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Recipe
100gm Dry egg noodles (find at any asian stores)
1 onion (sliced)
5 cloves garlic (pounded)
3 cups of water
2 tbs oil
3 tbs chinese sesame oil
1 tomato (cut into wedges)
100gm chicken breast (cut into thin slices)
1 tbs oyster sauce
1 tbs dark soy sauce
5 tbs light soy sauce
Salt to taste
1 red chilli (cut into thin slices)
300gm broccoli
6 tbs Chinese sesame oil
Method :
In a pan add water when the water comes to a boil add in the egg noodles and let it cook for a minute then strain the noodles and add the sesame oil and give it a good mix.
Then heat pan with 2 tbs oil add in the onions and garlic fry it until it soften then add in the chicken and let it cook add in the oyster sauce, thick soy sauce and light soy sauce give it a good mix add in the chilli and broccoli stir until well combined add in the tomato salt to taste and finally the egg noodles mix it all well turn off the heat and drizzle more sesame oil. Serve this HOT and enjoy!
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