RED VELVET PANDESAL soft & fluffy recipe | Cream Cheese Filling

[@ShreyasRecipe]

A yummy looking spongy red velvet recipe...!! Looks extremely fluffy !!! Thank you so much for sharing, Glad you shared it, Warm Greetings 😊

[@LeckerTreats]

You made this effortlessly. You are indeed great at what you do 👍

[@surbhisharma4936]

R

[@BeckyPi2020]

Wow, ang sosyal ng pandesal😍must be really yummy!

[@itsmirnatho7506]

Can I use hand mixer to knead?

[@ИннаДорогая-м1р]

wow sooooo interesting 🤗🤗🤗

[@GlenJ]

bongga ang red velvel pandesal mo sissy.

[@sujanbhattarai4862]

It is so satisfying to watch ...great job mam

[@karandeepsingh5195]

veg food tasty👌

[@syedhammad6327]

So easy and yummy

[@EmmTASTY]

This is really beautiful video! Well done 👏👏

[@lareigng7804]

Tips for overnight proofing pls

[@jhokitchenandlifestyle3598]

Look so good😊

[@siblingworld2648]

Wow it’s looks delicious 😋

[@forher28]

Top 👍👍👍

[@mommy244]

Hi, thanks sa recipe. Super yummy will try it soon. Pa request nman please0 ung jolly background mejo malungkot kasi background music mo, salamat.

[@jyothin1443]

Looks all your receipe so yum, but we dont use egg😔, any alternate for it/ can skip egg?

[@YeastMode]

yes, you can skip egg or replace with veg. oil😊

[@michgarcia3783]

Hi, if iskip ung 1 egg and replace with vegetable oil, ilang cups ng vegetable oil?

[@mariamanzanares9531]

Hola!!perdona si no le pongo pan rallado que pasa??para que es?para que no queme la masa??

[@YeastMode]

hola, esta bien. es solo que breadcrumb es una marca registrada del pandesal filipino clásico, por eso las migas de pan siempre se incorporan en cualquier sabor de Pandesal.😊

[@kamillemaghirang686]

How much if foodgel gamit

[@worldofcooking]

👍👍👍🤩🤩

[@donnajen3482]

What's bread flour

[@ciaobula]

Who made this na? Masarap? Ndi matamis?

[@dalanceyblairjunio3158]

Yummy magkano po per piece po

[@tabassumfatemashaikh387]

please upload a video with solid yeast

[@YeastMode]

hi, at the moment please check some of my old videos from 3 months ago like the No-knead Buns kzbin.info/www/bejne/hV63aGepltGjj7M where i used solid yeast. it’s just instant yeast is more convenient to use & mostly only instant yeast is available in store nearby here that’s why i have no solid yeast in stock🙂

[@tabassumfatemashaikh387]

@@YeastMode you have used instant yeast in that video which you gave the link ,,,,,actually here instead yeast are not available so I use solid yeast,,,and want to know quantity of yeast and flour,,,,, it will very helpful for me if you want

[@gilaeloisesitoy1626]

since you already have choco donuts and ube cheese donuts, can i request for a recipe of red velvet cream cheese donuts?

[@YeastMode]

hi, thanks. i will try to make it someday😊for the mean time you may also follow the same recipe for this red pandesal then fry to make it donuts👍

[@maryedenrosarytejones7824]

Hi! Kailangan po bang lukewarm yong milk? Thank you 😊

[@YeastMode]

hi, for instant yeast po either room temp or lukewarm is ok to use😊

[@charmainetalosig8700]

Hello bottom lang ba ng oven ang mainit?

[@YeastMode]

yes po😊

[@joiemartin2078]

Hi, can I use all purpose flour naman diba?

[@YeastMode]

yes po☺️

[@joiemartin2078]

@@YeastMode thanks, I'm resting my dough right now haha

[@emmanejetv8556]

hello can i substitute all purpose flour sa bread flour? if yes, meron bang difference sa grams na ilalagay?

[@YeastMode]

yes, for me i will reduce half a cup if its all purpose flour. mas absorbent po kasi ang bread flour compare to apf. but u can still follow the same measurement on the recipe then pwede mag add up na lang po ng liquid in case maging too dry or crumbly ang mixture or if wet nmn may add up flour. adjust if necessary, basta important is maachieve ung right consistency ng dough😊

[@gracegarcia8886]

Hi po..pwedi ba oil gamitin instead ng butter or margarine?

[@mr.x1478]

Ano poh red dye na ginamit nyo thanks

[@YeastMode]

McCormick😊

[@mr.x1478]

@@YeastMode thanks pwde poh ba strawberry flavorade e lagay na food color.

[@genebaltazar3239]

Pwde po malaman ano pong ginamit na red food color po😊

[@YeastMode]

McCormick po😊

[@genebaltazar3239]

@@YeastMode thank you😊❤

[@apieebuenga8070]

Wala po ba bitter after taste due to red coloring?

[@madzsomera8609]

Hi.. what if ung food color ko is powder ok lang ba un?

[@YeastMode]

ok pwede naman po👍

[@joanjaime5682]

hello ilang grams po each ung cream cheese filling na nilagay nyo sa pandesal?

[@YeastMode]

hi, approx. 15-20 grams po😊

[@judithbarbero1735]

Hi. Naubos nyo po ba lahat ng filling na ginawa nyo sa 16 pcs na pandesal?

[@YeastMode]

yes po☺️

[@judithbarbero1735]

@@YeastMode thank you😊

[@bebs9052]

Hello po!Bat po kaya chewy yung binake ko.hehehe.Gamit ko po instant yeast pero di po masyado umalsa.Pati po nung before ibake yung irest po 20mins di naman po umalsa..Masarap po pero yung binake ko iba po talaga yung loob.

[@YeastMode]

hi, possible po na dead po ang yeast nyo.

[@TrashHub]

Hello Yeast Mode Destek Oldum Buyrun Banada Ziyarete Gelin Aktif Olalım |✔️

[@YeastMode]

teşekkür ederim. seni ziyaret edeceğim👍