See Which Pre-Grated Parmesan Cheese Contains a Wood Pulp Additive Filler

[@wildhorse235]

2:14 "Pretend like your typing and your serious for the camera."

[@caden6105]

VoidRelix 1 😂

[@simplytutu3517]

Lmao

[@TheLaptopMan1]

Lol

[@frizzy9919]

U CANT EVEN SEE HIM TAP IT

[@akososei5007]

@@frizzy9919 You need to pause it then tap it....

[@changedthenamefinally4715]

*Buys 34 cans of Parmesan cheese* Clerk: wtf

[@jonnyhappyfeetgaming511]

Goes to taco Bell and orders a cheese quesadilla with no cheese or meat and just sauce... Employee: wtf

[@brennonwilcox5094]

*sorry I just, REALLY like cheese.*

[@madingwang7778]

nothing compared to that store that mrbeast bought everything from

[@dm.ren3]

WHAT YOU NEVER PLAYED TUBER SIMULATOR PFFFSSHH You know its fun right?

[@jakefromstatefarm7363]

Clerk: a big party? Guy: yeah.. yeah

[@charlottelee8233]

But then again, the FDA says that 2 kit Kat bars is the proper serving size

[@lauryrodriguez7229]

Ur funny

[@ThePolarbearplaysmc]

+Laury Rodriguez ur funny

[@jichaelmordan3858]

+patrick flynn (Flynny13) ur funny

[@qualityrazorblade2919]

+Grouptopia- Mobile Games! ur funny

[@JamezMartinez]

ur

[@Michael_Davis172]

Steven:getting cheese Stevens mind:I NEED ALL DA CHEESE 0:23

[@raymond9807]

Michael Playz r/youngpeopleyoutube

[@oreocookie3165]

@@raymond9807 I can't wait it to be on reddit

[@EpicGamer-gj7gh]

2:14 when my mom walks by to see if I am doing my homework

[@memedojo5436]

Still gonna eat it

[@Norules1704]

SameXD

[@alessandrainocencio5919]

It's still good...

[@yok9990]

+VeryMoistMan moisten up :)

[@GG-ll2pb]

Me too

[@mithra1950]

they did say it's harmless

[@urmaker]

At least it has a purpose and is not going to hurt you. I was thinking they were trying to rip us off. Not just do the smart thing and keep it from turning into a solid ball.

[@AnAirConditioner]

Lots of people: We’Re paYInG FoR ChEesE nOt WoOd!! Me: when you buy salt it usually has an extra additive so it doesn’t clump up. As long as it is harmless and it isn’t mostly the additive then it’s fine

[@sheer9203]

Sup

[@fbiagent9370]

M8zi

[@skye.325]

It's still disgusting to think that you're eating sawdust. I'm not a termite

[@matthewthenerd792]

@@skye.325 Your not eating wood dust your eating cellulose.

[@meidi32]

2:16 He's not even typing

[@johnfkennedy4233]

Meidi L lol ikr

[@ayelmao4166]

Lmao

[@aasxleyy]

Meidi L 😂😂😭😭😭

[@geekynerd04]

*tap tap Tap*

[@twisky1535]

Meidi L 😂😂😂

[@cannedbread2499]

Ironically when they showed the domino’s cheese packet at 1:56 it said 100% grated parmesan cheese. But if you look at the packet’s ingredients it says cellulose.

[@tonymart1311]

That's a scam like for example you see a drink that says 100% real juice but on the back it says contains 5% juice so the 5% juice they put in there is 100% juice.

[@bIahaj]

But cellulose is fine and harmless.

[@HonestBum100]

@@bIahaj cellulose cant be digested by the human gut. its the reason we cant consume grass. we will need 4 stomachs: rumen, reticulum, omasum, obomasum to digest them.

[@dusscode]

It's not a scam, it's just ambiguous. They mean it contains 100% parmesan, which it obviously does.

[@ADrunkBassist]

@@dusscode it's not a scam, but that's not why. "Grated parmesan cheese" has a different legal definition than just parmesan cheese. Grated cheese can contain fillers and microbials. If it just says "parmesan cheese" it can't.

[@jcman-lp6lg]

"Grate it yourself" yeah cause I have an extra 2.4k to spend on Parmesan...

