Recipe 61: Pesaret Dosa

An Andhra Special Dosa prepared by Mrs. Yogambal Sundar. This is best for Diabetic patients and is highly rich in proteins.
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©2018 YOGAMBAL SUNDAR ALL RIGHTS RESERVED

[@kanyasaraswathychandraseka4866]

I made for my son in California using same proportion you gave and it came very well. Thanks. He told me to make often as it is healthy

[@durgasrisridhar]

பொறுமையாக நீங்கள் செய்யும் அத்தனையும் அருமை. யோகாம்பாள் மாமி நீங்கள் எங்களுடைய சமையல் கலைக்கு தினந்தோறும் மெருகூட்டி வருகிறீர்கள். எங்களுக்கு இனிமேல் ராஜயோகம் தான். மிக்க நன்றி

[@girijajagadeesan8450]

Thank you for this wonderful pesaratu receipe tried came out well family members loved it credit goes to you sister 🙏vazgha valamudan 🙏

[@venkatalakshmisrinath4366]

Maami, I made the pesarattu last night on a smaller scale than you did and it was a super hit, everyone loved it and I’m so happy 😀, thank you

[@mmmtn3]

All recipes are good . Definitely this style I will try. But I will mix onions in the batter itself, also grind the Cumin seeds while grinding

[@sukanya_ln]

My Andhra friend told me this ratio aunty Green gram - 1.5 cup Yellow moong dal - 0.5cup Raw rice - 1cup Then as usual green chillies, ginger and all. The aroma of this is unbeatable!

[@lalithavenkataramanan8229]

Equal measure of green pulses and raw rice turns out more crispy. Pesarattu with upma inside is called as MLA pesarattu in Hyderabad...

[@preranapragnya8494]

There goes a saying in Telugu "Upma Pessarattu laga"- for a good friendship

[@janakivenkatraman843]

Yummy. Will try. Earlier l was using uluthamparupu also

[@ramyaram578]

I tried this recipe. Turned out really well. Thanks mam😀👍

[@b.lakshitha2009]

அருமையான பதிவு.நன்றி அம்மா்

[@amritasrinivasan2929]

Awesome Maami. I'm your huge fan. Vidha-vidhamaana dosai (oora vechu arachu vittadhu, instant-a pannakkoodiya karaicha dosai vagaigal, healthy ingredients vechu modified varieties), idly, upma, maththa tiffin vagaigalum adhukku side-a thottukkarthukku chutney, sambar, kuzhambu, masala, kurma, saagu, gotsu etc. vagaigal [with and without (onion and garlic)] seyyarathukku oru video series pannungo Maami. Ithu ellarukkum rombave useful-a irukkum Maami.

[@balakrishnan9294]

Vayasana aalunga unoda videos pathutu Vetla savadikuranga

[@chellamariappanp5340]

Mami.unga recipe rompa super.thankyou.🙏

[@joenisha1829]

Romba nandri amma..kindly give me good side dish suggestions 😊🙏🏻

[@sumathisubramanian6757]

Thank you 💕 today lam ☺️ going to do for night tiffin

[@crafts4fans421]

Mam your’s all recipes are very tasty & very helpful are women’s& Girl’s. THANKS A LOT MAM.🙏🏻

[@radhikavajravel9037]

Thanks for giving a healthy recipe

[@vijisankar55]

Beautiful mam 👍👌👍👌I will try tomorrow

[@vijayalakshmiashok3906]

Mami I do this w.o. rice. As in only green gram adding abundant chopped coriander leaves in the batter. People who are diabetic or on "now rice" diet can have this version w.o. rice.

[@anirudhsriram6600]

Lovely recipe mami! I love your simplicity and the genuineness with which you go about with your videos!

[@YogambalSundar]

Thanks

[@ragavanchannel1802]

Mami today going to try this😊🙏🏻

[@bhavanin4664]

Thanks Mami நன்றாக இருந்தது

[@suseelarangarajan2173]

Your all recipes are very tasty

[@140.vasudevan7]

Nice Pesarattu, Mami you wear colourful sarees,very nice good collection.

[@jayasreeramanathan955]

Mami I love your recipes.

