Steak & Eggs my GO TO Breakfast | Chef Jean-Pierre

Hello There Friends! Today I'm excited to show you my Go To Breakfast, Steak and Eggs! Come and check how I make it with Home Fries on the side. Who knows maybe this will become your new Go To Breakfast! Let me know how you did in the comments below.
RECIPE LINK: chefjeanpierre.com/recipes/st...
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VIDEO LINKS:
Perfect Steak: • How to Cook the Perfec...
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PRODUCTS USED BY CHEF:
❤️ Woll Non-Stick Fry Pan: chefjp-com.3dcartstores.com/D...
❤️ Butter Olive Oil: chefjp-com.3dcartstores.com/B...
❤️ Instant read Thermometer: chefjp-com.3dcartstores.com/S...
❤️ Silicone Spatulas Set of 3: chefjp-com.3dcartstores.com/S...
❤️ Silicone Baking Mat: chefjp-com.3dcartstores.com/s...
❤️ Laser Thermometer: chefjp-com.3dcartstores.com/I...
❤️ Scrapper / Chopper: chefjp-com.3dcartstores.com/S...
❤️ Signed copy Chef Jean-Pierre's Cookbook: chefjp-com.3dcartstores.com/C...
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✴️CHICKEN RECIPES: • Chicken Recipes | Chef...
✴️PORK RECIPES: • Pork Recipes | Chef Je...
✴️LAMB RECIPES: • Lamb Recipes | Chef Je...
✴️SEAFOOD RECIPES: • Seafood Recipes | Chef...
✴️BREAKFAST RECIPES: • Breakfast Recipes | Ch...
✴️VEGETERIAN RECIPES: • Vegetarian Recipes | C...
✴️DESSERT RECIPES: • Dessert Recipes | Chef...
✴️APPETIZER RECIPES: • Appetizer Recipes | Ch...
✴️ONYO RECIPES: • Onyo Recipes | Chef Je...
✴️PASTA RECIPES: • Pasta Recipes | Chef J...
✴️SOUP RECIPES: • Soup Recipes | Chef Je...
✴️SAUCE RECIPES: • Sauce Recipes | Chef J...
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CHECK OUT OUR AMAZON STORE:
www.amazon.com/stores/Chef+Je...
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OUR CHANNEL:
/ @chefjeanpierre
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CHEF'S WEBSITE:
www.chefjeanpierre.com/
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CHEF'S ONLINE STORE:
chefjp-com.3dcartstores.com/

[@christian_globalimages]

JP not only cooks nice food, but this is also entertainment at its best. There's not a single video where he doesn't make me smile or laugh. If you love food and need to cheer up, this is the right place!!

[@ChefJeanPierre]

Thank you Christian! 😀

[@phillipmennor2585]

Aunt Meg from the movie Twister would be proud of this meal!

[@RicardoGarcia-uw6cr]

😂😂 best comment! I’m glad she and her dog made it out of her collapsing home lol

[@tylermoore8192]

That would require gravy though :-) it’s practically its own food group

[@cjguillermain5520]

Best comment lmfao

[@rexannam2646]

😂Did you see her cows? 😂

[@Sirspencealot]

He needs some fresh mashed potatoes with brown gravy also!

[@sherrieanorman2816]

I have to admit that I flat don't understand ppl who complain about video being to long. I enjoy you so much. I adore your sense of humor and how well you explain stuff.

[@chrisklotzbucher7648]

The single best cooking channel I have ever seen. Thank you

[@the1truth420]

The egg ghost hahaha. Love the production team! Hats off to everyone who makes this possible. This is my favorite cooking show off all time. Cant have this much fun on PBS, youtube was made for you Chef!

[@48956l]

Yeah I like how there's been more silly stuff like that lately lol

[@conservativeladyofcaliforn3044]

Yes! No freedom of speech, you’ll be reading off a script & you’re not the BOSS when working for PBS & foodnetwork!!!!!! All corporations- same!

[@daphnepearce9411]

@@conservativeladyofcaliforn3044 Freedom taste delicious!

[@tttarms1970]

@@conservativeladyofcaliforn3044 food network is an abomination....they dont cook or educate. One competition show to another, and guy fieri is NOT a chef

[@ChefJeanPierre]

👏👏👏

[@dopeymark]

Having worked in a professional kitchen for a decade (a few decades ago) I always appreciate the way you teach other people basic cooking concepts. I watch your videos for pure enjoyment, not necessarily to learn something new, but if I do, then it's an extra bonus.

