Rare Uruguay Steak vs. Japanese knife vs. Italian steak knife

830g Ribeye Steak from Uruguay, first seared on high heat, then brought up to 52°C / 125°F internal temperature. As finish seared with butter and rosemary. A Japanese petty knife runs against an Italian steak knife.

[@kuyaboy3841]

Thought at first the "rare" on the title means a very hard to find type of beef. Lol

[@hungngocto]

Kuya Boy LMAO, i did too haha

[@michellecabalitasan4531]

Kuya Boy p

[@tegui14]

Living the mmo life

[@kyleharris6248]

i did as well lol

[@offguard237]

Now that you know what that rare means aren't you disgusted a bit?

[@amfsalad6539]

That was quite unexpected. They both ended up cutting through the steak.

[@fnaaijkens69]

HAHAHAHHAHA

[@zubenthungkingkikon1606]

Haha ya I couldn't watch'hungry so..🤤

[@dirtman3625]

wtf mark it as a spoiler

[@chancejiang7522]

lmao

[@alesin1992]

@@dirtman3625 Here's another one for you: the steak is cooked rare.

[@dingshuoyang2421]

7:34 Fly:” Hey Buddy! Cookin steak again?” 7:37 Fly:” Oh ya filming, sorry, bye!”

[@agilsp381]

@분쟁의원흉 thank you

[@astrositic2698]

underrated

[@-charming-5537]

Waiter: how would you like your steak? Customer: *Raw* Waiter: Raw? Customer: I meant rare

[@omg1523]

bro that isn't raw LOL

[@-charming-5537]

@@omg1523 i know lol just thought i'd fit in with the other raw comments😆

[@yoonwoo5918]

omg the insides are kinda raw and still have some blood.

[@Original_Oats]

{ y o o n w o o } That isn’t blood smh, all the blood is drained from the cow once its been killed. The “blood” you’re referring to is actually a mix of (water x protein) called myoglobin which is found in the muscle fibres. There’s a little lesson for ya

[@yoonwoo5918]

Qmeu _ well I said a little blood lol, The thing is it’s insides are raw.

[@julianhsieh1902]

0:20 Close your eyes and listen to this

[@extravaganza1988]

BUTCHER206 IKR 😂😂😂

[@volejcore3933]

HowToBasic.

[@roadrunner8667]

😂😂😂😂😂😂

[@Kaneki-wi1zb]

Yuuckk

[@HelloKitty-hr8qk]

🤟🏻🤟🏻🤟🏻🤟🏻🤟🏻+pussy 💦😂😂🤣🤣🤣🤣

[@homefrontv2.064]

Love the sounds in the background

[@James-kb7lt]

Same

[@nicolasforero7980]

The most painful part is when he eats all steak in front of you.

[@vinsmokesanji1649]

True 😂

[@einundsiebenziger5488]

... when he eats* ...

[@nicolasforero7980]

@@einundsiebenziger5488 Sorry xd im from colombia :(

[@tvieso]

Why even bother cooking it, dude? Just start eating the animal alive while whispering “rosemary.”

[@charlesritchet9949]

Exactly..no point of cooking😝🤣

[@alfredograve2387]

For the crust dude, its sooo flavourful

[@Hamza-yh8ck]

I see where you are going with this, neither do i like raw things

[@kratbro1227]

@@alfredograve2387 you’re suppose to “sear” it to get the crust then cook it in an over or use some sort of indirect heat so you don’t burn it and get it to a specific internal temperature. This guys just threw it in the pan XD.

[@safizemaich1744]

Wtf man his steak is perfectly medium rare

[@tatuira93]

You can actually hear the crust crackling when he cuts... that's insane. It must have tasted phenomenal.

[@simpin423]

To all the people saying it’s raw might want to watch the video a little more closely. When he checks the steak’s temp the thermometer says 51.1 degrees Celsius. Which is about 125 degrees Fahrenheit. That would make on the rare side of medium rare. Considering that it spend more time in the pan after that. And counting in carry over cooking it probably reached a internal temp of 135 degrees Fahrenheit. (Edit 135 degrees Fahrenheit is a perfect medium rare)

[@HigherPlanes]

You tell them, my dude. We still use Celsius in Uruguay.

[@darkprose]

And even if it _was_ raw, he’s the one who bought it, cooked it and ate it, not the commenters. Let the man enjoy what he enjoys, I say.

