You are seriously the queen of sauces. And sandwiches. And pasta. YUM.
@paulamarie20567 жыл бұрын
The Viet Vegan to be honest she's good at everything
@DabDiichLiieb7 жыл бұрын
The Viet Vegan queen of food in general
@fbrocksyo27 жыл бұрын
The Viet Vegan I love your videos! So cool to see you at hot for food! GTA vegans unite!
@DrakeIsLove7 жыл бұрын
My husband and I are long distance and he'll be here in a few weeks and I just sent him this; now we have plans to make these tacos, margaritas, and sit out on my back deck. This is such a perfect summer recipe!!
@mindyzuckerman9367 жыл бұрын
Megan Hanberg I was just about to send my long distance partner this video!
@DrakeIsLove7 жыл бұрын
Mindy Zuckerman yes!! I love sending my partner recipes so we can make plans of date night dinners in. It keeps it going when it's hard sometimes
@miiasaurous7 жыл бұрын
I've been thinking about tacos all day is this a sign that I need to make this recipe tonight.
@GottaBeCarefulWhenIDip7 жыл бұрын
I'd like to thank you Lauren for basically feeding me for these past 2 years that I've been vegan
@hotforfood7 жыл бұрын
Sir Whoopsht 😍😍
@DeborahWaltenburg7 жыл бұрын
I don't know if anyone else mentioned, but if you have dry or sensitive skin, wear gloves to work with the poblanos ... those seeds and innards will cause serious pain ... This recipe is definitely on my list!!!! Thank you 😘😘😘
@RainbowPlantLife7 жыл бұрын
I have only had premade jackfruit (Uptons, etc.) because I'm a bit nervous about cooking it on its own. Thank you for sharing this easy recipe and helping to get over my irrational fear haha. These tacos look and sound so flavorful. And I love that you mention various brands of canned jackfruit on your blog, so helpful!
@backseat-of-the-audience7 жыл бұрын
Can you do a tamales recipe with jackfruit?
@katiiieeeking7 жыл бұрын
yes
@zombiesbride7 жыл бұрын
ThePenguinPub yes I do them all the time
@marinalowery88197 жыл бұрын
yess or tvp
@jnfrls7 жыл бұрын
ThePenguinPub Yes!
@kmaynard527 жыл бұрын
YES!!!
@rolom37 жыл бұрын
Lovin the Jazz in the background :)
@lizaw84276 жыл бұрын
This chipotle adobo sauce is EVERYTHING. I love it in veggie wraps and on sandwiches too!!
@dominiquevas97987 жыл бұрын
I regularly for jackfruit recipes see them recommend get rid of the core but it's so wasteful bc whats left is so little sometimes so I'm glad to see you use the core too
@suqiit7 жыл бұрын
I made these, and they are amazing! I sub'd the slaw for lettuce, tomatoes and purple onion though. Lauren your recipes never let me down. The sauce was so good I will never put cheese on a taco again!
@hotforfood7 жыл бұрын
so happy you liked it!!
@suqiit7 жыл бұрын
My teenagers LOVED this!
@sluceysuhaili7 жыл бұрын
people who hit the dislike button don't know the difference between dislike and 'dis.i.like'
@theshunnedBandersnatch7 жыл бұрын
slucey suhaili 😂👌
@graypaint7 жыл бұрын
gold. quote of 2017 congrats
@utuben0017 жыл бұрын
slucey suhaili 😂
@patriciamaliwat49567 жыл бұрын
you guys are legit my most fav food channel ahhh
@hotforfood7 жыл бұрын
Patricia Maliwat awwww thank U 😍
@brioche81237 жыл бұрын
Patricia Maliwat same! I was watching them before I even when I wasn't a vegetarian. And now I'm completely vegan! Hot for hot for food 😏
@nkirucherie7 жыл бұрын
hot for food do you have a substitution for cashews? I have a tree but allergy. I would really appreciate the help.