[@blablableep6811]

2:10 good example

[@briandavis9952]

he hasnt worked anywhere @@blablableep6811

[@Ash-kb9hn]

“I like mine rare-medium rare” yep that’s why I love this chef! That’s a perfect steak especially with all that delicious yolk on the top of it. 👌

[@joemodley7934]

Always a pleasure... and your food always makes me hungry!!! Thanks Chef!!!

[@agrimstad1962]

The best gourmet chef teacher I have ever seen, and so entusiastic ! Very professional, impressive and so good !

[@williamwarnold6737]

Top breakfast, greetings from Ireland.👍

[@simphiwemgazi9221]

This channel literally taught me how to cook. I will forever feel indebted to the amazing, funny and lovely Chef Jean-Pierre. Continue doing the amazing work, you inspire a whole lot of us. All the way from South Africa

[@daphnepearce9411]

I agree. I think my cooking skills are fine but I really appreciate that chef explains why something is cooked a certain way or at a certain temperature etc....

[@ChefJeanPierre]

@Simphiwe Mgazi and daphne pearce It is people like you that make it all worthwhile! You are the reason why I do this! Nothing pleases me more than hearing that I help you guys be better cooks! 😀

[@chriscadle8187]

I feel the same exact way. Truly inspiring.

[@miriambertram2448]

And I get at least one smile with each one and sometimes three or four. Such a joy

[@CosmicStargoat]

@@ChefJeanPierre There are lots of us who adore your channel and your antics. Of course, antics mean nothing without the skill that you impart to all of us. Your channel is AMAZIING, a child could do it. 👩‍🍳

[@RicardoSanchez-es5wl]

Watching your videos has made me completely understand why good restaurants charge the prices they do for their food. So much work and so many quality ingredients go into everything!

[@leslied.2475]

"The egg Ghost" This is why I love watching Chef Jean-Pierre. he is so unfiltered.

[@nevillejames1613]

Thanks to chef JP, I can now have steak for breakfast lunch and dinner. Also, chef JP, we need you to put "Onyo is number 1 unless theres bacon" on a Tee shirt.

[@joeypemberton1474]

Great idea! I’ll buy one for sure.

[@wnygal]

Absolutely I 'd buy one!

[@GloryTouch5]

I'll buy 2

[@Xubono]

Add some cooked bacon and onion in a separate pack sold with the T-shirt and I’d buy a new one every day 🙂!

[@harryfarber6435]

And uhhh y’know BUTTER!

[@SirAdamantine]

The more I watch your channel, the more I enjoy it. You do just enough explaining.

[@Lasharella]

Number 1 Cooking Channel w/ incredible Chef Jean-Pierre!

[@MrRezillo]

I love the way French chefs say 'onion.' Thanks for a great vid! Very helpful.

[@christoparenti4660]

I see Chef Jean-Pierre and I immediately click 👍 Best breakfast. Well done Chef 👏

[@loveyamaha1889]

He is amazing 👍👍👍👍and the mood he sets in a kitchen is so refreshing

[@shaunm2208]

Mine too

[@kirkm3354]

My cooking teacher.

[@MrYumerican]

i love that he cooks the food from begin to end for us. You sir are truly a gem to the youtube community!!!

[@iconoclast137]

the amount of love you put into your cooking videos inspires people everywhere around the world. you are a great teacher and also your videos lift my spirits

[@anniehyams4477]

WOW what a beautiful breakfast very suitable for a King 👑 or a Queen 👑

[@bobbypentland5764]

Chef Jean -Pierre everyone. Knows how much patience it takes to cook breakfast and it is because of the variety and variations of cooking times and foods that makes it difficult. You my friend make it a breeze, a soft wind blowing through. How’s that Chef? Yes I know, a little much BUT it’s true, I love to watch your show! Thanks for sharing this Jean - Pierre see you next time. 🧑‍🍳🔥🫑ChefBobbyRay

[@ChefJeanPierre]

Mise en Place Bobby! 😀

[@brianregan1]

I remember watching you on TV over a decade ago, you were teaching people how to peel and dice tomatoes . boiling water, 15 seconds right in to an ice bath. you have always been an incredible chef, your TV presence is and always has been amazing. easy to follow instructions, great personality and your techniques are proven time and time again. you sir are my favorite chef. I have learned so much from watching you over the years. I really appreciate you and your teachings . anyone can become a better cook simply by watching you and getting the basics of cooking down to a TEE. Thank you for all your hard work , and showing us your amazing craft !!!!

[@heatherkulak8633]

Well said brian

[@hassebarrefors1612]

So, once again I learned something new. I’m 63, loved cooking all my life and learned a lot through the years, bur Chef Jean Pierre teaches me something new nearly every film I watch ❤️❤️❤️

[@lesliedefilippis2150]

Me as well. And I am 70 yrs old. Sure sharpened my game!

