Steamed Clams - Cooking Live Littleneck Clams to perfection in 10 minutes - PoorMansGourmet

For me, Steamed Clams have turned into a fun and exciting dish to snack on. It really has that jaw dropping ooh and awe effect on people who really appreciate a whole plate of them when they hit the table. These are Little-Neck Clams and for me, they have a very impressive and distinct taste. Not to mention they are fun to cook. Steamed Clams are an excellent appetizer, even if the dinner guests don’t particularly care for shellfish or seafood. Can you guess why? Read more... poormansgourmetkitchen.com/st...
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This Steamed Clam Recipe is a real treat. Very easy to follow instruction that delivers the perfect balance of flavor. Clams are best when they are fresh and they impress any dinner guest if done right. Hope you enjoy this Steamed Clams tutorial and don't forget to Subscribe for more delicious recipes.
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If you need to look for a Fried Shrimp Recipe, or you want to know how to make Beef Wellington, King Crab or you want to know how to cook Clams; maybe you want to know how to cook asparagus in a pan or maybe you need a Swai fish recipe; well, this is the channel for you!

[@PMGK]

Full Recipe: poormansgourmetkitchen.com/steaming-clams.html Pin it: www.pinterest.com/pin/391250286375737200/ PMGK app: play.google.com/store/apps/details?id=com.wPoorMansGourmetKitchen_7509520 Patreon: patreon.com/pmgk

[@ChipsYT]

Mmmm steamed clams

[@FB3Network]

Finally! A worthy regional dialect! Our luncheon will be unforgettable!

[@PMGK]

Perfect 👌 🥂

[@pap-fr]

Wtf does that mean?

[@ImJustThatGamer22]

​@@pap-frSimpsons reference

[@anthrofan0369]

You steamed a good clam

[@luketramel881]

@LostAmountno mother it’s just the northern lights..

[@ColonelClusterFunk]

Delightfully devilish!

[@v.reagan]

The parsley is the perfect final touch. Truly an unforgettable luncheon.

[@PMGK]

👌

[@mr.101.8]

Oh that isnt smoke, its steam, steam from the steam clams we're having mmmmm.... Steamed clams

[@PMGK]

Thanks Simpsons

[@mr.101.8]

Well, you are an odd fellow but I must say... You steam a good clam

[@Zolega89]

A truly unforgetable luncheon

[@PMGK]

💯💣💥

[@darvindillon8525]

Short, sweet, to the point. That's exactly what I want in a food how-to video.

[@PMGK]

Guess you better subscribe then because that's exactly why I do this! ☺ 🍻

[@joer4910]

I'll never go back to plain old steamed clams after trying this method. Absolutely delicious. Thank you

[@PMGK]

Awesome, glad you liked it!

[@HK-pq7pe]

"Skinner with his crazy explanations, the Superintendent is gonna need his medication when he Skinner's lame exagerations there'll be trouble in town tonight!"

[@PMGK]

Hey, Simpsons fan... Did you "like" your own comment?? 😂

[@bowser3017]

@@PMGK why do you think he's a simpsons fan?

[@tms268]

Oh no. I said “Steamed Hams😊😊” jk I love Steamed Clams

[@tianxiu]

I think this tutorial will never get old. Thanks from a newly promoted "househusband".

[@stephensano9156]

You turned a simple clam technique into a gourmet flavored feast! Your hard work is appreciated!

[@ghoulannabanana]

I found this after doing a clam dissection in marine biology. Never really eat seafood, let alone see how it's cooked. Didn't know you eat *everything* within the shell. It's interesting how literally all of the bivalvular organs are edible from its foot/"tongue", muscles, to what's left of its mantle. Super interesting. Seems like everything shrivels as it's cooked, and from it shriveling the outer stretches of muscle that fasten the mantle and gills down separate and retract to the middle blob of cooked clam meat, causing the clam to "open", and causing it to be easily edible and pliable from its shell, and not simply because the clam is dead. Like I said, super interesting.

[@LiLoTech]

Went out yesterday and today and harvested about 50 nice clams. I can't believe I waited until I was 50 to get involved in it. This is just what I needed! Thanks.

[@PMGK]

That is awesome!

[@PrintFarmer]

Thanks so much for this recipe! I have been searching for something like this for years. My wife and I had almost this exact recipe with a little wine and some whitefish on our honeymoon in Washington, but being Midwesterners we had no idea how to make it. Making this brought back many fond memories.

[@PMGK]

Glad you liked it. Thanks to the "Simpson's", I get a ton of pointless comments on this video so, I'm glad it reached someone that could actually put this recipe to some good use!

[@SpringRain62]

I've been cooking clams for years but tonight I did it your way and I've never had clams so good!! I especially loved the sauce, so much better than dipping them in butter. Thank you so much!!!

