I have made this using prunes and it turned out just as yummy
@sophiapeace5 жыл бұрын
awesome!
@benspurling43304 жыл бұрын
I made these and they.WERE. FABULOUS!!!!
@lindadavis717711 ай бұрын
I love your recipes and I wanted to buy your books but I cannot find any for sale. I have spent days searching for them.
@hayleytaylor16404 жыл бұрын
Hi just wondering if it's possible to sub the eggs with flax egg or apple sauce?
@domzalm14 жыл бұрын
Haha when you have nothing to say but ' this is so so good.... omg this is so so good' guess worth trying this one out..
@anthonyangell22215 жыл бұрын
Hi, just made this in my new TM6 with dariole moulds from Sophia's shop. Came out amazing. However it made 8, how could we save this? Seems to delicate to freeze.
@britannia553 жыл бұрын
How rude to eat that pudding in front of us, I’m now drooling 🤤
@apriljanson24704 жыл бұрын
Hi! When will you have more stock arriving in your online store?
@fannyadams694 жыл бұрын
Can you make the batter ahead and leave in fridge.
@BookloverFantasy925 жыл бұрын
They look so good. 😍😍😍😍 I should not have watched this video. This month I'm cutting out sugar, so spewing I can't make this right now. 😭😭😭😭 can you make a version using less sugar? Would it still work???
@sophiapeace5 жыл бұрын
Haha I’m so sorry!!! 😘😘😘 you could try reducing the sugar by 20%. It may not caramelise as well but will still taste lovely!