I make it for a banquet, the guests love it! Simple recipe for spectacular dish!

So simple, yet incredibly delicious and spectacular. It's perfect for an Easter dinner or a warm family meal. So delicious your family will beg you to make it again. The recipe has no complicated ingredients and uses foods you can buy at your local grocery store. This is one of my family's favorite pork tenderloin recipes. Cook with love! Cook with taste!
Ingredients and preparation:
Pork fillet (approx. 600 g)
Pat dry with a paper towel to remove moisture
Cut off fat and silver skin
Cut the fillet in the middle as shown in the video
Now let's prepare the dry rub
1 teaspoon garlic powder
½ teaspoon paprika
½ teaspoon salt
Black pepper
½ teaspoon thyme
Sprinkle the meat on both sides with the spices
Rub with the spices and collect the rest from the board
Place the meat on a baking sheet lined with non-stick parchment
1 onion
2 tablespoons olive oil
Fry the onion for 2 minutes
6 small mushrooms
Add the mushrooms to the onions and fry until browned
1 clove of garlic
Fry for another 30 seconds
Salt
A pinch of thyme
Black pepper
Scatter mushrooms and onions
50g cheese
110 grams of bacon
Wrap the pork tenderloin in bacon as shown in the video
Pin the thin edge of the fillet piece
4 potatoes
Cover with boiling water for 5 minutes
Pat dry with kitchen paper
Salt
½ teaspoon paprika
½ teaspoon garlic powder
olive oil
Black pepper
Stir and place on a baking sheet
Brush with the remaining spices
Bake at 190 degrees for 30 minutes
1 tablespoon chili sauce
1 ½ tablespoons apple cider vinegar
2 tablespoons soy sauce
2-3 tablespoons honey (or maple syrup)
1 teaspoon whole grain mustard
Stir until smooth
Simmer until the sauce thickens (approx. 2-3 min. on low heat)
Set the grill to the highest setting (250°C)
Glaze the meat with the sauce
Bake another 3-5 minutes until browned
Let the meat rest for 5 minutes
50 grams of green onions
1 clove of garlic
100 grams of yoghurt
Salt
Black pepper
1-2 teaspoons lemon juice (optional)
This sauce goes perfectly with the potatoes
A delicious dish for a festive table
Thanks for watching and have a nice day!
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[@kevinandellieritchatkeelfa8571]

Tonight I ate as though I went to a jolly good restaurant. Very well indeed !!! Baked Stuffed Pork Tenderloin with a generous Bacon Wrap and basted towards the end with an amazing and fragrantly sweet chili glaze. Served with Potato Wedges that were parboiled from the outset and then baked surrounding the meat. This meal will be repeated over and over again for sure in the future. This honestly was totally divine food to die for, from my Goddess of a Wife. Clearly this man is enchantingly content having devoured an amazing concoction of flavours never encountered in his 200 years on this bless'ed planet. Thank you so very much Schneller Koch for your fantastic KZbin Channel :-) Kevin Ritch

[@SchnellerKoch1]

Kevin, OMG, what an amazing feedback you left😭😚 I'm so happy you really enjoyed it, it's the best praise for me and that what makes me happy! My heartfelt appreciation to you for sharing your experience with this dish! With warmest regards to you and your family💖🙏

[@catherinewicks139]

How many people would it feed please?

[@reneplanjean]

((okk, tu k

[@asuncionmanchado3345]

Pql

[@kevinandellieritchatkeelfa8571]

@@catherinewicks139 We managed 4 plates of food. 2 using the wedges and the next 2 (leftovers for the next day) we used hand cut chips. Still jolly delicious :-)

[@geminil2415]

As soon as I saw those onions going in, I knew that this was going to be delicious.

[@myuboat45]

When you wrapped it in bacon smothered it in the marinade. .It became heaven in the oven . With potatoes .It does not get any better. . Good job regards John 😀

[@SchnellerKoch1]

John, thank you so so much once again for such high appreciation! Happy to hear from you as always! Sending you and your wife my best wishes🤗

[@jolaadamowicz6610]

Zrobiłam i wyszło przepyszne . Dziękuję za ciekawy przepis.