[@JupiterKnight]

My bg brothr tld m not to comment on his account but I turned 8 now I'm big

[@edgarallenhoe4656]

j.c man it’s honestly not that expensive for a block of parmesan cheese

[@viethuongvothai686]

j.c man lol it’s not that expensive. No one make you buys the whole block. In my place, 150g = 130.000 vnd ( about 5 US dollar) which is definitely not cheap in vietnam but not that expensive either.

[@Sleepyaliencats]

I think ur being scammed

[@smoothyoda3581]

where the hell do you go for your parmesan cheese

[@bigmannn2443]

I once played dominoes at pizza hut.... I got kicked out

[@charliegonzalez25]

Lol they must not like dominoes

[@kuro6735]

Mr. FreeZee lol

[@GamerKing-fo4bt]

I delivered dominoes to pizza hut

[@Fluminox-]

Lmao that's what happened to my when I was 11, but I brought my Samsung phone to the Apple store

[@theminecraftbros1446]

Mr. FreeZee you just made my life that much better

[@autobotrock4789]

If it's harmless then why does it matter? I bet wood pulp is healthier than the rest of the fillers we eat.

[@autobotrock4789]

There's lots worse foods out there than cheap parses parmesan. And what does it have anything to do with lazy people?

[@AmazeGames]

Cellulose is in vegetables.

[@thecrystalcrystals9242]

ThatTony it's a different kind of cellulose

[@friday5561]

And who knows what the long-term effects can be from consuming more than 2 % cellulose . I'm definitely cutting my consumption.

[@PhatRobs]

Yes Who cares its Just wood.

[@emmarissling6602]

Idk why I'm here I'm lactose intolerant

[@errianfears534]

ikr

[@sfieufhes]

Same. But sometimes a sneak a bit of cheese.

[@celesteruiz6857]

+Jade Busch lol😂😂

[@pigglesgaming1031]

+Jade Busch I can't have eggs but I'll tell my friends I can and eat some 😎

[@pigglesgaming1031]

+BaRNaBy FaRTmAn PrODuCtiONs it doesn't have any thing incoming but she lactose intolerant and I cat have eggs we BOTH still eat them

[@wilbertt01]

2:14 inside edition: " just pretend to type on the keys for this clip ok"

[@loganthememe1833]

1:35 seems pretty specific...

[@johnstryker6805]

Nice

[@bruh-uq2zx]

Nice

[@weebbean472]

Nice

[@Carson_Nelms]

Nice

[@bellabearink3242]

Nice

[@melodylowe9283]

So? I used to eat paper!

[@kyndracandylish709]

Melody Lowe lol xD some ppl eat straight up wood

[@kollinkoon6108]

I used to eat toilet paper......

[@gamermairi7678]

Melody Lowe DAM!😂 MEH TO SUS!😂

[@haihau8301]

Kollin Harris same( ͡° ͜ʖ ͡°)

[@jay-qp8tz]

Same i ate it in pre k

[@tiweebear3240]

So? It's still delicious and it's not going to kill me.

[@TheRealAmerica1776]

Yes it will

[@goodgame2347]

+Kairasu it doesn't hurt you it just isn't cheese I don't see why the news is so butt hurt if the company tells buyers they have filler

[@candyblossom7577]

+Kairasu WHAT

[@candyblossom7577]

+Good Game ok I thought that am going to die

[@wonwrld2466]

😂😂

[@Dralyn06]

Is the amount going to kill me? No? Then I will continue eating it.

[@Dralyn06]

KittensGaming bone Apple tea?

[@Dralyn06]

KittensGaming "stealing my money" not rlly. I get a good meal, it fills me up. Yeah, don't call someone dumbass when you don't know. Here's the thing, I DONT CARE

[@arena_sniper7869]

So you're one of those people who will eat "edible" meat that is mostly filler, or old coffee?

[@amazingperson1736]

Sjw Fisher.

[@imamsexy1809]

Jami Christine Good point

[@El20011]

2:15 “alright Mitchell go ham on the keys for this scene my man”

[@FlipNasty1]

100% GRATED parmesan cheese... It's only staying its 100% grated

[@rainbowpandasays8851]

Grandma always said "this cheese taste like wood!".. ..Grandma was right. RIP Grandma.

