Super Yummy Steamed Tofu in Minced Pork Sauce 豆腐蒸肉饼 Chinese Beancurd Recipe

Don't have too much time for cooking? Try this super easy Steamed Tofu with Minced Pork recipe. Ready in 15 minutes. Try it!
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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Ingredients:
Serves 3 - 4 pax
Marinate the pork
--------
150g of minced pork
1 tbsp of black bean paste (amzn.to/355VGFw)
1 tbsp of oyster sauce (amzn.to/2CKBnRJ)
1 tbsp of Chinese white rice wine (amzn.to/33MrlLM)
2-3g of young ginger - julienne
1 tbsp of cornflour (amzn.to/2NNxCBp)
1/3 cup (85ml) of water
1 tsp of sesame oil (amzn.to/2rNqqN7)
300g of silken tofu* (amzn.to/2KmpG7R)
Some chopped spring onion
*can be slightly more or less
===
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[@joytanli]

Nowadays, this is my go-to recipe when i want to eat in but am lazy. Works every time; my hubby never gets tired of it.

[@spicenpans]

Woohooz! Thank you so much for using our recipe. We’re so happy!

[@gohgeoklian4844]

@@spicenpans 22²

[@celinescrappassion2184]

i have made this recipe over and over again, it is so easy and delicious!! I love the fact that this does not take long to prepare and is so delicious!

[@spicenpans]

Glad you liked it!! ❤️❤️❤️

[@ithink_widz]

I tried this recipe yesterday. It's really delicious!!!! Easy and fast recipe too.. thank you ❤❤❤

[@meiling9935]

I love your dog’s reaction! Haha

[@whiteyekia8455]

a simple dish that doesn't waste extra ingredients. that's what I've been looking for. thanks!

[@spicenpans]

Happy cooking!

[@fatimahaleeza8798]

I must try all your cooking sir, Otherwise I'm gonna regret. If I want my cooking to be success , I need to follow your cooking, nothing more nothing less. Thanks sir and stay healthy, respect from Indonesia ❤

[@Doone226]

Thank you for making simplified delicious Asian dishes.

[@spicenpans]

You’re most welcome! We’re happy to share 🤓🤓

[@aireenroma]

Wow super yummy and delicious food

[@sadeyes3688]

wow😍so easy and not complicated recipe, I will try this for sure, thanks Chef Roland, l love all your recipes😚God bless💗

[@jonisousa-guthrie3121]

I just made this. Easy and fast and delicious. Thank you

[@neiolabryant6944]

Look yummy delicious wow,thank for sharing this recipe.

[@spicenpans]

You’re most welcome 🤓🤓

[@prettycatmint4514]

👍quick cook dishes are always appreciated. Will try out tonight if yours is the better way of removing toufu from its packaging.

[@spicenpans]

Happy cooking!!

[@edwardrodriguezvado7393]

Love that dish. Thank you need to buy a steamer.

[@spicenpans]

Happy cooking, Edward!

[@vincearteta]

Just tried this recipe ! Unfortunately I didn’t have black bean sauce, but it tasted pretty good. Your recipes are the best. Simple and easy and tasty!

[@spicenpans]

Thank you so much, Vincent!! 🤓🤓🤓

[@myam9470]

Looks yum .. thank you for the recipe, I will make it tomorrow

[@spicenpans]

Happy cooking 🤓🤓

[@desgoulding7154]

Hi mate many thanks for sharing another great dish

[@spicenpans]

Thank you so much, Des!!

[@jk5517]

Omg, your doggos are so adorable!

[@roundingcorners]

thanks for sharing, going to try this in the next couple of days - looks easier than it appears!

[@gohkimyeng9544]

Looks Yummy

[@spicenpans]

Thank you so much!!

[@neccolknok1780]

Very good and healthy..love this

[@spicenpans]

Happy cooking!!

[@itakinah9546]

The dog so cute

[@michellequah1261]

Delicious. Made this today.

[@spicenpans]

Woohooz! Thank you so much for using our recipe! Stay safe!

[@julietong1418]

The best side dish: fast, easy and nutritious!

[@spicenpans]

Good morning Oma. We just finished our marketing. I’m out with Roland in the market for a change 😆😆

[@julietong1418]

Spice N' Pans Hi Jamie, how nice to go to wet market. I just love shopping at wet markets: choosing fish n getting the correct cuts at the meat stalls. Now tt I’m 90yrs old my children wont allow me to go because they say I might fall - its too slippery. So sad. Can’t choose what I like anymore! 😢

[@margaretkohsamy3404]

Aiyo so sweet of you and your recipes. Really wonderful 🌹👍

[@t.t.4044]

Like this easy recipe. Question: can it be cooked in 10 minutes? Thanks

[@stellapeixoto3772]

It look likes delicious.