[@galinakretova8181]

Выглядит рулет очень аппетитно, спасибо за рецепт.

[@LuisaTognetti]

Brava, ciiaoo😊😅

[@sandratroehler3553]

This looks great. I think I will add a chopped apple to the filling!

[@RitaRoob]

Ich streiche erst etwas Frischkäse in den Schnitt und gebe dann die Füllung darauf!

[@clarasantander5720]

Me gusto y lo has hecho de una manera bien sencilla y se ve muy agradable y bien presentado❤

[@SchnellerKoch1]

💖🌹🌹😊😊💖💖💖

[@rafaeljimenez7140]

Tygygygygygg

[@ГонежукЛюбовьАлександровна]

Спасибо большое, за прекрасный рецепт запечённой свинины. Будет очень вкусно!

[@lindabrauneheisner4487]

This looks absolutely delicious, and I love Pork. I am definitely going to make this, the potatoes and the two sauces. 😋 Great Recipes 👍 Independence, Missouri USA 🇺🇸 🌎

[@mariastelaalmeida3400]

Lindo prato..... Só achei que a carne precisaria um pouco mais de forno, me pareceu um pouco rígida. Vou fazer e cobrir com papel alumínio gosto do porco mt bem cozido. Parabéns pelo prato um apresentação bonita.❤

[@valeria28alencar]

Pensei o mesmo que você e até achei que a carne ficou meio crua.

[@RitaRoob]

Du kannst mit der Tempartur etwas runtergehen und die Bratzeit verlängern. Ich nutze auch oft die Restwärme, wenn der Ofen ausgeschaltet ist. Muss man versuchen. Jeder Ofen ist anders.

[@ОльгаСпб-ю3м]

Спасибо за интересный рецепт.

[@RockinRoni]

I made this for supper last night and it was the most amazing stuffed pork tenderloin my husband and I have ever eaten, we both thought we went out to a 5 * restaurant and didn't leave the house. Just superb, its now mine, thanks for sharing.

[@enriquealvarez8461]

Excelente!!!! Debe quedar delicioso! Una ambrosía!!! Gracias y saludos desde Tlalpan en la Ciudad de México.

[@retroflexyoga]

I made this as a last minute dinner for my family, and it was such a hit. Great recipe!

[@SchnellerKoch1]

Wendy, glad you liked it! Thank you greatly for your feedback🤗

[@aleksandranetschepurenko673]

Habe es gerade für mich und meinen Partner gemacht und das ist das definitiv beste Rezept in dem letzen Jahr was ich gefunden habe ....bravo ich bin begeistert danke für das tolle Rezept ❤❤

[@urszulachudzicka4695]

Very good recipe for Easter , thanks again.

[@marialeonia3195]

Parabéns..prato bonito e apetitoso...vou fazer.😊

[@donnahibbard1774]

Hello from Florida 🌴🌺 I can’t wait to have a dinner party and serve this. Simple and elegant, thank you ❤️

[@SchnellerKoch1]

Dear Donna, best wishes to you and your family!❤️

[@rafaeljimenez7140]

Hihhhguuguh

[@LuzClarita2333]

La receta se ve muy deliciosa, la probaré. Gracias por compartir. Saludos desde Chile 🇨🇱

[@YtGad7000]

What an absolutely mouthwatering recipe! Loved watching you prepare and cook! Greetings from Australia, l just subscribed! 🦘😋🥰

[@ЕленаНикитина-ц1ф]

и бюджетно,и продукты всегда доступные. спасибо.

[@zhannatkacheva119]

Looks yammy! Detailed and easy prepared! I will try to cook it! Thank you!

[@eminence365]

Merci pour la découverte et le partage. Je vais le cuisiner prochainement. C'est trop bon !