[@darkprose]

You know what’s refreshing about this channel? It’s not about you. The food is the focus, not personality.

[@Vishan24]

People disliking 1. Don't differentiate rare and raw 2. Saw the flies

[@monsieuregg7027]

Ikr these people have never see the differences between raw or rare steak

[@arthurmorgan2818]

Rafael 2610 Gaming or they’re never had steak before

[@DynoGames101]

the blood is what got me to dislike it tho

[@sirjack7318]

A decent vet could bring that back to life

[@zafert85]

hahahahahahahahahaha

[@kelvinfalzon2931]

hahaha

[@bigdx5059]

Hahahahahahaha

[@yasser9350]

Thats what Ramsey might've said loool

[@godspeedelijah]

This actually made me laugh out loud. Good sir. Very good.

[@mdrashid6949]

Gordon Ramsay : RAAAAAAAAAAWWWWWWWW!!!!!

[@hunterprotv7780]

That's why is rare lol just read the title

[@darthsailormoon4831]

Dumb fucking moron.

[@spacedeleteent]

moron people cant understand

[@satryaisya8471]

No technically its "overcooked" theres a grey ring around the meat, chefs want it pink all around

raw enough to eat the salad next to it. raw enough to sneeze from the pepper,

[@alesolano9081]

I commented on this video more than 2 years ago and I still think this is a medium rare perfectly cooked steak

[@jeangreatjacketmatsuda4453]

@v it's not raw steak has cooking standarts and this steak is definitely mid rare

[@uzualk7827]

@v meat cant be raw at 51.7c 4:49

[@tchumtchum]

I totally agree.

[@liebe8215]

@v look's like we got someone here who doesn't know how to cook a steak

[@xornedge8204]

Gordon Ramsay: "..."

[@justaegis866]

It's rawww

[@user-pd8dz8qp3r]

Who's strarving at the bed ?

[@jakekluma6834]

What sorcery is this?

[@wizl4035]

Ok should i try to sleep or go up and eat lol

[@rocklefyabe6564]

Yeah at my bed

[@fruitpunchsamurai8]

Ok

[@NoName-nd9dn]

Ελληνας!!!

[@clarrie-kayketchell7075]

He cooks to satisfy his own pallet. Not everyone else.

[@nawazjardari1114]

He eat the raw meat he didn't cook properly

[@mher157]

It's not blood and it is cooked bro

[@ranBULL]

That ain't rare my friend

[@IO279K4RMN]

He's actually hospitalized for having an infected stomach wall after 3 days filming this.

[@beach2550]

@@IO279K4RMN any proof?

[@papercutpostman1660]

Satisfying! I love sharp knives and a good steak!

[@samsung-eh4dv]

That peace of beef is tougher now than when it had hide.

[@sto_karfi842]

You, the people of the gourmet cuisine call it "rare", we, the simple people of the countryside call it "alive".

[@JumboGamingYT]

Yeah its still kickin 😂😂

[@timsliu5017]

Actually it is Americans call it "rare", gourmet chefs call it "saignon"

[@andremesq]

And thats medium rare by the way

[@SKM_KB]

@@timsliu5017 You mean saignant?

[@lordgrey3749]

@@andremesq there's no way that's medium rare

[@taufiqqurahman6047]

With all the tasks i have. Why i'm watching this 😢

[@bernardrigoutat5402]

Alors ne regarde pas !

[@erikavlog9718]

hahaha

[@albertyami167]

I would eat that for sure, looks freakin' gooood

[@Evilmuffinz15]

Yess

[@adhambutsaif5589]

That's raw

[@handsomeman9433]

@@adhambutsaif5589 ur rawng

[@mrtsaeb2021]

Just imagine him cutting the steak at the thumbnail...

[@ElderDoge]

"there's almost no oil in that pan! not even the us army would invade it!" - gordon ramsey

[@krota7148]

Him:oi i seasoned it with olive oil so it MUST be with oil already right?

[@martinconversky4737]

It's fuckin raw

[@leonmbugua124]

Joseph 😂😂😂👊👊👊

[@armandrenaudngaamounana2311]

Gold !!!

[@PieMK6R]

😂🤣

[@punishedsneed]

Remember guys, color correction and lighting make this steak look rarer than it really is! Ribeyes are naturally very pliant and tender steaks, so it looks much more squishy (like a rare steak) than it truly is. Ramsay would call this at minimum just above rare and at max just a hair under mid rare.