[@loydevan1311]

Chef JP. Another superior video. I'm 72 yrs old and I ALWAYS learn something new from you. Avocado oil, never heard of it till today. Keep pushing the envelope on us. As for the egg. I would have scrambled it and mixed it with the potato till it cooked. Got to show the kid not to waste food. Looking forward to your next video. I'm "liked" number 22. 💘

[@mydraftable6526]

Growing up we sometimes had cut up tomatoes in scrambled eggs. Never seen it in the states

[@loydevan1311]

@@mydraftable6526 My dad did it all the time. He grew his own tomatoes and had to put them in everything he had so many.

[@boxcuber]

do you know how old chef JP is?

[@randomsurfer3963]

I am a vegetarian but I still watch all your videos for the happy vibes you transmit. Your joy is infectious! Love it..long live the oneeeeon!

[@hozi4798]

I remember watching your videos when you started uploading them and how you replied to almost all comments and liked so many of them too. At 400k subs and you still do it, we can tell you love what you do!

[@ChefJeanPierre]

Thank you! I must tell you that it is very rewarding! 😀

[@blackgrape2758]

You just keep up the wonderful standard all the time. My favourite chef, of all time.

[@thefoolishhiker3103]

Watching your video and making a shopping list for tomorrow’s breakfast

[@Billydevito]

The breakfast of champions!

[@metaspherz]

I love this channel. Chef Jean-Pierre takes 16 minutes to entertain us with a recipe that would normally take just 2 minutes to explain.

[@sturgeon2888]

I love how he explains every little thing as he cooks. So much information in one short video.

[@GloryTouch5]

That smile at the intro is so heart warming 👌

[@ChefJeanPierre]

Thank you! 😀

[@alp-1960]

I think if I ate a breakfast like that I wouldn't need to eat for the rest of the day! Thanks Chef, I love your humor-filled "reality" style. ❤️

[@markyinon]

Chef, you’re a natural. Every thing you do just flows. You’re a fantastic youtube teacher!

[@sonnygreen9698]

I am a huge breakfast fan anytime of the day is fine with me, of course steak is my number one choice of meals and to add them together, well, life can only get so sweet from time to time right !! “Carmamamalize them” I love it when chef gets a little excited about the passion he shares with us 😂😂

[@Borg1269]

If this channel has taught me anything, it is cooking after a concept + creativity, not to strictly follow a recipe.

[@claudedesjardins6789]

Merci Jean-Pierre pour ta présence enthousiasme et professionnelle.

[@brucecampbell8814]

My Friend! So delicious. This is one of my “special” breakfasts as well. The eggs Benedict recipe you shared (delicious) is my wife’s favorite, but steak and eggs is MY favorite. You and I have the same cooking style…take time with the bacon, take time with the onion, put the potatoes in and again, take your time. BUT, when the egg starts cooking, you have 3 things going, so you are constantly in motion! Love it! For me, that’s one of the fun parts of cooking. Paying attention near the end is the difference between an awesome dish, and one that’s just ok. Thank you my friend!

[@georgesitgraves8474]

Set your oven to 200-225 and keep everything warm while you cook the egg.

[@nolitetebastardescarborund9761]

@@georgesitgraves8474 C or F? Pleeeeeeze, never forget C or F!

[@prevarication]

You bring a smile to my face every week Chef!

[@ChefJeanPierre]

Thank you, you bring one to my face with this kind of comment! 😀

[@ArturoDrake]

Well I think you've shown me my new favorite breakfast!

[@stephengoldberg334]

You are such a joy to watch, Chef. It makes me happy even in some darker times in the world. The Chinese American kids I feed eat it all up when they come, 18-20, so I have to adjust the recipe. Sometimes I feel emotional a little t see the happiness on their faces. :) You are a true treasure to the world. My skills have improved greatly only thanks to you. I Make Chinese food for them (real) since I lived in China so long. Lobsters and crabs are like gold to them. Manila clams and shrimp. No deep frying of anything, which most people like in these parts. No way I will do that. Thanks so much for your great teaching. They ask, "How do you know how to do this?" I always joke "McDonald's." The Western people that come like Western food. The eastern people that come like eastern food. I have completed Culinary school not, but it was easier because I watched and made all your videos. But the children like both. Keeps them out of fast food junk restaurants. I will now have to work 6 months as an intern in a fancy restaurant here in Dallas. I won't make any money, but I am retired at 50.

