Sweet rice cakes with edible flowers (Hwajeon: 화전)

[@madzappa]

Who needs TV, all the best cooking channels are right here on YT.

[@Maangchi]

black berries sound great! You are so creative!

[@likeolikehinmygut]

Flower recipes always make me feel nostalgic because my grandma knew all about edible flowers and taught classes. She most often used lavender. Lavender is a very delicate and delicious flavor to use, and can be used in sweet and savory. I like when people cook with edible flowers. You are so amazing Mangchi. You are smart, pretty, and talented! I enjoy your videos.

[@blossomgonzales7410]

Hi Maangchi, everything about you is just so adorable, from your personality, to your style, to your kitchen, and cooking. I'm learning a lot from your videos. 😊😊

[@Maangchi]

Thank you so much!

[@Maangchi]

I tried really hard to give this video a flower theme. : )

[@Maangchi]

Your comment makes me feel emotional! Thank you very much for your nice message!

[@Maangchi]

네, 꿀 좋아요! ^^

[@Maangchi]

Thank you! Have a nice day! : )

[@Maangchi]

Thank you for the answer on behalf of me! You are right! : )

[@Maangchi]

aliz (KZbin) submitted Hungarian caption for my Hungarian speaking viewers! Thanks a lot, aliz!

[@김영지-y5s]

항상 영상 잘 보고있어요. 항상 밝아보이셔서 보는 저도 좋아요ㅎㅎㅎ팬입니다😇

[@Maangchi]

감사합니다! : )

[@Eujakoa]

I really like the way how Maangchi says the word "easy", it literally makes thing become easier. :D

[@rianmilit]

Wonderful! As a new subscriber, I really love your enthusiasm and joy to cook, and the pancakes looked really yummy, yet very artsy!

[@Maangchi]

I orginally uploaded a video for hwajeon in 2009, but that video is blocked in some countries because of the background music I used, so this is a remake. Check out the recipe on my website. I wrote about it.

[@abbysirrine7470]

Every time you say "like this" it makes me smile. Sometimes watching your videos really cheers me up!

[@alexanderivans9726]

So elegant! It reminds me of a mini Victorian tea party.

[@koreanwithin2942]

i cant help but smile, moreso wen u use ur flower fork.. ur so bubbly,full of it🍴💞🍡

[@Maangchi]

봄엔 진달래, 여름엔 장미, 가을엔 국화 등 이용할수 있어요. 그런데 중요한것은 제초제등 쓰지 않고 자란 꽃들이어야겠죠. : )

[@w.lester255]

Oh it's like instant pressed flowers in a notebook! I love it!

[@lisajohnsonfreeman9944]

I absolutely love your spirit and your authenticity!

[@Tsisokay]

This looks really cute and tasty! I love that glass pot. It makes the tea look so clean.

[@bwibwi5]

Maangchi Auntie, I just want to give you a hug. Sometimes, I wikl feel sad, but then I'll watch your videos, and your bright personality always makes me smile. Thank you for being so awesome! =)

[@1c9m8b9]

Made these and drizzled them with cinnamon honey! So good!

[@malefecent]

Everything you make is always plated so nicely! Everything always looks so pretty!

[@myrawinton]

Hi Maanchi what a simple and delicious dessert with beautiful edible flowers! You are so creative in your cooking and you dress with great style.- this time like a beautiful colourful flower.🙏🏻😍

[@Ruvsters]

I love your descriptions! You have such wonderfully colorful english.

[@heraImber]

Aaaaah It looks so fancy and cute! I can''t believe how easy it looks to make! Thanks Maangchi for another wonderful recipe! I will make it for my family soon.

[@MikeTheBarber63]

Lovely presentation and looks delicious!

[@killerninja2008]

i love your traditional foods that you make , keep making great foods :D

[@houri1987]

I remember that you did this before already though it's nice to see this recipe in a better video quality

[@jenniferadrenaline13]

One of my favorites! :) I love your transparent teapot, so lovely.

[@KreatureKiu]

It's like a tea party!

[@xiongbebe]

I love watching your shows. This looks sooooo delicious and fun to make

[@romaniancountrylifestyle6597]

I never get tired of watching your videos! I love them! 😍 and you are so funny, every video makes me smile 😀

[@jjnarafly]

My dad just heats up already-made rice cakes and we drizzle rice syrup over it. Haha.

[@LovetheLoveliness]

Hi, I am new to you channel, and I am not exposed to your videos as much, but I really love the fact that you give Korean names for all the ingredients as well as the name of the food (sometimes it gets a bit hard to read Korean in English or guess what it is :) btw, I have some questions! were you grown in Korea, and if so, for how long? Do you speak Korean? if so, which do you feel more comfortable speaking, Korean or English :)?

[@xxx-kd3ee]

사랑스럽고 꽃보다 아름다우시다.. 반함요.

[@barbaratschudy9882]

You plated it beautifully!

[@heyonat]

I always like your vids before I even watch them - that's how awesome your vids are!!

[@가신지인]

옷이랑 스타일 너무 어울리시네요.

[@MsLansones]

It looks too pretty to eat!

[@greco0ful]

do more recipe maangchi!! we love it .. we want more

[@cy24]

Thanks for sharing the recipe. This is a great idea for a tea party. I must try this.

[@juliacleveland]

These are SOOOOOO good! I make them so much. When the violets are in season I pick some from my yard and use them!

[@EnoEnoEnoEnoEnoEnoS]

I love your kitchen!

