said no salt? smh. plain chicken has no flavour lol

[@hidayah840]

Couldn't she just use a bowl to mix all ingridients together for the first recipe? Or at least a baking tray?

[@NexWraith]

Right before the pause when revealing the pasta pie I sneezed like 3 times and then looked up to find Raphael looking at me in silence. So surreal.

[@adrianamaca9587]

That part made me laugh a lot😆

[@yaritzam.garciachaparro678]

LET'S HELP HIM! He deserves this 💖 To vote for him you must go to the categories section and select the one that says "Video". Then below the green thing will appear some subcategories, you need to select the last one "Video series & channels". A drop-down list should appear right below and from that list you should select the one that says "Food and Drink." That's all!

[@yaritzam.garciachaparro678]

Another way to do it is to go to the same place where the categories section is and click on the Search section. Then type "Raphael" and something with his name should appear just below it. You click on it and then it takes you to the voting section.

[@dianagrant1980]

I'm in Canada - went to vote and there literally is no way - I don't see a green thing 🤔😭 can we not vote in canada??

[@christinabingham933]

The way he said "poor child" had me dead af 😂😂😂☠️☠️☠️⚰️

[@halloweencongabby2481]

I love how you react to the chicken soup hahaha♥ in mexico is very normal, thats how some mama's make caldo de pollo to fill a whole family by adding pasta

[@emeraldcordova8539]

"Maybe this lady is onto something, maybe she's *on* something" When I tell you I wheezed-

[@johnnydepp6907]

We didn't vote because we didn't know about it. You're in second place now. I hope you win it. 💜🌸

[@johndelexn]

same

[@Mari.K12]

He didn't win but i didn't see him anywhere

[@johnnydepp6907]

@@Mari.K12 how did you know that he didn't hided the results... I didn't find him so I searched with his name and I voted in the category where he was nominated.

[@SlytherinHero]

I swear he get a bigger kitchen every time. He's gonna get Jeffrey stars house to stream one day

[@0rangebanana]

Let’s hope so!!!!!

[@danielleburrows1998]

@@0rangebanana let's hope he doesn't associate himself with someone like js 😅

[@soli6026]

I love how Raph has matured and now realised that just placing stuff to the counter top is gross, unless ofc you clean it

[@shawnsisler3743]

I'm not having an issue with her doing this on her counter because I roll dough, mix biscuits, etc., on mine and I know they're clean because I use bleach on them. Daily, sometimes 3 or 4 times a day. lol It's the fact that she didn't wash her hands between opening packs, jars, etc., and touching the food. You always use bone in, skin on chicken to make broth. The skin and bones are discarded after cooking and before adding the noodles.

[@sinine1100]

I prefer hydrogen peroxide to bleach - no residue!

[@hajarajem]

You didn't get the sticky texture from monster because you used zero sugar one, she used the normal monster that's why what stayed at the end is the caramelized sugar.

[@nikkikidd8428]

No shit Sherlock.

[@Wafflewizard403]

The first recipe reminds me of when my brothers and I would make "potions"

[@nyxrhapsodos7251]

YES!!

[@fcquedz22]

I really like these long videos raphael makes, please do more cooking or baking vid hehe HAHAHA

[@animatedolly]

When she made that chicken noodle dish .Yes it needed to be cooked in seasoning so it absorbs all flavour .however removing the white foam from the top is a thing and happens in restaurants to make any broths.i was taught cooking at tafe and it’s called skimming the soup it’s removed so you are left with a less cloudy soup

[@summerhromada1329]

OMG you have got to try actual Velvetta cheese!! It’s nothing like what you used. You used processed American cheese slices. Velvetta melts ( and stays melted while warm) and makes a cream cheese sauce. It’s amazing on macaroni and cheese, grilled cheese, makes amazing quaso when mixed with salsa. It’s an American thing and I promise you you must try it!!!

[@haamis_rok]

At some point, Raphael, have you ever thought about having a second camera over your table so you could show things on your plates and pots and pans to us... Another way is to place your camera upper on a tripod. Just thinking.

[@catherineb196]

At the rate this kitchen upgrade keeps going, I wouldn’t be surprised if we see him in Gordon Ramsey’s kitchen.

[@elisukoo]

Thiss

[@isabellacermak193]

the new kitchen looks so gooood

[@cfietz2010]

"And I buy them from the movie theater... my standards are very low" 🤣🤣 deceased.

