🍴Shabbat Cooking Vlog with Adeena Sussman Recipes!

[@wendy2639]

Great Video The food is so colorful. It looks really yummy. I even learned how to carmelize onions

[@buuuji1]

Love foods 😍🕎✡️

[@asmallsanctuary]

Thank you!

[@buuuji1]

@@asmallsanctuary your welcome

[@bobalinga]

Great video. I might have a go at the side dishes (I'm vegan and there's only me eating). Lovely yellow challah.

[@asmallsanctuary]

You should check out her book - many of her recipes are vegan or can be veganized. She also has a vegan ‘water challah’ recipe in the book. The berry crisp was vegan, and if you use an egg replacer for the kugel, that would be easy to veganize too. The broccoli and vinaigrette were vegan and I think this would work great with cauliflower steaks too!

[@marie-joseedevaux1001]

❤❤❤❤❤❤🎉

[@asmallsanctuary]

❤️

[@gabrielacohendorras4921]

What's that yellow powder that you put to the challa?!! Thanks!!

[@asmallsanctuary]

That’s turmeric powder and it adds mostly color and a little flavor to the challah. Enjoy!