Sweet Potato Pecan Cake 2 ways

[@marilyncorley7579]

My Mom taught me to choose the round/short sweat potatoes. These have less strings in the potato. I surely will make this cake.

[@andreacannon9228]

I made this yesterday morning. I made buttermilk from scratch and it turned out delicious. The glaze makes it! It tastes even better today! Definitely a keeper! Can’t wait for my family to enjoy it.

[@carlaaustin-m3p]

Thanks so much for showing I its done!.❤

[@reddslife]

May do this one tomorrow ❤

[@jmelissa8]

Is the butter salted or unsalted?

[@nitathomas1691]

Yum!

[@nakiaclark7298]

This looks delicious, can you please share your loaf pan information. This looks sooo delicious 😋

[@thechefandthebakerrva]

Link is tagged in the description box

[@nakitadominguez9113]

Hello, how are you? I have tried looking for this recipe and I can’t find it.

[@thechefandthebakerrva]

Whole recipe is in the video

[@nicoleoverton2711]

Will it come out as good without a mixer?

[@mlsdickens]

Baking soda and salt? No baking powder?

[@tinawilliams587]

Which sweet potato pound cake did you like the best , I noticed that you have 2 the other one uses brown sugar

[@mikemanning2053]

Anyone know where to find the glaze recipe?

[@carissmass2897]

This is her other video on how to make the glaze. Im going to have to make this soon. kzbin.info/www/bejne/g2aVZ2qsjLCNe6Msi=tOf9D4BNiZsHJInr

[@ccheatem]

where is the recipe

[@keyarkaelijah8930]

Looks amazing!! So if just want it for a regular pound cake just add less flour? What did you put at the bottom with the pecans?

[@thechefandthebakerrva]

This recipe cannot be substituted for a regular pound cake recipe. Reason being is that this particular cake gets the majority of it's moisture from the sweet potatoes and Buttermilk. For a regular pound cake you would need to add more butter, eggs and possibly sugar. I have other pound cake recipes on this channel. Hope this helps

[@arlenecruz5292]

The glaze is just butter and extracts ?

[@thechefandthebakerrva]

The video for the glaze is on this channel and it is butter sugar water and extracts

[@charlenefuller3907]

HOW DO YOU MEASURE YOUR FLOUR?

[@amour9027]

You used all 5 cups for the batter? Im lost at that part ❤️

[@julie1393]

1 whole bundt cake + 2 small loaf cakes = 5 cups of flour. Most bundt cakes only need 3 cups of flour.

[@carmelitamorris5541]

With making a whole cake and two small ones with 5 cups of flour only 2 sticks of butter were used? When in a whole cake it's either 2, 3 or 4 sticks of butter with 3 cups of flour