@peacauve7 жыл бұрын
way better of a teacher and a home feeling. its not so uptight of a t.v. show so it kicks ass. great work
@kittlen7 жыл бұрын
You're killing me! That looks so good. If nothing else, I HAVE to make that adobo sauce.
@angelahill70407 жыл бұрын
all I can say is, if you don't make these, your missing out on a incredibly delish recipe. these are out standing! A huge hit. thanks so much.
@connor.lie-spahn7 жыл бұрын
This adobe cream sauce is DOPE! I've made it a few times. Your recipe is SO simple and it's SO freaking delicious, we put it on everything now -- salads, crudite dips, burrito bowls, tofu scrambles, etc.
@emilysims23127 жыл бұрын
I made this recipe last night and it instantly become one of my favorites!! The flavors are incredible. The sauce was a little too spicy, so definitely add a little of the peppers at a time. But to everyone reading this comment - make these tacos.
@hotforfood7 жыл бұрын
THANKS Emily :D
@inswidh7707 жыл бұрын
Usually I cringe whenever ppl do fusion meals like this but I was very pleasantly surprised! You didn't claim that your tacos were traditional or anything like that. You just unapologetically made your own thing and I respect that. (Even though you used gross flour tortillas) lol jkjk love you girl💕
@GabieRetana7 жыл бұрын
N. Carroll-Gomez lmao your comment is on point! Almost 10 out of 10, freaking flour tortillas 🙈
@vickiejohnson24516 жыл бұрын
I shared this on my Facebook page. I love this! I haven't tried this particular recipe yet, but I did try Jackfruit as BBQ sandwiches and my kids loved it and agreed to eat it as much as I want to make it, so I want to make these tacos. It is so much healthier than meat and then we don't have to worry about all those hormones and junk in the food. Thank you so much for demonstrating this recipe and I am sure my family is going to love it! I have subscribed to your channel, because you make everything look so simple and easy to understand. Thanks again!
@leizaify7 жыл бұрын
We (Mexicans) flip the tortillas with our fingers, that is how we prove we are a real mexican hahahaha but yeah, we do it like that since we are little kids.... those tacos look amazing!!
@MyLifeAsAlex7 жыл бұрын
LOL right....the only thing is that I was like WHERE her comal at though....hahaha
@leizaify7 жыл бұрын
alex torres hahaha true,but when I don't have a Comal I do it the same way as Lauren... ;)
@inswidh7707 жыл бұрын
leizaify hahahha truuu!
@molly44956 жыл бұрын
Made this for my omnivorous family and they loved it! Thanks for an excellent recipe.
@alicetrepanier-laplante.84867 жыл бұрын
i'm going to new orleans today for the first time (i'm canadian too) and i'm going to go to Seed thanks to you! can't wait!!
@Rachelizabethompson37 жыл бұрын
Alice Trépanier-Laplante. I was there when I was in Nola, so good!
@laurenbriggs55527 жыл бұрын
I made this with my own tweaks but the same recipe basicly. it was better than regular tacos..holy moly so good I will make more and try more vegan recipes. definitely my favorite so far
@patriceb77456 жыл бұрын
blue poppy mind sharing your tweaks ?
@nancy_elle7 жыл бұрын
the filming feels different! it's interesting to see the little differences that build up to make it stylistically noticeable, like the different angles and zoom. :) still the same, inspiring content, of course. these tacos these look deeeelicious!
@Thevietvegan7 жыл бұрын
Can you show us how you clean and oil your cast iron? I have a pan but I can never get it seasoned right so I never use it XD
@ThePoisonedArtist7 жыл бұрын
The Viet Vegan buzzfeed has a great video on it!
@calathealady99977 жыл бұрын
I love your videos lisa
@Mysasser17 жыл бұрын
The Viet Vegan just rinse it out and wipe it. never ever use soap on it ever!!!! for new cast medium heat. heat the dry pan, pour in oil just enough to coat. rub oil around with a paper towel. turn off heat let it cool. repeat. done! the more you you use the skillet the more nonstick it gets
@Thevietvegan7 жыл бұрын
Alright maybe I'll try cooking with it now XD It's been sitting in my cupboard for two years!! >_
@hannahmccormick51587 жыл бұрын
100% making this on the weekend! Hope you're having a great time in Italy 🇮🇹 I'm going in July and I'm so freaking excited 😃
@jackiemadridxo7 жыл бұрын
my mom taught me to roast the poblano peppers on a comal (spanish), or that ginormous tray pan where you heat up tortillas. that's the way we've always done it!