[@IceQueen975]

I will definatly make this for my friend; she loves mocha so I'm sure she'll adore this! And it's so pretty~

[@Venuseast]

thank you.I always happy when I watch your videos

[@vandanamedisetty1414]

Hi mam wow beautiful and Delicious Rice cakes it is easy to follow-up along with you thanku and i tryed pumpkin Rice steamed cakes they have come out very well every one in the family loved it Thank you 👍👌

[@Brulluhman]

Looks great!! You are a real artist!

[@myluvgong]

it's so simple & easy to make, will definitely try this one:-) thank you Maangchi

[@nicolemossey505]

Those look so beautiful and tasty - I can't wait to try them :)

[@julielee4472]

Manangchishi ~ I'm a total fan! I love your recipes and your energy. Makes me want to cook, NOW! ;)

[@chocomoshi]

Maangchi, your dress is so pretty! And the rice cakes are beautiful with the fresh flowers!:)

[@jade1ucas]

So beautiful and looks like it tastes soooo good:)

[@36Stubby1]

I love ur plate! I will try it soon!

[@G4G4M0nst3r]

I've just returned from a travel trip.!!!! How are you Maangchi ? Been tired then saw your video !! yay!! couldn't more happy :D

[@musiclover4life98]

I looks so good. And you always look so pretty in your videos. Keep up the good work.

[@59jlopez70]

Such a elegant recipe

[@Rikohness]

I missed you!!! YAY!! A new video!!

[@DryHiouko]

looks delicious, and lovely...

[@Maangchi]

You need glutinous rice flour for this recipe. Good luck! : )

[@morgangregory2302]

Oh maangchi, my boyfriend is korean. He has introduced me to so much korean food. I loooooove soondubu.

[@Maangchi]

check out my soondubujjigae video! Soondubujjigae (spicy soft tofu stew).

[@Maangchi]

great idea but make sure the rose was grown without any chemical.

[@milphene]

I made this just now but i didn't have the edible flowers. I used black berries instead :D thanks for sharing this to us! I'm having a yummy snack!

[@1demetrabrown]

Very very pretty and it looks delicious as well can't wait to make these and have tea with my Mom :-) thanks for the recipe

[@josephinewhitfield6786]

Your kettle is so cute >.

[@suyon1004]

Looking at the glass tea pot behind you is kinda mesmerizing.

[@1000muddybluntz]

Omg! Maangchi 😨 I asked my mom to take me to a local Korean Store to buy Mochiko Sweet Rice Flour! On 9/6/14 and I am going to make this tomorrow! !!! I cant wait To mske this delicious dish 👌👌👍💞💕 I love you maangchi! 👍💖💖👄

[@SalmonMage]

Looks great. Maangchi you're awesome!

[@mistiza7o2]

Beautiful presentation! Very nice. Looks yummy!

[@luvCKay]

yes, Maangchi, you made this video already...

[@ChampagneHoneybee]

Beautiful! These would make a perfect vegan, gluten free dessert for a tea party. :)

[@CarefreeMaya]

I have left over mochiko from the chappsalddeok you showed me how to make and this sounds really good. Can't wait to try when I get home :D

[@dragonlady111111]

Hi Maangchi awesome video. I also love your flower hair piece.

[@RageingMuffin]

I would also suggest using rose syrup too if you can get your hands on it (or make your own with rose water) but use sparingly so its not too strong

[@langtoronto]

RECIPE/VIDEO REQUEST: Korean style tripe stir fry. I love your videos and recipes!

[@Sh3lli3R]

I love your videos! Btw you look so pretty in this video!

[@lilyrose1758]

Such a lovely tutorial! I can't wait to try this recipe. Thanks ^_^

[@thefuumanchuu]

I have a leftover box of the rice flour from one time I made dango. Now I can finally use it up!!

[@IGNITEDASMR]

I love how u dress maangchi , you are so beautiful

[@confuzzledandlikeshp]

wow i saw lee hyori make these on family outing looked so yumm

[@savitri33]

i love your personality!!!

[@Maangchi]

green tea!

[@haneullee1602]

와 항상 잘 보고 있어요~~ 화전이 정말 이쁘네요!! 한번 따라 해 봐야 겠어요 ^^. 꽃이 없다면 그냥 꽃 없이 화전만 시럽발라서 먹어도 되나요?

[@SkyAngelsan]

Mine was way too sticky and I needed to add more rice flour. And when baking it became more thicker... And it taste is just muah

[@animequeen0827]

U look like ure having a tea party plus the music.. Sooo cute:)

[@diva80]

Wow! I need to try it and it look very beautiful and simple. :)

[@rhondawilkerson2431]

Maangci, Do you have a link or website where someone could order a knife like yours. The green handle knife. Thank you so much for your video's. I really love watching them.

[@sugarspicexoxo1]

Looks yummy with edible flowers :) I like your makeup maangchi.

[@ChuckyBrideHobita]

Thank you I was looking for this recipe

[@Semibobo]

it's so beautiful and looks yummy ;)

[@curvbyb5qua3]

That is the cutest little clear tea kettle I have seen yet, where did you get that?? I desire one :)

[@veganfun4812]

love you Maangchi!

[@EvilValenStrife]

I will try my hand at making these!

[@momochee]

Hi Maangchi !! I was wondering if you can do a tutorial and recipe on how to make 식빵 ? I really want to make it like the Korean style ? Like Paris Baguette, Tous Les Jours, or Bosco ..? Do you think you can do me a favor and make a tutorial for me ? Pretty please ??

[@bkbaka4015]

like all your videos .you are very creative and u r nice person

[@katiehaha4679]

Haha. I love your cooking

[@TheSquishyMonster]

Flowers everywhere...you're particularly lovely today!!!

[@noodlesfreek]

So pretty and looks so yummy ^^