[@Zeldarw104]

Yuppers! Smart lady grandma! 💯

[@Crettybocker427]

your grandma said my wood taste like cheese she was right I never shower

[@coolz-aj9516]

wtf

[@2jcward]

My mom says same thing. Taste like paper!!

[@iSyriux]

I never liked canned grated Parmesan. It tastes and smells disgusting.

[@EpicPixels1]

As much as it is a pain, I personally think grating cheese is a lot of fun, plus it just tastes better xD

[@gavinmacaulay5742]

Same here.

[@dawne5139]

yanderesenpai I just bought some fresh, as I have noticed increasing gut issues with the pregrated over the last few years. No problems with the fresh I used yesterday. My cousin just told me about this, which is why I watched this now. I will be sticking to fresh also.

[@parkahuskynea4424]

yanderesenpai same fam

[@wasp4425]

apocalypseQueen[AQ] I’m Italian so I know what’s good and what’s not(over exaggeration sorry I’m nine but I’m Italian German Sweden and American

[@pinkheart315]

pwincessness same. Grate or if tired than get cheese slices. I never buy powder cheese in any form

[@luhvum1]

Wait...I wanted to know about the Kraft brand...

[@CloroxBleachChannel]

95% cellulose

[@sarah-qf6kc]

+Baba Duke how do you know

[@neoz.9886]

Yeah that's what eat

[@anthonydominguez7902]

3.5% in it

[@flexdav8966]

G

[@rickye3481]

“That’s disgusting” okay lady calm down it’s not like it’s maggots

[@mnmblancket5199]

Fr they make a huge deal about it

[@emia5693]

I don’t get one thing, if FDA doesn’t allow more than 2% cellulose how is it that some companies break that rule?

[@NotAJollyPotato]

You over pronounce things so much

[@holanino4012]

Lmao all those Aussies telling us WE have an accent... I didn't know what a white man accent was until now xD

[@NotAJollyPotato]

The Ungurly im English. Not australian.

[@AurumGolds]

+The Ungurly every person has an accent

[@holanino4012]

I was saying, many other people tell us Americans we have an accent, but we don't really see how we talk as an accent. And I said that I didn't know what an "American" accent was until I heard this guy talk, cause he over pronounces words... Just so ya know I'm American too, so ya

[@HEARTS-OF-SPACE]

+Dylan Le Lerre The word you're looking for is _enunciate_.

[@rackunes]

I mean its not going to kill me. Im still eating it

[@johnfkennedy4233]

Ya

[@s3ab1rd]

*FAMOUS LAST WORDS...*

[@filipinagirl6226]

Tiger Yang now i know, that i cant make you stay, but wheres your heart, but wheres your heart Sorry i just love mcr

[@alfreidbetancourt5058]

I knew it! Parmesan from the stores tastes more like wood.

[@Dralyn06]

I seriously doubt you actually tasted wood. You just said that so you could be a special snowflake

[@jesseruby6533]

When I was a child, I had a completely wooden bunk bed. I used to chew on the wood until I was 7. I can confirm that Alfreid is correct.

[@ForeverMasterless]

Cellulose is, in fact, a completely tasteless powder that is generally coming from fruit and vegetable waste rather than wood. So...no...it doesn't.

[@106lau]

Alfreid Betancourt how did u know what wood taste like?

[@Rajeev39412]

Alfreid Betancourt wait you've tasted wood?

[@zuxcc]

No ones going to talk about that fake typing at 2:14....

[@kiro306]

If it's harmless and doesn't effect taste too much then I think it's fine.😕👏

[@annak804]

Beanut Butter your body can't digest it and it has no nutrition

[@kiro306]

@@annak804 ah ok yea but we still poop it out And it's not like were eating cans of this stuff lol

[@annak804]

Beanut Butter even a small amount can hurt someone with a delicate system, such as someone with IBS

[@kiro306]

@@annak804 yes but our immune system is strong and vaccinated

[@annak804]

Beanut Butter it can hurt people with delicate intestines like my son who has IBS so no I'd rather no fillers this is good to know

[@miguelrios8622]

Idk why Inside edition isn't a news channel on tv

[@provo6816]

It is

[@nolantimmerman6224]

It is

[@rufusosueke762]

It is its on channel 13

[@justdreamin_7781]

Inside edition is on tv on my tv (bell) it's 30 mins but has a ton of different stories

[@babylexithesavage4908]

It is

[@JSG-bw4mj]

2:14 that’s some next level mad typing yh😂

[@bruh-uq2zx]

Oh yea... that clip of the guy typing

[@sienna-lee9848]

The cashiers must have been like “why is this guy buying so much cheese?”