@jackiemadridxo7 жыл бұрын
plus I believe she cuts them open and cleans it out + takes the seeds out first so they're not so hard to take out inside the gooey cooked pepper!
@baileyjj7607 жыл бұрын
Just ran around town on my lunch break on a hunt for jackfruit! These tacos are my jam tonight
@veraborsboom50977 жыл бұрын
Great inspiration! Definitely didn't have all ingredients but I did have a can of jackfruit. Worked great with a side of roasted cauliflower and raw chinese cabbage and cucumber - to have a fresh and crispy bite with it. Sauce was really yummy as well. Thanks a lot!
@zararoquon68094 жыл бұрын
you'll love our rajas, elote, calabacitas c/ panela cheese and crema mexican dish (poblano pepper, corn kernels and zucchini, sour cream, panela cheese)
@darasmith81165 жыл бұрын
That perfectly smooth and seasoned iron skillet just gave me a little shiver!!! Jealous....
@iamalexandra.7 жыл бұрын
This honestly looks so full of flavour!
@angelac.almuete83127 жыл бұрын
made this recipe today and it came out great! the sauce came out perfect with half the adobo can. My carnivore husband wanted more texture so next time I'll make with hard shell tacos. :)
@melissag82707 жыл бұрын
I don't think I have ever been this jealous to watch you eat food, yes, yes Lauren I will watch you eat the whole thing 😂😂😂 this is something I can make and I am already salivating 😎
@MsMegasharon6 жыл бұрын
My mouth is watery. My dinner tonight is going to be this. Thank u
@SmileForJustinB7 жыл бұрын
i just made these yesterday and then you make a video???? how iconic omg
@filmsbybt7 жыл бұрын
I keep making the same mistakes: I watch your videos without food within touching distance. This looks so f****k good!!!!!!
@jaap35207 жыл бұрын
I wish I could get jackfruit here without ordering online because this sounds amazing
@echoetj7 жыл бұрын
I made a slaw so similar to this one on Sunday!!! Only I added scallions bc I had them chopped already and s&p and massaged the cabbage so it was a little softer! So good!!!!!
@elizabethjackson90887 жыл бұрын
I made jackfruit tacos for the first time on Sunday and the little pods scared me and my husband I'm so glad you addressed them in your video. I thought it was pretty awesome otherwise we ate it all no leftovers
@tashapdxx7 жыл бұрын
I just made this but with palm hearts instead because it's impossible to find jackfruit at any grocery stores. It was amazing! The sauce especially is spicy and bomb af.
@hotforfood7 жыл бұрын
ya that would work! NICE!
@normayestela5 жыл бұрын
These are really delicious tacos. Very addictive.
@conniehuynh55317 жыл бұрын
Hello from Albuquerque, NM! We roast green chiles in these huge tumblers every fall, then let them sit in basically huge garbage bags to sweat, then peel them all day long. I also recently made carne adovada jack fruit tacos! Jack fruit is great for tacos!
@sithqueengigi5887 жыл бұрын
Yes Hatch Green Chile here in New Mexico is awesome
@VaniillaSummmerr7 жыл бұрын
The editing and shooting are on point
@avalonh-b.34127 жыл бұрын
those look HEAVENLY
@clo4617 жыл бұрын
If I weren't sick right now I would 100% be making these!
@bumblybird7 жыл бұрын
This looks great! I usually use jackfruit to make a vegan butter "chicken" with coconut milk but definitely going to try this!