[@punishedsneed]

@@danielkarapetyan8651 >blood dripping The red juices from a steak aren't blood. They're proteins mixed with water. It's called myoglobin. Flies like any kind of meat from raw to well done. You literally don't know what you're talking about.

[@junaidajujie7747]

@@danielkarapetyan8651 its not blood dumbass

[@communistpenguin9739]

@@danielkarapetyan8651 I guess you never worked in kitchen before 🙂

[@Ishikii]

@@danielkarapetyan8651 student should learn from teacher not by themself,youre wrong,study harder,just because its red doesnt mean its blood,just like when you see black people,it doesnt mean theyre american,could be indian

[@nugget7865]

@@danielkarapetyan8651 Yeah, and you can stick to your dry ass chicken sticks and leave the good shit to your betters

[@ajterrell3796]

Plot twist: he's not actually eating it, he's throwing the steaks behind for the birds

[@burnt_breat6126]

Who else is watching this while fasting during ramadhan?

[@lamiaafrin7729]

Me😂

[@ariflaode1100]

hi bro, I'm a Muslim and happy to celebrate Eid al-Fitr

[@ClaudeMagicbox]

I like your videos, love the audio detail you give that is almost “flavourful”, amd like the outdoor settings which remind me of when I lived in Fairfield County, CONN, years ago. But damn...you must have 500.000 of cholesterol measurement :-)

[@gardenvarietypenis]

ClaudeMagicbox not all people’s bodies store and collect cholesterol the same.

[@AhmadJumul]

But you collect stupidity even..im mean alot and even

[@iyotgobel9608]

Asian mom : eat with rice

[@ProfCalculon]

...😂😂😂

[@user-nc5yc9es6j]

how could you not eat rice while eating beef? it tastes much better with rice.

[@muhammadabiddewantoro3920]

@@user-nc5yc9es6j absolutely

[@hyperyoutube2607]

No, they would call this alive, they like their steaks well done.

[@chronic6747]

this video is amazing!

[@Arpochie]

the title: Mr. Worldwide

[@nashthegamer317]

That fly came to set on it thinking it's still a live cow

[@omargamil6779]

cuz it rare 😂

[@mickdowney5259]

Tail flicked it away...

[@Thanos-tm2ng]

Lmao 😂😂😂😂

[@alphaqew4308]

He is eating and eating and I am watching and watching.

[@m.yanuwarta2721]

There so many "talented chef" in this comment section lmao

[@chrisbrownx]

Well im not a chef but this dude definately cooked it wrong

[@Leon-vc2qh]

@@chrisbrownx he didn’t dumbass he meant to cook it rare

[@feminico2613]

@@chrisbrownx he cooked rare steak

[@comicsans3845]

@@feminico2613 he "cooked"

[@squirrelknight9768]

@@Leon-vc2qh it's not rare tho, it's raw. Don't need to be a Chef to know the difference. I'm not saying he can't eat it like that if he likes it, just saying that this is a raw piece of meat.

[@javierrobinsoncrusoe5513]

When you put the thermometer yo can even see that the meat is under a rare steak term, i dont know what is the point to used it then

[@alesolano9081]

Actually the steak was 4ºC bellow the medium rare temperature before staying an extra minute and a half in the pan...

[@dennishunt1590]

Ohhh wow! That's exactly how I love my steak cooked. It looks delicious.

[@Ruiso7]

Those oil pouring noices though XD

[@gwnikris9718]

Nice recommendation

[@marcell4288]

7:22 wow......

[@chrisballesteros6181]

It's still Pulsating...

[@bingo4758]

鳥の鳴き声と音フェチが最高すぎる！

[@erickromero010]

I honestly have to say that it’s a beautiful roast and I say make small steaks with finished and cook each to preference

[@erickromero010]

Dylan Cook yeah but I was targeting the commenters who said that it was a waste. It’s not a waste that shit looks bomb The video was on a roast cooked “rare” If you don’t like it fix it how you can

[@muhamadnabil8749]

Looks like my knee when i was fall from bike

[@mikewong5888]

Mmm, looks good! Cooked perfectly 😛

[@hiroshi9054]

Gordon Ramsey: "IT'S F*CKING RAW"

[@monsieuregg7027]

Thats not even raw. I saw a steak thats more pink then that and its still safe.