[@eleidesantos3197]

Parabéns. Que Deus continue abençoando seu dom.

[@vioricalupan7831]

Супер!Спасибо за мастер класс!❤

[@SchnellerKoch1]

Спасибо Вам💖✨🌷

[@Zdenka-cc4bl]

Cesky

[@hansfranklin5070]

Looks good with the filling! I'll do that the next time I roast a pork loin. A tip on wrapping the bacon is to put it on the roasting pan first, then the loin. Also go easy on the salt!

[@barbararaufmann126]

Sieht ausgesprochen lecker aus, ich werde es ausprobieren ❤

[@christinaschultz8316]

Habe heute das Rezept ausprobiert es war super danke für das Rezept

[@elenahigueras8586]

Estupenda receta Cracias la are👍

[@mariacristina8949]

Muy rica preparación, es una delicia, la felicito por compartir. Gracias querida.

[@wowobby]

Vou fazer, obrigado... maravilhoso!!

[@romanamoers595]

Wow....das sieht ja mal köstlich aus. Danke für das tolle Rezept ❤

[@rosadetomazo3823]

Receita maravilhosa. Salvando !!!Obrigada 🙏🏻🥰🇧🇷

[@ИльяКлещевников-з4б]

Фантазия у этой красавицы, не имеет границ. Спасибо!

[@flachelem]

Que maravilla, se ve delicioso…..definitivamente lo haré!!!! …… Gracias Sneller khoch 👍🏽👍🏽👍🏽

[@AlejandrinaMontanes-ci8js]

Se ve bueno ❤ gracias por compartir

[@eleidesantos3197]

Ficou divino. Aracaju/SE, Brasil.

[@ВалентинаМоисеенко-ц3х]

Понравилось. Приготовлю зятю ко дню рождения его и отнесу им.спасибо за рецепт,думаю как нарезка пойдёт.вам здоровья добра

[@blancadolerafrasquet2123]

Muy rico se ve,tambien se pdria hacer con lomo de cerdo en vez de solomillo,lo probare, gracias

[@МаринаГалкина-з4ш]

Превосходно. Вкусно выглядит. Попробую приготовить. Спасибо

[@alvaroezzevalli6835]

Meraviglioso , grazie mille,lo preparerò," al più presto 👏👏👏👏💯Lode.

[@DanielTejnicky]

Oh nooooo not the comic sans! The Pork Tenderloin looks delicious xD

[@SchnellerKoch1]

😄👍👍👍

[@vickipruitt6288]

Looks delicious ! Thanks, Vicki Pruitt, Tennessee in USA 🇺🇲

[@pavelbelina1222]

Ich habe heute dein Rezept ausprobiert. Mit einem Wort: rachsüchtig. Ich hatte nicht genau die gleichen Zutaten, aber es hat trotzdem funktioniert. Danke.

[@dianenims]

This makes my mouth water! Mmmm!🎉

[@guiseladardon210]

Se ve delicioso! Lo haré! Gracias! Saludos desde Guatemala, Centroamérica!...

[@janamisurova3011]

Dnes som to navarila a bol famozny recept- obed ,budem ho robit častejšie ,super 👍👍👍

[@irenenascimento8261]

Gostei muito , esta semana vou fazer . Obrigada .

[@celesteknaiplopes9898]

Ficou muito lindo esse prato

[@jochenhorst6430]

Hammergeil. Habe es heute nachgekocht und alle waren begeistert. Danke

[@SchnellerKoch1]

Vielen Dank für die Bewertung. Es war mir ein Vergnügen. Hier noch eine Variante von Schweinefilet mit einer anderen Füllung, auch sehr lecker kzbin.info/www/bejne/pIukf6CoZ9-haNE

[@rafaeljimenez7140]

@@SchnellerKoch1 yuhh

[@luciaurena2679]

Excelente receta , se ve muy bueno lo preparare 😅

[@marianneschowel9725]

Ein tolles Mittagessen!Werde ich ausprobieren 😂

[@НаталияГирко]

Очень понравился этот рецепт,спасибо

[@enikoorban2493]

Nagyon köszönöm...azt is ,hogy mutattad Magad.