@08evileyes7 жыл бұрын
I'm new to cooking for myself in general cause I always go out to eat, so I want to say thank you so much for making this process so entertaining. Made your Nacho "cheese" sauce last night and it was the best! Definitely can't wait to make more of your recipes 😊😍
@ChrisJohn_4447 жыл бұрын
6:26 - literally trying to inhale the tacos. :P Looks really good, tbh.
@dissertatinopossum7 жыл бұрын
I am eating breakfast tacos while watching this lol Really need to try these jackfruit recipes though!!
@lanfeizhao74477 жыл бұрын
You look so great with this top, Lauren! I think the tone of the top match with your skin and your hair!
@brdndng6 жыл бұрын
The sauce is what makes it bomb!
@onlyethical7 жыл бұрын
I have 2 tins of jackfruit in the pantry - I can tell they were eagerly awaiting this recipe
@hotforfood7 жыл бұрын
YESSS!
@anonymouse6927 жыл бұрын
I love that you have the same janky baking sheet I do. LOL That jank represents a thousand lovingly crafted homemade goodies!! haha and now that I see yours looks like mine--I'm keepin it!
@hotforfood7 жыл бұрын
anony mouse makes a great photo BG !!
@itaviann7 жыл бұрын
I can't find jackfruit anywhere in my town. One day I will come across it and be so excited.
@AndreaHernandez-zy2qt7 жыл бұрын
omg! the way you cook the tortillas are the same way my abuela cooks them!!!
@ElinevanderLaan7 жыл бұрын
Lauren, you're so insanely talented!
@tracya46087 жыл бұрын
Holy crap. This looks delicious. I just ate and now I want tacos.
@gdeluca7 жыл бұрын
this probably tastes amazing
@angelica99827 жыл бұрын
TOTALLY making this for my man this week
@LinetteArroyo7 жыл бұрын
🤤🤤 omg this looks amazing! I've never had jackfruit before'
@stephaniesimpson-chambers49887 жыл бұрын
I can't wait to try these!! I love jackfruit 💛 I would love even more jackfruit recipes!
@iffatfauziah54607 жыл бұрын
Some Indonesian food uses jackfruit for stew or curry and it's delicious. Love your vids!
@SweeTartsz7 жыл бұрын
I love using roasted poblanos. How we do it at my house is roast them on one on those long grill things over the stove and we put them in a plastic bag like you did. However, I'd recommend not running them under water. Instead, fill a bowl with some clean water and just dip you hand in there as you are peeling the peppers. I conserves the flavor much more:)
@aliciaa20507 жыл бұрын
Have to try that poblano sauce for sure!!! Gracias!.
@mikekuppen62566 жыл бұрын
Time to finally open that can of jackfruit I haven´t tried to use yet!
@crystalo63327 жыл бұрын
I made these today but instead of the cabbage I made a watermelon salsa and just used regular vegan sour cream. They were good :)
@a.d.w83857 жыл бұрын
Those look amazing. That sauce. Yummy.💕
@samanthagonzalez54757 жыл бұрын
Omg. Those tacos look sooooooo good!! Need to make this!!
@jenniferhartridge7057 жыл бұрын
These are amazing and sooo yummy...I love love this recipe!
@iylalacoste34637 жыл бұрын
I love that you do recipes that resemble meat! It is great for families who aren't vegan and are trying to do meatless Mondays or cut down on meat in general! :)
@prieyncachauhan82657 жыл бұрын
hey Lauren You should try cook jackfruit Indian style. Its a very regular vegetable (yes, we eat it as vegetable) in Indian households. Its super delicious and goes well with roti or rice
@ImJustMarye7 жыл бұрын
Prieynca Chauhan I looooovvvvveeeee ROTI!!! Advocado ones sweet potato ones.......all of them are yummy!!! Indian food is the bomb!
@prieyncachauhan82657 жыл бұрын
I'm happy that you like Indian food. :)
@jjeenniis6 жыл бұрын
I’d LOVE to see a vegan paneer tikka masala recipe!
@abundanceoferica7 жыл бұрын
I need to make this like, immediately
@alabelleetoile7 жыл бұрын
That looks AMAZING!! Lauren, could you do a tempeh recipe next?