[@griffin4692]

A little too rare for my liking but the cut looks amazing

[@calvinnotklein6368]

Griffin At least you’re not bitching like others who like to eat their steak well done.

[@calvinnotklein6368]

Griffin so I applaud you good sir

[@OMGitsTerasu]

You Gotta Ride Jimin Before You Park Jimin a well done steak is fine. I like mines medium/med-well

[@PhilBushay]

my condolences to the steaks you destroy.

[@szeddezs]

He said "a little _too_ rare", don't bust his balls. At least he isn't one of those insufferable "lololol its raw" cretins.

[@shrekwithawillsmithface465]

That steak is alive

[@Fatliberal94]

I love it

[@StreetFoodCart]

looks so delicious!

[@johnmamal3231]

I can almost hear Gordon Ramsay yelling RAWW

[@strot2103]

I swear in my life i tought tha exact same thing

[@roantombado2088]

Well Gordon Ramsay would say: It's fucking raww!!! Where's the lamb sauce!! Lol

[@johnmamal3231]

Probably 😜

[@user-nj9vx1up2r]

THIS IS FUCKING RAW !!!!!!!!!

[@hyperbros96]

Gordon cooks steaks rare himself, look up his tutorial

[@gabriella2902]

Im triggered coz he poured that oil after the salt.

[@mickdowney5259]

Same, couldn't believe what I was seeing...but the knife and fork smh....

[@rocklefyabe6564]

Ahahaha

[@Aang_L._Jackson]

The caramelization is too beautiful

[@houlester]

I’ve been watching steak videos all night. My stomach is eating itself now.

[@Michael5029]

It's rare, and looks good. KZbinrs here apparently only eat well done steaks at Applebees or something. Only small issue I saw was one side was slightly more cooked than the other, and he cut it into weird shapes, but other than that it looked fine.

[@RobertoMartinez-uz5pe]

Michael looks fine if you like a buttered up chewy piece of shit steak that has blood leaking from it this is a joke if he were to have that pile of shit on a plate it would have just been flooded with oil,butter and blood this shit looks nasty

[@jed2340]

Yall keep playing with these undercooked ass steaks and yall gonna catch salmonella

[@blaze77763]

I like my steak medium rare/pink that shits red and oozes out with blood that's nasty

[@adde403]

Michael He cut that shit into weird pieces because this video isn't about the steak but instead testing knifes.

[@Michael5029]

Roberto Martinez it's not blood, it's what myoglobin, just juice, there are no blood vessels in these cuts of meat. Any steak cooked rarer than medium well has it leaking out. If you don't want it to leak, you let the steak rest before cutting, which he did not do in the video.

[@lordkancho716]

Suddenly everyone in the comments are Michelin Star chefs

[@bluedragonblaze]

Thicc Chicken yes

[@bluedragonblaze]

That’s the best reply I’ve seen on this vid so far

[@jamesholcombe435]

Crippling Depression Itself i know the michelin man does that count

[@LiarNoseOnFire]

It doen't take a 'Michelin Star' chef to know how this demonstration is so wrong !!!

[@lordkancho716]

LiarNoseOnFire so you cant take a joke now huh?

[@cristiandark11]

That meat still has memories

[@tchumtchum]

Meu Deus tengo que guardar este vídeo acho que este e o ponto da carne mais perfeito de todos que já assisti. Parabens demais pelo seu vídeo nota mil nota 1 milhão

[@robertashbrook3157]

Oh my gosh! I'm starvin here. I am definitely a carnivore

[@aidencantrell8534]

Brooks Allen well you’re watching the video, so you’re obviously a carnivore.

[@TBB_Wop]

When he poked it with the fork I already knew what it was gonna look like.

[@imsocentral2872]

That crush is like nothing I've ever seen before but the steak is a little to rare for me still would eat it though

[@shubceee]

It’s not even rate its medium rare, this steak is cooked perfectly

[@imsocentral2872]

@@shubceee I didn’t say it was rare what I meat by rare is it’s a little red under cooked for me I like my steaks medium not medium rare

[@shubceee]

@@imsocentral2872 I understand, but this steak doesn’t even look medium rare it looks more on the medium side

[@imsocentral2872]

@@shubceee nah bro your tweaking it’s definitely on the rare to medium rare side your pushing it

[@alfitam9873]

Those who unliked this video was either upset couldn't taste the steak or found it still alive.