[@PHlophe]

she felt like "if you knew what's in there"

[@qtJosie]

The cost of wood pulp is very high right now. They done put too much in the cheese

[@havingteawiththedevil]

2:32 lol “fandings”

[@chefsloth]

Cellulose is a really common food additive, its in baked goods, ice cream its an anti caking ingredient

[@MarySanchez-qk3hp]

Camican, it's not in REAL foods. Everything you mentioned, used to be called ".pconvenience foods." That started in the 1950s when the food industry started trying to convince wives that they should be liberated from their kitchens and ought to think of cooking and baking as drudgery, rather than nourishing and fun. At the same exact time, Julia Child was telling us that food is delicious and easy to make, sndmshe was going to teach us how to do it. I bake my own breads; even pizza dough only takes 20 minutes until it's ready for the oven, less time than waiting for that pale, tastless, chintzy frozen piece of cardboard from delivery or a box. It's fun to cook, and it smells wonderful. And you can be generous with real, healthy toppings, not cellulose. In Europe, you eat more, and more often, but you lose weight, because they have stricter rules and laws about what real food is. They don't allow additives, the way America does. One reason you're fat is because you can't fool your body: when it isn't getting the nutrition it needs, it tells you to keep eating. And at the other end, the fast food industry hammers you to crave their unhealthy manufactured food-like substances that may dubiously taste good, but won't keep you healthy, You're a fool, if you don't know how to cook, and aren't interested in using logic to see how much cheaper a real piece of Parmesan is.

[@belartful]

3 types of cellulose used: Pine (more common in cheese), Oak (used in pastas), and Birch (used in non-food product).

[@julym.2564]

For the guys who thought its "harmless" we never knew why FDA only wants the grated parmesan cheeses to have only 2% of those.Remember, anything that is too much is harmful

[@MarySanchez-qk3hp]

July, I always suggest that people read "Salt, Sugar, Fat" by Moss. It's like a beginning primer to understand how the food industry got us hooked and how it grew here. Trust me, they lobbied to get those laws reduced, and they get as close to the legal line as they can. Food purity is an issue in this country. They can't go above 2% or they would be fraudulent in claiming it's cheese. More importantly, though, is that you're paying for useless filler, you're losing nutrition and food value. We vote with our forks, people. Get real Parmesan or Pecorino and nourish your family. You'll be eating more calcium, butterfat, protein... cellulose is a cheat and doesn't provide nourishment.

[@zlonewolf]

Another thing is FDA misleading consumers calling it cellulose to avoid calling it wood pulp. The "cellulose" is NOT same as leafy green cellulose. Grounds of Wood pulp is NO where near same as grounds of leafy greens.

[@abel3557]

​@@zlonewolfthe cellulose is the exact same. Cellulose is an organic compound. Theres no such thing as an impure compound.

[@DiscountDante]

1:35 NICE!

[@emiliaatasha1303]

I love how u guys expose restaurant/store its the best

[@coilencoilen8784]

Pause at 0:31 I have that green one and I'm eating it right now.....DANGIT

[@demi5961]

Me too

[@Dralyn06]

I eat kraft too. I've been eating it for a while now. It really won't affect you unless like you have it 24/7 all year long

[@antiscocial9290]

tiny tottie lololololololololololol

[@longlonglonglonglonglonglo9436]

tiny tottie no that's the good one with the least amount of crllilous or whatever it's called :D I eat it too but go eat cheddar

[@fvn55yearsago57]

duck duck that's the good one

[@meg2901]

Reporter: Hey that cheese has 21.6% Cellulose Some random girl: ThATs DiSgUStiNG.

[@jamesmccartin2594]

Next Inside Edition Video: Testing if your oxygen is right for you

[@drownxd]

1:35 just nice

[@Gomez1915]

Wow, this news story is so gripping and compelling

[@AskingAlexandria2303]

Bruh I love Kraft Pamersan Cheese 😂🤣

[@gogertonherface5849]

Yuck

[@reb_0155]

Same

[@takeenr2461]

It sucks

[@ladennayoung2939]

Me too. LOL.