[@gaming1zanagi-1999]

He literally turned into Gordon Ramsay level right there XD

[@amandabrittenden]

At cooking school we made stock with chicken bones and that stuff you're skimmed off the top, the foamy stuff, is called "scum" lol. We didn't use the skin though But yeah that's how you make stock

[@مريمالعوضي-ف9ظ]

LOL RAPHAEL!! The white froth that rises on top of the chicken boiling water is NOT flavor💀😭 at least not in my culture. It’s nasty in every possible way🤣 other than that, i feel for you and I’m eternally grateful for you taking one for the team and trying these so we don’t have to😂🙏🏻

[@supersoober]

And i thought no one was gonna say this 😭

[@juliecole589]

Only 2 minutes in and Raphael says "this woman deserves jail"😂😂 sitting here dying!

[@Jlowrey8]

I love your videos and humor so much, so glad you won the webby award!

[@hazeltham7567]

As Chinese, we do boil chicken with skin on (it does gives it flavour) and throw in other vegetables and chinese herbs depending on type of soup (raddish/carrots/onions/potatoes/carrots) and sometimes we do eat it with noodles but not with this kind of egg pasta noodle thing? It really isnt weird if you added more stuff into it and cut stuff up into smaller chunks

[@akumatenshi2004]

I agree. I think he missed the point that the ingredients are mainly to make the broth and he doesn't technically eat all the veggie right ingredients. Also, can just remove the skin upon serving... Doesn't have to eat the skin...it's just for fat/flavor that will make the broth rich.

[@fatimaalharmodi6012]

I think the only thing that he was shocked about is the fact that there is literally no salt or spices in the soup which means that the soup is extremely bland

[@queenzebra8219]

To the stuff at the top of the “chicken soup” is actually called scum and it is flavourless protein that is best if removed from a good soup as it can cause small lumpy bits in the broth and will also lead to a cloudy broth. Sad that she knows to clarify a broth yet has no concept of what a good broth is or tastes like!

[@kimberlyswanson2782]

“It tastes like a cursed guacamole” 🤣

[@shannmorse3892]

The fact that he doesn’t make the gross eating noises 😙🤌❤️

[@TheDarksaphira]

Oh GOD, the nachos are absolutely worse than even the worst nachos I ever had! This repulses me so much.... I do like the knife stand you have on your counter!

[@paigechristieson5897]

I didn't even realize how long this video was till I was half an hour in and decided to check how long this video was for the first time

[@ellymearly]

I played this video while crocheting a bag. Despite the recipes, I wish the video was longer cause it was honestly fun to have some kind of company while crocheting. Yes I'm binging all the vids

[@suzannebustamantez3389]

Have you ever thought about doing weird food combination videos! I would love to see you do those in a video! Love watching all your videos!

[@tesscloostermans7109]

Me through this whole video: wow that’s a pretty spoon, ooh and a pretty knife and fork 😂 low key wondering where he bought them

[@lulu6_a]

Yesss ! He has a amazing set !

[@foxseen121]

Oh my God my Latino heart I can't take it that chicken noodle soup is so unseasoned and the skin and even boiling the chicken ew

[@uhohspaghettio635]

I will never forgive anyone for boiling chicken, I don’t care what excuse you have there are so many other ways to cook it 😭😭

[@ppjskh]

That looked so unappetizing. 😵‍💫

[@lynethmontero8193]

Actually, in the Philippines, some people (including me) really enjoys dipping bread (sliced bread) in coffee, preferably hot, or chocolate drink, and sometimes, the regular coke. And its delicious. But powdered donut, welp, maybe(?)

[@althe4564]

Ooh yes, same thing with Haitians. We also love doing it with hot chocolate too.

[@MelanyBabarro]

same thing in argentina! even cookies and those things. never coke tho, only lollipops 😂

[@lynethmontero8193]

@@MelanyBabarro ah, yes. Fruity lollipops dipped in coke. The flavor of childhood!

[@rastacat]

45:11 i wasn't watching for like a second then turning around and seeing raphael stare straight into the camera like that absolutely terrified me it's one of those things when you're frozen in fear

[@emilyorlob6746]

I stumbled upon your channel maybe 4 or 5 days ago and have watched at minimum like 20 videos. I genuinely enjoy watching your videos.

[@carla1111]

Raphael: complains about food on the kitchen counter Also Raphael: *eats sausage from the kitchen counter

[@anastasiexoraz3376]

51 MINUTE VIDEOO??? 😭😭😭 THIS IS LIKE A PRESENT OR SOMETHING?? 👉👈🥺❤️

[@tanaslay6013]

"Some poor child's idea of a chicken noodle soup...is this..." 😭👏👏👏

[@jamilsmommy]

😂😭😩😩😩

[@annisaa_tsp]

the fact that he calls the crazy girl from the first video "the lady" 😂

[@Saabriinii]

I have never ever thought that I would sit down to watch an hour long video, bit you‘re so entertaining and humble and I find those soo interesting! I can‘t even count anymore how many videos of yours I‘ve seen 😁

[@MamaBearicorn]

he tried to roll the nacho mix up like ice cream. sweet Raphael, I love you, so much!

