Slow cooked Beef Brisket in the Thermomix

Melt-in-the-mouth delicious! This recipe is so tasty and amazing and made all within the Thermomix TM6

[@willwindsor2216]

An amazing recipe.

[@jennifergiordanoimbroll1551]

So informative 👏👏

[@ThermomixingwithSophia]

Hope it helps 😊

[@jjruss1]

Hi Sophia, thanks for the video. We need recipes to be more liquid for our disabled son - can we add some stock to this recipe? John & Josie Russell

[@ThermomixingwithSophia]

You will be able to blitz up anything you make. If you have the TM6 use the blending mode to do this, or you can start at speed 5 and gradually increase to speed 8 or higher if you prefer. Be mindful of not going over the Max line in the bowl. Hope this helps

[@michelecrosse4261]

Got all the way through and you didn’t show us how it turned out! Why! We wanna see the cooked dish! Not happy!

[@ThermomixingwithSophia]

Hi Michele - that's a great point. I probably didn't explain clearly, this was a video to show you how to make it and pop it onto the Slow Cook but the cover photo is actually how it turned out 😊

[@Rudirud]

Michele, in a way you are right. However, I suggest you could choose a more positive way to adress your criticism. Sophia did a great job and improving her content is way easier if she receives constructive criticism which does not harm her motivation.