I am an old dinosaur woman that has cooked all my life and raised 4 daughters and 2 sons!!!!! However I came across this you tube by accident and it has been like a breath of fresh air for me, I have the same kind of humour and just love watching how you explain things in your beautiful turkish/english way!!!!!!!!! I have tried a few recipes and they are amazing, glad you put in the little blips that go wrong, so funny because it is so normal, unlike other British cooks/chefs etc...they seem to have a sense of humour lobotomy perhaps in a special laboratory!! who knows, when I find it hard to sleep I watch their videos and voila! sleeping like a baby!!!! keep them going, so much joy. x
@patriciaingraldi47196 ай бұрын
You two are adorable !!
@SportyJules2 жыл бұрын
Every time I watch your videos, I have a smile on my face! It's not just the food, it's the way you are able to transmit the love you put into it! Y'all are amazing! Thank you, thank you, and thank you!
@mystrie46632 жыл бұрын
Everyone at Refika's Kitchen makes cooking so interesting and fun. I started an outdoor garden for the first time and made sure to grow Corbaci peppers which seem to be similar to what I see in the videos. Can't wait until they grow big enough to try them! I just received Refika's lovely knife from the Etsy shop. It is amazing!!!
@cyndifoore77432 жыл бұрын
I love this knife too!
@beanie75472 жыл бұрын
👏🏻Barak in the kitchen. The sunshine to my rainy day
@Essaslam2 жыл бұрын
Refika, I visited your beautiful city over the weekend and while I’ve been many times before, this time it felt even more special because I kept saying ‘this is what Refika uses in her recipe’, ‘this is the cheese Refika was mentioning’ every time I ate the wonderful food of Turkey!! ❤️
@tggg8902 жыл бұрын
This is why I look forward to Saturdays 🥰
@andreacontreras22782 жыл бұрын
Me too 😁
@renababiolakis23972 жыл бұрын
I always add a teaspoon of vinegar when I make the Greek pita bread ( no pocket) it makes them flexible. love from Zimbabwe 🇿🇼
@thebandplayedon..61452 жыл бұрын
Love Greek pita, thank you for the tip! Good day to you, ✌ ❤ 🇨🇦
@faigee34932 жыл бұрын
Is it more like a naan bread then, with no pocket?
@landscapeworldy2 жыл бұрын
People, pita is turkish. If you don't know, please learn.
@faigee34932 жыл бұрын
@@landscapeworldy oh ,yes I know it is! I love pita. What I was commenting on was that she said she puts vinegar in and no pocket. I said that is more like naan if it has no pocket...
@thebandplayedon..61452 жыл бұрын
Ok but the etymology of the word pita comes from the Ancient Greek word petka, which meant a fermented bread, and then morphed to 'picta' for "flat bread' if I recall the spelling. The oldest known use of the word is from Greece in the... 16th century I do believe. No doubt the people of Turkey, and other countries in the area were making similar of their own around the same time as well. I mean, it's flour, yeast, water and salt... the intellectual property rights on that combination of items is probably more wide ranging than "Turkey owns this creation since the beginning of human history". Idk, what ever it is, its great in its simplicity and this recipe looks amazing, as usual! Yum Yum 😋
@obaidullahnoori70662 жыл бұрын
you have magic in fingers and love for food !!! all videos best ! thank you
@beverleydavies30452 жыл бұрын
I made the pita yesterday right after watching your video. Tremendous success. Very easy. Thank you so much!!
@UraniumFire2 жыл бұрын
I'm traveling to Germany soon, in an area where there are many Turkish restaurants and döner stands. I can't wait to try it all!
@Cyrous2 жыл бұрын
To which city @kimberly? Give a try for "Beyti Kebap" or "Tantuni". And "Künefe" as a Dessert. Afiyet olsun.
