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Simple, easy, and so delicious! You’ll fall in love with this easy pistachio bread from the first bite! A delicate and moist bread dotted with tons of pistachios, with just a hint of warming cardamom. This easy dessert bread is made with sour cream, eggs, sugar, butter, flour, and salted, roasted pistachios. Enjoy a slice of this delicious bread with your morning coffee or tea!
Get the full recipe here: tatyanaseverydayfood.com/easy...
SUPPLIES & TOOLS (Amazon Affiliate Links):
*Beyond Borscht Cookbook: amzn.to/3u5b812
*The European Cake Cookbook: amzn.to/3dmo8IY
*8.5-inch Loaf Pans: amzn.to/48q7piu
*Glass Mixing Bowls: amzn.to/49qdmwT
*Ground Cardamom: amzn.to/49oPiL0
*Wire Cooling Racks: amzn.to/49LMyY2
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Contents of this video:
00:00 Introduction
00:52 Prepping for the recipe
01:15 Mixing the Wet Ingredients
02:04 Mixing Dry Ingredients
03:26 Filling the Bread Pans
03:59 Baking Instructions
04:22 Slicing the Bread
4:42 Taste Test
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