Singapore Fish Head Curry | Recipes are Simple

  Рет қаралды 101,532

Recipes are Simple

Recipes are Simple

Күн бұрын

Пікірлер: 65
@HenriKwek
@HenriKwek 3 жыл бұрын
I have followed the recipe and cooked it twice in a month. My family just gets hooked on this delicious dish!! Thanks so much for sharing!!
@Recipesaresimple
@Recipesaresimple 3 жыл бұрын
Thats so wonderful!!thanks so much!!!
@Sirious-m5m
@Sirious-m5m Жыл бұрын
Delicious dish !
@dsilvafmy
@dsilvafmy 2 жыл бұрын
Really Good Video.. 👍
@simplyfry
@simplyfry 3 жыл бұрын
So very Tempting & irresistible 😋😋😋
@shemmisubair546
@shemmisubair546 4 жыл бұрын
Thanks for shearing this delicious recipy.
@waynew7805
@waynew7805 3 жыл бұрын
thanks for sharing this recipe
@asokadanansuriys114
@asokadanansuriys114 3 жыл бұрын
Very nice recipe ..
@Recipesaresimple
@Recipesaresimple 3 жыл бұрын
Thank you so much!
@tanyamiller6275
@tanyamiller6275 Ай бұрын
That looks amazing I want to make it Christmas day thank you for an amazing recipe when I've made it I'll let you know how it went and I'll look up your other recipes
@Recipesaresimple
@Recipesaresimple Ай бұрын
Thank you ! Hope it turns out super yummy .. and have a very Merry Christmas!!
@joelow6086
@joelow6086 2 жыл бұрын
I like your recipe. It has alot of ingredients. It looks aromatic and tasty. I will try it out soon. Thanks for your video.
@yst529
@yst529 2 жыл бұрын
Thank you for this Super delicious recipe! Cooked and enjoyed the curry last night. This shall be my one of regular serving dish. Love it!
@Recipesaresimple
@Recipesaresimple 2 жыл бұрын
Lovely to know! Thanks 😊❣️
@a.nkitchen4336
@a.nkitchen4336 4 жыл бұрын
Like this fish head curry so much I will try this later.
@anuanoop7106
@anuanoop7106 4 жыл бұрын
Looking very yummy . Has to try this recipe. Your presentation simple and too good
@Recipesaresimple
@Recipesaresimple 4 жыл бұрын
Thanks a lot 😊
@vanchungasamuel8078
@vanchungasamuel8078 3 жыл бұрын
Really enjoyed the video. Now it's time to start cooking.. Thank you.
@simplyfry
@simplyfry 3 жыл бұрын
Super 👌👌👌
@DC180
@DC180 4 жыл бұрын
Fantastic, trying this, just a nice combo
@istiqomahqomah6562
@istiqomahqomah6562 3 жыл бұрын
I was cook this recipe today....it's Really Delicious 👍👍👍👍👍👍...Thank You So Much For Your delicious recipe...God Bless You....
@chamaliafimalaysia
@chamaliafimalaysia 3 жыл бұрын
No way sure I will try it 👍👌
@kitchenkunj3243
@kitchenkunj3243 2 жыл бұрын
Tasty🤤🤤
@Recipesaresimple
@Recipesaresimple 2 жыл бұрын
😍
@nithiyakumar7124
@nithiyakumar7124 3 жыл бұрын
Wooow
@afirap415
@afirap415 4 жыл бұрын
I remember eating fish head curry from singapore. You'res looks delicious
@asokadanansuriys114
@asokadanansuriys114 3 жыл бұрын
Many thanks ...
@wiwingmargahayu6831
@wiwingmargahayu6831 Жыл бұрын
wow
@FlavorFinders
@FlavorFinders 3 жыл бұрын
Thanks for this. Hope mine comes out good 😋
@a.nkitchen4336
@a.nkitchen4336 4 жыл бұрын
I will try to make this fish head curry.
@jacobaccurso
@jacobaccurso 2 жыл бұрын
I just saw this dish on Anthony Bourdain’ “No Reservations” Penang episode. I have access to SO many fish heads as I live near the beach in the Oregon coast.
@S2mylife
@S2mylife 2 жыл бұрын
Hello! What can i use to substitute the tamarind pulp/paste/concentrate?
@Recipesaresimple
@Recipesaresimple 2 жыл бұрын
You can substitute it with ‘gambooge’( fish tamarind) if available. Alternatively, use lemon juice or sliced tomatoes as suitable souring agents. Different flavour profiles.
@binocular5950
@binocular5950 Жыл бұрын
A unique fish head curry formula. It's a notch better than standard methods. Voila!
@Recipesaresimple
@Recipesaresimple Жыл бұрын
😍😍
@kitchenhealthtips9390
@kitchenhealthtips9390 4 жыл бұрын
Yummy, Awesome & Fantabulous Recipe. 🌹 You are making an Inspiring recipes for those who can't cook ⭐🍁⭐ & spreading the vast knowledge to people Thanks to u 💕 God Bless u
@drlaldallas
@drlaldallas 2 жыл бұрын