@UraniumFire2 жыл бұрын
@@Cyrous Frankfurt and Düsseldorf. Thank you for the recommendations. 😀
@nelo4real2 жыл бұрын
Refika, I am coming to Turkey 🇹🇷 in July mostly because of you 🥰🥰🥰🥰
@lola78888 Жыл бұрын
Thanks to*
@saba9514 Жыл бұрын
Haha me too
@nelo4real Жыл бұрын
I actually went to Istanbul last July with my sister and we loved it. Now when I watch Turkish series I see all the places I visited. I plan to go again. The food was out of this world and everything tasted fresh and different. I plan to go to another city but I will always stop in Istanbul. It was a dream 😊
@hakanakca-un9kq Жыл бұрын
I am living in Chile South America which I am from turkey living here since 2006 ,I love the program ,all of your videos I am watching now ,and congrats to all your team that you make a difference telling our culture and our food as a English I love it
@tradersato2 жыл бұрын
We are visiting England and went to a Turkish restaurant to try and enjoy the flavors of your country.. we went again the next day as well! Love your videos and your country’s food!
@zenonmozoluk4182 жыл бұрын
Queen of food, magician with dough
@michellemeyer12142 жыл бұрын
I’m……..dying for a bite of that!!! I just love you guys❤️. God bless all of you!!! Sending love from Chicago!
@beatricegalea91122 жыл бұрын
Love Pitta bread! Must try this fake doner! Greetings and love to all 😋😋😋🌹🇲🇹
@davidgharrod8174 Жыл бұрын
I made this on Saturday to try it, on Sunday because my son came over to visit and Monday because my wife asked me to make more. I made a double recipe of pita bread and my son took some home with him. I put arabic "7 spices" on it on Sunday (with some tarragon and oregano) and used falafel spice today. My son wanted tzatzki sauce so I made some of that too. Very nice recipe! Thank you! I'm still experimenting with the PIta bread - some have pockets, some don't. I do them all in a cast iron skillet. The oven takes away some of the softness and browns them too evenly - no spots.
@TheArcSet2 жыл бұрын
Thanks for this. I love that you do it on a hob, rather than heating up an oven.
@juulclark2651 Жыл бұрын
Refika, you are incredible! I live in Australia and for the last 10 years, I have been watching most of the Turkish series eg. Yargi, Innocent, Poison Ivy etc etc. I love the way the Turkish people eat such healthy breakfasts and their food is incredible!
@grainofsalt21132 жыл бұрын
burak is amazing. great chemistry with the hosts on this channel
@minanaji16442 жыл бұрын
Thank you Barish,for your bread recipe,it’s looks delicious like your doner bread
@hailynewma91222 жыл бұрын
this was fun .. you are such a sweet and laidback team
@logos12422 жыл бұрын
I love it when I see Burek cooking with Refika, I know it is going to be something really special.
@Refika2 жыл бұрын
thank you so much ❤️
@terriemacdonald37984 ай бұрын
Rafika I have tried this recipe several times now, and while I don’t get the bread to puff beautiful like you, it ends up very tasty and soft. I think it might be the heat of the cast iron pan….i don’t know why really, but I’m still so happy with results. I made chicken shawarma with pita and garlic sauce for company tonight and it was all so delicious! Thank you ❤
@lucieadjek85062 жыл бұрын
Oh my goodness!! With all these lovely, yummy, delicious looking recipes and your marvelous crew, one can only be addicted to your blog.I really love all that I have seen till date, this is actually a different arts, habits methods or ways of cooking. Your recipes are always great as I discover each meal every time you post. They are simply new to me different from my traditional African recipes. Nice of you sharing your recipes on line, many people that loves exploring other cultures will surely love your videos👍💯% Stay blessed in God's grace. ☮️☮️☮️ And ❤️❤️❤️😄.
@namitakashyap71462 жыл бұрын
Perfect bread, perfect filling...... Well a perfect video... Love from India,🌹
@1nolaguy302 жыл бұрын
Refika, so glad I found your channel. I first learned to love Turkish cooking back in 1985 when I spent a month in Ismir. Since thie I have only enjoyed on the occasional trip to Germany. Now I am trying many of your recipes so I can enjoy it in the US.