[@PMGK]

Awesome, I'm glad you like it.

[@PMGK]

Now make your way over to my stuffed clams recipe. They're amazing!

[@lyubomyrsavchuk2527]

This was my first time cooking clams. And I'm not a cook at all. Turned out delicious! Quick and tasty way to cook clams!

[@thiskidkatits]

Simple, good, thank you 🙋🏻‍♂️

[@dafullclip]

Thanks. They came out well!

[@mikejordan6036]

Didn't know this Video was 10 years old. LOL. First time seeing it. Glad I did !

[@PMGK]

Yeah, these days it mostly gets views from fans of the Simpsons looking for steamed hams. 🙄

[@odietamo9376]

Thank you. Presented in a clear, concise, and straightforward way, which I appreciate.

[@PMGK]

You'll appreciate my whole channel then and, it gets better than this! 🙌 🍻

[@Dauwis]

I got some today as a early Christmas gift. Thank you for the instruction.

[@PMGK]

Glad I could help!

[@aielish]

I am gonna do this now Yay! New subscriber from London🖐🏻 Thanks

[@dethbunny8208]

You are such a great cook, thank you very much for the tips on your video. I find it really useful and the clams looks yummy!

[@PMGK]

And you leave great compliments, so you are absolutely welcome. Thx 4 watching & sharing my recipe!

[@Shorrey]

Yeap, works well! Thanks!

[@PMGK]

🍻

[@germancastillo8478]

very good video buddy, i will give a try for the first time wish me luck!

[@100PercentOS2]

Thanks for showing me how to prepare Steamed Clams. Now I will be fixing me some.

[@explorehunter]

You sounds like a humble man. 👍

[@pfjohnson1964]

I just tried this recipe tonight for dinner thank you so much for the vid 👍

[@PMGK]

You're welcome. Thanks for letting me know. I'm glad it served you well!

[@RonaldoBagaRonnie]

we have a filipino style similar to this where you add ginger and boy it's a delicious soup with green vegetables.

[@PMGK]

Hey that sounds great. I learned Tinikling when I was a child, btw!

[@veranova6689]

THE BEST BASIC AND THE BEST IN GENERAL CLAMS COOKING! I usually add white or even red wine into the pot .. before serving THANK YOU!

[@PMGK]

Me too but, sometimes, I've got it keep it clean for the kiddies. Have you tried my Mussels recipe? I've got splash of Sherry in that one and the dish is to die for! poormansgourmetkitchen.com/mussels-in-a-lemon-garlic-butter-sauce.html

[@dingdongditcher1232]

Just tried it. It was amazing. Added some siracha into the broth and sprinkled lemon juice over them when i took them out. Instead of scallions, I used green onion and didn't add the olive oil.

[@PMGK]

Sounds great! Thanks for letting me know.

[@johng539]

Wow! Amazing

[@richardbryant3169]

I've never had clams but I absolutely love mussles so I'd imagine I'd love clams as well.

[@PMGK]

Have you tried my mussels recipe? kzbin.info/www/bejne/l2LJh3qHiZqWnNU

[@teressaturner7765]

Best video by far very easy because I don’t have a steamer I’ll use the pot 🙌🏽

[@kristinahughes3192]

This was a huge hit! BTW I had some extra broth so I saved it and later used it for shrimp. Made garlic/parm cheese toast for dipping. Thanks for the inspiration!

[@PMGK]

Your welcome. I'm so glad you liked it Kristina. Also, your Shrimp and Garlic/Parm Cheese toast for dipping sounds great! Thanks for getting back to me. Your comments are welcome anytime!

[@raymcdonald6734]

Wonderful, I’ve just started seashore foraging and I’ll cook them just like this, thanks. 🦑🦀🦐

[@PMGK]

Wonderful!

[@aprilcarter5974]

that's as simple as it gets thank you i'm trying this right now I just came from the store and brought 3 dozen clams. Thank you

[@PMGK]

No problem. I hope you enjoy!

[@MariaPerez-jc7sh]

Thank you for sharing. I did it with muscles and it turned out really nice. :-)

[@PMGK]

If you thought this was good with your mussels, you should actually try my mussels recipe. kzbin.info/www/bejne/l2LJh3qHiZqWnNU

[@mikejordan6036]

My Brother ! Can't wait to catch some this Summer at the Back Bays in Delaware and Maryland. Just had some Manoes and Fresh Caught Blue Cats this past weekend. LOVE from Crabby Daddy here in Southern Maryland

[@PMGK]

Yeah, boii! 😂 I've got some awesome clam recipes on here... my favorites are the clam dip, for potato chips, clam chowder with bacon and my clam sauce for pasta. 😁 🍻

[@roberthaibi2304]

Perfect

[@Area51ZeroX]

looks great! I bet it tastes even better.