[@АллаЧернышова-з3д]

Отличное блюдо! Очень красиво и аппетитно!

[@valentinadyachenko7982]

Рецепт интересный. Но сомневаюсь, что за 30 минут мясо пропечется и будет готово !

[@SchnellerKoch1]

Валентина, добрый день! Там ведь 600 г мяса и температура 190 С, потом ещё и гриль несколько минут. Это филе, его очень легко пересушить. Температура готовности такого филе, чтоб максимально сочное было, 64С. Но я пеку даже чуть больше, у этого мяса температура была 73С. Но нужно ориентироваться на свою духовку. Спасибо за ваш интерес и мнение☺️

[@valentinadyachenko7982]

@@SchnellerKoch1 Спасибо Вам за ответ ! Я просто подумала , что для свинины маловато будет … Обязательно приготовлю , детей порадовать !

[@danielchapelle909]

Très bon travail je vais vous prendre comme cuisinière à la maison je vous regarde souvent de Marseille bonne journée à bientôt merci

[@natividaddelvalle9170]

Me ha gustado muchísimo lo haré gracias

[@veraluciabatistadossantosg9484]

Com certeza muito gostoso...vou fazer.

[@mariahalka6712]

Witam! Przepis super.dziekuje 🌹

[@lomarenr1598]

Hi from Ontario, Canada 🇨🇦. I have cooked pork loin many times and am always looking for new ways of preparing this delicious meat. The way you’ve prepared the pork loin and potatoes look so scrumptious that I will definitely be doing this dish. Thank you for all the dishes you’ve prepared along the way. You’ve definitely created a fan here and I’m so glad I’ve subscribed to your channel… now I won’t miss any recipes and my family will be all the more happy for it!! 🥰

[@almadeherrera10]

🎉

[@verakodimova4764]

Toto není vepřový bok,ale vepřové file,bok je prorostlý tukem a je taky moc dobrý,ale upravuje se trochu jinak,u nás je toto maso opravdu drahé,mohla bych ho udělat tak pro 4 osoby na jeden oběd,jinak to vypadá moc dobře 😊

[@carmenperez6527]

No es un filete, es el solomillo del cerdo.

[@НатальяГум-ф6и]

Простой это сильно сказано.

[@xochiltrodriguez9659]

Sencillo y pico rápido muchas gracias bendiciones de Dios y Maria Stsma asi sea Amen

[@reginaluz2164]

Esta linda, feita com muito esmero e capricho. Parabéns!🌷 Mas, eu como prefiro a carne bem macia, então eu coloco para assar coberto com papel alumínio e depois de bem cozida e macia, eu tiro o papel alumínio, acrescento as batatas e deixo dourando por uns 30 minutos.👌

[@ВалентинаМухина-в3в]

Вкусный рецепт спасибо большое,мира , здоровья, благополучия

[@Nicolar22]

Вкусное блюдо, а не рецепт! Рецептов не едят, по ним готовят то, что потом едят!

[@ОльгаГриценко-г6п]

​@@Nicolar22 😅Ну никак без колкости! Ну написал человек так, и ладно!

[@Nicolar22]

@@ОльгаГриценко-г6п Ну никак не ладно! Откуда этот человек узнает, что он говорит НЕПРАВИЛЬНО?

[@sandymiller1761]

Yummy!! Looks so good! Thank you

[@greggorman1374]

I have 2 teenage boys. They ate it all 2 days! Very good!

[@SchnellerKoch1]

Thank you for your feedback 💖💖🤗

[@walterbenedela3580]

Ein super Rezept.

[@antebratincevic6764]

Adjust the spice ratios to taste and that's nice meal for two persons.