@gabriellemartin97943 ай бұрын
Im so happy tohave found your channel. This makes me want to visit your country.....fabulous food and wonderful people... thank you .
@scottbetti26662 жыл бұрын
i am so happy I have your channel in my life every day ! I am learning so many great ways to cook . I love you all very much and Burak is so cute
@anne-mariekellar2943 Жыл бұрын
I just love all your videos ! You guys are so happy and down to earth and I feel like I’m part of your “family”!
@chrisg1234fly2 жыл бұрын
What a simple, great meal....going to try it this week for sure!!!
@sanseijedi Жыл бұрын
A clear and easy recipe cooked by a happy and attractive couple! Thank you and be well.
@sparklyartgoddess66732 жыл бұрын
I can’t tell you how much I love all of you ! I can’t wait to try the pita and donar !!!!!! Big kisses to you !
@m.shamsulmaruf99402 жыл бұрын
I always love your quick recipes, they make my favorite dish extremely easy. Thanks for the new one.
@TGTree23 күн бұрын
You speaking in the english language... Perfect. Don't think twice... It's alright. I thankyou for sharing Your recipe . We (2 of us) will be making THIS RECIPE tomorrow. Having Fun enjoying Play with the dough. Super. 😊❤
@stillwatersnightsky65332 жыл бұрын
Oh I just love Burek... Running off to make some pita bread with mushrooms and spinach filling for me... Love you guys.... From India!!!... That meat...... Drowned in my own saliva.....
@cherieburger15 Жыл бұрын
Oh, goodness!!! I would certainly love a bite!!! Love to you all!!! ❤
@andemess30952 жыл бұрын
Delicious looking. Your joy while working together is what keeps me coming back for more. 💜
@rsmb992 жыл бұрын
The way you talk, at first I thought you are a North Indian. Love the jolly manner in which you present your delectable recipes. 👍
@davidwarne63282 жыл бұрын
Love your channel. Hello from Canada
@faigee34932 жыл бұрын
I love it it's great I am not very good at real donair I have tried a couple of recipes and have not been happy with it . But this dinner looks like it can be done
@yomyomcam2 жыл бұрын
That's the beginner's döner, perfect for amateurs and foreign cooks, I will try it at home!
@zaria57852 жыл бұрын
I appreciate your teamwork. I saved this video in my lunch menu files. 🥰
@dianalynn87812 жыл бұрын
Thank you! Maybe now I dont have to spend a fortune buying this in the grocery store! ❤🌹🙏🥰
@petracartermitrovic2 жыл бұрын
We've always used the exact same reicpe to make Pizza dough. Had no idea you could make Pita with it too. Have to try it with the "cheat" Doner. It looks delicious! Cheers guys! Excellent teamwork as always. :)
@and123_8 ай бұрын
Mine never puff, they don t make pockets😭, i don t understand..How do you get them to puff?
@grahamturner59632 жыл бұрын
As well as being a fan of the recipes; I enjoy how you all connect and have so much fun. This video was great and I'm going to try making my own pita bread soon
@angb19232 жыл бұрын
Oh my goodness that looks so delicious! I work and watch your videos and drool!! Thank you!
@thebandplayedon..61452 жыл бұрын
Beautiful 😍 Can't wait to try the pita Lovely to see you all too, Cheers! ....and, Yes, let's Hope it's *always* the Onions.... ✌ ❤ 🇨🇦
@vinodkapila8582 жыл бұрын
Love the informal way you show your recipes...
@clairewright81532 жыл бұрын
Can’t wait to make this one. Love how you all work together it fun informative and definitely yummy.
@judymarielamb24082 жыл бұрын
Rafika I need to let you know, youtube isNot recording my instructions to save this tutorial so I’ll forward it to my notes file so I don’t loose it. Now I feel I must double check my saves from my favorites from your posts 🤔 Thank you for sharing dear. You & your lil family of friends are such a delightful part of what I consider my online family 🥰
@sadeekahsaban1622 жыл бұрын
Thanks so much for sharing your knowledge can't wait to make this ❤️🇿🇦👍
@dayadaridevendra83362 жыл бұрын
Lovely to see both of you cooking together.you both look as if you are in so much in love❤️
@hasancroissant84402 жыл бұрын
Awesome! I am always scared of working with yeast but i think it is time to give it a try. And the "cheat" doner is a must try as well. Thank you!