[@ChefJeanPierre]

👍👍👍😊

[@bentenena]

I love your channel chef Jean-Pierre, you make me want to cook again after so many decades away from a commercial kitchen. I love your idiosyncrasies & sense of humor! Keep it up you crack-me-up, we are so alike 😆

[@michaeljohnson2922]

Haha, love this guy! Thanks for the recipe

[@scottwinter6117]

The "comments are amazing", it’s because your amazing Chef. Your always fun. I stop watching the video I was watching and immediately went to your video! I thought because of the mushroom gravy video you were going to show us something to put the gravy on. Your fantastic!

[@Larweigan]

Throwing in some mushrooms would be a great variation on the fries

[@daphnepearce9411]

I think what makes the comments amazing is that chef actually responds to the questions and jumps in and comments back on a lot of comments, plus people on this channel seem friendly and curious to learn. I subscribe to other cooking channels and will comment and it's fairly certain I'll not get a response back, but with this channel it's fairly certain I'll always get a response back. It's cool! Btw I think the mushroom gravy would taste awesome on top the steak. 😃

[@roxannedaly279]

Breakfast is my fav meal...I could eat this morning, noon or night! Thanks for sharing the "order of food" in the pan...of course I would have put onions in first 🙄...but understand why you broke your rule & it makes sense!! I am soooo hungry now for this but late in day & I have no steak 🥲. Thank you Chef...going to butcher shop so I'm ready for breakfast tomorrow😋!!

[@Larweigan]

@@roxannedaly279 a proper butcher is something we lack in our town, I miss that sometimes when I see recipes like this. For some reason it feels weird to take something out of the freezer to cook breakfast

[@craigtonkin6343]

You're or you are not your your your.

[@jasonsargent5030]

I've become addicted to watching this master! Thank you for posting!

[@mikedebois2566]

breakfast of champions!!!!

[@geoffwalters3662]

Thank you Chef and thanks for the sign of God Bless America. He sure has with you as a citizen and so many others. 27 years, US Infantry.

[@ChefJeanPierre]

THANK YOU SO MUCH GEOFF!!!💗

[@eingutermensch6958]

I can watch it the whole day :-)

[@despiertacatolico1691]

I love the comments his team displays, you can tell they have fun making the show!

[@w.obrien8044]

I always find out something new when watching Chef Jean- Pierre, little gems that really help to improve your cooking skills.

[@conservativeladyofcaliforn3044]

Omy gosh!!!!!!! SIR CHEF!!!!!! Oh my I am in love 🥰 with this plate!!!!!!!!! GOSH!!!!!!!! 💝🍽🥩🍳🍳🍳 I remember years ago when my kids were still little, when we were excited to go to IHOP after CHURCH in our Church clothes, I always ordered steak & eggs! With the hash browns 😎….. we were so much happier then………. May GOD BLESS AMERICA Again! 🇺🇸🙏🏼 🇺🇸 GOD BLESS YOU MORE CHEF! ✨🍽🫖☕️✨

[@scotchnstogies5618]

Now that’s a breakfast! Another home run recipe, Chef! Keep them coming. God Bless, my friend.

[@peggys.450]

No matter what you are cooking I love watching your channel Chef Jean-Pierre, I always learn something even though I have been cooking for many years. *BIG hug*

[@stikkman61]

Chef Jean-Pierre - you’re the man! So entertaining - great touch - great technique! 👏

[@anthonysaturno8265]

That looks absolutely delicious! Will be making this asap!

[@petersonxtateG]

OMG I’m making this this Sunday for sure. Perfect for Sunday morning.

[@jamesgrounds4098]

Jean Pierre, You never cease to amaze me! This is another fine example of your talent, experience, &, expertise. I have never seen breakfast potatoes made like this: amazing! As always, you are interesting & entertaining at the same time. Thank you, Chef. 😎

[@ChefJeanPierre]

🙏😊

[@lerrymartin3958]

Love your enthusiasm Chef!! Now you've made me hungry for a good steak!! Love it you have God Bless America behind you! This country needs more true Americans like you!! God bless and keep the videos coming!!

[@ChefJeanPierre]

🙏🙏🙏🙏😀

[@mptk7999]

Man! Every-time I watch one of your videos I learn so much! The way you cook your potatoes cuts my time in half! There are so many nuggets of gold in your videos on the proper way to cook food. So many ways to improve my own cooking skills. Thank you so much!

[@Miatcho0183]

That looks absolutely delicious!

[@bbfreetube]

We are so fortunate to have these videos. Thank you so much!

[@wyattbedard2194]

This looks absolutely delicious!

[@user-cd3sx8sw3r]

Since I've seen your program on mashed potato . I still watch them . I like the way you suggest the audience to cook .It was easy not complicate .