[@annepoxleitner62]

Wunderbar ich werde es schnellstens nachkochen. Vielen Dank. 😊❤

[@tommieogrady]

Das sieht gut aus

[@SchnellerKoch1]

😊💖🌹

[@michelinelabonte6876]

Merci ! Pour cette belle et bonne recette ❤

[@elzbietazioa445]

Apetycznie wygląda muszę spróbować ❤❤

[@Dracus2007]

❤o key

[@erciliadesouza6226]

Parece ter ficado dura

[@rafaeljimenez7140]

Hhhhhu

[@paulerougemont2578]

❤ 😂

[@ilonahelbig7796]

Ich werde es auch ausprobieren ❤

[@ericaalvarado2634]

Se ve exquisito,pero tendría un rato más al horno ,la carne de cerdo debe ser bien cocida .

[@olgainesmedina5974]

Maravilloso. Se ve muy rico. Gracias. Bendiciones. ⚘️

[@francisdrake5349]

Sieht Sau lecker aus ,werd es probieren 🦧

[@hildegardluckenberger7870]

Danke für das rezept habe es heute gemacht es war spitze👍👍👍👍👌 l.g aus Eisenstadt

[@tonislavkolev5240]

Hola, hoy hice la receta para mí mujer y la verda le gustó mucho y a mi también, muchas gracias por la receta, eres la mejor ❤

[@martapierre5505]

Hummm .deve ficar muito bom!!!..muito obrigada por partilhar sua receita 😊❤

[@joanwalford1959]

That's a really good recipe to serve at a formal getogether.

[@mariaevaduarte572]

Muy bueno, linda idea 👏👏👏👏👏🙏💋🇦🇷

[@hemechianca8742]

Uauuuu! A carne de porco é a minha preferida! Com certeza é uma refeição completa e verdadeiramente deliciosa, os convidados vão adorar! Gosto muito também de acompanhar a carne de porco, com batata doce, fatiadas com molho ou como um purée.🥰

[@maritecovino6111]

¡¡ QUÉ RICOOOOO !!

[@rafaeljimenez7140]

Kokomkji

[@mirelamuth57]

Sehr, sehr gut!Danke!❤

[@juanaruiz5722]

Hola soi Juana vengo de ver su receta y me a gustado mucho yo bois a ensallarla a ves si me sale ogial gracias

[@mareknowok8151]

Witam , zrobiłem to dzisiaj po raz pierwszy , wyszło zajebiste..... no takie proste a rozwala , smak jest niepowtarzalny , pieczarki ,cebula i ser to jest to do polędwiczki , szacun i pozdrawiam , już oglądam inne przepisy , pozdrawiam marek

[@rosarionieto1226]

Gracias por compartir tan deliciosas recetas ❤

[@rosariotiradocrespo9023]

Buenísimo.Se ve delicioso..!!. Gracias

[@karmeleasua6672]

Tiene una pinta deliciosa

[@ЖаннаЛюбенкова]

Спасибо мне очень нравится вам здоровья

[@carmenperez6527]

Seguramente delicioso, yo lo hago parecido, solo que en tartera.Gracias.❤

[@tamarak7940]

Привет. Огромное спасибо за прекрасный рецепт. Очень вкусно и красиво.

[@beligalangalan203]

Que buena pinta 😋👌👌😋

[@pilarita22]

Digne d'un grand restaurant !Pour les gourmets!Merci de votre générosité !❤

[@gertraudsotter586]

Super, gut, kenne ich aus Österreich

[@maria-4889]

Que rico se ve voy a prepararlo !🎉

[@angelarodriguez3760]

Divine 🧑‍🍳 Thanks 🌾

[@mariaradu8663]

Minunat arată foarte bine ca ca este delicioasa !

[@martapin366]

❤me encantó justo tengo un solomillo en la heladera y pensaba como hacerlo para que no salga seco 😊😊😊😊buenisimo

[@MariRamirez-s7s]

Se ve delicioso

[@mariaaparecidapereiradecas6947]

Amei sua receita.Sou do Brasil, cidade de Barbacena MG