Sambal Glutinous Rice Roll / Pulut Panggang 叁巴糯米卷

Ingredients:
Dried shrimp sambal （叁巴虾米辣椒）:
150g dried shrimps （虾米）
50g dried chilies （辣椒干）
35g garlic （蒜头）
30g belacan （马来盏）
100ml water （水）
2 tbsp oil （油）
• Dried Shrimp Sambal 叁...
Ingredients for glutinous rice （糯米饭）:
300g glutinous rice （糯米）
100ml thick coconut milk （浓椰浆）
80ml water（水）
3 pandan leaves （班兰叶）
1 tsp salt（盐）
烏克麗麗(Ukulele)由 Bensound 制作並公開免費下載
音樂下載地址: www.bensound.co....
Ukulele from Bensound
• Video

[@narnilopes9525]

I like all your ricepe...i love it

[@jessicakoh8180]

很好吃，很香。在外買不到，只有自己做的才有这么好吃😋谢谢你👍🏻👍🏻👍🏻

[@drt4789]

Yum yum, just love the burn banana leaf aroma. When it comes to sticky rice, I always spread the rice between 2 cling wrap and shape them for use. I find this so easy and no mess and reuse if necessary. Hope it helps.

[@tiffanychang1530]

謝謝你的分享 👍👍👍🙏❤️🌺

[@Sundrop2204]

Thanks for recipe! Will give this a go and hope it turns out as nice as yours! 😋👍

[@lokuihuay7650]

I will try this it look very tasty thankyou.👍👍👍

[@AO-iv6yr]

You should also add 'pulut panggang' to your title because this is what it is called.

[@xkcooking1581]

kzbin.info/www/bejne/qJW5c2aJg7dmgdk

[@chokhwachern105]

Will try out after I make my Prawn Sambal. Thanks Katherine 👍🏾😋❤️

[@wednesdaychild2408]

👍👏👍👍tks for sharing.

[@xuanissmart]

Awesome! great recipe to try!

[@malaysiaenglandvlog7647]

I just made this and at this! Super delicious! Salam dari UK!

[@meichingkhor217]

没有炒椰絲看.

[@ratnacook56]

can i suggestion it, using the broil would be better make the banana leaf turn brown and rice smell good. the recipe says 50gr dry chillies is a lot ha, I have to make sure the dry chilies i got here (USA) is not too hot.I have been buying dry chillies from Mexican market here.

[@yangzara1608]

老师，很喜欢你的视频！请问虾米辣椒怎么做？

[@ibuidah58]

Pulut panggang!..very nice

[@user-gz3nz9mk5x]

我看了許多您的教煑示範節目，我也跟您的教法做了一些也成功很高興，不過我有面問题想請教您，麻煩您给我指導好嗎？我做了數次黄金糕粉漿發得很好，但每次烘焗出來的黄金糕都没有蜂窩狀的效果，發不起來不知為何？請您指點一下好嗎？謝謝。

[@wendyong6095]

Unfortunately, u didnt share with us how to make the shrimps sambal for it. Pls share. Tq

[@StaceyChoong]

kzbin.info/www/bejne/fKKqoHaObM1pjrc

[@xkcooking1581]

You can try this recipe, this recipe has a way to make sambal 😊 kzbin.info/www/bejne/qJW5c2aJg7dmgdk

[@pongan18channel85]

Nice

[@YUZURU511-LYC]

我太喜欢你啦

[@YUZURU511-LYC]

我好像学做娘惹菜

[@rainahskitchentv312]

Wow.👍👍❤

[@Alice-kf8uw]

Hi Kathrine... can I soak the glutinous rice for overnight? Will it make the texture come out different?? Pls advised??

[@xkcooking1581]

kzbin.info/www/bejne/qJW5c2aJg7dmgdk

[@zhangchen5286]

Thanks Katherine, I will sure to make it, I like to watch you when ever I on my computer.

[@Yusukex3]

tasty ！

[@shirleybrenda3778]

do u think its possible to pan grilled instead of using the oven? thanks

[@mauricedewinter104]

Yes because it is called panggang (grilled)

[@amilialiew880]

没有教怎样做belacan

[@chloeyap990]

Hi Kathrine, I would like to know, can you wash the banana leaves before roasting over the fire? Thanks

[@xkcooking1581]

kzbin.info/www/bejne/qJW5c2aJg7dmgdk

[@mrorange330]

How many pieces can this make?

[@ghembhellorakatokan8505]

do you buy the sambal🙄

[@leekimwah]

I can’t find banana leaves here in UK, what else can I use to wrap ?

[@mauricedewinter104]

Aluminium follies

[@maggieyeung5416]

请问除了用糯米以外还可以用什么来代替？

[@christopherng9362]

用糯米是最恰当了。用其它的米做出来的口感和味道会很不一样。

[@jfurrow2968]

淘米都看了快一分钟，弃了

[@lailinur7987]

Indonesia lontong 😃

[@Aprilia-pn6mi]

No i think no. Because it's from glutinous rice or ketan/pulut in indonesia but lontong's made from rice. 🙏

[@kalyanimurugiah8496]

L

[@lailinur7987]

@@Aprilia-pn6mi ooh right in Indonesia is lemperr

[@xkcooking1581]

Kalo di indonesia lemper pake ayam suwir 😊 kzbin.info/www/bejne/qJW5c2aJg7dmgdk

[@pawonrita]

It is lemper

[@ghembhellorakatokan8505]

indonesia this is call lemper

[@lailinur7987]

Lemperr 😅

[@joerespateis6238]

，

[@mengyokehew4178]

不要