[@PMGK]

+Area51ZeroX If you like Clams, you'll love this recipe!

[@LolitaHansen]

watching here, looks really good

[@Tejano._.]

That was my first time eating clams it was AMAZING 🤩 thank you 🙏

[@PMGK]

Glad you liked it!!

[@nickk7769]

my friend, i just had this seafood yesterday! the meat was fantastic!

[@PMGK]

You got a good batch then. Thanks for chiming in with your report. I love to hear from those that actually try the recipe!

[@KumaPaws376]

I love clams, they’re really rustic and delicious

[@PMGK]

Delish!

[@aguasalgada1]

Simple to the point excellent video.

[@PMGK]

My whole channel is like this and way better, since I made this video. You best subscribe!

[@rubenmartinez1140]

I'm going to try this right now

[@marian2681]

My 13 year old son made these for me after I came home from a long day at work! They were terrific! Thanks for your great & simple recipe! He loves your videos!

[@PMGK]

+Maria Naranjo Awesome. Chef in the making right there.

[@quintenputnam4578]

Thanks for this video I learned a couple of new things today.

[@PMGK]

Glad to hear it!

[@sarahsalama]

Today will be my first time! Thank you for your video. So helpful :)

[@PMGK]

You're sure welcome. This is easy and delicious.

[@screeech1]

Looks darn GOOD!

[@PMGK]

Thx 🙏 🍻

[@craigbrown5359]

Outstanding!!!

[@PMGK]

Glad you like it! 🍻

[@aldadon2377]

Just made em exactly like you said, and are they delicious! Never even had a clam before, but from now on they better look out!

[@PMGK]

Glad you like them! 🥂

[@Taika_talvi]

Looks pretty good. I'm gonna try this today.

[@PMGK]

Sweet 🍻

[@videostotal1561]

I just ate it, prepared it exactly as explained in the video, the best thank you very much👌👌👌

[@PMGK]

You're welcome!

[@angelstorm8813]

That's amazing to use the boiled water for sauce, great stuff !!

[@PMGK]

Angel Storm It's the only way I like to do it!

[@slim619ify]

Thank you for sharing!

[@PMGK]

Are you going to give this a try?

[@DannyV1973]

i dig these clams for fun,I love em but was getting tired of just steaming them,i,m going to try this recipe.

[@PMGK]

Let me know how it goes.

[@andyzwz]

u are an awesome cook! learning so much from u

[@PMGK]

+Andy Zheng Thank you. I've worked hard to become so!

[@lesjohnson9740]

I liked this, the normal man doing quick cooking, keep them coming, my man............goooood.

[@PMGK]

+Les Johnson You got it. Thanks for watching.

[@dottievillegas9122]

Love steamed clams. Dipped in butter.

[@aurolined159]

1:18 THAT ONE HAD A PEARL!!!!!

[@PMGK]

Looked like it, didn't it!

[@rehannahorcutt3098]

Thank you! Looks yummy!

[@PMGK]

My pleasure 😁 🥂

[@sotero5674]

Looks awesome, I'm over here cooking clams as we speak.

[@PMGK]

+Selenie Otero-Boschulte Hope you like it!

[@samuelhardy3575]

Goddamn I loved this video. Short, simple, fun and to the point. Thank you! Taking my 4 year old daughter clamming for the first time tomorrow and I want her to cook up what we catch, she's going to love this.

[@PMGK]

Daughters are important. I know, I have 2 of them. Teach them the ways and you'll never regret the time you spend doing it! 😉

[@mltron]

Awesome! Now I know exactly what to do with all these clams

[@PMGK]

+daydrinker187 These are a hit this holiday season. Hope you like them.

[@jesscc1033]

looks delicious .

[@PMGK]

Are you going to try it?

[@jesscc1033]

yes I will . looks delicious.😊

[@DARKRIXY]

It is delicious

[@dumbfuckingroofer7931]

Want to make clams this weekend I’m going to try your recipe! Butter just gets plain after awhile

[@expedition74]

delightful

[@mathaibunny2476]

I had some clams in another state at a buffet for the first time and I cannot get over it. I crave them and need more 😭

[@PMGK]

Well, watcha waitin' for?? lol🍽️

[@mathaibunny2476]

Poor Man's Gourmet Kitchen can’t seem to find any places that have them where I’m at , only a Chinese buffet with an awfully low health score. I used to cook a lot so I thought how hard can it be? Definitely trying this weekend with jalapeños 😋😋😋

[@kristienne_]

@@mathaibunny2476 we had the same experience! I found them today at whole foods

[@VictoriaHVictoriesOfCreativity]

Wow! Though I love cooking and baking and have lots of recipes but I've never tried to cook clams: just because have no idea how to clean them:( THANKS A LOT FOR THIS UPLOAD! Now I can try to look for fresh ones to surprise my guests:)) THUMBS UP!