@akkasams20592 жыл бұрын
All your videos make me wish to visit Istanbul! Thanks!
@necrosiskoc9617 Жыл бұрын
I made pita bread following this recipe and it was fantastic. Now I need to work on making the doner
@sandya29482 жыл бұрын
Brilliant as always🥰
@buffycentric2 жыл бұрын
I love how you explain everything when you cook. I tried to make pita bread before and because of your instructions I know what I did wrong last time. Also I will try this “fake” doner recipe tot.
@hellohangfire2 жыл бұрын
I have made the original doner dish from you and I love it! Now I can make the cheat recipe too! Thank you! I need to make the pita. I’ve made naan and haven’t tackled pita yet.
@zulmagarcia-agosto49012 жыл бұрын
Love your cooking videos!
@cjmoondanzz50452 жыл бұрын
Love your video’s, you’re easy to follow and y’all are full of charisma ❣️Hi from California 👋🏼
@alejandrogonzales70222 жыл бұрын
That "fake" Donner looks wonderful! I'm definitely going to make some of that soon
@VeretenoVids2 жыл бұрын
I love pita! I just made some pita with my sourdough. I'm going to have to try to adapt this recipe for sourdough instead of packaged yeast. Yum!
@GaryBoyd022 жыл бұрын
I missed you guys. Burak is always hilarious. You just want to knead him until he is smooth and elastic LOL.
@colleenbixler74272 жыл бұрын
Absolutely loved this video with the two of your together . You make me happy just watching and I am definitely going to make this !!!!
@sharakirkby27442 жыл бұрын
God bless you both. Looks absolutely delicious! Great bread yummy💖 love from Canada
@kezisulmaca67712 жыл бұрын
Thank you ma'am for sharing your recipe I already cooked for today to my employer and their family here in Saudi they really like it so much
@racheljavellana21112 жыл бұрын
Ive missed watching you cook Refika. Thanks for the great video👍
@djmehedi292 жыл бұрын
Love From Bangladesh. 🇧🇩
@katrinnappe32332 жыл бұрын
Its amazing how it looks. Really mouthwatering! Tks for your work.
@jade631 Жыл бұрын
Mmmmm...looks so delicious!!!😋😋😋 I just got to try to make this. Thanks for sharing!
@SoItGoesCAL342 жыл бұрын
Next time I make pitas I will try to make them elipical like yours. Thanks for sharing. We appreciate your efforts. Take care!
@marissaspuza98922 жыл бұрын
Hi! It is so interesting to watch your videos. Also, you have made an effort to write down the recipes. Thank you very much for being so organised. God bless!
@theoriginalquinnpiper2 жыл бұрын
This is perfect timing, thank you Refika and Burak. I bought good naan yesterday but it is very expensive. I must start making pita!
@marliesmaier29992 жыл бұрын
Watching your videos is sooo much fun - and the food always looks amazing 😋
@ishanibose40862 жыл бұрын
Yum...fun and food together
@arthurvandelay86092 жыл бұрын
Yummmm... Thanks for the fun demonstration video. If you guys ever come to Chicago, we will have to hang out!
@elenagonzalez17102 жыл бұрын
I’m going to make this. It’s looks yummy.!
@limeykl2 жыл бұрын
Enjoy your channel…. trying to find more Mediterranean recipes and love what I’ve seen so far:)
@lindahiebert25502 жыл бұрын
You are so fun to watch and I will definitely be making this!!! ❤💯 I love your channel and I love your heart!