[@a.rosesrbleu9580]

This was so good, I could watch it maybe 3,4,5 times! As usual another winner...thanks Chef J.P.!

[@troymadison7082]

I know what I'm having for breakfast in the morning 😋

[@pelledahl4036]

And lots of English sauce on top of the beautiful plate - thx for yet another fantastic video 🔥

[@ericcoleman1669]

That looks fabulous Chef. I learn so much from you

[@lillybellep8956]

Steak and eggs my dad's favorite breakfast. Hey what's not to like? This looks so good.

[@justindemichele8736]

Jean-Pierre, you are a true gem. Merci!

[@badencub8167]

Chef, that looks delicious. Thank you for sharing.

[@foodisforeating6181]

😊 These videos always make me smile. ... Nice one Chef.

[@eriks.lundestad9365]

My lunch tomorrow. Thanks chef

[@Tuscanyflower68]

Oh my goodness!!! So delicious!!! Love your recipes!!!

[@Bliggick]

Always fun to watch the master at work!

[@maryshew9308]

I've watched your cooking program since I found you--now my husband sits with me and watches you, too! And that is a big compliment--he rarely watches anything about cooking!👍😃 And we're going to do the hash browns SOON!😋 Thank you again--and God bless! 🙏💓

[@sophiacristina]

Soon your husband will cook as hobby just my brother did after he began watching food network and masterchef, hahahaha! :p

[@conservativeladyofcaliforn3044]

This is a perfect length video Sir CHEF!!!!!! 🙌🏼🙌🏼💞💞💞💓

[@michelemaliano7860]

I just love watching you taste your meals💚

[@robertellis5227]

I’m so happy you’re doing so well! What a great chef you are! Absolutely delicious!

[@MississippiHappy]

Awesome yet again . . . My wife mentioned earlier today that she was thinking about steak and eggs for supper . . . I turn on the computer and the notification from you, Chef Jean Pierre is Steak and Eggs . . . Guess what we are having for supper . . . Thanks Chef Jean Pierre for taking the time to produce these videos. You always prove that delicious doesn't have to be complicated.

[@lawrencetaylor4101]

I was impressed with your timing and having everything ready at the same time. So important for this dish.

[@misterbig9025]

OMG this is very delicious breakfast Chef! Thank you Chef Jean-Pierre

[@deanm375]

I know what I'm making for breakfast on Saturday. thanks again Jean-Pierre! Merci! beaucoup!

[@wrightbrent73]

Awesome. Another Saturday/Sunday morning breakfast Thanks Chef

[@TheNunakun]

Chef Jean-Pierre is my absolute favorite chef. Such a genuine, cheerful fellow. *Onyo~*

[@patsymccown2766]

Yum!! I will be making this ‘blast from the past’ the way you make it, very soon!! You’re such a great teacher!👍🏻😊

[@jimmyjames6318]

What a great program. Thanks for posting 👍

[@Myndale]

You get my thumbs-up in the first 10 seconds, because I know this one is gonna be good, my frens! ;)

[@mikecroly4579]

Thank you as always dear Chef Jean-Pierre for another incredible, delicious lesson! Thank you for sharing sir!

[@GAdli18]

Chef you are the best!!! Love watching your video, always makes things simple and entertaining.

[@kruse8888]

Entrecôte for breakfast? This is why you’re the man chef👍

[@jurigagarin3396]

Found your channel yesterday over the scrambled eggs, and now I'm already addicted. So much fun and joy here, thank you! 😁

[@stretch-nm9102]

Such good instruction (Why this...why that...what happens when...). Why don;t others do this? Thanks Chef

[@ChefJeanPierre]

Good question! 😀

[@pixiendixie4211]

Absolutely the best cooking videos.

[@shaggydogg630]

Absolutely amazing, chef you make things simple and good.

[@Tomatohater64]

I'm not a huge breakfast fan, but I'd get up at 5AM to devour this yummy treat! 😛😛😋😋🥲🥲

[@Tomatohater64]

@Bob Watters True. Very true.

[@cynthiagonzalez658]

You can have breakfast anytime. LOL.

[@buildercumin5898]

You can upload a video every hour and I would watch every second of every one of them. Love you chef :)

[@corneliaalbering712]

Chef is so entertaining yet very knowledgeable about food 🤙❣️🌟🌟🌟🌟🌟🌟🥰

[@jimf3932]

You always make such great, simple and delicious recipes, Chef! Thanks for this breakfast classic.

[@balsamfir1688]

I love your videos of classic and basic recipes, chef. You really teach the fundamentals and the “why” of cooking very well. Thank you 🙏