[@suelovescats]

Why the heck put all the indigents on the counter ? Why not use a big bowl ? What a mess !

[@thomasayuketah2484]

Their doing that for clicks and view even though it could be potentially harmful to them because of the cleaning supplies they use on the table

[@sailorbrite]

But I love that Raphael plastic wrapped his entire table rather than making it on a cookie sheet 🤣

[@susanchrist3730]

The first recipe could have been all thrown into a bowl and not all over the counter. 😂

[@chyenneramos7843]

Why tf nobody talking about both them not cleaning the chicken 😪🤣🤣

[@loveyourselfplease6842]

Absolutely no reason other than shock factor to mix food on the counter like that

[@NatashaLuvsScene]

the soup is how most asian countries make chicken soup, but it's just a really simplified version of it. nothing wrong with adding one whole onion and chicken with skin though!

[@lisaflowers4826]

This is crazy! He literally made an hour long video! The amount of time and dedication he put into this must be insane. He really needs way more hype❤️

[@pewdielover92512]

He’s livid about the chicken soup 😂😂😂

[@ImNotInLoveItsJustAGameWeDo]

For future reference... when a recipe calls for 1 stick of butter, they are referring to one of the following: • 1/4lb of butter • 1/4 of the block of butter • 1/2 cup • 4oz. (whichever makes it easiest for you to measure). Some blocks of butter come packaged and precut as 4 sticks for convenience.☺️

[@scenethelite]

Ok went to try to vote for you for the Webbie. It wasn’t letting me, but said you were getting a recognition of some sort for the food & drink category, wow congrats! I think the internet likes you! Lol. But tbh well done. You’ve come a long way. I notice you being more confident in your food & recipe skills... which tells me you actually know quite a bit about cooking. Despite your sometimes self deprecating humor. You would be great on any food network. Really enjoyed this longer deep dive into recipes we will never try. Why? Because I enjoyed how you picked them apart & corrected their mistakes. Now you should try this same set of recipes again, except w/a twist: do YOUR improved or corrected version. I have a world class chef in the family, but I was a bit late becoming a foodie. For the past several years it’s been a passion of mine, I’m really enjoying. I also do recipes for parrots, which is a lot of fun. I’m on a break for now cuz life threw some challenges. 🤷🏼‍♀️ So living vicariously through you. Your humble yet smart ways with food are a joy to listen to each day. I hope you win... or won, idk if voting is closed. I remember when you just started. Wow! Congrats. 👏🏾👏🏾👏🏾👏🏾 Use your platform wisely. I see big things for you in the future.

[@celestecasale3156]

I saw these tiktoks saying these videos are for “kinks” and now I can’t unsee it

[@ranim3082]

“In somewhere in the world it’s also 4:50 in the morning and someone just hit the weird part of KZbin” Okay Raphael I feel attacked🥲

[@katej9934]

Rosół! (Chicken soup) it is normal to throw meat with bones and skin and half onion. Some people roast the onion before to create characteristic yellow colour and taste.

[@Fluffy_Meatball]

Isnt the onion only in there to give flavour and gets removed after you are done boiling?

[@bokunoyuri7409]

Exacly! Finally a fellow slav!

[@deliamitrica5529]

17:22 There is no way that monster would taste good but I can think of a reason why it didn't look sticky or "thick" and that's because you used light monsters (no sugar )

[@StillNatty]

I think the girl put the onion in whole because she wanted to onion flavor without actually eating the onions.

[@mon.unfiltered]

21:14 OMFG I'm can't stop laughing how the cheese mountain wasn't moving then suddenly dropped on the ground 😂😭

[@rosiebear3101]

Whoever cuts their bagel like that has a chaotic life. You get more cream cheese cutting it like normal.

[@loveashfan1]

Rapha has blessed us with an hour long video :')

[@alexiscraftyourlifeaway9587]

You have to remove the white foam from the pot . It's not good it's boiled skin fat.

[@soniquecat4745]

The nature's cereal and water can be improved by swapping in the water for lemonade with vodka. Only I don't call it cereal. I call it "vodka, but with fruit so it's HEALTHY" .

[@kristinmary4025]

Drops the onion like it's a Lush bath bomb😂