@juliocesarvegan48577 жыл бұрын
wow, love the poblano peper.... thanks! you are amazing!
@Umarowns4 жыл бұрын
Just got done making this, absolutely delicious. I did have a problem with the sauce and had to add a tad more water to it. Other than that, outstanding recipe.
@kayla123ism7 жыл бұрын
I swear I would travel all the way to Canada simply to have you cook one meal for me!
@ruthstevens50917 жыл бұрын
I literally JUST bought some of those peppers in adobo sauce!
@luvmypup-_-69557 жыл бұрын
Your videos always make me so hungry
@rocioguerrero87597 жыл бұрын
you should try stuffing the poblano peppers for a vegan "chile relleno" or stuffed pepper! I'm sure you could come up with something amazing!
@roxthi7 жыл бұрын
Yes - You would get an audience to watch you eat these!! Looks awesome👍👍 Jackfruit is in my future ;)
@jessicaredman-277 жыл бұрын
Clicked on this so fast, glad to see you cooking
@Miekzz7 жыл бұрын
Now I have to go to an Asian supermarket and find me some jackfruit.. I've been wanting to try it but this recipe just makes me want to go out and get some cans right now!
@Nicolebonnici7 жыл бұрын
Droool! Thanks for another great recipe! I'd love to see a non- food vegan favs!!!
@diceomo487 жыл бұрын
Last time I was this early John still had a moustache :)
@MsScreamShirley5 жыл бұрын
I made the tacos, the adobo cream sauce and made my own coleslaw using vegan mayo mixed w/ some of the adobo cream sauce, and topped the taco w/guacamole, and sour cream. I had it in hard taco shells. The next day using the leftovers I made taco salad using iceberg lettuce and chili lime Doritos. Very yummy especially the adobo cream sauce. I will make it again. After being cooked does the jack fruit freeze well? I had leftover adobo cream sauce and put that in the freezer, I'll report back on how that taste when I reheat it.
@MsScreamShirley4 жыл бұрын
I defrosted the adobo cream sauce two months later in a small saucepan with less than a tablespoon of water stirring until smooth and hot on a low flame. It was just as yummy as the day I originally made it. The sauce makes the meal!
@Stephanie-id7ut7 жыл бұрын
I'm all about that Jackfruit Life😎the great imitator..I always tell people that it takes on the flavor of whatever seasonings that you use. I made jackfruit fritters two days ago that were insanely good and the Swiss Chard Chickpea veggie medley🤗🤗🤗the best!
@mandyemais7 жыл бұрын
Omg I've never seen poblano peppers here in Torontol Yummy recipe.
@katie-vq4op7 жыл бұрын
you make such quality videos ! down to the music and presentation you can tell you put a lot of work into it ! i love you guys so much
@ChristopherL117 жыл бұрын
These look awesome, I can't wait to try them out. I feel like you're due for a 'Challenge' video -it seems like we haven't seen that cutie John in too long.
@christinacalarco41817 жыл бұрын
I haven't even watched yet and I already know it's gonna be good....
@GreySalt7 жыл бұрын
That looks so good🌮🌮 NEVER watch hot for food videos on an empty stomach😂
@BreannaMarie-hl2os7 жыл бұрын
Love the video Lauren!! The content you both create is so amazing and it is inspiring me to try more vegan recipes in my own kitchen🌿
@hotforfood7 жыл бұрын
Breanna.Marie thank YOU 💗
@t-.-t.7 жыл бұрын
jackfruit pancakes are awesome. please do try them
@ThePlantEaters7 жыл бұрын
Yum! That sauce looks legit!
@CHayes-xr4yi7 жыл бұрын
Excellent! I like to request more jackfruit recipes please :•) I've never cooked with them before!
@julietetlours7 жыл бұрын
ughhh so good ! can't wait for the cookbook!
@nelliedimarco987 жыл бұрын
DAMNNN LAUREN YOURE KILLIN IT
@allisonwrenae7 жыл бұрын
Holy hell! I just made these and they are so good!