[@PMGK]

I actually cooked Mussels for my family this weekend. You might be interested in that recipe as well. Here it is: poormansgourmetkitchen.com/mussels-in-a-lemon-garlic-butter-sauce.html

[@TheKiltedKraut]

Victoria H Just get a nice stiff plastic-bristle brush from Walmart and scrub the outside shell of the clam real good under cold water. You'll get any sand or grit off that way and remove any type of algae that might have been growing on the clamshell that could follow the taste of your clam broth afterwards.

[@maydiza2896]

Thank you for the recipe👍🙂

[@PMGK]

My pleasure 😊

[@nodrama490]

Nicely done ,👍

[@ashleyeubank9829]

This helped!!! Thank you

[@Soydrinker999]

Cooked to perfection!

[@PMGK]

Always! 🍻

[@thereal_chrisch]

thanks! 😊 I'm making this today for my sister's birthday, we're doing seafood this year.

[@PMGK]

+Chrischel Alcantara Sounds Great. Happy Birthday Sissy!!!

[@jhinuk6600]

TheReal Chrisch I k

[@itzbethanyyt2291]

this is soo good thank you sir for sharing this you are awesome cook. i learning this from you soo yummy....

[@PMGK]

Wonderful. So glad you like it! You should try my Mussels recipe: poormansgourmetkitchen.com/mussels-in-a-lemon-garlic-butter-sauce.html

[@itzbethanyyt2291]

Poor Man's Gourmet Kitchen yes I will sir I really appreciate it.. thank you soon much sir you are the best.....

[@cweefy]

Perfect. Thank you 😊

[@PMGK]

You're welcome 🍻

[@f3arosiiris464]

ive had clams on my mind for daaays and i think i am going to make these tonight your broth idea seems geneous ill let ya know how amazing they are :)

[@PMGK]

Mort Greaves Hope you like it... just make sure they're super clean so there is no grit and you'll love this recipe!

[@dmcc8620]

Awesome

[@SocheatLifestyle]

Wow ! good food I really love🌺🌺🌺🌺

[@mral4290]

Thankks i will try it sir :) i love clamp !!

[@PMGK]

Hope you enjoy this recipe!

[@ue-qz5sh]

Thanks!!!❤️

[@cahaloakes2632]

hey thanks! just made clams for the first time

[@ZabuzaMomochiFirdausYahaya]

love it

[@myfoodishere]

i used to just steam cleams and dip them in sriracha. thanks for this.

[@raine187able]

looks delicious! 😁

[@PMGK]

+Raine Wynyard Thank you! Definitely give this one a try.

[@SausyGuyFinn]

Thanks for the video it really helped

[@PMGK]

That's what I like to hear. Thanks for watching!

[@sega310982]

Yum

[@PMGK]

One of my all time favorites! Thanks for watching

[@RoryStern]

Just did this recipe tonight... no shallots or onions, but I followed everything else. They were AMAZING. Thank you!

[@PMGK]

+Rory Stern Good to hear. I'm curious, are you not a fan of Onions?

[@RoryStern]

+Poor Man's Gourmet Kitchen I LOVE shallots and onions. I didn't have any shallots, and I guess I didn't even consider adding onions until after I left the comment. LOL Oh! And I made a second batch yesterday, this time pan frying some leftover bacon with the butter and garlic. WOW! Even better.

[@PMGK]

Can't go wrong with bacon. It seems to go good with almost everything! Good Job Rory!

[@RoryStern]

@@PMGK Still coming in clutch - 5 years later. I've made it every Christmas Eve since finding this recipe. Thank you again.

[@porchfyre612]

2:29 Looks so good!

[@PMGK]

+Porch Fyre These are the best!

[@tukmol_tv9336]

Its so yummy

[@FanTazTiCxD]

At 0:55... WHY is there smoke coming out of your pan?

[@gabarsolonert9427]

that isn't smoke, it's steam

[@LeaveMeAloneFBI]

Steam from the steamed clams we're having. Mmmmmmm steamed clams!

[@PMGK]

.

[@SophisticatedRedneckery]

Thanks. Great video

[@PMGK]

NP 🍻

[@missharleyb2]

Thank you they were yummy.

[@PMGK]

+missharleyb2 Thanks for saying so. You should try my Mussels Recipe: kzbin.info/www/bejne/l2LJh3qHiZqWnNU

[@jessicagray1289]

Yummy 😋

[@ducksoup80]

Interesting memory I had swimming in a lake, using my feet to pick up clams from the bottom lifting them up to my hand putting them in a bucket and cooking them basically the same way to me they taste like chicken more tender and less dry.

[@PMGK]

Oh wow. Sounds like a great memory. 🥂