Small Batch Blueberry Muffins for Two (Makes 4 Muffins)

[@LaChandra]

Made these this morning & they were amazing! My first time ever making blueberry muffins from scratch & they came out perfectly. Nice & tall, fluffy & super moist! Great recipe. Thanks for sharing! ❤

[@LeighAnneWilkes]

I love hearing that! So glad you enjoyed the recipe.

[@jeanineruby]

I just love your small batch recipes! It's just me and hubs and he doesn't like to eat much at all. If I make a regular batch of muffins, I certainly can't eat them all in a couple days, and I don't like frozen/defrosted bakes so they end up moldy or stale. I've tried halving or quartering recipes but it doesn't work very well so your channel is just what I needed! Thank you so much!!!!

[@LeighAnneWilkes]

So glad you found me. I agree with you on frozen and defrosted bakes, they never taste as good, not worth the calories. It does take a little experimenting and trail and error to reduce down recipes but that is why I'm here and I'm glad you are too!!

[@ssellr8519]

I love your channel so much! I’m always struggling to figure out measurements for small batches so your videos have been such a gift!

[@LeighAnneWilkes]

So glad you found my channel! Thanks for following along and enjoy the recipes!

[@missfancy5708]

These were great! Thank you for the recipe.

[@LeighAnneWilkes]

So glad you enjoyed them!

[@ultimatecheeseburger8346]

Love this! Exactly the amount of muffins I need

[@LeighAnneWilkes]

Enjoy the muffins!

[@charlynnhammond7864]

I have rheumatoid arthritis and my hands are pretty crippled up but I have an incredible husband to help me make these. He’s such a good sport👏 I love looking up recipes and one of my favorite recipes are from your small batch recipes This blueberry muffins were sublime and yesterday we made your small batch baked zita also so good.

[@LeighAnneWilkes]

I am so glad you enjoyed them and bless your husband!

[@Ravenclaw383]

The muffins turned out so good omg thx!!! ^_^

[@LeighAnneWilkes]

I love that you loved them too!

[@ldl6450]

All late, just found this recipe. I made them but used half and half (didn't have milk), yet they were amazing! It took me longer to cook, before my family devoured them. I am ready to make more!!! I took Culinary Arts, quit because I hated baking and couldn't get anything right. Well, I did it!!! Thank you, very easy to follow.

[@LeighAnneWilkes]

So glad you found the recipe and loved them!!

[@soniya2p]

Hello!!!! Thank you so much for the recipe. I made it and it turned out so well and tasty

[@LeighAnneWilkes]

So glad you enjoyed it!

[@Julie-kb3mo]

🧁 I made your muffins for the first time last week~ The family LOVED them ! 🫐 I made more to bring to a neighbor gathering, and they were a HIT !! 💙 So this video was in your Oregon kitchen ? This is such a nice kitchen, also. 😊

[@LeighAnneWilkes]

So glad you liked the muffins, yes this video was in my Portland kitchen.

[@Julie-kb3mo]

@@LeighAnneWilkes 😊

[@wykellalatrice]

You got me again! These were delish!

[@LeighAnneWilkes]

So glad you loved them!

[@yvo7749]

Yummmm! Cant wait to try these! Do you have a link for that muffin Tin? Thank you!☺️

[@LeighAnneWilkes]

this one is similar: amzn.to/3yHUyrY

[@jackihopper2461]

I would add some mini chocolate chips as blueberries n chocolate go goid together ...

[@LeighAnneWilkes]

That sounds delish!

[@barbiek3987]

Could just be me, but I would add a bit more sugar to the muffin batter. Otherwise the batter and streusel topping were good. But I got 5 muffins out of this recipe. They rose nicely, but I think I could have managed 6 muffins because they initially spread and joined. Leigh Anne, is your muffin tin standard or jumbo? I might try using my jumbo tin next time. Thanks for the recipe!

[@LeighAnneWilkes]

I use regular muffin tins but I fill them clear to the top

[@Brandbomb1]

If I double the recipe will it make 8 without issue? Or should I cut back on certain ingredients

[@LeighAnneWilkes]

No, it should double fine.

[@southernbelle4266]

These are very tasty! I’m having problems getting them that tall though….what could I be doing wrong?

[@LeighAnneWilkes]

Did you use the trick with the oven heat?

[@southernbelle4266]

@@LeighAnneWilkes thank you for replying. I did preheat to 425 then lower temp. Love the muffins… so tasty. Any other tips? Both my husband and I are so happy we found you. I’ve tried many of your recipes. Thank you for sharing.

[@LeighAnneWilkes]

@@southernbelle4266 the only other thing I can think of is how fresh was your baking powder?

[@southernbelle4266]

@@LeighAnneWilkes you know what…. I was thinking the same exact thing! Thank you, Ms. Leigh Anne

[@maureenfinkel5975]

Can you use frozen blueberries? Thanks

[@LeighAnneWilkes]

You can use frozen blueberries! Enjoy!