@robertobjlano22169 ай бұрын
I love your cooking recipes, sending love from Costa Rica :)
@sourcelight3692 жыл бұрын
These look so good... thank you🥰
@GiftWrapped2 жыл бұрын
Wow hello this looks great! Love Doner! Thank you .KZbin unsubscribed me !!!! I'm so glad I found out I'm subscribed again
@Getpojke2 жыл бұрын
I like how much you all have working together, that's the way it should be & something I tried to always foster in my workplaces. Those looked lovely delicate pitas, I could happily eat them plain they looked so good. Think I'd like to sneak some sliced liver or kidney in with the steak. [Or just liver & kidney]. Adds to the flavour, brings the price down & I like to use as much of an animal as possible. Great trick with adding the yogurt to the meat before frying though. Thank you for another great video.
@basiliatayao91692 жыл бұрын
Really love the recipe I'll try this thanks for sharing your recipe.
@alladzyuba57252 жыл бұрын
I found it ! Thank you ! Cannot wait to make it ! Looks so thin and delicious ! The recipe is great ! My family lovers shawarma so much !
@lurklingX Жыл бұрын
i'm just realizing.... after jumping back to an older vid from 3 years ago...... Refika, your skin is looking great. or you have on very nice, neutral makeup. but it also seems like you lost some weight maybe? idk, there's a lot of things too including production value of the vids, brightness, just really nice things in these newer videos and i felt it needed appreciated. so very pleasant to watch. so smooth. beautiful set, always. i love this channel!!
@AsmaIssadCHANNEL2 жыл бұрын
My god that looks delicious! as always your videos make me want to cook!
@vittoriayoung93282 жыл бұрын
Oh my Lord!!! This look so good, i try this asap!!!
@LadyMiner1002 жыл бұрын
Thanks!
@Refika2 жыл бұрын
Thank you Connie ❤️
@anju45662 жыл бұрын
Thank for this pita bread recipe. This will also go very well with our amritsari chole (chickpea curry) 😉
@nadiael-rayess83412 жыл бұрын
You made me hungry.. it smells gorgeous Thanks ...
@geerimmer6332 жыл бұрын
Great channel to learn Turkish food. Been looking for the white sauce that goes with doner or shawarma. Hope you include this in other episodes. Thanks
@Cyrous2 жыл бұрын
In Turkey they don't eat any sauce with the Döner. But if you wanna make such kind of white sauce, you could make "Kuru Cacik". For this you need: 3 Tiny cucumber 6 Tablespoons of strained yogurt (Süzme Yoğurt) 2 Pinches of dill 2 Pinches of fresh mint 1 Clove of garlic 2 Tablespoons of extra virgin olive oil Salt to taste Wash and dry 3 tiny cucumbers thoroughly. Then grate the cucumbers with the fine side of the grater and squeeze out the juice. Then finely chop 2 pinches of mint and dill. Crush 1 clove of garlic finely. Take 6 tablespoons of strained yogurt in a small bowl. If you do not have strained yoghurt at hand, you can also make strained yoghurt from regular yoghurt. Mash the yogurt thoroughly with a fork and mix. Add the cucumber, mint, dill and garlic that you prepared before. You can increase or decrease the ingredients according to your taste. Mix all the tzatziki ingredients well with the help of a fork. Take the "Kuru Cacık" you prepared on the serving plate. Leave it in the refrigerator for 30-35 minutes. Have a good meal.
@aabsharaskari2 жыл бұрын
You guys are absolutely adorable, lots of love.
@santhoshiniweerasinghe2942 Жыл бұрын
Wow superb recipes my mouth watering ...Thank U so much darling 🙏
@kanchimehrotra47499 ай бұрын
Awesome Recipe Refika.. ❤ I just tried your technique of activating yeast and made the pita bread which turned out amazing. And now I really want to travel Turkey by following all your delicious recipes. Love from India 🇮🇳
@sahamghaffarinader6149 Жыл бұрын
Thanks for your pita bread ...I enjoy watching ... Im the baker ... take care and creat more video ..
@AMBELLA22 жыл бұрын
Love love Doner !!! Yours looks delicimo ! Thank you ❤️❤️
@hancejowo59212 жыл бұрын
Mmmmm yuuuuum….. looove your style of cooking Rafeka…. 🥰🥰🥰🥰