[@ZERO-hr1xe]

no, it's bc that steak is fuckin' raw

[@Microbian9L]

@@ZERO-hr1xe grow up

[@ZERO-hr1xe]

@@Microbian9L it's true man

[@TheJuzaireed]

@@Microbian9L it's fucking raw..

[@franktechmaniac7488]

7:25 That's the color and texture most guys like a lot in several respects.

[@justadiowhosaheroforfun8831]

Yeah juicy and pink and tight.

[@communistpenguin9739]

@@justadiowhosaheroforfun8831 as if she is so tight? 😁

[@no-qd5sq]

@@communistpenguin9739 BRUHHHH

[@dean8235]

I think the comment section here has either a) never eaten a steak or b) gets it well done. It’s not extremely undercooked it’s a little bit under rare. Rare means a bright pink center. Rare means red muscle fibers (it’s not blood). It’s a common done ness in steak. I like Medium rare so it’s more done than that. But it’s not raw like people are saying. Edit: nvm at 7:47 when he cuts open that slice it’s purple. That is raw, raw raw.

[@nicholasbrown4109]

You dont know what you are talking about, that's medium to medium rare, it isnt rare or raw at all

[@user-wx3yd6ce1y]

ลชช

[@user-wx3yd6ce1y]

@@lordgrey3749 ลฃลขฝขลฃลชฃชลชฃ

[@user-wx3yd6ce1y]

กบขชงฃฃชขช

[@user-wx3yd6ce1y]

ฝชลช

[@unknownname7671]

I love that texture of rare beef cuz it's soft tender and juicy.

[@abdul.ghofar]

Gordon ramsay : "It's not rare... It's RAW....!!!!"

[@humegang9132]

This things still fucking moving

[@abdul.ghofar]

@@humegang9132 yeah, and still fucking bleeding

[@hydrofn5120]

@@abdul.ghofar no that's a red protein called myoglobin stfu

[@abdul.ghofar]

@@hydrofn5120 yeah,, protein for vampire

[@nugget7865]

@@abdul.ghofar Quoting Ramsay when you're the one he'll call an idiot... Let me guess, you and Hume have never had steak...

[@FerdinandDivinagracia]

A skilled EMT could bring that cow back to life. :D However great video, kept me watching till the end.

[@Ramiyeon]

*Welp i hope my bag of chips would be enough for tonight*

[@kaguracherrywitch5039]

*Sushi visit steak To give it for hororo*

[@freerade1510]

Seems legit.

[@haloskaterkid]

Wish I had a bag of chips

[@rayg5613]

So true

[@pam5810]

Damn i seeyou everywhere

[@MikeMike-yd3xe]

Ur absolutely tweaking my boy

[@flowerflower1154]

my mouth is waterfall now did you travel to jp?

[@shazamballs]

That meat still says "Mooo"

[@xxxx-sc6bu]

Bet you eat your steak well done lol, enjoy your leather boot

[@ProdigyMJ]

@@xxxx-sc6bu id be fine with that if i knew my steak was still living lol

[@noisypr6048]

Still chewing your leather boots?

[@YGO-Shant]

Mas uruguayo que el mate este comentário.

[@elkrissv9671]

@@YGO-Shant n0

[@pickledginger5876]

Back in the good ole days, before parenthood, I'd call that a steak. Now it's a roast and I have to share 😭

[@jamerichard865]

I don't understand the obsession with eating uncooked food, Thought humans improvised after discovering fire. So much technology, yet people want to eat like they in 10,000 BC

[@eltiolavara9]

@@jamerichard865 its not uncooked its heated trough

[@uruguayelpapu5079]

Si este señor fuera Uruguayo y hace la carne asi en una reunion,lo linchan afuera

[@mauriperez5969]

Yo lo saco de la cocina antes de que llegue a la mesa la carne asi...

[@ivanestrada5401]

Deja tu mucha gente dice que así se come la carne jajaja

[@yongseokjeong9796]

i'm interested in your stove. where can i get the same one?

[@shirona2082]

Insert comment about how it's raw, when it's just rare and cut before rested.

[@DoritosDoor]

Shirona ? Yeah, people neglect the wonders/differences of letting steak sit for ATLEAST 15mins after you take it off the heat. However, the pan/fire was still too hot for that thick cut of steak.

[@duewhat9815]

It's actually more medium rare but it wasn't very evenly cooked, and yes he should have let it rest for a bit.