[@gentle6400]

When a wheel of Parmesan cheese would cost me more than rent money

[@liamsadventures9712]

I can’t be the only one who thinks the wood pulp powder looks appetizing. I would definitely sprinkle it all over my pasta, I hope they start serving it at restaurants too as an option

[@dioniresjustiniano5179]

“It’s disgusting” BOY ITS HEALTHY

[@stopposting1019]

This is just why I just buy an actual Parmesan block and just shred it by its self. I always do that with all cheeses cheddar to mozzarella

[@simpletn]

Uhh... Cellulose is a dietary fibre... which is good for your digestion anyway...

[@heng5258]

Sir Iodine dummy too much of anything that you can eat is toxic.

[@mamandu0378]

Cellulose is in EVERY plant, its what keep plant cell walls stable. While its more common to get cellulose from wood pulp, it doesnt mean its only from wood pulp.

[@HiThisIsMine]

Imagine all the people freaking out over putting cellulose parmesan cheese on their salad

[@zlonewolf]

cellulose from oak or pine is dry wood pulp...from WOOD pulp. Rock solid teeth grinding dry wood pulp. The cellulose from salads and greens...NOT wood pulp. Thats like saying Iron ground to a pulp from metal rebars added to Parmesan is same as iron from steaks to Parmesan is same. 😂 Must be some mental gymnastics youre trying to pull or a blonde moment or both.

[@JennStardust]

is it bad that after this, i had pizza and put parmesian cheese on it. i mean, im not gonna go out and buy a block of parmesian cheese and grate it myself, when i can get a little extra fiber.

[@Ada-ev8wl]

right it didn't really matter

[@insomniacs5138]

H Z whats ft

[@TheGhostofSparta9]

2:14 hes so smart he doesnt even have to press the keys

[@Plague_Doc22]

The filler they add to the cheese can lead to extreme constipation. I learned this the hard way. Nearly had to go to the hospital to get it out.

[@woollfie1018]

Dominos :5.4% Me:no wonder me and my dad always get sick and throw up after eating dominos!

[@djwoodgate]

What a super cheesy investigation.

[@sultanalmuftah7276]

I don’t like cheese any ways I only eat it on pizza

[@strafe6735]

Spillz A I don’t like liquid cheese. Or the cheese on a jar that’s a liquid.

[@zoenissicelda6783]

Bruh " 69% above FDA guideline"

[@rebeccaochoa96]

*im still eating it*

[@Ron_Plays635]

"69% of the cheese we tested had more than the FDA recommends" ah yes funny number

[@John-cq7vt]

Cellulose doesn't harm you, and you can't taste it. Who cares?

[@dhdjjdxjjccjcj7797]

JJ lol

[@GHOSTGAMING-ec7of]

JJ I KNOW WHO CARES. BUT IS IT UNHEALTHY?

[@markpagtama7954]

@@GHOSTGAMING-ec7of every plant on earth has it. Its dietary fiber.

[@wayne9094]

As a rule real parmesan cheese comes from pulp made by beavers .And only picked by professionals for that real fresh parmesan taste that everyone loves and cannot get enough of .

[@mh_nk7]

That’s a nice percentage

[@KSSBG]

For store bought just get 4C , taste great no cellulose. It's also in glass bottles so no plastic seeping in your foods . Classy

[@otismichael2583]

If its harmless, whats the issue?

[@meishiji5107]

Otis Michael Do you wanna eat wood it's just gross o.o

[@thesun849]

Im Blue Dab Well, we're gonna have a possible food shortage, might as well get started on eating more things.

[@meishiji5107]

The Sun ._. woah that's deep.....

[@AmazeGames]

Cellulose is in vegetables.

[@xjxnniferx.terraria4239]

Otis Michael you need a tissue.

[@user-nn2hm7pr3h]

I never expected it to be real.I expected it to be tasty!And I'm STILL gonna eat my pulp with pride!

[@elizaembry5180]

Cellulose is completely harmless, what's the problem?

[@elizaembry5180]

Cellulose is a sugar (the "ose" is sugar, like lact *ose* )

[@Guyrandomducttape1]

Eliza Embry it’s not broken down or absorbed by our body. It doesn’t matter that it’s a sugar or not it’s not going to have any harmful affects normal sugar has.