[@spicenpans]

Thank you so much, Stella 🤓🤓

[@maryngshwuling9916]

Thanks for sharing 🌻

[@lizd.]

Looks yummy...i will try this one.thanks.

[@lilyharly1589]

Yummy...!!! 😋😋😋😋

[@spicenpans]

Thank you so much, Lily!

[@widyawidya7476]

look nice I will try to cook next day thanks for recipe

[@spicenpans]

Happy cooking 👍🏻👍🏻👍🏻

[@hamillvertonghen9945]

Looks good 😍😍

[@spicenpans]

Thank you so much 🤓🤓

[@no_chefs_here3194]

wow, Sir, this looks amazing!!

[@spicenpans]

Thank you so much 🙏🙏🙏🤓

[@estherchan4234]

Can I substitute the black bean sauce with tau chu?

[@jelle8555]

Dear chef can I substitute the minced pork with other minced meat ? Such as beef ?

[@spicenpans]

Yes you can use beef too 👍🏻👍🏻👍🏻

[@jelle8555]

@@spicenpans I wil make it soon and let you know how it tasted 😀

[@simonyeam8683]

Roland. Ichiban. My wife love it so much with man cho bread

[@spicenpans]

Thank you so much for using our recipe!

[@hayatiems2265]

I don't have black bean paste, should I skip or can I replace with something similar like taucu?

[@peggyjoo327]

Roland, your house so nice

[@hazelmichiko]

Simple, easy, delicious & full of nutritious! 👍🏻

[@spicenpans]

Thank you so much, Hazel

[@ShingMang-zr3zr]

😘😘😘😘goods

[@qqyy7706]

Hi, Can I use spicy bean paste?

[@PandemoniumMeltDown]

This wok is killing me with envy! But you know that already...

[@pllin240]

thank you 🙏🏻

[@spicenpans]

Thank you so much too 🙏🙏🙏

[@michellechuah37]

Can use tau chiaw sauce?????

[@gerrikwan7195]

hello chef! can i replace the black bean sauce with doubanjiang?

[@razelnadanza8485]

Can i use black bean garlic sauce? I don't have black bean paste

[@spicenpans]

Hihi. Yes absolutely. Happy cooking!!

[@marianovella7579]

Hi... How's do i know whether tofu still good? I bought it few times.... But alot of times... i get A too soft and chunky tofu and the smell ...mmm I'm just not sure...

[@spicenpans]

Hi Maria. As long as the tofu is refrigerated properly and used within the best by period, it should be ok. For us, a good gauge is as long as they do not smell sourish, they should be okay. Hope this helps.

[@jennieloh6312]

I suggest you place the tofu directly on the plate instead of chopping board. Much easier without damaging the soft tofu.

[@hohlilian]

When u say black bean paste are u referring to black bean sauce or just the wet/dry fermented black beans mashed into a paste? I am confused.

[@spicenpans]

The one with sauce

[@hohlilian]

@@spicenpansi had a look at ure picture of the black bean paste these r the wet fermented 'Whole' black beans. Or would it be better if I use the already made Lee Kum Kee Black Bean Garlic Sauce? That sauce has fermennted black beans, garlic, sugar, soy sauce. Cooking this dish tmr. Thanks if u can reply soon, I appreciate it. 😊

[@spicenpans]

Sure you can use the LKK one too. Happy cooking

[@lilyteo9760]

can i replace black bean paste with chilli bean paste

[@spicenpans]

Yes absolutely

[@shoyohinata803]

Can I use black pepper sauce

[@spicenpans]

Yes absolutely. Happy cooking

[@shoyohinata803]

@@spicenpans thank you so much for the recipe 😊😊

[@nanthiniviper]

Hie. What is black bean paste? Where can i get it?

[@teamcarag]

It’s like lee kum kee brand:)

[@chiakheehock5168]

小狗好可爱！好像對給狗一点吃好吗！哈哈！大哥新年快乐！

[@joethesimple685]

Looks nice. And looks like mapo tofu to me. But the techniques of making it are different.

[@spicenpans]

Hope you’ll enjoy this reverse mapo tofu. Hehe. Happy cooking!!

[@urbaniteurbanizer1612]

I feel so sorry for your doggies that always look at you expectantly for some food. Oh, tis so cruel!

[@spicenpans]

Wahahaha. Especially Coco, they just come and admire us when we eat, even off screen. They are waiting for us to drop something accidentally. It’s like striking Toto for them. 😂😂😂

[@urbaniteurbanizer1612]

@@spicenpans Hope you frequently drop food so that Toto is constantly striking for them. Why don't you introduce your fur babies to us at the end of the video?

[@chewlaichin8665]

Why not directly put the tofu on the plate.. easy to.. U can also fried the mince-meat, steam the tofu first and then add the ingredients..

[@spicenpans]

Because one step to settle everything is so much easier. One less pot to wash too.