[@limitlessaeon]

A steak that thick isn't going to "evenly" cook. Not to perfection, IMO--med-rare, anyways.

[@duewhat9815]

A thick steak isn't going to cook evenly? Perhaps you don't realize how proficient a cook can be.

[@seroki86]

Umm that's a large end rib roast, not meant to be done on a cast iron over high heat. That's a cut that is meant to be cooked low and slow at around 145 degrees for about 12 hours and then finished under the broiler for 15 minutes.. that's so rare the cow is still mooing

[@jhulotubesa3451]

0:20 love it

[@jameslewis3594]

Looks really tough, and raw.

[@monsieuregg7027]

Do you even know what a rare or medium steak looks like? Its rare and those red things are not blood, there juice

[@offworldatom8850]

How long did you rest it for?

[@dida3510]

8:29 sounds like my EX gf

[@shawnsimpson970]

👏😂 I think I know your ex 😂😂🤣

[@dida3510]

@@shawnsimpson970 everyone know her 😂😂

[@thewok3667]

What the fck is this, lmfao

[@Boscorelli112]

Bro 🤣🤣🤣 im crying 🤣🤣

[@shawnsimpson970]

@@Boscorelli112 👍🏾

[@AlphaTheGoodness]

外見からは想像できんぐらい中身はレアなんだな。 料理しないから肉切ったとき中身真っ赤でびびった

[@ginofalche9857]

I'm crying and shaking right now.

[@MrMeat-go9bg]

Now that's a Steak to die for

[@JustinRichardon-ns1io]

Just hearing that awesome steak sizzle was music to my mouth.

[@husbqndo2729]

Jol up

[@germoua1228]

the correct title for this video is: Me and my empty stomach vs. Rare Uruguay Steak vs. Japanese knife vs. Italian Knife

[@ricknigro100]

Me too 😋😋😋

[@fritzsoze7329]

You vs Knifes? Lol

[@shuhailila9053]

What purpose you put rosmary like that?

[@somethingoutthere5608]

"Out here in the wilderness we eat our meat right after we held it over the flame for 5 seconds"

[@Agus95Britos]

Definition of "How to seal meat and forget to cook it after it"

[@sammyn9345]

it was fully cooked

[@paulevasiliauskaite6615]

8:17 he just ate tapeworm egg. He still alive guys

[@limechecksout]

Where did he get this steak from?

[@bons4037]

0:13 lowkey thought some horse was chewing celery or some sh*t when he started to season the beef

[@DanielFrankDK]

This is some heavy ASMR stuff. Steak looks great, but the cut seems way too thick. Whould've been slow cooked instead.

[@TyroneJhonsonBBC]

Nice comment great advise !

[@root6683]

Not neccessary

[@Blederin]

Have you tried slow cooking steak cuts before? They go very dry!

[@root6683]

Blederin just for 10 minutes in the oven can make huge difference

[@ARussBus]

if you slow cooked a rib-eye, the meat gods would strike you down.

[@dawhat84]

a tad rare for me. but you almost got it perfect.

[@ilovetapatio296]

@Alex Davis I got ur mom perfect

[@Erika_1941]

how cool it is when Americans make videos without words because I am Russian and hardly or do not understand what you are talking about, and I had to make a translation so that you understand what I mean

[@bukanyoutuber1760]

I watch this video while eating instant noodles and fried eggs and imagine the steak eating with my instant noodles

[@condizionatore5356]

That's a pretty *thicc* steak

[@betoiza]

it's not raw, its alive!

[@dt2351]

Ikr

[@Luca-lb8br]

Roberto Izaguirre why its not super rare

[@yessuhyessuh2100]

@@dt2351 it's rare

[@paulnokio1199]

It's pretty perfect, could have rested for a few minutes but hey some day when I get a wild hair up my ass to order some over priced meat and slice it up with some over priced cutlery that isn't really that sharp I'll cook it on my Webber and ppl will piss and moan about that too

[@Nick-ko1tw]

Don't you think it's a lil bit too thick?

[@lonewolf4949]

Dam ! that looks soooooo goood !

[@vforvendetta6193]

Love it, would like to join you at diner. I MUST EAT A STEAK !!!

[@derKischda]

That's steak asmr. Btw this steak looks rare to medium rare to mee.

[@Fivessssss]

Daniel Kö agree. A bit too cooked for my taste

[@dingshuoyang2421]

My man got an asmr mic to cook steaks