[@fart6452]

1:24 Nugget says”Nice”

[@ten._.s]

What is wrong with cellulose??? Cellulose just gets excreted via fracases since it does not get digested... Furthermore, we eat cellulose daily since it is present in vegetables...

[@marioluigi139-8]

Everyone: DISGUSTING Wallace: I just want my cheese

[@gracewilkinson1442]

Why did I click on this video I don't care about cheese 😂

[@fiyama1]

lol

[@Norules1704]

Same

[@lalealishova7977]

same

[@user-vs4fh9wq6w]

Same

[@wolfey2468]

I hate cheese idk why I'm watching it 😂😂😂

[@lizbein201]

“Something fishy is really going on here”

[@strafe6735]

lizbein I saw this comment when that part happened.

[@Chasethieu]

StrafeYT same

[@najwanorizam12]

If its harmless why should i care?

[@saveourplanet577]

My grandparents have a small farm and they add no wood or whatevere that dust is Since they have the farm, evreything is natural there. Im glad i have them

[@nars5332]

'You would expect it to be 100% cheese, right?' No. No I don't. You know why? Because that's just stupid.

[@g2ltt733]

So what did you expect! Wood?

[@harry4673]

1:36 HAHAHAHAHAHAHAHA like if you get it

[@fishbassyonly34]

Har ry 69😂😂🤣🤣

[@oddlyodds8247]

Okay 7yr give your phone back to mommy

[@calvin3230]

69%... (lenny face)

[@emiliovilla2286]

Calvin ( ͡° ͜ʖ ͡°)

[@samforrester7112]

Who cares? It's still tasting good y does it matter

[@vanessarivas2843]

True

[@hoodiejack]

Ikr lumber is tree , tree is plant , tree is vegetable, cellulois vegetable BAM

[@butterturtle56]

Hyena Studios dogs pee on tree which means dog pee is in our cheese

[@bigdan7666]

Real tastes wayyyy better

[@Eddy-ld7uh]

@@butterturtle56 ummm they Clean them

[@madeline6714]

Wait!? So all this time I've been eating wood!!! 😕😐😑

[@johnfkennedy4233]

Well kinda

[@besimmulaj9262]

yep

[@drdough7982]

This kinda seems like a non issue, if it’s not gonna hurt you why worry?

[@ichi2718]

that number was perfection

[@DukeofHesse-he7bu]

All pregrated cheese has cellulose in it. Same thing is true with ice cream. check the label.

[@AG-ne8kv]

I still hate Parmesan cheese

[@lunargamingtvvlogchannel2816]

Wood... I've... Been eating wood WOOD WHY DUDE WHY

[@SUGAR_XYLER]

a lot of people eat wood XD

[@JoeCheekRacing]

Inside edition just be snitching on everyone

[@alfredoalcantar8691]

Cheeky 1 do it to the cartels or gangs

[@idkwhyiam9440]

Me Waiter, I'll have wood pulp on my pasta please

[@haydenkimnfl]

I had to watch this 2 min long video and it says JUST GRADE IT YOURSELF

[@christiangomez3903]

69% NICE

[@mycatsmudge6733]

I lick Nintendo Switch Game Cartridges and I’m fine They taste nice TBH

[@IzzMHW416]

i mean youve got a point

[@bIahaj]

i lick 3ds game cartridges they taste bad lemme try to get a nintendo switch one

[@Bajaheat]

Wood you eat this?

[@andrewgough4670]

I woodnt

[@akakerness6396]

I live in a place which has a "little italy" getting parmesan cheese is really easy and delicious.

[@myrandomlife8881]

0:49 "its a harmless" okay then i keep eating my cheese

[@milk9928]

1:34 Nice.

[@a50ftfall6]

By the way celluloseis the most common ingredient in plants you eat it all the time if you eat leafy greens or any kind of plant matter it's completely harmless it's actually a pretty decent fiber

[@dbz2659]

1:37 nice

[@jeruhligsay4770]

It's not like anybody is gonna not still buy these products

[@BlazingTonk]

FDA: Maxium %2 Everyone: %69

[@koitwel2209]

2:14 look at his fingers he’s not typing anything 😂

[@bledsoee_]

1:35 niceeee