Oh yeah !!!!!!!!!! Found it. Now i can blindly follow your recipe ..guaranteed success !!!!!!!!
@RetiredSchoolCook
@RetiredSchoolCook 4 жыл бұрын
Delicious , I grew up eating fish head soup , tasty and so good .
@desgoulding7154
@desgoulding7154 4 жыл бұрын
Hi many thanks for sharing. Another great dish. Hope you are well stay safe
@pamelasoon5316
@pamelasoon5316 3 жыл бұрын
Hi, could I use a seabass fish head instead? Living in another country and we could not find snappers. Thanks.
@Recipesaresimple
@Recipesaresimple 3 жыл бұрын
Sure! Just adjust steaming time according to weight of fish head, so that it will not fall apart in the curry.
@saijaicheunarom5388
@saijaicheunarom5388 2 жыл бұрын
Lekker 🌟🌟🌟🌟🌟✓
@amaniindia1
@amaniindia1 2 ай бұрын
Are the eyes taken out or left in?
@Recipesaresimple
@Recipesaresimple Ай бұрын
No not usually
@krisnachannel9925
@krisnachannel9925 3 жыл бұрын
Ternyata mudah masaknya ya
@ptej348
@ptej348 4 жыл бұрын
That looks delicious! I was just wondering if we could substitute fish pieces instead of the ‘head’ and do we need to steam the pieces too? Thanks for the recipe.
@Recipesaresimple
@Recipesaresimple 4 жыл бұрын
Thankyou! Yes ! Just add to the curry and cook. No steaming required 👍
@amatya.rakshasa
@amatya.rakshasa 3 жыл бұрын
Is this recipe the Assam style or Chinese style or the Malay style? Having lived in Singapore, I know that there are three very different types of fishhead curry but I've only ever had the Chinese one and that's the recipe I'm searching for. Thanks :)
@Recipesaresimple
@Recipesaresimple 3 жыл бұрын
I would say it is more Chinese style with some Of the original Assam style influences . So we steam the fish but instead of using only fish curry powder we use our own spice mixture as well.
@amatya.rakshasa
@amatya.rakshasa 3 жыл бұрын
@@Recipesaresimple Ok awesome! Thank you. Can't wait to try this!
@AnilKumar-xp7uo
@AnilKumar-xp7uo Жыл бұрын
Why ladiesfinger?
@Recipesaresimple
@Recipesaresimple Жыл бұрын
It is a common practice in Singapore and Malaysian fish curry to add vegetables like ladies finger and eggplant to fish curry.
@MortimerZabi
@MortimerZabi 2 жыл бұрын
My second favorite way to eat fish heads, next to boiled in Tamarind broth, chili peppers, and swamp cabbage.
@gazzadazza8341
@gazzadazza8341 4 жыл бұрын
I thought you do not put coconut milk or cream for this curry.........
@Recipesaresimple
@Recipesaresimple 4 жыл бұрын
It can be made both ways this is the version with coconut milk. Very yummy
@pubalanbalan3679
@pubalanbalan3679 4 жыл бұрын
👍
@chelvik3975
@chelvik3975 3 жыл бұрын
Yummy 😋
@toons123
@toons123 3 жыл бұрын
Why do you steam the fish head first and then put the cooked (steamed) fish head into the curry for just a few minutes, instead of just putting the raw fish head into the curry and cooking it for 20 minutes in the curry itself?
@Recipesaresimple
@Recipesaresimple 3 жыл бұрын
You may do that if you prefer but i hv found steaming removes any unwanted ‘‘fishiness’’ from the head and also helps to build flavour in the flesh itself. However , It must not be steamed so long that it starts to flake. Timing will depend on the fish head size..
@toons123
@toons123 3 жыл бұрын
@@Recipesaresimple Thanks, good to know.
@simplyfry
@simplyfry 3 жыл бұрын
I would like to shallow fry the fish head than steaming 🙂
@anneanthony4585
@anneanthony4585 3 жыл бұрын
I really dont know why every single dish that originates from malaysia eventually becomes singapore's
@binocular5950
@binocular5950 Жыл бұрын
Fish head curry was the result of one Chinese customer in Singapore encouraging an Indian chef to work a fish head he brought to him, into something delightful.
@singy1980
@singy1980 7 ай бұрын
Too many ingredients and too much labor. Pay the price for it at a restaurant in Singapore.
@antssingapore1671
@antssingapore1671 3 жыл бұрын
lol
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