[@sumathichandrasekar4197]

Thank you madam

[@aishwaryabaskaran8395]

Mami super recipe, Inji arachu potu nalla vasanata iruku 😁

[@malar_seenu]

Pesarat Dosa.Super Ma

[@gayathriprakash6449]

I made this dosa today for breakfast. It is excellent and liked by all at home. Thanks.

[@atom300491]

All recipes simple and good !! Taste also comes out well for beginners also

[@venyb2502]

Selection of recipes are really good

[@makkada1]

Awesome. I do it the same way but use red chilly. But can exactly explain the difference using red chilly And green chilly

[@makkada1]

Secondly, do u hv WhatsApp number mam or a group where we can discuss cooking issues

[@annuraj1154]

Y half video muted? No one said about it🤔

[@umasiva13182]

Ama mute la irundhuchu y

[@suseelav7359]

Play with full audio mami

[@anuarjunarjun981]

My fav pesarett

[@geethachandran3070]

Thanks for the healthy recipe madam

[@ConqueryourclutterDotcom]

Sooper ma... Very good alternative for our idly dosa... Thanks a lot for sharing

[@graceevangelin8293]

I tried this yesterday.. rombo nalla erunthuchu ma

[@nagamanndeuncheziyan8597]

சத்தமே கேக்கல மா

[@kanchanamanivannan3037]

Super pesaret.romba easy ya. Iruku

[@jayanthisridhar6406]

Awesome. needed a clarification. In the slide it mentioned 2 cups Moong and 1 cup raw rice, But in the actual video, you mentioned 1/2 cup rice. Which one is the right measure?Thanks

[@sathya7083]

Rice is only a small addition to pesarattu, it is mainly moong dhal. Half cup should be fine - like on the video.

[@sairamaamuralidharan3862]

Pl give details in the description.

[@shankaraniyer8622]

அருமையான பெஸரட்டு தோசை. வாழ்க வளமுடன்.

[@MrSrikanthraja]

As usual excellent. Normal poori, chappathi panni kameengo

[@anooradha39]

Unga pinnala erukara padiyum, mayillum super

[@ritababy451]

Amma 2day I try really it is very taste & soft my kids all love this thanks m😊😊

[@malathyvenketeswaran802]

Superb 👌🙏🌹

[@subhashreebalaji4680]

Audio is not coming continuously Amma

[@srividhyaramnath9617]

She has not given BGM music...it's too light

[@aarthibalaji1215]

Super mami.what dosa tawa you're using.

[@jagadeeswariviswanathan7734]

Mammi dosa ki etha nala sidish solunga nanga enga aathula try pana porom pls reply panuga

[@sowmyavenkatesh1992]

I like u & ur recipe Amma......

[@YogambalSundar]

Thanks ma 😊🙏

[@jeevanrao455]

Super mami.

[@pranithascorner8042]

Maami Simply arumai 👌👌.... there can't be any other comment for any of your recipes 👏👏👏👏 Its always default LIKE & ARUMAI from my end........ I am looking for different adjectives for the same 🤩🤩 It would be cliched to you these words of praise 🙂. .... next time will find new words of praise 👍

[@vishnupriya2260]

Expecting more recipes from u dear madam.pls make elai vadam

[@jeevithajeevitha2549]

Super mam

[@charumony3454]

Ary you using Iron tawa madam? From where to buy the same type?

[@rbhuvaneswari3940]

I prepared pesaratu1 week before

[@saranyaamarnath3084]

Thank you mam 😊

[@user-jd1lo4lg5w]

Akka.neenga.milagu.kulambu..pudhu.yugam.chanela.soli.thanthienga.marandhu.pochu.solriegala.pl

[@shwetaingaligi2986]

Pls share more variety dosa s

[@sumathidhamodaran6407]

அருமையான, சத்தான உணவு. அம்மா ஒரு வேண்டுகோள், தேவையான பொருட்களை காண்பிக்கும் போது, அதனை கூறுங்கள். இதனால் தமிழை படிக்கத் தெரியாதவர்களும் பயனடைவார்கள்.வாழ்த்துகள் அம்மா.

[@YogambalSundar]

நன்றி. நிச்சயமாக 😊🙏

[@sumathidhamodaran6407]

@@YogambalSundar பதில் அளித்ததற்கு நன்றி அம்மா.

[@nageswarig8299]

Super

[@sharadachowdappa6308]

Super Madam but audio problem is there

[@shwetaingaligi2986]

TQ u so much

[@raddhag.s66]

Good evening Mami super please take the cooking class I'll join with you

[@sripradhayinijanakiraman4494]

When to add jeera

[@orkay2022]

Y sudden audio shop

[@gayathriprakash6449]

Very nice. I will try this and let u know. Thanks.

[@YogambalSundar]

Welcome ma

[@jaisreesrinivasan9911]

maami, onion and jeeragam maavulaye kalandhum vaakalama ? or veena poguma ?

[@gayathrisattan1096]

Pasaruttu super mami

[@lalitharamasamy9753]

Mami the way you talk nice. Mami white and yellow pumpkin kootu solli kudunga. Then simple veg Kurma video podungo.

[@yasodavenkatakrishnan9974]

Madam this recipie our Andhra special .with this pesarattu upma is the combination with onion green chillies That is called MLA pesarat. Yasoda

[@YogambalSundar]

Yes Yadoda i know. Thanks 😊

[@selvarajansubramanian3733]

Oil coating pasi pairu vaithu panalama

[@vijisrini1965]

Can onion be ground along moong?

[@divyavandana1685]

Dosa kal super ah eruku mam.Indha kal ku ena peru epdi vanganum

[@mohamedrafeek4825]

Futura dosa kal sis

[@hemabaldev9753]

👌👌

[@gayathrimohan4290]

Entha dishku enaa side dish pannalam aunty

[@devibala5190]

Very nice recipes

[@tnvijiv3975]

Measurement shown on the screen and what you are saying differs. Should we take half cup raw rice or 1 cup raw rice for 2 cups moong? Please clarify

[@sumithalakshminarayanan3280]

Sooper mami will try it tomorrow

[@YogambalSundar]

Thanks

[@nitheeshk637]

Nan evening try pana pouren madam. Saptu solluren OK.

[@rajalakshmik5439]

Neenga use pandra dosa kal enga kadaikum....ena kal ma use pandreenga

[@manjusellamuthu4645]

Nice mam...... doing well mam manju from Vijayawada

[@tapasyak.v6858]

Mam upuma veetla thaniya kuduthaale adi vizhum...edhla stuff panna avlodan 😃😃😃

[@saidurgasainathan8236]

Is it ordinary rice or idli rice... Or can we use rice flour with batter

[@vinayagokhale1792]

Maam please give English translation of ingredients and receipe

[@chitranarayan6193]

Superb

[@sasipriya2329]

Mola katina apm arikalama mami enum healthy erukum la

[@tastyandhealthykitchen]

super amma

[@YogambalSundar]

Tks

[@shenbavv7796]

Hi Mam, can I grind green chilli, onion & coconut with the soaked green gram?

[@venkatalakshmisrinath4366]

Maami, can I make it with yellow moong dal, or will it not come out tasting the way it should?

[@YogambalSundar]

Yes u can

[@gayathrir7771]

Very nice

[@niranjananiranjana8915]

Mam rice measurement solluga

[@guruganesh5699]

Nice amma

[@priyalakshmi4704]

Super amma i like

[@manimarannagarajan714]

Hi Amma nice

[@YogambalSundar]

Tks

[@indiankitchentamizh5522]

I love this dosa maami.. your way of explaining and your patience in replying to questions are lovely maami.. can you please teach how to make appam for kathigai Deepam maami

[@YogambalSundar]

Thanks. Sure comeing

[@kamalany1758]

Amma pls post pori urundai recipe and other karthigai special with all sambradhyams involved... Puthuyugam is boring after you left...

[@orkay2022]

Today i do paserette only

[@umasiva13182]

Idhuku side dish ena panlam mami

[@USid81]

Yogambal Madam! Can you pl share the recipe for poruvilangai urundai?

[@arthikamaraj520]

Yes me also want that

[@lakshmikannan5383]

Oru cup payarla yevalavu dosai varum mam ? If I want to make for 10 people how much should I soak ?